Saigon Seasons in Goulburn Menu

Saigon Seasons is a Vietnamese & Chinese cuisine restaurant. We are open 7 days a week. We provide you with an extensive variety of delicious dishes that are sure to entice you to keep coming back. We are pleased to offer our atmospherically warm and inviting restaurant for private functions, such as birthdays, anniversaries and wedding parties looking for something authentically romantic. We look forward to welcoming you with a warm welcome. Overview Saigon Seasons is open 7 days a week for lunch and dinner, offering a take away option; we cater to all your needs. Our restaurant is very family friendly and has an excellent children's menu, as well as lots of vegetarian and gluten free choices.

Nearby Sample Menus

  • Nachos $13.00
  • Grilled or Fried Bream Fillet - with vegetables, creamy lemon sauce on large grill only Small: $18.00, Large: $23.50
  • Caprice - ham, capsicum & onion small: $15.00, medium: $17.00, large: $21.00
  • Oysters Mornay or Kilpatrick ½ doz: $12.00, 1 doz: $22.50
  • Akrata - pepperoni, cabanosi, olive, artichokes, fetta cheese, eggplant small: $16.00, medium: $18.00, large: $22.00
  • Bolognaise - traditional $18.50
  • Grilled Barramundi Fillet - with creamy lemon sauce and vegetables $28.00
  • Gourmet Melts $15.50
  • Lifes tyle Chicken Breast – Grilled, ac co mpanied by honey mustard sauce $22.90
  • Fresh Hot, Crusty Cobb Loaf with Garlic/Sundried t omato b utters $8.50
  • - Pepper Steak – 300g e ye fillet coated with black pepper in a pepper sauce $29.90
  • O YSTERS -
  • Full Rack of Ribs $39.90
  • Chicken Tenders - Served with s weet c hilli d ressing $8.00
  • Avocado Seafood - S erved with p rawns and c ocktail s auce $13.90
  • Caesar Salad -
  • Garlic chicken & fried rice $9.00
  • Curried prawns & fried rice $9.00
  • Chicken chow mein & fried rice $9.00
  • King prawns almonds & cahshews & fried rice $11.50
  • Beef chow mein & fried rice $9.00
  • Curried chicken & fried rice $9.00
  • Beef black bean sauce & fried rice $9.00
  • Cantonese beef & fried rice $9.00
  • Oyster - Stir fried with oyster sauce and fresh vegetables (Vegetables and Tofu/Lamb/Chicken, Beef or Pork/Prawns or Seafood) $14/$17/$15/$19.50
  • Seafood Salad - Spicy mixed seafood with chilli, garlic, lemon juice and fresh herbs $19.50
  • Yum Pak - A spicy vegetable salad topped with cashew nuts (Entree/Main) $8.50/$17.00
  • Calamari (Pla Muk Tod 6 Pieces) - Marinated and battered then deep fried to perfection $9.00
  • Thai Style Pepper Steak - Marinated beef with thai herbs and spices, cracked black pepper, served on a bed of stir fried vegetables $16.00
  • Cashew Nuts $1.00
  • Pad Ke Mao - Stir fried large rice noodle with vegetable, soya sauce and hot chilli (Vegetables and Tofu/Lamb/Chicken, Beef or Pork/Prawns or Seafood) $12/$15/$13/$17
  • Red Duck Curry - A red coconut curry cooked with roasted duck, lychees pineapple and vegetables $18.00
  • Kentucky Nuggets 10 Pieces - 1 x Kentucky Nuggets - 10 pieces (inc. 1 sweet chilli sauce) $8.95
  • Original Recipe Burger $5.95
  • BLT Snack Twister $2.95
  • Giant Feast - 1 x Original Recipe Chicken - 15 pieces 3 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 3 x Seasoned Chips - Large 1 x Potato & Gravy - Large 1 x Coleslaw - Large, 1.25lt dri $41.95
  • Chicken Salad Twister - $6.95
  • Gravy Regular $3.75
  • Family Burger Box - 2 x Original Fillet Burger 2 x Regular Twister 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 1 x Popcorn Chicken - Regular 2 x Seasoned Chips - Large 1 x Sauce Sweet $25.95
  • Popcorn Chicken Regular - $5.95
  • Piccolo Latte $3.80
  • Smoked Salmon & Cream Cheese - Smoked Salmon & Cream Cheese $13.50
  • Shingle Inn Caesar Salad $14.90
  • LLime Mint Julep - Shingle Inn’s famous lime ice cream soda $5.70
  • Banana Blast - a tropical hit of banana, honey, maca,cinnamon & coconut milk $7.50
  • Hot White Chocolate $5.30
  • enjoy a selection of ribbon sandwiches, scone with jam & cream and an assortment of petite sweets,served with a lime Mint julep or glass of sparkling wine and your choice of tea of coffee. $27.50
  • Braised Lamb Farfalle - slow cooked shoulder of lamb in a red wine, tomato and thyme sauce with farfalle pastatopped with baby peas and cherry tomatoes $22.90
  • Grilled Lamb Rump - Served medium rare on a sweet potato puree with wilted spinach & rosemary jus $17.90
