Saigon Bay Vietnamese Restaurant in Darlinghurst in Darlinghurst Menu

CHEF'S SPECIALTIES CHEF'S SPECIALTIES
  • Banana Blossom Salad Poach Banana Blossom with BBQ Chicken dressed in Chilli Lime Sauce and Crushed Peanuts $18.90
  • Papaya Salad Traditional Vietnamese style shredded papaya, prawn, and herbs with lemon chilli jam sauce $18.90
  • Salt and Pepper Calamari $18.90
  • Salt and Pepper Prawn $22.90
  • Hanoi Chilli Fish Fried Snapper Fillet in Hanoi style sauced served with steamed vegetables $20.90
  • Mongolian Lamb Lamb stir fried with vegetable in Mongolian sauce $18.90
  • Pumpkin Duck Curry Boneless BBQ Duck cooked with pumpkin, coconut, eggplant and basil leaves $20.90
  • Snapper Fillets Claypots Snapper fish cooked in caramel sauce and chilli in a light black bean sauce $23.90
SAIGON BAY'S SPECIALTIES SAIGON BAY'S SPECIALTIES
  • Prawn Paste Authentic Vietnamese dish with mince prawn wrapped around sugar cane served with fine steamed rice noodle, Salad and Hoi sin sauce $23.90
  • Stuffed Boneless Chicken Boneless Chicken stuffed with mince pork and vegetables deep fried and cut into thin slices $23.90
  • Special Camp Fire Beef/Chicken Beef or chicken marinated with onion, tomato, shallots cooked on the table, served with salad fish sauce and rice paper $22.90
  • Sizzling Beef Beef cooked with garlic, chilli and basil, served on a hotplate $18.90
  • Sizzling Venison Venison cooked with garlic, chilli and basil $26.90
  • Sizzling Wild Boar Wild boar fillet cooked with garlic, chilli and basil $26.90
  • Stuffed Calamari Calamari stuffed with mince pork, mushroom and vegetables served with sweet chilli sauce $21.90
ENTRÉE ENTRÉE
  • Stuffed Chicken Wings $8.90
  • Fresh Prawn Rolls (2 per serve) Prawn, pork meat, salad and herbs all rolled in a rice paper served with hoisin sauce $8.90
  • Vietnamese Spring Rolls (4 per serve) with mince pork, crab meat & vegetables deep fried and served with fish sauce $9.90
  • Squid Balls (2 skewers per serve) Marinated mince squid deep fried, served with sweet chilli and sour sauce $8.90
  • Dim Sims (4 per serve) Steam or fried dim sim $8.90
  • Chicken Satay (4 per serve) Chicken marinated w special ingredients grilled on skewers served w peanut sauce $8.90
  • Fish Cakes (4 per sauce) Minced fish mixed with chilli paste and herbs served with sweet & sour fish sauce $8.90
SOUP SOUP
  • Chicken and Creamy Corn Soup $8.90
  • Crab Meat and Creamy Corn Soup $8.90
  • Spicy and Sour Prawn Soup $8.90 Prawn cooked with bean sprout and pineapple, celery in spicy and sour sauce $8.90
SALAD SALAD
  • Spicy Beef Salad Tender beef with lemon juice, cucumber, onion, shallot, chilli and lettuce $17.90
  • Spicy Prawn Salad Tasty prawn with lemon juice, cucumber, onion, shallot, chilli and lettuce $18.90
NOODLES NOODLES
  • Seafood Crispy Noodle Combination seafood and vegetables service on the bed of golden fried noodle $18.90
  • Seafood Noodle Egg noodles with combination seafood and vegetables $18.90
  • Spicy Noodle Egg noodles cooked with chicken in hot chilli and tomato sauce $17.90
RICE RICE
  • Steamed Rice (per person) $2.50
  • Fried Rice $9.50
  • Garlic Rice $8.50
MAIN COURSE - CHICKEN MAIN COURSE - CHICKEN
  • Creamy Chicken Curry Chicken fillet braised with curry mushroom vermicelli and coconut milk $17.90
  • Chicken Curry Fillet chicken with potato, carrot cooked in coconut milk & special ingredients $17.90
  • Chicken Satay Chicken fillet braised with satay sauce and peanut butter $17.90
  • Chicken Ginger Chicken fillet braised with fresh ginger, celery and capsicum $17.90
  • Chicken Chilli & Lemon Grass Chicken fillet braised with lemon grass and fresh chilli $17.90
  • Chicken Cashew Nuts Chicken fillet braised with cashew nuts and vegetables $17.90
  • Honey Chicken Chicken fillet braised with honey $17.90
  • Chicken Snow Pea chicken fillet braised with snow pea and oyster sauce $17.90
MAIN COURSE - PORK MAIN COURSE - PORK
  • Pork Ginger Pork braised with fresh ginger, celery and capsicum $17.90
  • Sweet and Sour Pork Pork braised with sweet and sour sauce $17.90
MAIN COURSE - BEEF MAIN COURSE - BEEF
  • Creamy Beef Curry Beef braised with curry and coconut milk $17.90
  • Beef Curry tender, well marinated and cooked with coconut milk, chilli, cinnamon, carrot and peanuts $17.90
  • Beef Mixed Vegetables Beef braised with mixed fresh vegetables in oyster sauce $17.90
  • Beef Chilli & Lemon Grass Beef braised with lemon grass and fresh chilli $17.90
  • Beef Snow Pea Beef braised with snow pea and oyster sauce $17.90
  • Beef Bamboo Shoot Beef braised with fresh chilli, onion, bamboo shoot and basil $17.90
MAIN COURSE - FISH MAIN COURSE - FISH
  • Fish Fillet Black Bean Fish fillet braised with bleach bean sauce, chilli an garlic $20.90
  • Sweet and Sour Fish Fillet Fish fillet braised with sweet and sour sauce $20.90
  • Spicy and Sour Fish Fillet Fish fillet braised with fresh chilli and tamarind sauce $20.90
  • Steamed Whole Fish Whole fish steamed and garnished with shallot and shredded ginger on oyster sauce $26.90
MAIN COURSE - PRAWN MAIN COURSE - PRAWN
  • Prawn Creamy Curry King prawn braised with curry and coconut milk $20.90
  • Sweet and Sour Prawn King prawn braised with fresh chilli and tamarind sauce $20.90
  • Honey Prawn King prawn braised with honey $20.90
  • Prawn Snow Pea King prawn braised with snow pea and oyster sauce $20.90
  • Prawn Chilli Black Bean King prawn braised with black bean sauce, chilli and garlic $20.90
  • Garlic Prawn King prawn braised with garlic, pepper and herbs $20.90
  • Satay Prawn King prawn braised with satay sauce and peanut $20.90
MAIN COURSE - CALAMARI MAIN COURSE - CALAMARI
  • Garlic Calamari Fresh calamari braised with garlic pepper and herbs $18.90
  • Spicy and Sour Calamari Fresh calamari braised with fresh chilli and tamarind sauce $18.90
  • Calamari Snow Pea Fresh calamari braised with snow pea and oyster sauce $18.90
VEGETARIAN ENTRÉE VEGETARIAN ENTRÉE
  • Spring Rolls (4 per serve) Combination of shredded carrot, eater chestnut, tofu & bean thread wrapped in light pastry $8.50
  • Fresh Vegetables Rolls (2 per serve) Mushroom with lettuce, cabbage and tofu rolled in rice paper $8.50
  • Crispy Pan Cake Special Vietnamese style crisp pan cake filled w bean sprout, tofu, w salad and soy sauce $12.50
VEGETARIAN SOUP VEGETARIAN SOUP
  • Sweet Corn Soup A light creamy soup with sweet corn, tofu, mushroom and egg yoke $7.90
VEGETARIAN MAIN COURSE VEGETARIAN MAIN COURSE
  • Sizzling Tofu Tofu with mushroom, baby corns, vegetables, garlic, chilli and basil served on a hotplate $16.90
  • Tofu chilli Lemon Grass Tofu braised with lemon grass and fresh chilli $15.90
  • Tofu Snow Pea Tofu braised with black bean sauce, chilli and garlic $15.90
  • Tofu Vegetables Tofu braised with mixed vegetables and vegetarian oyster sauce $15.90
  • Hot Pot Tofu Tofu braised mushroom, baby corn, vegetables in a black bean sauce served in a traditional ceramic hotpot $16.90
  • Tofu Satay Tofu braised with satay sauce and peanut butter $15.90
  • Spicy Salad tofu with lemon juice, cucumber, onion, shallot, chilli, lettuce $15.90
SAIGON BAY'S DESSERT SAIGON BAY'S DESSERT
  • Banana Fritter with Ice Cream $6.00
  • Banana Cooked in Coconut Milk $6.00
  • Lychees with Ice Cream $6.00
  • Lychees $6.00
  • Sweet Corn in Coconut Milk $6.00
  • Creme Caramel $6.00

