Saigon Hills Vietnamese Restaurant in Castle Hill Menu

Saigon Hills Vietnamese Restaurant in Castle Hill has no menu available, but can choose from many other options such as Garlic Bread or Salt & Pepper Calamari with Garlic Aioli from Hillside Hotel. Gourmet Pizza Kitchen (GPK) offers many options including Garlic Twists: four twists sprinkled with garlic oil & sea salt. and Herb Twists: four twists sprinkled with herb oil, fresh parsley & sea salt.. Senario Cafe includes a wide range like Recharge - deconstructed bacon, ricotta cheese, poached egg, avocado, freshly sliced tomato s/w gourmet sourdough toast or Corn Fritters - homemade corn fritters, crispy bacon, avocado, poached egg & tomato relish. SOUP OF THE DAY with Crisp Bread Roll and STICKY PORK BELLY with Asian Slaw & Chilli Mirin Glaze from . Nobles Restaurant offers YOUENI Foodstore and Pumpkin Pie Buckwheat Pancake - Spiced cashew 'ricotta', stewed rhubarb, oven roasted apples, banana, coconut, seed mix, coconut syrup, crunchy stuff.

Nearby Sample Menus

  • Garlic Bread $5
  • Bolognese with Shaved Parmesan $12
  • Beer Battered Fish & Chips with Tartare Sauce & Salad $16
  • Kids Fish & Chips $5
  • T-Bone Steak (300g) with Chips or Salad Sauce $10
  • Italian Bacon Pizza with Caramelised Onion & Fetta $15
  • Salmon Taco's with Grilled Salmon, Cherry Tomato & Avocado Salsa $16
  • Kids Pizza $5
  • Coolangatta: finely sliced smoked ham, Australian mozzarella & GPK's tomato sauce. $10.50
  • Martinique: semi dried tomatoes, fetta cheese & olives served on basil pesto and topped with rocket & roasted pinenuts. $20.90
  • Chicken Panini: finely sliced tandoori chicken breast fillets topped with guacamole & a sweet curry mayonnaise on a freshly baked Panini crust, with tossed lettuce and vinaigrette dressing. $14.90
  • Barbados: tiger prawns, roasted garlic, red onions & semi dried tomato tapenade topped with fresh parsley. $22.90
  • Portofino: finely sliced chicken breast fillets served on a sweet & spicy chilli tomato sauce, topped with roasted chilli peanuts & fresh coriander. $20.90
  • Fudge Sundae: warmed Chocolate Nut Brownie and two scoops of vanilla ice-cream, topped with whipped cream and chocolate sauce. $9.50
  • Sweet Chilli Twists: four twists brushed with sweet chilli glaze, served with sour cream. $7.90
  • Hot Chocolate $3.90
  • Babycino $2.50
  • Big Breakfast - 2 eggs, 2 bacons, grilled tomato, chorizo, mushroom, hash brown, baked beans, sourdough toast $19.00
  • Scrambled Egg & Bacon - w/ grilled tomato on sourdough toast $14.00
  • Beef Burger - homemade beef pattie, melted tasty cheese, tomato, pineapple, caramelized onion, lettuce, bbq sauce s/w double cooked crunch chips $15.00
  • ham or grilled tomato or baby spinach or rocket $2.50
  • Banana Bread or Mango & Coconut Bread $5.00
  • vanilla, caramel, hazelnut, tiramisu (each) $1.00
  • Ham & Pineapple $14.00
  • BEER BATTERED CHIPS WITH GARLIC AIOLI SMALL $7.00 / LARGE $12.00
  • with Smoked Salmon or Smoked Chicken small $14.00 / large $16.00
  • ROMAN- Galliano $10.00
  • GRANDE- Baileys, Cointreau & Crème De Cacao $10.00
  • Handmade Parpadelle Pasta with Roast Pumpkin, Spinach & Walnut Beurre Noisette $19.00
  • CHAR GRILLED BEEF FILLET with Yamba Prawns and a Tomato & Fennel Fondue $38.00
  • HIGHLAND- Drambuie $10.00
  • CHILLED KING PRAWNS with Mango, Avocado & Verjuice Jelly $19.00
  • 'The New Burrito' - Spiced tomato & beans, carrot, beetroot, coriander, parsley, smashed avocado, mixed seeds, citrus, broccoli, jalapenos, coconut yoghurt wrapped in a steamed savoy cabbage leaf $14.9
  • Beloka Springs - sparkling water (500ml) $4.5
