Address
Shp2/ 171 Keira St, Wollongong, NSW, 2500, Australia
Saigon Chef Restaurant in Wollongong Menu
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Saigon Chef Restaurant in Wollongong has no menu available, but can choose from many other options such as OYSTERS - NATURAL - SOUR CHERRY or GARLIC BREAD (VEG) from Kneading Ruby. Tuna Blue Cafe offers many options including Big breakfast and Bacon & egg roll. Hogs Breath Cafe includes a wide range like Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. or Garlic & Herb Bread Garlic & Herb Bread toasted to perfection.. Tacos and Nachos from . Pot Of Gold Mexican Cantina offers Table and Spoon at Wests Illawarra and Garlic Bread (v).
Nearby Sample Menus
- Seafood Hot Pot (Large) $38.00
- Salmon Avocado Hand Roll $6.80
- Seafood Teppanyaki $18.80
- Assorted Tempura
- Beef Hot Pot $13.80
- Tobiko Flying Fish Roe $5.00
- Salmon Sushi $5.50
- Avocado Roll $3.50
- Beef Meat Ball Soup $8.00
- Lemon King Prawns $18.00
- Pork / Chicken / Beef - Ginger, onion, broccoli, carrot, baby corn & cauliflower. $16.00
- Vegetable Chowmein - Carrot, broccoli, celery, baby corn, mushroom, bamboo shoot,choy sum & tofu serve with crispy egg noodle. $16.00
- Mix Braised Vegetable - Carrot, broccoli, celery, baby corn, mushroom, cauliflower, bamboo shoot, and cabbage. $15.00
- King Prawns / Seafood (King prawn, calamari, fish ball & fish tofu) - Celery, carrot, onion, capsicum & baby corn on a hot plate. $18.00
- Vermicelli (per serve) $2.50
- Vegetable Spring Rolls ( 4 rolls ) Carrot, tofu & taro $7.00
-
Crumbed Fish $17.00/$18.50
- with chips salad and tartare
- Battered Fish Cocktails with chips $10.00
-
Chargrilled Chicken Breast GF $20.00/$21.50
- stuffed with ricotta and semi-sundried tomatoes with sweet potato mash steamed greens and topped with creamy mustard sauce
-
Prime Cut Nolan 250g Eye Fillet Steak GF $32.00/$34.00
- with mash seasonal steamed greens and pepper jus
-
Seafood Basket $24.00/$22.50
- with fish pieces crispy calamari coconut crusted prawn fish cake chips salad and tartare
-
Parmesan & Herb Crumbed Pork Loin Chop $20.00/$21.50
- with roast potatoes greek salad and gravy
-
Chargrilled Rump Steak $16.50/$18.00
- with chips salad and gravy
- Garlic Bread on sourdough m/g $5.00/$5.50
- Cheese burger & chips
-
Herb & Parmesan Crumbed Schnitzel $19.00 / $21.00
- Chips, salad + choice of sauce
-
Add salt & pepper prawns $7.00
- bearnaise sauce
-
Infused Fennel Pork Belly Pasta $21.00 / $24.00
- Rich spicy red wine sauce, green peas, parmesan + basil
-
Fish & chips
- with salad
- Add Squid $5.00
-
Potato Gnocchi $16.00 / $18.00
- Herb + rocket pesto, garlic, Spanish onions, sundried tomato + olives
-
Steak & Chips
- with gravy
-
Wagyu Burger $14.00
- Wagyu patty lettuce beetroot tomato with a melted tasty cheese slice served on toasted milk bun with bucks homemade relish
-
Pancakes $14.90
- a stack of pancakes topped with fresh mixed berries and maple syrup
-
Bucks Benny or Sammy $15.90
- two poached eggs with your choice of ham or bacon served with baby spinach on sourdough and smothered in creamy hollandaise sauce (smoked salmon $5.00)
