Saigon Feast in 267 Hunter Street Menu

MON CHINH-MAIN COURSE MON CHINH-MAIN COURSE
  • Ga hay Bo Hay Heo xao lan - chicken or beef or pork with mushroom, vermicelli, bamboo shoots in curry sauce $15.90
  • Ga hay Bo Hay Heo Xao Hat dieu - chicken or beef or pork eith cashew nuts $15.90
  • Ga hay Bo Hay Heo xao ot Que - chicken or beef or pork with chilli & basil $15.90
  • Ga hay Bo Hay Heo Xao Sate - chicken or beef or pork in satay sauce $15.90
  • Ga hay Bo Hay Heo Xao Sa ot - chicken or beef pr pork in lemongrass & chilli $15.90
  • Ga hay Bo Hay Heo Xao Tol - chicken or beef or pork in garlic sauce $15.90
  • Ga hay Bo Hay Heo Chua Ngot - chicken or beef or pork in sweet & sour sauce $15.90
  • Thit Heo Kho Trirng - brasied pork & hard boiled eggs in coconut juice $15.90
  • Mirc Rang Muoi Tieu - deep fried squid with salt and pepper $17.90
  • Mirc Tom Xao Sa Va ot - squid or prawns in lemongrass & chilli $17.90
  • Tom Rang Me - fried king prawn in tamarind sauce $17.90
  • Cua Lot Chien Bo - fried soft shell crab sauteed with butter $17.90
  • So diep Xao Dau Hoa Lan girng hanh lo - stir fry scallops with snow peas, ginger & shallots $17.90
DAU HU VA RAU-TOFU & VEGETABLES DAU HU VA RAU-TOFU & VEGETABLES
  • Rau Cai Xao - stir fried seasonal vegetables in oyster sauce $13.90
  • Dau Hu Rang Muoi ot - salt & chilli tofu $13.90
  • Dau Hu Rang Sa Va ot - lemongrass chilli tofu $13.90
  • Dau Hu Bat Biru - tofu & vegetables cooked in clay pot $13.90
COM-RICE COM-RICE
  • Com trang - steamed rice $2.50
  • Com Chien Toi - garlic fried rice with green peas, sweet corn, carrots & shallots $8.90
  • Com Chien Dac Biet Saigon Feast - saigon feast's special fried rice with ham, prawns, sweet corn, green peas, carrot, onion & shallots $11.90
  • Com Chien Chay - vegetable fried rice with tofu, green peas, sweet corn, carrot & shallots $10.90
MON KHAI VI-ENTREES MON KHAI VI-ENTREES
  • Cha Gio (4) - crispy spring rolls with pork, served with fish sauce $5.90
  • Cha Gio Chay (4) - vegetarian spring rolls, served with fish sauce $5.90
  • Cha Gio Re (4) - southern style prawn & crab spring rolls wrapped in vermicelli net, served with fish sauce $7.90
  • Goi Cuon Chay (3) - vegetarian rice paper rolls with tofu & salad, served with a hoisin peanut dipping sauce $6.90
  • Goi Cuon (3) - fresh rice paper rolls filled with pork, prawn & salad, served with a hoisin peanut dipping sauce $6.90
  • Nerri Nurong (2) - grilled marinated pork mince skewers, served with fish sauce $5.90
  • Bo Nuong - grilled marinated beef skewer, served with satay sauce $5.90
  • Canh Ga (2) - boneless stuffed chicken wings with pork filling, served with sweet chilli sauce $7.90
  • Chim Cut Quay (2) - quail marinated with exotic herbs, served with lemon pepper dripping $7.90
  • Banh Khot - mini coconut pancakes topped with prawn & shallots, served with fish sauce $7.90
MON AN DAC BIET-SIGNATURE DISHES MON AN DAC BIET-SIGNATURE DISHES
  • Pho Bo Dac Biet - special beef noodle soup with rare beef, beef brisket, beef ball, tripe & tenderloin, served with fresh bean sprouts & herbs $12.90
  • Banh Xeo - crispy Vietnamese pancake filled with pork, prawns, bean sprouts & mung bean, served with salad, pickles & fish sauce $12.90
  • Cua Lot Rang Tol Ot - soft shell crab sauteed in garlic & chilli $17.90
  • Bo Luc Lac - beef sauteed with onion, pepper & garlic $15.90
HANDS ON DISHES HANDS ON DISHES
  • Bo Nuong Vi - BBQ hot plate with marinated beef (cooked at the table) $26.90
  • Mon Lau Thap Cam - steamboat fresh prawns, rare beef, chicken, scallops & vegetables in either sour, chicken or satay stock (Small/Large) $39.90/$44.90
  • Chicken/Beef Lira Hong - marinated meats in special sauce with onions, tomato & shallots (ccok at the table), served with lettuce, herbs, pickles & vermicelli, to be wrapped in rice paper $22.90
