Saigon Chef Restaurant in Wollongong Menu

Saigon Chef Restaurant in Wollongong has no menu available, but can choose from many other options such as OYSTERS - NATURAL - SOUR CHERRY or GARLIC BREAD (VEG) from Kneading Ruby. Tuna Blue Cafe offers many options including Big breakfast and Bacon & egg roll. Hogs Breath Cafe includes a wide range like Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. or Garlic & Herb Bread Garlic & Herb Bread toasted to perfection.. Tacos and Nachos from . Pot Of Gold Mexican Cantina offers Table and Spoon at Wests Illawarra and Garlic Bread (v).

Nearby Sample Menus

  • ZUCCHINI (VEG) $23.00
    • Spinach, zucchini, zucchini flower, goats cheese
  • AFFOGATO $8.00
  • WHOLE FISH $35.00
    • W. GRAPE SALAD, LIME, CORIANDER & CHILLI
  • EGGPLANT $23.00
    • RICOTTA, BALSAMIC, POMEGRANATE NUTS (VEG)
  • PROSCIUTTO E RUCOLA $22.00
    • San Marzano, prosciutto, rocket, cherry tomatoes
  • MARGHERITA PIZZA $10.00
  • WHIPPED NUTELLA, PANGRITATA, CINNAMON, ROSEMARY $14.00
  • CAPRICCOSA $22.00
    • San Marzano, ham, mushroom, olives, artichoke
  • Ricotta and fig on organic sourdough $6
  • Bostons breakfast Organic sourdough + Smashed avocado + Haloumi + Mushroom + Bacon $15
  • + Smashed avocado $3
  • + Smoked salmon $4
  • Smoked salmon - Smashed avocado, spanish onion, baby capers with aioli $9
  • + Haloumi $2
  • Salad of the day $8
  • + Mushroom $3
  • Enchilada $9.90
    • Soft corn tortilla with spicy meat filling (not hot)
  • Super Nachos Med: $15.90 Lrg: $21.00
    • Beans or beef base, corn chips, red sauce, cheese, topped with sour cream and jalapeno chillies
  • Enchilada Poblana $19.90
    • Soft corn and flour tortilla with filling of your choice, red sauce, melted cheese
  • Pollo Aguas Calientes $20.00
    • Half a chicken stewed in a mild tomato sauce, smothered in cheese and grilled
  • Taquitos Rancheros $21.00
    • Three delicious cigar-shaped rolls with chicken, beef and beans
  • Med= medium Lrg=large
  • Chilli Con Queso $9.90
    • Combination of red sauce and tasty cheese
  • Cuatro En Uno (Four In One) $21.00
    • Four of our most popular dips
  • Seafood grill for one 200g wild caught lobster and king prawns (2), juicy scallops (2), snapper fillet, fresh natural oysters (2), served with jasmine rice and a chilli, ginger and garlic lemon butte $49
  • Salt & chilli squid With a chilli and sweet lime sauce and salad with honey and soy dressing $24.90
  • - Without Lobster $32.90
  • Crumbed chicken and chips $13
  • Mixed doz $27
  • Hot seafood platter for two 2x100g grilled salmon fillest, seared whole lobster, 2 Morton Bay bugs, 4 jumbo prawns, sauteed squid, 4 kilpatrick oysters, 2 battered fresh fish fillets. Served with Jas $105
  • Sauteed seafood bounty scallops, prawns, squid and mussels in a Thai inspired capsicum based sauce with fragrant Jasime rice $28.90
  • Steamed Vegetables $7
  • Smoked Salmon Salad $19.90
    • a stack of lettuce smoked salmon red onion avocado topped with capers and a side of bearnaise sauce
  • Eggs Your Way $9.90
    • two perfectly cooked eggs served with your choice of toast
  • Grilled Chicken Burger $14.00
    • grilled chicken breast lettuce tomato with aioli dressing
  • Please check our cake cabinets for dessert options made fresh daily