-
Grilled Chicken Burger $14.00
- grilled chicken breast lettuce tomato with aioli dressing
-
Vegi Breaky $16.90
- two eggs mushrooms eggplant Roma tomatoes avocado with sweet potato chips served on sourdough
-
Eggs Your Way $9.90
- two perfectly cooked eggs served with your choice of toast
-
Smoked Salmon Salad $19.90
- a stack of lettuce smoked salmon red onion avocado topped with capers and a side of bearnaise sauce
-
Grilled Chicken Salad $18.90
- juicy grilled chicken breast mixed lettuce red onion cherry tomatoes cucumber topped with feta and balsamic glaze
- Chocolate Mousse $7.00
-
Cheese $12.50/$17.50/$23.00
- (cheese & tomato)
-
Ham $13.00/$18.00/$24.50
- (ham)
- Scaloppina at Cream & Mushroom $24.00/$28.00
- Vienna Schnitzel $23.00/$27.00
- Cream Caramel $7.00
- Garlic or Herb Bread $4.00
- Cheese Cake $7.00
-
Humber Po Boy $16.00
- mild chorizo on a brioche hot dog roll w bacon cheese lime aioli pico de gallo served with hero fries
-
Hero Fries $4.00
- shoestring fries with Humber's tangy hero seasoning
-
Chunky cut grilled leg ham & poached eggs $16.00
- w sauteed spinach + hollandaise sauce on sourdough
-
Fruit Spelt Sourdough $8.00
- w butter honey or vanilla ricotta
-
Quinoa & Coconut bircher muesli $13.00
- w rhubarb strawberry +vanilla
-
Humber Cooked Brekky $18.00
- smoked bacon free-range eggs any way oven roasted tomato+smokey BBQ sauce on sourdough w your choice of black pudding or chorizo
-
The Hamburger $16.00
- local pasture fed beef patty on a burger bun w cheddar house-made zucchini pickle iceberg lettuce + smokey BBQ served with hero fries
-
House Cured ocean trout & poached eggs $16.00
- w alfaalfa + hollandaise sauce on sourdough
- - Assorted Sushi - Deluxe $28.00
- Tempura Udon 2 lightly battered prawns and 4 pieces of Tempura vegetables with Udon noodles and soup $12.50
- Prawn Katsu Curry Crumbed prawn served with curry and vegetables on a bed of rice $12.50
- - Assored Sashimi - Deluxe $34.00
- - Fish $11.00
- Edamame $4.50
- Sushi Nigri Vinegar rice with various toppings 2pcs
- Gyu Don Thinly sliced beef with onion served on a bed of rice $12.00
-
Meat lovers S $14.00
- Beef, chicken, pepperoni & cheese
-
Mix Plate $25.00
- Adana, chicken & lamb shish
- R=Roll, PS=Plate single, D= Double
- Lamb Shish R $11.00 PS $14.00 D $18.00
-
Potato S $11.00 L $18.00
- Potato, onion, parsley & cheese
- Extras
-
Potato & cheese E $10.00 WS $12.00
- Potato, parsley, onion & cheese
- All with lettuce, tomato, onion, homous, tabouli & cheese
-
New Delhi Beef Sten $13.50
- beef slow cooked overnight w spices ginger garlic onion tomato & coriander
- Just Bacon & Egg $8.00
- Ham Cheese tomato w mango mayo $7.50
-
Kim Chi's Garden $12.90
- chickpea's marinated in kimchi green pepper chutney & ham masala on a bed & mix leaf
-
Tofu Quesadilla $9.90
- seasonal tofu baby spinach tomatoes ping nut mix tamarind sour hommus & hibiscus combines relish wrapped & toasted
-
Tandori Chicken Brushetta $13.50
- pulled tandoori chicken on toasted bread & tomato sauce & raita mayo
- SOFT DRINK (375ml per CAN): coke, diet coke, zero coke, sprite, lift, fanta, creaming soda $8.00 / $3.00 / n/a