  • Prawn Lira Hong - marinated meats in special sauce with onions, tomato & shallots (ccok at the table), served with lettuce, herbs, pickles & vermicelli, to be wrapped in rice paper $24.90
GOI-SALAD GOI-SALAD
  • Goi Du Du Tom Thit - green papaya salad with pork & prawn $13.90
  • Goi du du tom thit - Green papaya salad with pork & prawn $13.90
  • Goi bo tai me - beef tamarind salad $13.90
  • Goi bo tai chanh - Lemon & lime carpaccio salad $13.90
  • Goi vit - roast duck salad $13.90
NOODLES AND RICE NOODLES AND RICE
  • Com/Mi ga gion - Crispy skin chicken w/ steamed rice or egg noodle soup $11.00
  • Com siron heo - Prok chop w/steamed rice ($1 extra for fried egg) $10.00
  • Pho dae biet - Combination beef noodles soup w/ rare beef, beef brisket, beef balls, tripe & tendon $12.00
  • Pho ga - Chicken noodle soup $10.00
  • Pho tai/nam/vien - Beef noodle soup w/ a selection of either rare beef, beef brisket or beef balls $10.00
  • Pho chay - Tofu & vegetable noodle soup with your choice of chicken or beef stock $10.00
  • Bun cha gio - pork or vegetarian spring rolls w/ vermicelli noodles & salad $10.00
  • Bun bo nuong cha gio - Beef & spring rolls w/ vermicelli noodles & salad $11.00
  • Bun nem nuong - Pork patties w/ vermicelli noodles & salad $11.00
  • Mi xao/Hu tieu - Stir fried noodles w/ vegetables & a choice of egg noodles or rice noodles (Tofu & Vegetables/Chicken/Beef/Pork) $10.00
STIR FRIES STIR FRIES
  • Xao sa ot - Stir fried w/ vegetables, lemongrass & chilli (Tofu & vegetables/Chicken/ Beef/Pork) $10.00
  • Xao hat dieu - Stir fried w/ vegetables & cashew nuts (Tofu & vegetables/Chicken/ Beef/Pork) $10.00
  • Xao ot que - Stir fried w/ vegetables, chilli & basil (Tofu & vegetables/Chicken/ Beef/Pork) $10.00
  • Xao sate - Stir fried w/ vegetables & satay sauce (Tofu & vegetables/Chicken/ Beef/Pork) $10.00
  • Xao toi - Stir fried w/ vegetables & garlic sauce (Tofu & vegetables/Chicken/ Beef/Pork) $10.00
  • Xao dau phong - Stir fried w/ carrot, onion & peanut sauce (Tofu & vegetables/Chicken/ Beef/Pork) $10.00
  • Xao lan - Stir fried w/ mushroom, vermicelli & bamboo shoots in curry sauce (Tofu & vegetables/Chicken/ Beef/Pork) $10.00
  • Xao Mong Co - Stir fried w/ vegetables & Mongolian sauce (Tofu & vegetables/Chicken/ Beef/Pork) $10.00
  • Xao chua ngot - Stir fried w/ sweet & sour sauce (Tofu & vegetables/Chicken/ Beef/Pork) $10.00
SUP VA MI/PHO-SOUP & NOODLES SUP VA MI/PHO-SOUP & NOODLES
  • Sup ba ga - chicken & sweet corn soup $6.90
  • Sup mang cua - crab & asparagus soup $6.90
  • Mien ga - chicken & vermicelli soup $6.90
  • Canh Chua Tom - sour prawn soup (mild or spicy) $6.90
  • Pho bo dac biet - special beef noodle soup with rare beef, beef brisket, beef ball, tripe & tendon, served with bean sprouts & herbs $12.90
  • Pho ga - Chicken noodle soup. served with bean sprouts & herbs $11.90
  • Pho bo - Beef noodle soup with your choice of selected meat cuts: rare beef/beef brisket/beef balls. served with bean sprouts & herbs $11.90
  • Mi xao - Stir fried noodles with your choice of selected noodles & meats; noodles: egg/rice; meats: beef/pork/chicken/duck/seafood(prawn,squid & scallop) $15.90
  • Mi xao - Stir fried noodles with your choice of selected noodles & meats; noodles: egg/rice; combination: beef/pork/chicken/duck/seafood(prawn,squid & scallop) $17.90
  • Mi xao chay - Stir fried vegetables with egg or rice noodles $13.90
  • Bun cha gio - spring rolls with vermicelli noodles & salad. served with fish sauce $9.90
  • Bun thit bo nuong cha gio - Grilled beef & spring rolls with vermicelli noodles & salad. served with fish sauce $10.90
  • Bun nem nuong - grilled marinated pork patties with vermicelli noodles & salad. served with fish sauce $10.90

