Saigon Seasons in Goulburn Menu

Saigon Seasons is a Vietnamese & Chinese cuisine restaurant. We are open 7 days a week. We provide you with an extensive variety of delicious dishes that are sure to entice you to keep coming back. We are pleased to offer our atmospherically warm and inviting restaurant for private functions, such as birthdays, anniversaries and wedding parties looking for something authentically romantic. We look forward to welcoming you with a warm welcome. Overview Saigon Seasons is open 7 days a week for lunch and dinner, offering a take away option; we cater to all your needs. Our restaurant is very family friendly and has an excellent children's menu, as well as lots of vegetarian and gluten free choices.

Nearby Sample Menus

  • Neapolitan - tomato, garlic, shallots and wine $18.50
  • Chicken Caesar - chicken tender loins, cos lettuce, parmesan cheese, bacon & caesar dressing $16.50
  • Serres - Chorizo sausage, spanish onion, roasted capsicum and chargrilled asparagus small: $16.00, medium: $18.00, large: $22.00
  • Mexican - sour cream, sweet chilli, salad, avocado, hamburger mince $16.50
  • Seafood Steak - eye fillet pan fried with Green Prawns, Tasmanian scallops, shallots, mushrooms, garlic, white wine, grand marnier & cream sauce $32.50
  • Garden Salad $11.50
  • Chips Small: $7.00, Large: $9.00
  • Lamb Supreme - roast lamb, chargrilled capsicum, spanish onion, fresh tomato, artichoke hearts and fetta cheese. small: $16.00, medium: $18.00, large: $22.00
  • Small Garden Salad or Chips $3.90
  • - Fillet Mignon – 300 g eye fillet wrapped in bacon with garlic butter $29.90
  • - Add Bacon, Cheese, avocado and Napoli Sauce $26.90
  • All main courses come with c hips or mash and seasonal vegetables -
  • All pasta are served with parmesan cheese -
  • Lifes tyle Chicken Breast – Grilled, ac co mpanied by honey mustard sauce $22.90
  • - with Chicken Breast $39.00
  • All kids meal come with chips & a fruit juice popper -
  • Beef almonds or cashews & fried rice $9.00
  • Chicken almonds or cashews & fried rice $9.00
  • Honey king prawns & fried rice $9.00
  • Chilli chicken & fried rice $9.00
  • Cantonese beef & fried rice $9.00
  • Satay chicken & fried rice $9.00
  • Beef black bean sauce & fried rice $9.00
  • King prawns oyster sauce & fried rice $11.50
  • Ban Thai Spicy - Stir fried large rice noodle with vegetable, sweet soya sauce and hot chilli (Vegetables and Tofu/Lamb/Chicken, Beef or Pork/Prawns or Seafood) $12/$15/$13/$17
  • Po Teak - Mixed seafood with green chilli mushroom, basil lemon juice and fresh thai herbs $10.00
  • Calamari (Pla Muk Tod 6 Pieces) - Marinated and battered then deep fried to perfection $9.00
  • Deep Fried Ice Cream $7.50
  • Fish Fingers (6 Pcs) & Potato Chips With A Glass Of Juice/Soft Drink $10.00
  • Ban Thai Talay - A combination of seafood cooked in a thickened curry with lychees, pineapple and vegetables $16.00
  • Pad Ke Mao - Stir fried large rice noodle with vegetable, soya sauce and hot chilli (Vegetables and Tofu/Lamb/Chicken, Beef or Pork/Prawns or Seafood) $12/$15/$13/$17
  • Larb (Chicken, Beef Or Pork) - Spicy salad with mint, coriander, red onion, shallot, lemon juice and roasted sticky rice minced beef, chicken or pork $15.50
  • Streetwise Feast - 2 x Original Recipe Chicken - 3 pieces 3 x Original Tenders 6 x Kentucky Nugget x 1 2 x Seasoned Chips - Large 1 x Sauce Sweet Chilli 1 x Sauce Sweet & Sour $19.95
  • Zinger Burger $5.95
  • Regular Twister Combo Large - 1 x Regular Twister 1 x Seasoned Chips - Large , 600ml drink $10.95
  • Regular Twister - $6.95
  • Hot & Spicy Boxed Meal - 1 x Zinger Fillet Burger 1 x Hot & Spicy - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
  • Zinger Stacker Combo large - 1 x Zinger Stacker 1 x Seasoned Chips - Large, 600ml drink $12.95
  • Kentucky Burger Boxed Meal - 1 x Kentucky Burger 1 x Original Recipe Chicken - 1 piece 1 x Seasoned Chips - Regular, 375ml drink, 1 x Potato & Gravy - Regular $11.95
  • Zinger Bacon and Cheese Burger $6.95
  • Gourmet Steak Sandwich - rump steak on toasted Turkish bread, with tomato, rocket, mild mustard sauce andsage and onion marmalade, served with beer - battered chips 16.5
  • add cream add$1.00
  • Moroccan Lamb Filo - delicious filo pastry filled with coriander and cumin - seasoned minced lamb,pine nuts and feta, served with minted yoghurt and a garnish salad $14.90
  • Pan - fried Mushrooms - with toasted Turkish bread $9.00
  • Blistered cherry tomato(4) /egg/hash brown (1) / Canadian maple syrup $2.50
  • Açai Berry - a refreshing berry smoothie with a mix ofberries including açai, with Greek - style yoghurt,cinnamon & almond milk $7.90
  • Junior Chicken Caesar Salad - grilled chicken breast tossed through cos lettuce, bacon, egg and shaved parmesanwith a delicate Caesar - style sauce $9.90
