Saigon Hills Vietnamese Restaurant in Castle Hill Menu -

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Saigon Hills Vietnamese Restaurant in Castle Hill has no menu available, but can choose from many other options such as Garlic Bread or Salt & Pepper Calamari with Garlic Aioli from Hillside Hotel. Gourmet Pizza Kitchen (GPK) offers many options including Garlic Twists: four twists sprinkled with garlic oil & sea salt. and Herb Twists: four twists sprinkled with herb oil, fresh parsley & sea salt.. Senario Cafe includes a wide range like Recharge - deconstructed bacon, ricotta cheese, poached egg, avocado, freshly sliced tomato s/w gourmet sourdough toast or Corn Fritters - homemade corn fritters, crispy bacon, avocado, poached egg & tomato relish. SOUP OF THE DAY with Crisp Bread Roll and STICKY PORK BELLY with Asian Slaw & Chilli Mirin Glaze from . Nobles Restaurant offers YOUENI Foodstore and Pumpkin Pie Buckwheat Pancake - Spiced cashew 'ricotta', stewed rhubarb, oven roasted apples, banana, coconut, seed mix, coconut syrup, crunchy stuff.

Nearby Sample Menus

Chicken Schnitzel, Burger with Avocado Salsa, Tomato, Lettuce & Aioli with Chips $14
Kids Pizza $5
Salt & Pepper Calamari with Garlic Aioli $12
Check out the dessert fridge for some of our tempting treats N/A
Chicken Caesar Salad with Egg, Bacon & Caesar Dressing $14
Garden Salad with Balsamic Dressing $6
Garlic Bread $5
Kids Pasta $5

Fruit Smoothie: mixed berry, mango or banana $4.50
Chocolate Nut Brownie: served warm with chocolate sauce and vanilla ice-cream or cream. $7.50
Saigon: tiger prawns with a light honey teriyaki sauce served on Asian pesto, topped with fresh coriander. $23.50
Char-Grilled Eggplant Twists: four twists sprinkled with herb oil, fresh parsley & sea salt, served with char-grilled eggplant dip. $7.90
Big Apple Pizzetta: warm apple slices sprinkled with macadamia nut crumble on crème patissiere, served on a sweet pizza base, topped with caramel sauce & vanilla ice-cream or cream. $12.90
Chilli Prawn: spaghetti with tiger prawns, semi dried tomatoes, rocket, chilli & garlic topped with a wedge of lemon. $18.50
Nova Scotia: smoked salmon served on sour cream & red onions, topped with black caviar, capers, fresh chives & a wedge of lemon, served at room temperature without cheese. $24.90
Mediterranean Salad: mixed lettuce, olives, fetta cheese, capers, red onions, cherry tomatoes & cucumber tossed in a vinaigrette dressing. $12.90

Scrambled Egg & Bacon - w/ grilled tomato on sourdough toast $14.00
Banana Bread or Mango & Coconut Bread $5.00
Passionfruit Nojito - passion fruit, muddled lemon and mint topped w/ lemonade $6.50
Wedges $10.00
Ham, Cheese, Tomato $9.00
Bacon & Avocado $16.00
Beef Burger - homemade beef pattie, melted tasty cheese, tomato, pineapple, caramelized onion, lettuce, bbq sauce s/w double cooked crunch chips $15.00
Cream Al Polo Pasta - chicken breast with mushroom, avocado & garlic in creamy pink sauce $19.00

- Beef Sirloin $32.00
GRANDE- Baileys, Cointreau & Crème De Cacao $10.00
HIGHLAND- Drambuie $10.00
COCONUT CRUMBED FISH with Chilli Mayonnaise & Hand Cut Sweet Potato Chips $29.00
English Breakfast, Earl Grey, Chai, Green Sencha, Camomile, Peppermint, Lemongrass & Ginger $4.50
DARK CHOCOLATE TART with Peanut Brittle & Double Cream $14.00
RUSTIC BREAD WITH SLOW ROASTED GARLIC & BALSAMIC $10.00
Vinden limited release late harvest semillon - Hunter Valley NSW (2006) bottle (375ml) $35.00

Danish Fetta $2.5
Jasmine Pearl Green, English Breakfast, Earl Grey, Peppermint $4.5
Orange - a whole lotta oranges $6.5
Iced Chai $5.5
Extras - Soy / Decaf / Single Origin / Extra shot $0.50
Green - spinach, lemon, cucumber, apple $6.5
Beloka Springs - sparkling water (200ml) $3.5
Toast w/ Condiments (Almond Butter, Vegemite, Jam) - One slice / two slices $3.5/$6.5

Grilled Prawn Salad – Yum Goong - Drizzled with a creamy spiced dressing of chilli jam, lime sauce and coconut milk, this magnificent salad is tasty with its sliced cucumber, lemongrass, red onion, co $19.5
Massaman Curry (Beef only) - The rich and earthy nature of Massaman curry, sweet coconut broth, flavouring the tender beef, potatoes and cashew nuts. $17
Steamed Jasmine Rice $3.5 per person
Fried Rice with Chicken or Beef $15.9
Tofu and Vegetables $14.5
Honey Lemon Chicken - Chicken fillet lightly battered and deep fried, served with steamed vegetables, dressed with honey-lemon sauce. $16.5
Luna Duck (Half duck) - Tender roast duck is dressed in a sweet spiced plum infused with garlic cinnamon and star anise. Served with shiitake mushroom and fresh bokchoy. $29.9
Money Bag (4pcs) - Mince prawn, water chestnuts, corn, cashew nuts, carrot, roasted red onion, wrapped in pastry and deep fried. $10

PAD KEE MAO Rice noodles stir fried with vegetables, egg, tomato, chilli and basil. -
Stir Fry with Cashew Nuts, sweet chilli, onion, capsicum, carrots and shallots -
Minced Pork with Eggplant - Stir fried minced pork with eggplant, chlli, shallots, and capsicum $15.00
CRISPY SOFT SHELL CRAB -
PAD SEE EU (not spicy) Rice noodles stir fried with vegetables, egg and dark soy sauce. -
TOD MUN PLA - Thai Fish Cakes (4 pcs) Deep fried blended fish with chilli paste. $9.20
LARB Chicken, Pork or Beef (not spicy) Minced meat with mint leaves, ground roasted rice, onion, coriander, lemon juice and shallots. $14.80
THAI BEEF or DUCK SALAD with mint leaves, lemon juice, coriander, onion, cucumber, tomato, shallots and Thai sweet chilli paste. Beef $14.80 / Duck $20.20

CHICKEN SAAG – Boneless chicken cooked with fresh spinach and fresh home ground spices. $16.90
PLAIN NAAN – soft tandoori bread with sesame seeds $2.50
FISH MASALA – Juicy pieces of fish cooked in a special sauce & spices. $16.90
CHICKEN CHETTINAD – Boneless chicken fillets cooked South Indian style with mustard seeds and curry leaves. $16.90
SIDE DISH PLATTER- (The first four) $9.90
VEG. PLATER FOR 2 (2pcs each) Includes a piece of veg. Samosa, mix veg. Pakora and Spinach & Onion Bhaji. $13.90
HERB NAAN - soft tandoori bread with mixed herb $3.50
BEEF MASALA - A medium curry beef with fresh vegetable & tomatoes $16.90