Nearby Sample Menus

  • GOLDEN FRIED SEAFOOD PLATE Beer Battered Fish, Crumbed Calamari & Tempura Prawns Served with Fries & Homemade Tartare Sauce $29
  • TRAWLERMAN’S PLATTER gf King Prawns, Natural Oysters & Smoked Salmon with A Crisp Cos Lettuce Salad, Tomato Relish, Cocktail Sauce & Fennel $20
  • PREMIUM “A” GRADE OYSTERS -
  • PEKING ROASTED DUCK SPRING ROLLS Shredded Roast Duck & Asian Style Vegetables Wrapped in Asian Pastry Lightly Fried with a Sweet & Spicy Dipping Sauce $18
  • WARM SOUR DOUGH With Extra Virgin Olive Oil, Balsamic Reduction, House-Made Labna & Dips $11
  • CHAR-GRILLED VEGETABLE MEZZE PLATE Goat’s Milk Cheese, Cumin Toasts, Olives, Semi-Dried Tomatoes & Char-grilled Vegetables with Basil & Almond Pesto $18
  • SATAY KING PRAWNS On an Aromatic Rice Pilaf with A Spicy Peanut Satay Sauce & Peanut Crunch $19
  • CRISP TEMPURA PRAWNS Golden Fried Served with a Sticky Thai Dipping Sauce $17
  • All Served with Beer Battered Chips -
  • Mediterranean Vegetarian Wrap An assortment of warm roasted Vegetables, Lettuce, Tomato, Haloumi Cheese & Garlic Aioli $15
  • Chicken Nuggets, Chips & Sauce $8
  • Crumbed Calamari & Chips $8
  • Honeysuckle Pizza Chorizo, Bacon, Onion & Mushroom on a Smokey BBQ Sauce Base $17
  • Fish & Chips $8
  • Chicken Supreme Oven Baked Crispy Skin Chicken topped w Macadamia Nuts & Plum Sauce served w Blistered Tomatoes, Wilted Baby Spinach & Potato Gratin $26
  • Prawn Pizza Tomato Base w Rocket, Fried Capers, Onion & topped w Fresh Lemon & Garlic Aioli $17
  • Savoury Mince On thick cut toast w/ roast tomato $14.90
  • French Toast w/ bacon & maple syrup $14.90
  • Buttermilk Pancake Stack w/ fresh lemon & maple syrup $13.90
  • Gluten Free Bread )2) $3.00
  • Thick Cut Toast w/ jam, vegemite, peanut butter, honey $4.90
  • Smoked Salmon $5.00
  • Eggs Benedict Poached eggs with housemade hollandaise sauce and your choice of: - Smoked salmon $17.90
  • Spinach $3.00
  • Moorish spiced squid w/ shaved fennel herb salad and pomegranate dressing $20
  • Moorish spiced confit duck leg w/ roasted Dutch carrots, fennel, preserved lemon and dates $33
  • Cromarty Bay Pacific oysters natural w/ lemon $3.50
  • Ratatouille salad w/ goats cheese croutes, truss tomatoes, balsamic and walnuts $20
  • Gorgonzola (Italian), Brillat Savrin (French), Manchego (Spanish). Served w/ crackers, crusty bread, quince paste and dried figs $16
  • Rodriguez Brothers jamon, morcon salumi Boqueria, chorizo warmed w/ sherry, raisins and confit onion, served w/ crusty bread, quince paste and guindilla peppers $22
  • Herb and lemon crumbed chicken schnitzel w/ house salad and aioli $20
  • Cromarty Bay Pacific oysters crumbed w/ saffron aioli and roasted red peppers ) $4
  • MARINATED MIXED OLIVES $7
  • - All served with hand cut chips & bearnaise sauce -
  • ROCKET & PARMESAN SALAD $8
  • FRIED CALAMARI roast garlic aioli, lemon $17
  • DUCK & BRANDY PATE pickled vegetables, baguette $16