Nearby Sample Menus

  • Mussamun Neu - Chunky tender beef, cooked in thick mild curry with onion and potatoes $12.80
  • Pla Muek Yang - Grilled marinated baby octopus served with sweet chilli sauce $4.20
  • Tao Hu Tod - Deep fried beancurd served with sweet plum sauce $4.50
  • Pharam - Stir fried with your choice of meats, vegetables, topped with peanut sauce $12.80
  • Yum Pla Muek - Squid with herbs, lemon juice, chilli and mint leaves $13.80
  • Pad Tao Hu Srida - Stir fried mixed vegetables, tofu, sweet chilli sauce $11.80
  • Pad Khing Sod - Fresh ginger with your choice of meats and vegetables $12.80
  • Pad Kari - Stir fried your choice of meats with curry powder and vegetables $12.80
  • Edamame $3.00
  • Karaage Chicken Salad $8.50
  • Set menu includes rice, salad, and miso soup -
  • Deep Fried Prawn Sushi 2p $4.00
  • Vegetable Tempura S $5.50 / M $8.00 / L $10.50
  • Miso Soup $1.50
  • Eel on Rice (L) $14.00 / (D) $14.50
  • Small (Tuna 1p, Salom 4p, Prawn 1p, Mini Roll 4p) $8.50
  • Grilled eggplant $1.50
  • Add any 2 choices $2.00
  • Roma Tomato $1.00
  • Poached Chicken Herb mayo, roast tomato, lettuce and rocket $7.50
  • Boiled egg $1.00
  • Bacconcini $1.00
  • Tuna $11.50
  • Cheddar $2.00
  • Fresh marinated sardines, currants, pine nuts and radicchio $12.00
  • Macleay river rock oyster, opened to order $3.50 each
  • Reiby-farm loquats baked in vanilla and reisling With heirloom mulberries and crème fraiche $9.00
  • - Woodside 'Charleton Brie' (Barossa) -
  • Olives $4.00 serve
  • - Pyengana cloth-bound cheddat (Taz) -
  • Cheeses 3 for $22.00 / 1 for $10.00
  • - Strzelecki Goat's blue (Gippsland) -
Saigon Bay Vietnamese Restaurant in Darlinghurst

Saigon Bay Vietnamese Restaurant in Darlinghurst

location

Address

249 Oxford St, Darlinghurst, NSW, 2010, Australia

phone

Phone

0293603220

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Vietnamese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
249 Oxford St, Darlinghurst, NSW, 2010, Australia
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