Address
89- 91 Morgan St, Wagga Wagga, NSW, 2650, Australia
Saigon Restaurant in Wagga Wagga Menu
Are you the owner? Manage this listing for free.
The staff is wonderful. The menu is great and if you want something else, we will see what we can do
Nearby Sample Menus
- Chicken Caesar Salad $15.50
- Bruschetta with Fetta $9.00
- Meatballs $10.00
- Surf and Turf - 350g MSA scotch fillet topped with prawns and creamy garlic sauce/ add for extra prawns $26.00 / +$3.00
- Fishermans basket $19.00
- Rump Steak $12.00
- Traditional Bruschetta $8.00
- Chicken nuggets with chips $6.00
- Salt & Pepper Calamari flash fried calamari served with tartare, chips & salad $18.00
- Pasta Napolitana Pasta tossed with tomato napoli and shave parmesan $9.90
- Chicken Red Eye Prawn with sweet chilli prawns, bacon & melted mozzarella cheese $26.00
- STEP 3 PICK A DRINK Soft Drink (285ml) OR Mt Franklin Disney Water (350ml) OR Goulburn Valley Fruity Drink Orange or apple & blackcurrant -
- Bruschetta with roma salsa, bocconcini, drizzled with balsamic & extra virgin oil $10.00
- - Any other topping $1.00
- Rump Steak with vegetables or chips & salad $12.00
- Garlic with garlic butter and mozzarella cheese $8.00
- Dine In Surcharge (Per Head) $1.00
- Chicken Fried Rice $8.00
- Combination Soup $ 4.00
- Curry Combination $ 15.80
- Szechuan Beef $13.80
- Satay Combination $ 15.80
- King Prawn Thai Curry $17.80
- Chicken Black Bean Sauce $ 13.80
- Corn Jacks $2.30
- Fish Cake $2.80
- Extras $0.50
- Scallop Burger - Lot $6.50
- Calamari Rings $0.80
- Chicken Wing Ding $1.40
- Ham & Cheese $4.00
- Prawn Bar $2.50
- - FAIRY BREAD $4.00
- EGGS BENEDICT - Toasted sourdough topped with poached eggs, hollandaise sauce and your choice of double smoked leg ham or smoked salmon. Ham #14.50 / Salmon $16.50
- - MIXED OLIVES - rosemary and garlic marinated wollundry black olives, blue cheese stuffed and capsicum stuffed. (v) $6.00
- BANANA BREAD - Toasted and served with cultured butter. $7.00
- - HOUSE MADE TURKISH SAUSAGE ROLL - Lamb mince and Turkish spices wrapped in a crispy oven baked puff pastry. Served with mint yoghurt and a feta, caramelised onion and rocket salad. $18.00
- BREAKFAST BURRITO - Filled with baked eggs, bacon, avocado, sour cream, cheddar cheese and Mexican spices. $15.50
- - SOUP OF THE DAY - Served with fresh sourdough. $9.00
- - FLATHEAD FILLETS - Tempura battered fillet with house fries, garden salad and tartar sauce. $16.50
- Carrot Cake $26.95
- Caribbean Dream $30.95
- Pavlova Dressed $28.95
- Marble Mudcake $30.95
- Continental Eclairs $2.95
- Black Forest Torte $29.95
- Enchanted Forest $40.95
- Caramel Mudcake $28.95
- Surf and Turf; 4 prawns in garlic cream sauce $8.50
- KANGAROO & LEMON PEPPER PIE Kangaroo fillet slow cooked with vegetables in a rich tomato and red wine gravy topped with a puff pastry lid served with chips $23.00
- FLAT HEAD Pan seared on roasted Mediterranean vegetables finished with a balsamic glaze $24.00
- HALOUMI SALAD Char grilled marinated haloumi on a rocket salad with citrus vinaigrette $13.00
- ONION RINGS Tossed in seasoned flour and lightly fried $6.00
- SPINACH PUMPKIN PINENUT AND FETA TRIANGLE Wrapped in filo with a small salad and tomato relish $16.00
- WARM CHICKEN SALAD Marinated chicken pieces tossed through a garden salad with croutons & a mustard & yoghurt dressing $22.00
- Beetroot $1.00
- oTTo Magro: oTTo's tomato sauce, onion, mushroom, capsicum, spinach, fresh tomato, pineapple, olives, mozzarella cheese -
- Cyprus: oTTo's tomato sauce, prawns, fresh tomato, mozzarella cheese -
- oTTo Classica: oTTo's tomato sauce, salami, sun-dried tomato, zucchini, onion, eggplant, oregano, mozzarella cheese -
- America: oTTo's tomato sauce, double beef, ham, onion, fresh tomato, mozzarella cheese -
- Cheese in standard salad kebabs. extra 80c
- Veggie Patch: onion, mushroom, capsicum, tomato, pineapple, olives, cheese, sour cream $10.95
- Available dips: Jajik, Homous, and Beetroot -
- The oTTo Special: oTTo's tomato sauce, fresh tomato, eggplant, fetta cheese, with a drizzle of olive oil, oregano, mozzarella cheese -
- Roast winter vegetables with garlic and pumpkin seeds (lf) (gf) Small $7.00 / Large $12.00
- Pure Pacific Oysters, mix and match as many as you like: -
- Bruschetta Tomato, onion, garlic and basil finished with fresh shaved parmesan and a Wollundry balsamic reduction (v) (*gf) $7.00 per slice
- Antipasto platter to share, chefs selection of antipasto with char grilled flat bread For 2 $27.00 / For 4 $49.00
- Pavilion Pie of moment served with, roast beetroot, fetta, baby spinach and walnut salad 19.50 $19.50
