Saigon Hills Vietnamese Restaurant in Castle Hill Menu -

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Saigon Hills Vietnamese Restaurant in Castle Hill has no menu available, but can choose from many other options such as Garlic Bread or Salt & Pepper Calamari with Garlic Aioli from Hillside Hotel. Gourmet Pizza Kitchen (GPK) offers many options including Garlic Twists: four twists sprinkled with garlic oil & sea salt. and Herb Twists: four twists sprinkled with herb oil, fresh parsley & sea salt.. Senario Cafe includes a wide range like Recharge - deconstructed bacon, ricotta cheese, poached egg, avocado, freshly sliced tomato s/w gourmet sourdough toast or Corn Fritters - homemade corn fritters, crispy bacon, avocado, poached egg & tomato relish. SOUP OF THE DAY with Crisp Bread Roll and STICKY PORK BELLY with Asian Slaw & Chilli Mirin Glaze from . Nobles Restaurant offers YOUENI Foodstore and Pumpkin Pie Buckwheat Pancake - Spiced cashew 'ricotta', stewed rhubarb, oven roasted apples, banana, coconut, seed mix, coconut syrup, crunchy stuff.

Nearby Sample Menus

Armadillo Chips with Bacon, Melted Cheese & Aioli $15
Large Chips $9
Meatlovers with Salami, Beef, Ham, Bacon & Cheese $15
Bruschetta with Tomato Spanish Onion, Basil Pesto & Parmesan $15
Scotch Fillet (300g) with Chips, Salad & Choice of Sauce $25
Chilli Prawn with Cherry Tomato & Basil Pesto $15
Peri Peri Chicken with Capsicum, Cheese & Basil Yoghurt $15
Beef Nachos with Sour Cream, Guacamole & Tomato Salsa $12

El Paso: extra spicy Mexican beans, served on GPK’s tomato sauce, topped with guacamole, sour cream & green chillies. $21.50
Phuket: finely sliced beef fillets marinated with hot Thai spices & fresh capsicum served on GPK's tomato sauce, topped with roasted chilli peanuts & fresh coriander. $20.90
New Orleans: finely sliced chicken breast fillets marinated with hot Cajun spices, roasted potato, baby spinach & mushrooms served on GPK's tomato sauce, topped with sour cream and sweet chilli sauce. $23.90
Baghdad: roasted capsicum, char-grilled eggplant, mushrooms & roasted garlic served on GPK's tomato sauce, topped with shaved parmesan & fresh parsley. $22.90
Cuba: tiger prawns marinated with hot Cajun spices, crispy bacon pieces, roasted capsicum & pineapple served on GPK's tomato sauce, topped with sour cream, drizzled with a sweet chilli sauce. $24.90
Char-Grilled Eggplant Twists: four twists sprinkled with herb oil, fresh parsley & sea salt, served with char-grilled eggplant dip. $7.90
Bali: tiger prawns & roasted capsicum served on a sweet & spicy BBQ sauce, topped with fresh parsley. $22.50
Chocolate Mud Cake: served warm with chocolate sauce and vanilla ice-cream or cream. $9.50

Corn Fritters - homemade corn fritters, crispy bacon, avocado, poached egg, tomato relish $15.00
Short Black / Long Black $3.80
Omelette w/ sourdough toast. Choice 3 fillings: bacon, ham, spinach, mushroom, onion, tomato, cheese (extra fillings $1.00 each) $15.00
vanilla, caramel, hazelnut, tiramisu (each) $1.00
hollandaise sauce $2.50
Ham & Pineapple $14.00
Seafood Basket - tempura snapper, calamari rings, tempura prawns, chips s/w tartare sauce & sliced lemon $15.00
Raisin Toast $5.00

