Saigon Feast in 267 Hunter Street Menu

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Ga hay Bo Hay Heo xao lan - chicken or beef or pork with mushroom, vermicelli, bamboo shoots in curry sauce $15.90
Ga hay Bo Hay Heo Xao Hat dieu - chicken or beef or pork eith cashew nuts $15.90
Ga hay Bo Hay Heo xao ot Que - chicken or beef or pork with chilli & basil $15.90
Ga hay Bo Hay Heo Xao Sate - chicken or beef or pork in satay sauce $15.90
Ga hay Bo Hay Heo Xao Sa ot - chicken or beef pr pork in lemongrass & chilli $15.90
Ga hay Bo Hay Heo Xao Tol - chicken or beef or pork in garlic sauce $15.90
Ga hay Bo Hay Heo Chua Ngot - chicken or beef or pork in sweet & sour sauce $15.90
Thit Heo Kho Trirng - brasied pork & hard boiled eggs in coconut juice $15.90
Mirc Rang Muoi Tieu - deep fried squid with salt and pepper $17.90
Mirc Tom Xao Sa Va ot - squid or prawns in lemongrass & chilli $17.90
Tom Rang Me - fried king prawn in tamarind sauce $17.90
Cua Lot Chien Bo - fried soft shell crab sauteed with butter $17.90
So diep Xao Dau Hoa Lan girng hanh lo - stir fry scallops with snow peas, ginger & shallots $17.90

Rau Cai Xao - stir fried seasonal vegetables in oyster sauce $13.90
Dau Hu Rang Muoi ot - salt & chilli tofu $13.90
Dau Hu Rang Sa Va ot - lemongrass chilli tofu $13.90
Dau Hu Bat Biru - tofu & vegetables cooked in clay pot $13.90

Com trang - steamed rice $2.50
Com Chien Toi - garlic fried rice with green peas, sweet corn, carrots & shallots $8.90
Com Chien Dac Biet Saigon Feast - saigon feast's special fried rice with ham, prawns, sweet corn, green peas, carrot, onion & shallots $11.90
Com Chien Chay - vegetable fried rice with tofu, green peas, sweet corn, carrot & shallots $10.90

Cha Gio (4) - crispy spring rolls with pork, served with fish sauce $5.90
Cha Gio Chay (4) - vegetarian spring rolls, served with fish sauce $5.90
Cha Gio Re (4) - southern style prawn & crab spring rolls wrapped in vermicelli net, served with fish sauce $7.90
Goi Cuon Chay (3) - vegetarian rice paper rolls with tofu & salad, served with a hoisin peanut dipping sauce $6.90
Goi Cuon (3) - fresh rice paper rolls filled with pork, prawn & salad, served with a hoisin peanut dipping sauce $6.90
Nerri Nurong (2) - grilled marinated pork mince skewers, served with fish sauce $5.90
Bo Nuong - grilled marinated beef skewer, served with satay sauce $5.90
Canh Ga (2) - boneless stuffed chicken wings with pork filling, served with sweet chilli sauce $7.90
Chim Cut Quay (2) - quail marinated with exotic herbs, served with lemon pepper dripping $7.90
Banh Khot - mini coconut pancakes topped with prawn & shallots, served with fish sauce $7.90

Pho Bo Dac Biet - special beef noodle soup with rare beef, beef brisket, beef ball, tripe & tenderloin, served with fresh bean sprouts & herbs $12.90
Banh Xeo - crispy Vietnamese pancake filled with pork, prawns, bean sprouts & mung bean, served with salad, pickles & fish sauce $12.90
Cua Lot Rang Tol Ot - soft shell crab sauteed in garlic & chilli $17.90
Bo Luc Lac - beef sauteed with onion, pepper & garlic $15.90

Bo Nuong Vi - BBQ hot plate with marinated beef (cooked at the table) $26.90
Mon Lau Thap Cam - steamboat fresh prawns, rare beef, chicken, scallops & vegetables in either sour, chicken or satay stock (Small/Large) $39.90/$44.90
Chicken/Beef Lira Hong - marinated meats in special sauce with onions, tomato & shallots (ccok at the table), served with lettuce, herbs, pickles & vermicelli, to be wrapped in rice paper $22.90
Prawn Lira Hong - marinated meats in special sauce with onions, tomato & shallots (ccok at the table), served with lettuce, herbs, pickles & vermicelli, to be wrapped in rice paper $24.90