- Chargrilled flat bread Served with chefs selection of house made dips (v) $13.00
- Whole roasted Quail with ratatouille and fresh herbs (gf) (lf) $31.50
- Thermidor prepared with a mornay and mustard sauce $3.90 each
- Garlic Chicken $14.50
- Curry Prawn $15.00
- Select from the Menu Choose Fried Rice, Steamed Rice or Crispy Noodles only $10.00
- Beef w/ Almonds or Cashews $14.50
- San Choy Bow $14.50
- Vegetarian Fried Rice $7.60
- Lum Inn Combination Deluxe $16.50
- Satay Chicken $14.50
- Caesar Hydroponic Cos Leaves, Sautéed Bacon, Grated Poached Egg & Shaved Parmesan all gently tossed in a Creamy Pesto Aioli topped with a Soft Poached Egg $16.9
- Nachos ''Dorito'' corn chips layered with Slow Cooked Beef & Tomato Sauce, Stringy Mozzarella Cheese then dolloped with Sweet Chilli Infused Sour Cream (Beans & Tomato available for Vegetarian option) $14.5
- - with Smoked Salmon + $3
- Pie of the Day created by our Chefs with that cache special touch $9.9
- Egg & Bacon Roll Seared premium Bacon & Fresh Pan Fried Sunny Side up Egg with your choice of Sauce $8.9
- Wrap of the Day Created daily from 11am & designed for people in a hurry & dont have time to stop for lunch from - please see daily specials board $10.9
- Beef Okka Free Range Egg, Bacon, Melted Cheddar, Salad Greens, Tomato, Beetroot, Slow Cooked Onion & Tomato Relish * $16.9
- - with avocado add $3
- King prawn Fajitas Garlic and lemon king prawns tossed through crispy mexican fajitas vegies. Sauteed in exotic oyster sauce, served with a salad platter and warm tortillas. For One $34.90 / For Two $62.00
- Green Chilli Sauce $3.50
- Tostada Corona Toasted burrito crown with a mountain of rich beef, salad, sauce, cheese, sour cream (and guacamole when available) $25.90
- Sour Cream $3.50
- King Montezuma’s Chocolate Revenge A generous serve of our celebrated chocolate mousse, piped into a chocolate basket and splashed with beaten cream and cinnamon. $9.90
- Ensalada Mendoza Refreshing salad of vegetables, pickled in tequila, spices and vinegar, served over lettuce pieces. $12.00
- Guacamole Dip (enough for two) (vegetarian) Fresh avocadoes, onions and spices make this tasty dip. $ Seasonal
- Tiger King Prawns Sauteed in Garlic and sweet chilli sauce served on a bed of Mexican rice and salad. $19.90
- MINI CHIP BUTTY - Chicken or Beef Schnitzel served in a mini toasted roll with a few chips inside and BBQ sauce $7.20
- SCHNITZ DIPS - Ranch $1.00
- MEDITERRANEAN SALAD - Garden Salad plus feta cheese, Kalamata olives & grilled peppers drizzled with a light zesty dressing $10.90
- MINI BASIC INSTINCT - Chicken or Beef Schnitzel served in a mini toasted roll with baby cos lettuce and mayo $7.20
- CAESAR SALAD - Baby cos lettuce, premium bacon, hard-boiled egg, shaved parmesan & croutons drizzled with a delicious Caesar dressing $10.90
- BASIC INSTINCT - Schnitzel, baby cos lettuce & mayo $9.90
- SCHNITZ DIPS - Sweet Chilli 50¢
- SCHNITZ CHIPS - Diamond cut & beer battered Tasmanian Russet potatoes cooked in 100% cholesterol-free vegetable oil and lightly sprinkled with Tom’s secret seasoning (SMALL/LARGE/SUPER) $3.70/$4.70/$5.70
- Thai Curry Puffs - four pieces $8.90
- Chilli Stir Fry - with prawns $19.90
- Fried Rice - with chicken or beef $12.90
- Pad Khing (Ginger) - with fish $16.90
- Cans 375ml - Diet Coke $3.00
- Karee Stir Fry - with chicken or beef $14.90
- Pad Khing (Ginger) - with chicken or beef $14.90
- Green Curry - with lamb $23.90
- Chicken Wings (4) - Chicken Wings Stuffed with Pork and Thai Spices $10.50
- Waterfall Beef - Grilled tender Marinated Beef, Coriander, Shallots, Dry Chili and Thai Sauce $17.90
- Chicken Satay (2 sticks) - The Ever Popular Chicken with Satay Sauce $8.50
- Choo Chee Pla - Deep Fried Fish Topped with Delicious Choo Chee Sauce $19.90
- Prawn, Seafood $10.50
- Soup - Tom Yum, Tom Kha or Tum Soup $8.00
- Fish in Ginger Sauce - Fresh Ginger, Garlic, Shallots, Baby Corn, Onion, Capsicum and Champignons $19.90
- - chicken, pork or beef $15.90
Saigon Restaurant
Phone
0269212212
Opened hours
Saturday 11:30am–2:30pm, 5–9:30pm
Sunday 11:30am–2:30pm, 5–9:30pm
Monday 11:30am–2:30pm, 5–9:30pm
Tuesday 11:30am–2:30pm, 5–9:30pm
Wednesday 11:30am–2:30pm, 5–9:30pm
Thursday 11:30am–2:30pm, 5–9:30pm
Friday 11:30am–2:30pm, 5–9:30pm
Price
$0 - $10
Type
Takeaway Food
Service
Counter Service
Cuisine
Asian , Vietnamese
Features
Dine in , Takeaway , Cash
89- 91 Morgan St, Wagga Wagga, NSW, 2650, Australia
- Wagga Wagga Asian Menus
- Wagga Wagga Vietnamese Menus
- City of Wagga Wagga Asian Menus
- City of Wagga Wagga Vietnamese Menus