  • Pancakes $14.90
    • a stack of pancakes topped with fresh mixed berries and maple syrup
  • Wagyu Burger $14.00
    • Wagyu patty lettuce beetroot tomato with a melted tasty cheese slice served on toasted milk bun with bucks homemade relish
  • Grilled Chicken Salad $18.90
    • juicy grilled chicken breast mixed lettuce red onion cherry tomatoes cucumber topped with feta and balsamic glaze
  • Bucks Benny or Sammy $15.90
    • two poached eggs with your choice of ham or bacon served with baby spinach on sourdough and smothered in creamy hollandaise sauce (smoked salmon $5.00)
  • Vegetable spring Rolls vermicelli salad $15.00
  • Vietnamese Noodle $13.00
    • vermiceli rice noodle egg with prawn chicken bean sprouts & peanut and Vietnamese fish sauce dressing
  • Prawn rice noodle $19.00
  • Extra Seafood $5.00
  • Sweet & Sour Chicken with Rice $14.00
  • Vegetable rice noodle soup $13.00
  • Pho with vegetables $13.00
  • Short Soup wonton $7.00
  • Carpaccio di pesce $16.00
  • Pizza al Metro $48.00
  • Finocchio e radicchio $13.00
  • Napoli $17.50
    • Tomato sauce, fior di latte cheese, anchovies, olives,basil, olive oil
  • Diavola $17.50
    • Tomato sauce, fior di latte cheese, hot salami, olives
  • Napolentano $18.50
    • Tomato sauce, ricotta cheese, ham
  • 4 Formaggi $17.50
    • Fior di latte, pecorino, gorgonzola, parmigiano cheese
  • Funghi al forno $16.00
  • Lebanese Style Beef Kofta
    • cheese tomato cucumber salad Tapanade
  • Tuna & mayo
  • Sujuk & Eggs $16.00
    • 3 eggs Angus sujuk, fresh salad, bread & pesto
  • Oregano Pizza $10.00
    • lebanese style zaatar, strained Yogurt labne, tomato & Cucumber
  • Cheese & Tomato $6.00
  • Tuna Mayo & Corn
  • Smoked Salmon & pesto
  • Salmon & Eggs $15.00
    • 3 eggs smoked salmon fresh salad bread & pesto
  • Roasted Butternut Pumpkin Salad $14.00
    • kale pomegranate walnut honey dressing couscous Add chicken or lamb + $5.00
  • Marinated lamb Salad $18.00
    • Chunky baba ganous cauliflower tabbouleh goats fetta
  • Wagyu Hanger Steak $29.00
    • anchovy butter confit cherry tomatoes potato rosti
  • Beef Lasagna
  • Supreme $17.00
    • jam pepperoni mushroom capsicum onion olives mozzarella
  • Margarita $14.00
    • fresh tomato basil mozzarella
  • Vegetarian $17.00
    • capsicum mushroom onion pineapple spinach mozzarella
  • 350gm Pinnacle Angus scotch fillet $39.00
  • Corned beef $3.60
  • Small $3.50
  • Toasted $0.50
  • Steak sandwich +onion & salad $6.00
  • Chicken avocado $4.00 / $5.00 / $6.00
  • Calamari rings $0.75
  • Chicken pasta $4.00 / $5.00 / $6.00
  • Piece of Fish and Chips + Upsize to a can (only $1) $7.50 / $8.50
  • Vermicelli Salad w Chicken or Beef $15.00
    • rice noodles Julienne veg mint coriander fried shallots & Viet dressing
  • Brekky Burger $12.00
    • bacon Egg tomato relish hash avocado & rocket
  • Pan Fried Barra $19.00
    • served w rocket salad chips & tartare
  • Veggie Toastie $13.00
    • beet relish spinach mushrooms sweet potato zucchini roast tomato feta & aioli
  • Turkish mushies $15.00
    • w pesto spinach roast tomato feta & poached egg
  • Beer Battered NZ whiting $16.50
    • served w rocket salad chips & tartare
  • Thai Beef Salad $16.00