Goi Du Du Tom Thit - green papaya salad with pork & prawn $13.90
Goi du du tom thit - Green papaya salad with pork & prawn $13.90
Goi bo tai me - beef tamarind salad $13.90
Goi bo tai chanh - Lemon & lime carpaccio salad $13.90
Goi vit - roast duck salad $13.90

Com/Mi ga gion - Crispy skin chicken w/ steamed rice or egg noodle soup $11.00
Com siron heo - Prok chop w/steamed rice ($1 extra for fried egg) $10.00
Pho dae biet - Combination beef noodles soup w/ rare beef, beef brisket, beef balls, tripe & tendon $12.00
Pho ga - Chicken noodle soup $10.00
Pho tai/nam/vien - Beef noodle soup w/ a selection of either rare beef, beef brisket or beef balls $10.00
Pho chay - Tofu & vegetable noodle soup with your choice of chicken or beef stock $10.00
Bun cha gio - pork or vegetarian spring rolls w/ vermicelli noodles & salad $10.00
Bun bo nuong cha gio - Beef & spring rolls w/ vermicelli noodles & salad $11.00
Bun nem nuong - Pork patties w/ vermicelli noodles & salad $11.00
Mi xao/Hu tieu - Stir fried noodles w/ vegetables & a choice of egg noodles or rice noodles (Tofu & Vegetables/Chicken/Beef/Pork) $10.00

Xao sa ot - Stir fried w/ vegetables, lemongrass & chilli (Tofu & vegetables/Chicken/ Beef/Pork) $10.00
Xao hat dieu - Stir fried w/ vegetables & cashew nuts (Tofu & vegetables/Chicken/ Beef/Pork) $10.00
Xao ot que - Stir fried w/ vegetables, chilli & basil (Tofu & vegetables/Chicken/ Beef/Pork) $10.00
Xao sate - Stir fried w/ vegetables & satay sauce (Tofu & vegetables/Chicken/ Beef/Pork) $10.00
Xao toi - Stir fried w/ vegetables & garlic sauce (Tofu & vegetables/Chicken/ Beef/Pork) $10.00
Xao dau phong - Stir fried w/ carrot, onion & peanut sauce (Tofu & vegetables/Chicken/ Beef/Pork) $10.00
Xao lan - Stir fried w/ mushroom, vermicelli & bamboo shoots in curry sauce (Tofu & vegetables/Chicken/ Beef/Pork) $10.00
Xao Mong Co - Stir fried w/ vegetables & Mongolian sauce (Tofu & vegetables/Chicken/ Beef/Pork) $10.00
Xao chua ngot - Stir fried w/ sweet & sour sauce (Tofu & vegetables/Chicken/ Beef/Pork) $10.00

Sup ba ga - chicken & sweet corn soup $6.90
Sup mang cua - crab & asparagus soup $6.90
Mien ga - chicken & vermicelli soup $6.90
Canh Chua Tom - sour prawn soup (mild or spicy) $6.90
Pho bo dac biet - special beef noodle soup with rare beef, beef brisket, beef ball, tripe & tendon, served with bean sprouts & herbs $12.90
Pho ga - Chicken noodle soup. served with bean sprouts & herbs $11.90
Pho bo - Beef noodle soup with your choice of selected meat cuts: rare beef/beef brisket/beef balls. served with bean sprouts & herbs $11.90
Mi xao - Stir fried noodles with your choice of selected noodles & meats; noodles: egg/rice; meats: beef/pork/chicken/duck/seafood(prawn,squid & scallop) $15.90
Mi xao - Stir fried noodles with your choice of selected noodles & meats; noodles: egg/rice; combination: beef/pork/chicken/duck/seafood(prawn,squid & scallop) $17.90
Mi xao chay - Stir fried vegetables with egg or rice noodles $13.90
Bun cha gio - spring rolls with vermicelli noodles & salad. served with fish sauce $9.90
Bun thit bo nuong cha gio - Grilled beef & spring rolls with vermicelli noodles & salad. served with fish sauce $10.90
Bun nem nuong - grilled marinated pork patties with vermicelli noodles & salad. served with fish sauce $10.90