  • 250G 150 DAY GRAIN FED RIVERINE SCOTCH FILLET $33
  • BEER BATTERED FISH hand cut chips, tartare sauce, lemon $24
  • - Mixed $19/$35
  • Crispy Chicken Caesar Wrap Crumbed chicken with lettuce, bacon, croutons, parmesan and Caesar dressing, wrapped in a flour tortilla and served with Hog Tail Fries. $9.90
  • Grilled Rib Fillet - Aged quality beef (approx 300g) seared to your taste. Add mushroom sauce for only $1.95 extra! $29.95
  • Grilled Chicken & Ranch Burger Char-grilled chicken breast, lettuce, beetroot, tomato, red onion and ranch dressing in a toasted bun, with Hog Tail Fries. $9.90
  • Napoletana Sauce (LG) $1.95
  • Sliced Avocado (LG) $2.95
  • Chicken Caesar Wrap Chicken Caesar Wrap Sliced char-grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing wrapped in a grilled tortilla. $13.75
  • Creamy Mushroom Sauce (LG) $1.95
  • NEW Garlic Aioli $1.95
  • NY Sirloin 300g thick cut sirloin steak $27
  • - Fried egg $2
  • Half Shell Scallops Seared scallops served in the shell with cauliflower puree, salsa verde and prosciutto crumbs (GF) $14
  • Warm Mediterranean Salad Poached chicken breast with Israeli cous cous, olives, cherry tomato, Spanish onion, pistachio nuts, baby spinach and dressed with salsa verde $17.9
  • Oven Roasted Duck Breast Served pink on a rich potato and thyme gratin with grilled asparagus and blood orange glaze (GF) $28.9
  • Seafood Spaghetti Puttanesca Prawns and tender squid in a rich tomato sauce with olives, capers, anchovy, chilli and garlic tossed through spaghetti with baby spinach and parmesan $24
  • Soup of the Day Delicious warming house made soup served with toasted ciabatta $12.9
  • Hot Antipasto Salt & pepper squid, honey fried Spanish sausage, chicken chorizo, baked goats cheese, chargrilled asparagus, tomato and chilli chutney, aioli and lavosh crackers $30
  • Eton Mess- Meringue, strawberry & cream $10.00
  • Risotto with chorizo, Chicken & Corn $16.00
  • Homemade ricotta gnocchi - roasted pumpkin, almonds, spinach and brown butter $18.00
  • 250g Char grilled Scotch fillet with spring vegetables $22.00
  • Almond butter greens $5.00
  • Green bean hazelnut salad $5.00
  • Chicken schnitzel with chips & garden salad $16.00
  • Pumpkin arancini with smoked cheddar & fennel, rocket Salad $12.00
  • Cashnut noodle $17.00
    • Stir fried rice noodles with egg, carrot, onion, broccoli, capsicum and cashnut sauce
  • Goong pad pong ga lee $24.90
    • Stir fried king prawns with egg, curry powder & vegetable
  • -Chicken, beef or pork $18.90
  • Gaeng ga lee $18.90
    • Yellow chicken curry with creamy coconut sauce, crispy spring onion & potatoes
  • Pad pho dak $25.90
    • Stir fried mixed seafood with lemongrass, pepper corn, basil, bamboo shoot, chili, galangal & lime leaves
  • Mixed entree (4) $10.00
    • Mixed of spring roll, curry puff, fishcake & chicken wing served with sweet chilli sauce & cucumber & vinegar dressing
  • MP = market price
  • Gaeng panang
