Saigon Hills Vietnamese Restaurant in Castle Hill Menu -

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Saigon Hills Vietnamese Restaurant in Castle Hill has no menu available, but can choose from many other options such as Garlic Bread or Salt & Pepper Calamari with Garlic Aioli from Hillside Hotel. Gourmet Pizza Kitchen (GPK) offers many options including Garlic Twists: four twists sprinkled with garlic oil & sea salt. and Herb Twists: four twists sprinkled with herb oil, fresh parsley & sea salt.. Senario Cafe includes a wide range like Recharge - deconstructed bacon, ricotta cheese, poached egg, avocado, freshly sliced tomato s/w gourmet sourdough toast or Corn Fritters - homemade corn fritters, crispy bacon, avocado, poached egg & tomato relish. SOUP OF THE DAY with Crisp Bread Roll and STICKY PORK BELLY with Asian Slaw & Chilli Mirin Glaze from . Nobles Restaurant offers YOUENI Foodstore and Pumpkin Pie Buckwheat Pancake - Spiced cashew 'ricotta', stewed rhubarb, oven roasted apples, banana, coconut, seed mix, coconut syrup, crunchy stuff.

Nearby Sample Menus

Meatlovers with Salami, Beef, Ham, Bacon & Cheese $15
Kids Pizza $5
Salad of the Day $12
Kids Fish & Chips $5
Small Chips $5
Salt & Pepper Calamari with Garlic Aioli $12
Beer Battered Fish & Chips with Tartare Sauce & Salad $16
King Prawns with Basil, Pesto, Cherry Tomato & Cream $12

Mediterranean Salad: mixed lettuce, olives, fetta cheese, capers, red onions, cherry tomatoes & cucumber tossed in a vinaigrette dressing. $12.90
Ice-Cream Sundae: two scoops of vanilla ice-cream, topped with whipped cream, chocolate, caramel or strawberry sauce, crushed roasted peanuts & wafers. $8.50
Broome: finely sliced chicken breast fillets, Australian mozzarella & GPK's tomato sauce. $10.50
Cairns: finely sliced smoked ham, pineapple, Australian mozzarella & GPK's tomato sauce. $17.90
Bangkok: finely sliced chicken breast fillets & fresh capsicum served on a spicy satay sauce, topped with fresh cucumber, topped with crushed roasted peanuts & fresh coriander. $22.90
Broome: finely sliced chicken breast fillets, Australian mozzarella & GPK's tomato sauce. $16.90
Banana Split: sliced banana and two scoops of vanilla ice-cream, topped with whipped cream, chocolate sauce, crushed roasted peanuts & wafers. $8.90
Char-Grilled Eggplant Twists: four twists sprinkled with herb oil, fresh parsley & sea salt, served with char-grilled eggplant dip. $7.90

English Breakfast/ Earl Grey/ Chamomile/ Peppermint/ Green Tea $4.00
Ham, Cheese, Tomato $9.00
Chicken Schnitzel - w/ salad, chips & gravy sauce $19.00
White Chocolate Mocha $5.00
Baby Hot Chocolate $3.60
Ricotta Pancakes - w/ mixed berry compote, seasonal fruit, maple syrup $15.00
ham or grilled tomato or baby spinach or rocket $2.50
Eggs Benedict - poached egg, hollandaise sauce on sourdough - w/ bacon $16.00

Two Hands Brilliant Disguise Moscato – Barossa Valley SA (2008) bottle (500ml) $35.00
ROASTED GARLIC MASH SMALL $7.00 / LARGE $12.00
by Piazza D’oro - cup $4.50
- mug $5.00
OYSTERS NATURAL OYSTERS with Mignonette Dressing / KILPATRICK OYSTERS with Pancetta & Worcestershire Sauce / OYSTERS TEMPURA with Thai Dipping Sauce ½ DOZEN $19.00 / 1 DOZEN $26.00
VANILLA CRÈME BRULEE with Strawberries & Sweetened Mascapone $14.00
ROMAN- Galliano $10.00
DARK CHOCOLATE TART with Peanut Brittle & Double Cream $14.00

Roasted Tomato $2.5
Baked Mushrooms - Field mushrooms, avocado, jalapenos, chia citrus cream, seeds, herbs $15.9
Filter $4
Roasted Mushroom $2.5
Iced Chai $5.5
Roasted Lamb $4
Nourishing Toasted Muesli - Served w/ house-made coconut yoghurt, stewed rhubarb, almond milk $11
Smoked Salmon $4

Massaman Curry (Beef only) - The rich and earthy nature of Massaman curry, sweet coconut broth, flavouring the tender beef, potatoes and cashew nuts. $17
Satay Noodles - A rich creamy flavours of ground peanuts and spices, stir-fried with flat rice noodles,mixed vegetables and egg. N/A
BBQ Tiger Prawn - Fresh off the grill. Served on the side with stir-fry of seasonal vegetables and a chilli-lime-garlic dipping sauce $26.5
Tiger Prawn $19.5
Prawn Roll (3pcs) - Whole tiger prawn shelled & coated with minced prawn, chicken & fresh herbs, wrapped in crispy cone shape roll. $10.5
Ling fish fillet $21.5
Deep Fried Whole Barramundi - We carefully remove all the bones, battered and deep fried. Served with your choice of:A. A sweet tangy homemade tamarind sauce with traditional Thai herbs. orB. Green p $35.5
Chili Basil N/A

MINI NEST ROLLS (5 pcs) Deep fried shrimp and crab meat rolled in rice paper. $8.60
TOONG TONG - Money Bags (4 pcs) A mixture of pork, crab meat, onion and egg in a crispy pastry. $8.60
Chicken breast fillet / Beef / Pork $13.50
POR PIA TOD - Thai Spring Rolls (4 pcs) A mixture of minced pork, vermicelli and vegetable fillings. $8.60
TOD MUN GOONG - Prawn Cakes (4 pcs) Deep fried minced prawn with flour and bread crumbs. $11.40
Pad Kra Pao - Stir fry with basil, chilli, garlic, onion, vegetables and shallots -
PAD SEE EU (not spicy) Rice noodles stir fried with vegetables, egg and dark soy sauce. -
EXOTIC SEAFOOD Mixed seafood curry with vegetables, capsicum and chilli. $21.60

LAMB ROGAN JOSH – Traditional pot-roasted curry cooked in spices $16.90
GULAB JAMUN WITH GREEN TEA Home made cottage cheese dumpling in sugar syrup served with ice cream $7.90
BEEF VANDALOO – Spicy beef curry from the exotic beaches of Goa. $16.90
ALOO PALAK – English spinach blended cooked with diced potato and spices $11.90
CHICKEN VINDALOO – Spicy chicken curry from the exotic beaches of Goa. $16.90
Mix VEGETABLE PAKORA (6pcs) Sliced onion, cauliflower, potato and shallot slightly spiced mixed with chickpea flour and crisp fried, served with mint chutney. $6.90
FISH SIZZLING – Fillet of fish marinated with freshly ground spices and served on a sizzling plate $19.90
PISTACHIO KULFI -(Indian ice cream blended with almonds & pistachios) $5.50