Nearby Sample Menus

CHILLI KING PRAWNS gf Sautéed King Prawns in A Spicy Cream Sauce Served with an Aromatic Rice Pilaf & Chilli Flakes HOT! $19
Steamed Seasonal Vegetables – Lightly Dressed With Extra Virgin Olive Oil GF $8
PREMIUM “A” GRADE OYSTERS -
VEGETARIAN PASTA Pan Tossed Broccoli, Mushrooms, Garlic, Chilli, Pinenuts & Cherry Tomato Finished In White Wine & Extra Virgin Olive Oil $15
CHICKEN SCHNITZEL House Crumbed Breast Golden Fried with Fries, Coleslaw & A Rich Gravy $29
CHICKEN FILO PARCEL OF THE DAY Slow Cooked Thigh in Today’s Delicious Flavour Wrapped in Filo Pastry & Baked Till Golden. See The Specials Menu $29
- Main served with Fries & Slaw $29
PEKING ROASTED DUCK SPRING ROLLS Shredded Roast Duck & Asian Style Vegetables Wrapped in Asian Pastry Lightly Fried with a Sweet & Spicy Dipping Sauce $18

- add Salad $2
Pork Strip Loin 300gm of Tender Pork Char-grilled & finished in the oven. Served on a bed of Spicy Kumera Mash, Asparagus & Honey Soy Sauce $26
Kumara Chips Hand Cut w Aioli $8
Kilpatrick Oysters Fresh Dawson’s Oysters Diced Bacon w The Dockyard’s Own Kilpatrick Sauce 1/2 $16 / doz $32
Sun-Dried Tomato & Parmesan Sourdough $7
Sticky Pork Belly $13
Crispy Coconut Tempura Prawns w Lime & Sweet Chilli Dipping Sauce $13
Mediterranean Vegetarian Wrap An assortment of warm roasted Vegetables, Lettuce, Tomato, Haloumi Cheese & Garlic Aioli $15

Hollandaise $4.00
Eggs Benedict Poached eggs with housemade hollandaise sauce and your choice of: - Double smoked ham $16.90
Bacon & Egg Roll Bacon, egg (F), salad greens & BBQ sauce $10.90
Fresh Tomato, Crumbled Fetta and Basil Pesto On toasted Morpeth sourdough w/ balsamic reduction $11.90
Ricotta Cinnamon Pancakes w/ fresh seasonal fruit salad, honey & yoghurt $15.90
Plain Toast (2) $3.00
Sautéed Mushrooms $4.00
Mushrooms on Thick Cut Toast Sautéed button mushrooms with baby spinach, oregano & roast tomato $13.90

Roasted Golden Plains pork belly w/buttered kale, spiced orange and sticky jus $32
Moorish spiced confit duck leg w/ roasted Dutch carrots, fennel, preserved lemon and dates $33
Profiteroles w/ vanilla bean ice cream and chocolate sauce $14
Crispy pork belly w/ fried potato, eggplant, balsamic and honey $20
Cromarty Bay Pacific oysters natural w/ lemon $3.50
House made raglio pasta w/ spinach,ricotta, crushed tomato, crispy oregano and shaved parmesan E $19/ M $28
Mushroom, ricotta and parmesan arancini w/ smoked tomato aioli (4) $14
Rustica’s fish and chips with tarragon, caper and parsley mayonnaise $20

CHAR GRILLED KING PRAWNS avocado salsa, harissa, rocket $18
SYDNEY ROCK OYSTERS -
6 HOUR BRAISED WAYGU BRISKET crispy polenta, carrot puree, baby spinach $32
LINGUINE basil pesto, cherry tomatoes, marinated fetta, sourdough crumbs $20
- Natural with red wine vinegar & eschallots $18/$34
- Mixed $19/$35
SALAD of figs, fennel, radicchio, hazelnuts, beetroot, goats cheese $17
HANDCUT CHIPS with aioli $8

Chicken Caesar Wrap Chicken Caesar Wrap Sliced char-grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing wrapped in a grilled tortilla. $13.75
Grilled Rib Fillet - Aged quality beef (approx 300g) seared to your taste. Add mushroom sauce for only $1.95 extra! $29.95
Avocado Prime Rib – Prime Rib seared on the char grill then topped with an avocado wedge and béarnaise sauce. Traditional Cut $33.95 / Lite Cut $26.95
Chicken Parmigiana - Crispy chicken breast schnitzel topped with an Italian style tomato sauce and sprinkled with shaved parmesan cheese. $23.95 / Lite Serve $19.95
NEW Char-Grilled Pork Cutlet - Barkers Creek grain-fed pork cutlet (approx 350g), dusted with blackened seasoning, topped with grilled pineapple, bacon and onions. We add Jalapeno jelly on the side. $32.95
Mexicana Tomato Salsa (LG) $1.95
B.L.T Burger Grilled smoked bacon, lettuce, tomato and hickory smoked BBQ sauce in a toasted damper bun, with Hog Tail Fries. $9.90
Baked Potato & Sour Cream (LG) $3.95