    • w Roma cucumber mint coriander red cabbage fried noodles & sweet Thai dressing
  • Twr Platter Minimum 2ppl $15.00
    • grilled chorizo marinated feta & olives grilled zucchini sweet potato crisp tomato relish & Turkish bread pp
  • Lamb neck, miso grilled eggplant, carrot puree, burnt jalapeno, ponzu vinegar $37.00
  • Snapper, charred cos, bonito mayo, zucchini, nori powder $39.00
  • Beans, anchovies, parsley $9.00
  • Miso eggplant with peas, brussel sprouts, asparagus & miso sauce $32.00
  • Pearl barley with roasted heirloom carrots, kipfler potato gnocchi. parmesan & a quail egg $32.00
  • Extra Prawn: $9.00
  • Yuzu curd, mascarpone, thyme, hazelnut crumb, red sorrel $16.00
  • North Atlantic scallops, bacon, almond tarrator, fennel, nasturtiums $27.00
  • add protein for $3.00
  • AVO SMASH $9.00
    • house guacamole topped with fried shallots and pepitas
  • GRINGO BREKKIE BURRITO $13.00
    • tortilla wrap filled with fresh tomato salsa, guacamole, fried egg and slaw, topped with smokey BBQ aioli sauce, fresh & fried shallots and fresh chilli
  • VIETNAMESE GREEN BREKKIE BOWL $14.00
    • Vietnamese spinach, mint, sprouts, avo, quinoa, kale & edamame with your choice of a fried egg or tofu
  • BANANA BREAD $5.000
  • chicken & vermicelli
  • add protein for $3.00
  • BBQ PORK
  • MACHLI RAYE TAMATARI An eloquent tribute to India’s most famous mouth watering fish curry flavoured in secret spices and cooked in tomato gravy. $16.00
  • NAN Plain white flour bread. $3.00
  • DAL BHUKARO Black lentils soaked overnight in spices and slowly cooked on charcoal fire for hours and served in tomato gravy, lightly garnished with cream. $12.00
  • PALAK PANEER Green baby spinach cooked in Kashmiri puree of spices with home-made cottage cheese. $14.00
  • FISH PAKORA Cubes of fish de-boned delicately seasoned and marinated in mixture of yogurt and spices cotted with chickpea flour. $11.00
  • NAN MAKHNI Bread stuffed with clarified butter and lightly garnished. $4.20
  • KASHMIRI NAN Stuffed with cashews, sultanas and coconut. $4.50
  • KHUMB PALAK Mushrooms cooked with spinach puree and traditional tadka. $12.50
  • Charcuterie Board Meats/ Cheeses/ Pork Pate /Blackberry Compote And Crostini $30.00
  • Gf= Gluten Free
  • Edamame $5.00
  • Margherita $15.00
    • With Roasted Cherry Tomatoes, Bocconcini & Fresh Basil(V)
  • Pig N Fig Cretons $9.00
    • Pig N’Fig Cretons Quebec-Style Pork Pate With Blackberry Compote And Crostini
  • Mixed Olives With Balsamic, Olive Oil & French Baguette (V) $10.00
  • Crispy Parmesan Polenta Gems With Rosemary Salt (Gf) $9.00
  • Our Favourite Cheeses / Quince Paste / Grapes And Crackers (V, Gf With Gluten Free Crackers) $25.00
Saigon Chef Restaurant

Saigon Chef Restaurant

location

Address

Shp2/ 171 Keira St, Wollongong, NSW, 2500, Australia

phone

Phone

0242286728

clock

Opened hours

Mon 11:00 am - 8:00 pm Tue 11:00 am - 8:00 pm Wed 11:00 am - 8:00 pm Thu 11:00 am - 8:00 pm Fri 11:00 am - 8:00 pm Sat 9:00 am - 8:00 pm Sun 9:00 am - 8:00 pm
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Vietnamese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Shp2/ 171 Keira St, Wollongong, NSW, 2500, Australia
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