  • Avocado & Chicken Crepe Stack - crepes layered with avocado, tender chicken breast, creamy bechamel sauce andtopped with tasty cheese and fresh shallots served with a garnish salad $16.50
  • Selection of pies from the cabinet from $4.80
  • Nachos - Corn tortillas grilled with 3 cheeses, marinated lamb, tomato salsa & sour cream $9.90
  • Smashed Avocado - Toasted sour dough with smashed avocado, feta and tomato salsa topped with 2 poached eggs & hollandaise sauce $15.50
  • Fried Duck Shanks - On a sweet potato mash & drizzled with Hoisin sauce $13.90
  • Seafood Plate - Tempura dipped fresh flathead (3), king prawns (3), Atlantic salmon skewers (3), Barramundi spring rolls (3) served with cocktail & tartare sauce $28.50
  • House Made Baked Beans - With spinach, poached eggs, crumbled feta & pesto butter $15.50
  • Bacon & Egg Roll - 2 eggs, cheese, bacon with tomato pickle on toasted cantina $8.50
  • Corn & Zucchini Fritters - With avocado salsa, grilled halloumi & streaky bacon $11.50
  • Chicken Schnitzel and Chips $15.00
  • Sauces: Pepper, Mushroom, Dianne, Jue $2.50
  • Entrée and main: $40.00
  • - Chicken Breast Oven baked over herb and garlic chat potatoes with rocket pesto -
  • Cheese Burger $15.00
  • Please refer to the blackboard for specials and desserts N/A
  • - Lamb Fillet Middle eastern spiced over crisp bread with beet and baby English spinach -
  • Flathead fillets and chips, served with salad, tartare sauce and lemon. $24.00
  • Chicken schnitzel burger N/A
  • Pancakes - Three pancakes topped with butter and served with maple syrup N/A
  • Plain Burger - Lean beef patty with onion on a toasted sesame seed bun N/A
  • Wedges N/A
  • Veggie Pack - Chicken and mixed vegetables N/A
  • Sweet Potato - Roasted sweet potato, roasted capsicum, Spanish onion, pine nuts, cherry tomatoes and feta on a tomato base N/A
  • Greek, spinach and pumpkin, chicken Caesar N/A
  • Steak Diane roll N/A
  • DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
  • THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
  • PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
  • GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
  • HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
  • CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
  • BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
  • MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
  • Eye fillet of beef on a potato puree with english spinach & the choice of diane, pepper, mushroom or bearnaise sauce $32.00
  • Warm Ciabatta $3.00
  • Roast duckling with kumara, bok choy, honey, lime & figs $34.00
  • Chicken breast wrapped in prosciutto with fresh herbs & brie served over a carrot puree with fresh asparagus & a hazelnut & chicken jus $32.00
  • Bitter dark chocolate & rum mousse with burnt orange sauce $14.00
  • Steamed seasonal vegetables $6.00
  • Garden Salad $5.00
  • Vanilla bean creme brulee with fresh berries & raspberry coulis $13.00
  • Stuffed Spuds $9.50
  • Hot Chocolate - Small / Medium / Large $3.50 / $4.00 / $4.50
  • Spring Roll or Chiko Roll $3.00
  • Roast Pork or Beef $7.00
  • Roast Pork or Beef Salad $8.00
  • Fruit Salad & Yogurt $8.50
  • Prawn & Lettuce $7.00
  • Dim Sims Meat/ Vegetable $1.50
  • MIXED VEGETABLE CURRY a combination of potatoes, peas, carrots & other seasonal vegetables $14.50
  • LAMB CHOPS Tandoori marinated lamb cutlets tender & juicy $20.00
  • LAMB ROGAN JOSH Everybody's favourite curry! $15.50
  • GULAB JAMUN Dumplings in a sugar syrup $6.50
  • PISTACHIO or MANGO KULFI Homemade ice-cream $5.50
  • HOT & SPICY PICKLES $2.50
  • VINDALOO BEEF / LAMB / CHICKEN $17.50
  • IRANI TIKKA Chicken fillets marinated in almond & white pepper $11.50
  • Roquette, Beetroot and Feta Salad with Raspberry Vinaigrette $8
  • Affogato - Shot of Espresso, Shot of Liqueur with Ice Cream Liqueur Coffee $10.5
  • Five Spiced Pork Belly, Soba Noodles, Asian Greens and Braising Broth $30
  • Inside-Out Scotch Egg, Pork and Herb Sausage, Soft Poached Egg, Paprika Infused Aioli with Lemon and Thyme Crumbs $15
  • Slow Cooked New Season Leek and Chicken Terrine with a Herbed Emulsion $14
  • Ciabatta Roll $4
  • Eye Fillet of Beef , Horseradish Pomme Puree and Spinach $40
  • Chèvre Soufflé, Roasted Baby Beetroot, Asparagus and Hazelnuts $14.5
Saigon Seasons

Saigon Seasons

location

Address

284 Auburn St, Goulburn, NSW, 2580, Australia

phone

Phone

0248210777

clock

Opened hours

Saturday 11:30am–2:30pm, 5–9:45pm Sunday 11:30am–2:30pm, 5–9:45pm Monday 11:30am–2:30pm, 5–9:45pm Tuesday 11:30am–2:30pm, 5–9:45pm Wednesday 11:30am–2:30pm, 5–9:45pm Thursday 11:30am–2:30pm, 5–9:45pm Friday 11:30am–2:30pm, 5–9:45pm
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Chinese , Vietnamese

features

Features

Dine in ,  Takeaway ,  Cash

Location
284 Auburn St, Goulburn, NSW, 2580, Australia
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