SUMMER FRUIT SALAD with a Passionfruit Sabayon $14.00
HIGHLAND- Drambuie $10.00
TOMATO BRUSCHETTA $8.00
COCONUT CRUMBED FISH with Chilli Mayonnaise & Hand Cut Sweet Potato Chips $29.00
by Piazza D’oro - cup $4.50
BEETROOT, SPINACH & FETTA SALAD SMALL $7.00 / LARGE $12.00
ROAST PUMPKIN, ROCKET & FRENCH BEAN SALAD WITH PERSIAN FETTA SMALL $7.00 / LARGE $12.00
PAN FRIED LAMB RACK with Sweet Potato Mash & Braised Red Cabbage $36.00

Cold Coffee - Cold Brew / Iced Latte / Iced Coffee (sweetened with rapadura sugar) / Iced Mocha $4.5
Roasted Mushroom $2.5
Green - Green juice, banana, chia, wheatgrass, spirulina $7.5
Life Extending Bowl - A salad of roasted pumpkin, turmeric chick peas, black turtle beans, cauliflower, beetroot, carrot, broccoli, chickpea puree, roasted garlic, cashew relish, lemon, olive oil $15.9
Orange - a whole lotta oranges $6.5
Avocado $4
Nourishing Toasted Muesli - Served w/ house-made coconut yoghurt, stewed rhubarb, almond milk $11
Alkalife - Alkaline Water (1.5L) $3.5

Stardust Prawns - Succulent tiger prawns are stir fried in a mild curry powder with egg, white onions and crunchy celery. $22.5
Seafood Laksa - Curry by the sea, sweet and tasty, flat rice noodles, topped with prawns, calamari, fish fillet, mussels, tofu,bean sprouts and bokchoy. $20.5
Crispy Chic’n Noodle Soup - Crispy skin maryland chicken served on the side, while you chow down on flat rice noodles in fragrant chicken soup, bokchoy and bean sprouts. $16.5
Steamed Jasmine Rice with Peanut Sauce $5
Jungle Curry (Very hot) - A thrilling ride, this soup-like curry is traditionally made without coconut milk. Adding vegetables and peppercorns, it promises excitement and tastebud exhilaration! N/A
Panang Curry - A rich blend of spices and wonderful sauce. Perfectly accompanied with seasonal vegetables, sliced kaffir lime leaves and red chillies. N/A
Thai Style Larb - A popular traditional Thai salad of chopped chicken or duck, lemon juice, red onion, ground dry chilli and Thai herbs. Chicken $16.5 /Duck $19.5
Salt & Pepper Calamari & Soft Shell Crab - The crispy battered soft-shell crab and calamari, dusted with an Asian salt and pepper seasoning, fresh chilli and shallots. $21.5

SPECIAL SALMON (not spicy) Grilled salmon cutlet topped with mint leaves, onion, coriander, lemon juice, and green apple. $23.50
- Salt and pepper $21.00
Stir Fry with Cashew Nuts, sweet chilli, onion, capsicum, carrots and shallots -
STIR FRIED MIXED VEGETABLES with garlic and either: -
VEGETARIAN CURRY PUFFS (4 pcs) Deep fried puff pastry with potato and green peas. $8.60
PAD TALAY Stir fried mixed seafood with garlic, sweet chilli paste, onion, shallots and basil. $20.20
PAD THAI (not spicy) Thin rice noodles stir fried with egg, shallots and peanuts. -
PLA LARD PRIK (Snapper) Deep fried whole fish topped with spicy sauce, tomato and shallots. $30.50

ALOO PALAK – English spinach blended cooked with diced potato and spices $11.90
MIXED CHAT A combination of crispy pastry, potato cubes and chickpeas tossed in tangy sauces. $8.00
LAMB VINDALOO – Spicy lamb curry from the exotic beaches of Goa. $16.90
LAMB KORMA - Lamb cooked in a rich mughlai sauce $16.90
CHICKEN NUGGETS WITH CHIPS $6.90
VEGETABLE BIRYANI (served with raita) A rich, dry and lightly spiced dish cooked with mixed vegetables and nuts. $13.90
PISTACHIO KULFI -(Indian ice cream blended with almonds & pistachios) $5.50
BOMBAY ALOO - Diced potato tampered with cumin, garlic and coriander. $11.90