- DEEP FRIED SEAFOOD TEMPURA Selection of deep-fried seafood and vegetables in tempura batter, served with tempura sauce. $17.80
- BEEF STEAK FUMIYAKI Pan-fried sirloin steak with teriyaki sauce and garlic, served with salad of the day. $14.80
- SEAFOOD TEMPURA SOUP NOODLE Deep-fried seafood and vegetable in tempura batter, served with udon noodle soup. $12.80
- ASSORTED $17.80 (14 slices) / $12.00 / n/a
- JAPANESE STYLE SPRITE n/a / $3.80 / n/a
- PRAWN CUTLET RICE (4 PIECES) $14.80
- PORK CUTLET CURRY RICE $12.00
- Spaghetti Bolognese $14.00
-
Pepperoni $15.00
- Lots of pepperoni & mozzarella
- Veal Schnitzel $20.00/$14.00
-
Grilled Halloumi Salad $15.50
- Served w/roasted pumpkin, cucumber, tomatoes, Spanish onion tossed in a raspberry vinaigrette & topped with pine nuts
-
Hawaiian $15.00
- Double smoked ham, juicy pineapple & mozzarella
- Atlantic Salmon $24.00
- Garlic Bread $4.50
-
Supreme $15.00
- Smoked ham, pepperoni, Italian sausage, lightly seasoned beef, mushroom, kalamata olives, juicy pineapple, capsicum & onion
- Chips - gravy $60c extra $5.30
- Lasagne - Served with Chips and Salad $11.90
- Roast Beef $4.80
- Chargrilled Satay Chicken Burger - Served with Lettuce, Tomato, Onion, Cheese and Chips $11.20
- Danish Salami $4.80
- Scottish Malt Toast (The Supreme Fruit Toast) $5.30
- Turkey Breast $4.80
- Lebanese Wrap extra $1.30
- Seared scallops w’ infused basil oil charcoal salt-crisp spanish prosciutto $18.9
- Corn fed chicken ceasar salad w’ white anchovies $16.9 / $23.9
- Purple potato gnocchi bound w’ porcini burnt butter $15.9 / $24.9
- Pumpkin and fetta batard w/ evo and aged balsamic $6.9
- Summer risotto w/ field green asparagus, green peas and pecorino $15.9 / $23.9
- R2 E2 Mango panna cotta w’ passionfruit pearls $12.9
- Twice cooked pork belly, roasted apple and sweet onion, cider dressing and crackling $16.9 / $23.9
- Oven roasted buffalo mozzarella on sourdough, fresh tomato - sweet balsamic glaze $14.9
-
Insalata di Polipo $21.00
- Octopus salad
-
Mista $8.00
- Mixed salad
-
Calamari Ripieni $21.00
- Stuffed Calamari
-
Napoli – pomodoro, fior di latte, olive, acciughe,basilico,olio $20.00
- Tomato sauce, fior di latte cheese, black olives, anchovies, basil, oil
-
Spinaci, Pinnoli, Speck, Grana padano e Balsamico $15.00
- Spinach, pine nuts, speck, Grana padano matured cheese, balsamic vinegar and extra virgin olive oil
- Formaggio Misto (Cheese Plate)
-
Carpaccio di Pesce $21.00
- Fish Carpaccio
-
SFOGLIATELLA NAPOLETANA $5.00
- crispy shell shaped pastry filled with baked ricotta custard and candied fruit
Saigon Chef Restaurant
Phone
0242286728
Opened hours
Mon
11:00 am - 8:00 pm
Tue
11:00 am - 8:00 pm
Wed
11:00 am - 8:00 pm
Thu
11:00 am - 8:00 pm
Fri
11:00 am - 8:00 pm
Sat
9:00 am - 8:00 pm
Sun
9:00 am - 8:00 pm
Price
$10 - $20
Type
Restaurant
Service
Table Service
Cuisine
Asian , Vietnamese
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
Shp2/ 171 Keira St, Wollongong, NSW, 2500, Australia
- Wollongong Asian Menus
- Wollongong Vietnamese Menus
- City of Wollongong Asian Menus
- City of Wollongong Vietnamese Menus