6 Hour Slow Roasted Stuffed Lamb Shoulder Stuffed with a pistachio, bacon and parsley crumb and served on sweet potato mash with pan juices $27
Sweet Potato Wedges Fried and served with sour cream and sweet chilli sauce (V) $9
Scotch Fillet 300g very tender cut of steak $26
Roast Vegetable and Labna Salad Chargrilled zucchini & asparagus, roasted beetroot, confit tomato, house made labna and rocket drizzled with Hunter Valley olive oil and a balsamic reduction (V $16
- Gravy, mushroom, dianne, pepper, salsa verde $3
Twice Cooked Chicken Wings Marinated then fried and served with house made bourbon BBQ sauce or ranch dressing $12.9
- Chat potatoes $5
Oven Roasted Duck Breast Served pink on a rich potato and thyme gratin with grilled asparagus and blood orange glaze (GF) $28.9

Pumpkin arancini with smoked cheddar & fennel, rocket Salad $12.00
Mash $5.00
Rich chocolate saucing pudding with vanilla bean ice cream $10.00
Garden salad $5.00
Gravy / Pepper / Mushroom / Dianne sauce / Garlic butter Mustard / Aioli / Chimi churri / Cafe de paris butter $2.50
Brussel Sprouts, apple & bacon $5.00
Garlic bread $5.00
Almond butter greens $5.00

Mixed entree (4) $10.00
- Mixed of spring roll, curry puff, fishcake & chicken wing served with sweet chilli sauce & cucumber & vinegar dressing
Gaeng massaman $18.90
- Massaman beef curry with coconut cream, potatoes, peanut
-Chicken, beef or pork $18.90
Yum woon sen $24.90
- King prawn & chicken mine with vermicelli, red chilli, cashew nuts, onion, & house made salad dressing
Yum goong foo (crispy prawns) $24.90
- Crispy prawn salad with mixed salad, & house made salad dressing
Kao plow $3.00
- Steamed jasmine rice, per person
Pad grapow $18.90
- Stir fried chicken, beef or pork with basil & chilli
-King prawns or mixed seafood $24.90

Stir fry scallops with snow peas, ginger and shallot $17.90
- Pork $10.00
BBQ Hot Plate with Marinated Beef (Cooked at the table) $26.90
Lemongrass and chilli tofu $13.90
Steamboat fresh prawns, rare beef, chicken, scallops and vegetables in either sour, chicken or satay stock (cook at the table) Small $39.90 / Large $44.90
Stir fried with vegetables and satay sauce -
Braised chicken or beef or pork in sweet and sour sauce $15.90
Stir fried with vegetables, lemongrass and chilli -

Chim cut chien gion- roast quail - well marinated tiny roasted until golden brown, served with special lemon and pepper sauce $9.90
Hu tieu-steamed flat rice noodles(two persons per serve) $6.90
Tom/do bien satay-satay prawn or seafood- your choice of prawn or seafood in the house's a special satay sauce $19.90
Steamed snaller-whole steamed with ginger, shallots and soya sauce Market Price
Ga hot dieu- cashew chicken - pan fried chicken with cashews and oyster sauce $17.90
Bo rau cai- stir fried beef - with vegetables , wholesome vegetables tenderly braised with beef $16.90
Com trang-steamed rice(per person) $3.00
Ice cream with topping strawberry, chocolate, caramel with peanuts. $6.90

HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
SIMPLY CHEESE - Lots of mozzarella n/a
DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a

Pie & Sauce Traditional chunky lean beef pie and sauce. An Australia Day special! N/A
Chilli Dog Continential Viennese smoked frankfurt served with freshly cooked spicy chilli con carne and chilli sauce. N/A
Custard Tart N/A
Sausage Roll Spicy sausage mince wrapped in butter puffy pastry. N/A
Harry’s Tiger Our signature dish named after our founder Harry ‘Tiger’ Edwards. Chunky lean beef pie served with mushy peas, mash & gravy. Our house special. N/A
Plain Hot Dog Continential Viennese smoked frankfurt, served on a soft bread roll with mustard and tomato sauce. N/A
Beef, Cheese & Bacon Pie Chunky lean beef pie with fresh bacon and cheese, both cooked in and melted on top. N/A
Banana Bread Moist fresh bananas. N/A