    • Panang curry with coconut milk, basil, capsicum & carrot
  • Stir fried noodles with vegetables and a choice of egg noodles or rice noodles -
  • Pork with steamed rice $10.00
  • Southern style prawn and crab spring rolls wrapped in vermicelli net. Served with fish sauce $7.90
  • Beef sauteed with onion, pepper and garlic $15.90
  • Fried whole snapper with special tomato sauce. Served with fish sauce Market Price
  • Stir fried seasonal vegetables in oyster sauce $13.90
  • Chicken and sweet corn soup $6.90
  • - Chicken or Beef $22.90
  • Ga gung-ginger chicken- pan fried chicken with broccoli, sliced ginger and oyster sauce $16.90
  • Heo satay- satay pork - pork in the house's special satay sauce $16.90
  • Heo sxa ot-pork in lemon grass and chilli - pan fried pork with lemon grass, capsicum and optional hot chilli $16.90
  • Bo xa ot-beef in lemon grass and chilli-pan fried beef with lemin grass, capsicum and optional hot chilli $16.90
  • Rau cay-chilli vegetables- stir fried vegetables in a special sweet chilli sauce $14.90
  • Available for group of 4 or more; highly recommended for large groups, per person; includes choice of seafood dish - Entrees - Spring rolls, two person; roast quail or stuffed chicken wing;and soup. M $27.00, $ 32.00
  • Tom gung-ginger prawn - pan gried prawn with broccoli, sliced ginger and oyster sauce $19.90
  • Bun tom- barbequed prawn and vermicelli- king prawns served with vermicelli $19.90
  • DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
  • BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
  • DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
  • MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
  • CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
  • CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
  • SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
  • Sausage Roll Spicy sausage mince wrapped in butter puffy pastry. N/A
  • Chilli Dog Continential Viennese smoked frankfurt served with freshly cooked spicy chilli con carne and chilli sauce. N/A
  • Plain Hot Dog Continential Viennese smoked frankfurt, served on a soft bread roll with mustard and tomato sauce. N/A
  • Custard Tart N/A
  • Hot Dog de Wheels Continential Viennese smoked frankfurt served with mushy peas, chilli con carne and garlic onions with cheese sauce and chilli sauce. House special. N/A
  • Curry Chicken Pie Chunks of chicken meat cooked in a spicy curry. N/A
  • Chicken & Mushroom Pie Chunks of chicken meat cooked with fresh mushrooms and cream. N/A
  • Seafood Pie White fish, whole prawns, scallops, salmon, cooked in a creamy & cheese sauce. N/A
Saigon Feast

Saigon Feast

location

Address

267 Hunter Street, Newcastle, NSW, 2300, Australia

phone

Phone

0249295592

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Vietnamese

features

Features

Dine in ,  Takeaway ,  Cash

Location
267 Hunter Street, Newcastle, NSW, 2300, Australia
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