  • Ham & Cheese Croissant $5.90
  • Chicken Caesar Wrap - Chicken, bacon, egg, cos lettuce, croutons with house made Caesar dressing $11.50
  • Linguini - Fresh linguini tossed with roasted tomato salsa, basil, virgin olive oil, sea salt & lemon $16.50
  • Chicken, Smokey Bacon & Avocado Burger - Crumbed chicken, bacon, provolone cheese, avocado, onion, leafy greens & pesto mayo $16.50
  • Tatts Burger - Grilled beef, Applewood smoked bacon, tomato, lettuce & cheddar cheese $16.50
  • Middle Eastern Spiced Falafel Wrap - With tabouleh & minted yoghurt $11.50
  • House Made Baked Beans - With spinach, poached eggs, crumbled feta & pesto butter $15.50
  • Steak and Chips $15.00
  • Chicken breast, filled with semi-dried tomatoes and baby English spinach, atop saffron risotto. $28.00
  • - Mixed Berry Tart Served with cream and ice cream -
  • Rib eye beef, bone on, over mash potatoes, vegetables $35.00
  • Entree: -
  • Sweet potato & roasted pumpkin tart with fetta cheese, oven roasted tomatoes & asparagus. $15.00
  • Please refer to the blackboard for specials and desserts N/A
  • Fish and Chips $15.00
  • Coleslaw, potato salad, macaroni salad N/A
  • Café Latte N/A
  • Hawaiian Pack - Chicken, two potatoes, one banana and one pineapple fritter N/A
  • Breaky Wrap - Two eggs, fried bacon and hash brown in a toasted tortilla roll N/A
  • Milkshakes N/A
  • Steak sandwich N/A
  • Short Black N/A
  • Fish & Chips - Fillet of fish battered, crumbed or grilled with hot chips N/A
  • AMERICANO - Pepperoni, mushrooms & mozzarella n/a
  • SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
  • DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
  • PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
  • PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
  • HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
  • SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
  • BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
  • Stikcy date pudding with caramel sauce & ice cream $13.00
  • Home-made ice cream served in a brandy basket $12.00
  • Steamed seasonal vegetables $6.00
  • Honey baked pumpkin risotto with sun-dried tomatoes & english spinach $26.00
  • King prawns & smoked salmon on a avocado puree with crisp cos tomato relish, lemon & cocktail sauce $15.00
  • Pan roasted barramundi fillet served on sauteed potatoes with a lemon, parsley & pine nut relish $34.00
  • Garlic Bread $6.00
  • Eye fillet of beef on a potato puree with english spinach & the choice of diane, pepper, mushroom or bearnaise sauce $32.00
  • Tea - Small / Medium / Large $3.50 / $4.00 / $4.50
  • Prawn Salad $14.00
  • Roast Lamb $7.50
  • Soup & Roll $7.00
  • Nacho' s $8.50
  • Sweet Chilli Burger $9.00
  • Rissole Box rissoles, onion, bacon, grated cheese, chips, gravy $10.00
  • Egg & Lettuce $5.00
  • FRAGRANT BASMATI RICE $4.00
  • GARLIC NAAN $3.50
  • MADRAS BEEF CURRY A curry enriched with coconut milk $16.50
  • LAMB CHOPS Tandoori marinated lamb cutlets tender & juicy $20.00
  • PISTACHIO or MANGO KULFI Homemade ice-cream $5.50
  • HOT & SPICY PICKLES $2.50
  • ALOO MUTTER Potatoes and green peas simmered in a tomato curry $14.50
  • SEEKH KABAB Ground beef spiced and cooked on a skewer in the tandoor $11.50
  • Pan Seared Sea Scallops, Heritage Apples, Apple Emulsion Sauce with Micro Herb Salad $15
  • Chèvre Soufflé, Roasted Baby Beetroot, Asparagus and Hazelnuts $14.5
  • Pan Fried Barramundi Fillet, Mashed Potato, Chorizo and Baby Caper Vinaigrette $29
  • Supreme of Chicken, Chermoula, Fetta and Pinenuts on Crushed Chats $29
  • Roquette, Beetroot and Feta Salad with Raspberry Vinaigrette $8
  • Braised Lamb Shank, Mashed Potato with a Red Wine Sauce $30
  • Garlic or Herb Bread $7
  • Eye Fillet of Beef , Horseradish Pomme Puree and Spinach $40
Saigon Seasons

Saigon Seasons

location

Address

284 Auburn St, Goulburn, NSW, 2580, Australia

phone

Phone

0248210777

clock

Opened hours

Saturday 11:30am–2:30pm, 5–9:45pm Sunday 11:30am–2:30pm, 5–9:45pm Monday 11:30am–2:30pm, 5–9:45pm Tuesday 11:30am–2:30pm, 5–9:45pm Wednesday 11:30am–2:30pm, 5–9:45pm Thursday 11:30am–2:30pm, 5–9:45pm Friday 11:30am–2:30pm, 5–9:45pm
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Chinese , Vietnamese

features

Features

Dine in ,  Takeaway ,  Cash

Location
284 Auburn St, Goulburn, NSW, 2580, Australia
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