  • Orange - a whole lotta oranges $6.5
  • Jasmine Pearl Green, English Breakfast, Earl Grey, Peppermint $4.5
  • Pumpkin Pie Buckwheat Pancake - Spiced cashew 'ricotta', stewed rhubarb, oven roasted apples, banana, coconut, seed mix, coconut syrup, crunchy stuff $16.9
  • Raw Cacao - Raw cacao, banana, cashews, dates, almond milk $7.5
  • Bacon $4
  • Poached Egg $2.5
  • Cashew Nut Noodles - Stir-fried flat rice noodles with chilli jam, egg and vegetables. Dressed with cashew nuts. N/A
  • Massaman Curry (Beef only) - The rich and earthy nature of Massaman curry, sweet coconut broth, flavouring the tender beef, potatoes and cashew nuts. $17
  • Luna Duck (Half duck) - Tender roast duck is dressed in a sweet spiced plum infused with garlic cinnamon and star anise. Served with shiitake mushroom and fresh bokchoy. $29.9
  • Thai Style Larb - A popular traditional Thai salad of chopped chicken or duck, lemon juice, red onion, ground dry chilli and Thai herbs. Chicken $16.5 /Duck $19.5
  • Seafood $20.5
  • Grilled Prawn Salad – Yum Goong - Drizzled with a creamy spiced dressing of chilli jam, lime sauce and coconut milk, this magnificent salad is tasty with its sliced cucumber, lemongrass, red onion, co $19.5
  • Prawn Cake (4pcs) - A fine mix of prawn and chicken mince, seasoned well with Thai herbs and white pepper. Handcrafted into tiny discs of goodness and deep fried until golden. Each juicy bite is heigh $10.5
  • Salt & Pepper Calamari & Soft Shell Crab - The crispy battered soft-shell crab and calamari, dusted with an Asian salt and pepper seasoning, fresh chilli and shallots. $21.5
  • Spicy Sweet and Sour - Batter coated with spicy sweet and sour sauce -
  • Pad Prik Khing - Stir fry with garlic, sweet chilli paste, onion, shallots, capsicum, mushroom, corn, broccoli and basil -
  • Stir Fry with Lemon Grass - chilli, garlic, onion and vegetables -
  • STEAMED RICE (S) $2.90 / (L) $3.40
  • STIR FRIED MIXED VEGETABLES with garlic and either: -
  • GOONG PIMARN THAI Stir fried king prawns with garlic, sweet chilli paste, onion, shallots, capsicum, mushroom, baby corn, broccoli and basil. $20.20
  • TOD MUN PLA - Thai Fish Cakes (4 pcs) Deep fried blended fish with chilli paste. $9.20
  • Stir Fry with Cashew Nuts, sweet chilli, onion, capsicum, carrots and shallots -
  • Multigrain N/A
  • Raspberry Cheesecake N/A
  • Sweet Onion N/A
  • Meatball N/A
  • Chicken Parmigiana Melt N/A
  • Chipotle N/A
  • Pizza Sub with Cheese N/A
  • Aioli N/A
  • TANDOOR LAMB CUTLET (4pcs) Lamb cutlet marinated with yogurt and spices cooked in clay oven, served with mint sauce. $17.90
  • BEEF VANDALOO – Spicy beef curry from the exotic beaches of Goa. $16.90
  • BHUNA PRAWN – Green prawn cutlet in a spicy curry with coconut flavor. $18.90
  • CHICKEN TIKKA (4pcs) Chicken fillet marinated with yogurt and spices cooked in clay oven, served with mint chutney. $11.90
  • MANGO LASSI - Homemade yoghurt drink $4.50
  • CHICKEN TIKKA MASALA – Chicken sautéed with capsicum, onions, spices and red gravy. $16.90
  • GOAN FISH CURRY – The most famous spicy fish curry from konkan coast. $16.90
  • PALAK PANEERHomemade cottage cheese cooked with spinach puree and spices. $13.90
Saigon Hills Vietnamese Restaurant

Saigon Hills Vietnamese Restaurant

location

Address

2/ 33 Terminus St, Castle Hill, NSW, 2154, Australia

phone

Phone

0288506100

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Vietnamese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
2/ 33 Terminus St, Castle Hill, NSW, 2154, Australia
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