Saigon Hills Vietnamese Restaurant in Castle Hill Menu -

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Saigon Hills Vietnamese Restaurant in Castle Hill has no menu available, but can choose from many other options such as Garlic Bread or Salt & Pepper Calamari with Garlic Aioli from Hillside Hotel. Gourmet Pizza Kitchen (GPK) offers many options including Garlic Twists: four twists sprinkled with garlic oil & sea salt. and Herb Twists: four twists sprinkled with herb oil, fresh parsley & sea salt.. Senario Cafe includes a wide range like Recharge - deconstructed bacon, ricotta cheese, poached egg, avocado, freshly sliced tomato s/w gourmet sourdough toast or Corn Fritters - homemade corn fritters, crispy bacon, avocado, poached egg & tomato relish. SOUP OF THE DAY with Crisp Bread Roll and STICKY PORK BELLY with Asian Slaw & Chilli Mirin Glaze from . Nobles Restaurant offers YOUENI Foodstore and Pumpkin Pie Buckwheat Pancake - Spiced cashew 'ricotta', stewed rhubarb, oven roasted apples, banana, coconut, seed mix, coconut syrup, crunchy stuff.

Nearby Sample Menus

Chicken Caesar Salad with Egg, Bacon & Caesar Dressing $14
Scotch Fillet (300g) with Chips, Salad & Choice of Sauce $25
Chicken Parmagiana with Chips $14
Chilli Prawn with Cherry Tomato & Basil Pesto $15
Salad of the Day $12
Meatlovers with Salami, Beef, Ham, Bacon & Cheese $15
King Prawns with Basil, Pesto, Cherry Tomato & Cream $12
Large Chips $9

Ice-Cream Sundae: two scoops of vanilla ice-cream, topped with whipped cream, chocolate, caramel or strawberry sauce, crushed roasted peanuts & wafers. $8.50
Sticky Date Cake: served warm with caramel sauce & vanilla ice-cream or cream. $9.50
Iced Chocolate $3.90
Rocket & Parmesan Salad: rocket & semi dried tomatoes, tossed in a balsamic & olive oil dressing, topped with roasted pinenuts & shaved parmesan. $12.90
Barbados: tiger prawns, roasted garlic, red onions & semi dried tomato tapenade topped with fresh parsley. $22.90
Juices: orange, apple or pineapple $2.90
Nova Scotia: smoked salmon served on sour cream & red onions, topped with black caviar, capers, fresh chives & a wedge of lemon, served at room temperature without cheese. $24.90
Bali: tiger prawns & roasted capsicum served on a sweet & spicy BBQ sauce, topped with fresh parsley. $22.50

by Piazza D’oro - cup $4.50
DAMPER WITH BAKED CAMEMBERT $14.00
HIGHLAND- Drambuie $10.00
SOUP OF THE DAY with Crisp Bread Roll $14.00
CAESAR SALAD small $11.00 / large $13.00
AUSSIE- Bundaberg $10.00
ESHALLOT TARTE TATIN with Wild Rocket & Persian Fetta Salad $19.00
SUMMER FRUIT SALAD with a Passionfruit Sabayon $14.00

Avocado, Bacon, Cheese $11.00
avocado $3.50
Recharge - deconstructed bacon, ricotta cheese, poached egg, avocado, freshly sliced tomato s/w gourmet sourdough toast $13.00
Banana Bread or Mango & Coconut Bread $5.00
Flat White / Cappuccino/ Latte $3.90
Corn Fritters - homemade corn fritters, crispy bacon, avocado, poached egg, tomato relish $15.00
Mocha $5.00
Bacon & Tomato $15.00

Iced Chai $5.5
House Loaf N/A
Danish Fetta $2.5
Extras - Soy / Decaf / Single Origin / Extra shot $0.50
Green - spinach, lemon, cucumber, apple $6.5
5 Grains S/Dough N/A
Orange - a whole lotta oranges $6.5
Toast w/ Condiments (Almond Butter, Vegemite, Jam) - One slice / two slices $3.5/$6.5

Chicken Satay (4pcs) - Always a crowd favourite, bites of tender marinated chicken on skewers cooked on a hot grill, while being basted with its marinade. Served with a tasty peanut sauce. $8.5
Panang Curry - A rich blend of spices and wonderful sauce. Perfectly accompanied with seasonal vegetables, sliced kaffir lime leaves and red chillies. N/A
Money Bag (4pcs) - Mince prawn, water chestnuts, corn, cashew nuts, carrot, roasted red onion, wrapped in pastry and deep fried. $10
Cashew Nut Noodles - Stir-fried flat rice noodles with chilli jam, egg and vegetables. Dressed with cashew nuts. N/A
Pineapple Fried Rice with Chicken $16.5
BBQ Tiger Prawn - Fresh off the grill. Served on the side with stir-fry of seasonal vegetables and a chilli-lime-garlic dipping sauce $26.5
Green Curry - A winning dish, with fragrant green curry paste, coconut milk, mixed seasonal vegetables and bamboo shoots. N/A
Pad See Ew - The richer flavours of soy and oyster sauce add body to the flat rice noodles tossed with seasonal vegetables and egg. N/A

BBQ Marinated Fillet -
Mixed Vegetables $14.30
VEGETARIAN SPRING ROLLS (4 pcs) Deep fried with a mixture of vermicelli and vegetable fillings. $8.60
LARB Chicken, Pork or Beef (not spicy) Minced meat with mint leaves, ground roasted rice, onion, coriander, lemon juice and shallots. $14.80
STEAMED RICE (S) $2.90 / (L) $3.40
- Oyster Sauce (not spicy) $14.30
GOONG SATAY King prawns and vegetables topped with spicy peanut sauce. $20.20
Green Curry with Bamboo shoots and Coconut milk -

DAAL MAKHANIBlack lentil, cooked in low fire then sautéed with butter, onion, tomato and special spices. $13.90
CHICKEN NUGGETS WITH CHIPS $6.90
FISH MASALA – Juicy pieces of fish cooked in a special sauce & spices. $16.90
CHICKEN KORMA – Tanndoori boneless chicken cooked with mild cashew nut gravy. $16.90
GOAN FISH CURRY – The most famous spicy fish curry from konkan coast. $16.90
HERB NAAN - soft tandoori bread with mixed herb $3.50
PAPADUM - (4pcs) deep fried lentil crispy wafers $2.90
GULAB JAMUN Home made cottage cheese dumpling in sugar syrup served with ice cream $5.50