Sailors Thai in Sydney Menu

Tasting Menu Tasting Menu
  • 'Miang' Betel leaves with prawns, peanuts and toasted coconut (v) -
  • To Start -
  • Silken tofu stu?ed with minced pork and crab with sweet chilli dipping sauce -
  • Warm salad of grilled Japanese eggplant and steamed organic egg with prawn ?oss (v) -
  • Larger Plates -
  • Curried tossed tiger prawns with Asian celery and coconut cream -
  • Red curry of roasted duck with pineapple and Thai eggplants -
  • Tasmanian crispy salted beef rib salad with a chilli lime dressing -
  • Caramelised sticky Melanda Park free range pork belly with sour herb salad and chilli vinegar -
  • Dessert -
  • White sticky rice with coconut ice cream and peanut praline (v) -
  • With your choice of two larger plates $65 per person
  • For the complete menu $80 per person
  • Includes jasmine rice. Rain fed fragrant long grain brown rice (b) $1.50 ea
To Start To Start
  • Freshly shucked oysters with a green chilli lime dressing $4 ea
  • 'Miang' Betel leaves with prawns, peanuts and toasted coconut (v) $14
  • Silken tofu stu?ed with minced pork and crab with sweet chilli dipping sauce $14
Smaller Plates and Salads Smaller Plates and Salads
  • Warm salad of grilled Japanese eggplant and steamed organic egg with prawn ?oss (v) $23
  • Cured scallop and young coconut salad with lemongrass, lime leaf and fresh herbs $26
  • Crispy salted Tasmanian beef rib salad with a chilli lime dressing $26
  • Soft shell crab, southern style, spiced with garlic, lime and ?sh sauce $23
Larger Plates Larger Plates
  • Grilled spatchcock with a rich coconut curry and pickled ginger $33
  • Red curry of roasted duck with pineapple and Thai eggplants $36
  • Southern yellow curry of barramundi $39
  • Curried tossed tiger prawns with Asian celery and coconut cream $35
  • Caramelised sticky Melanda Park free range pork belly with sour herb salad and chilli vinegar $39
  • Wok seared spiced venison with Thai basil and smoked chilli jam $37
  • 'Crying Tiger' 300g grilled Wagyu beef with a chilli and tamarind dressing $39
Side Plates Side Plates
  • 'Lon' Egg tofu in coconut cream with tamarind and chilli, served with crispy vegetables (v) $19
  • Shiitake, enoki, shimeji and oyster mushrooms wok tossed with chilli and Thai basil (v) $28
  • Wok tossed snow peas and Chinese broccoli with crispy garlic chips (v) $14
  • Chilli trio plate (v) $5
  • Rain fed biodynamic fragrant long grain brown rice (b) $4.50 ea
  • Jasmine rice $3 ea
Dessert Plates Dessert Plates
  • Caramelised coconut dumplings in pandanus pastry with sweet cream (v) $14
  • Mango sticky rice with sweet coconut cream and Cointreau pearls (v) $14
  • “Son in Law” Deep fried coconut ice cream with a tamarind caramel sauce (v) $14
  • 'Son in Law' Deep fried coconut ice cream with a tamarind caramel sauce (v) $14

Nearby Sample Menus

  • “Milks” - Milk chocolate, coconut yoghurt, rice milk pudding, goat milk dulce de leche sheep milk sorbet, milk cake, milk crisp, yuba N/A
  • Creamed corn, tarragon and lime butter $15
  • Green beans, thyme and sake butter $15
  • Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers $160 per person
  • W.A. marron, sudachi & shellfish emulsion, lemon aspen, shell powder / Imperador, lemonade fruit, pink turnips, kabosu butter, sobacha / Wagyu beef sirloin, shitake, brown rice miso, salty ice plant $160 per person
  • Japanese pumpkin cannoli, toasted buckwheat cream, pumpkin praline, caramelised miso and pumpkin ice cream, popcorn sugar N/A
  • Poached Dutch cream potatoes in kelp and parsley $15
  • “Spring chocolate forest” - Soft chocolate, hazelnut and almond praline, lavender and honey cream, blackberry sorbet caramel and shiso vinegar jellies, green tea, licorice, chocolate twigs N/A
  • Sweet Chilli Twister Combo Large - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Large , 600ml drink $10.95
  • Twister Box - 1 x Regular Twister 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $11.25
  • Kids Mini Wrap Meal - 1 x Grilled Mini Wrap 1 x Cherry Tomatoes 1 x Apple Pop Top $4.95
  • Wicked Wings 6 pieces $5.95
  • Chicken Salad Twister - $6.95
  • Original Recipe Burger Combo Large - 1 x Original Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
  • Sauce - Super Charged N/A
  • Kids Popcorn Meal - 1 x Popcorn Chicken - Mini 1 x Seasoned Chips - Regular 1 x Apple Pop Top $4.95
  • Turkey with basil oil, lemon and chive mayonnaise, cranberry sauce, cucumber, roma tomatoes, lettuce and rocket. $10
  • Friday: Beef Burrito - with basil oil, lemon and chive mayonnaise, avocado, tasty cheese, roma tomatoes, lettuce and rocket $10
  • Smoked Salmon with basil oil, lemon and chive mayonnaise, capers, onion, cucumber, roma tomatoes, lettuce and rocket $10
  • Rare Roasted Fillet of Beef with basil oil, lemon and chive mayonnaise, honey mustard, roma tomatoes, capsicum, lettuce and rocket. $10
  • Poached Ginger Chicken with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10
  • Raisin Toast $2.50
  • Chicken Schnitzel with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10
  • Barnyard Leg Ham with basil oil, lemon and chive mayonnaise, honey mustard, tasty cheese, roma tomatoes, lettuce and rocket. $10
  • Garlic Or Herb Roll $5.00
    • Baked Daily With Our Delicious Garlic Or Herb Butter
  • Crispy Skin Pork Belly (220G) $25.00
    • Twice Cooked Crispy Skin Pork Belly Served On A Bed Of Coleslow And Finished With A Peri Peri Jus
  • Fillet Of Tenderloin (250 Gm) $43.00
    • 100% Grass Fed Beef, Angus & Hereford Nsw
  • Cheese And Bacon Burger $25.00
    • Our Tasty Beef Burger With Melted Cheese And Crispy Bacon
  • Add To Salad $8.50
    • Chicken Char- Grilled
  • Rocket & Parmigiano Salad $19.00
    • With Cherry Tomatoes, Green Olives, Shaved Parmesan Cheese And A Vinaigrette Dressing
  • Hurricane's Signature Steak Op Prime Rib (500G) $48.00
    • Grain Fed Minimum 120 Days, Angus & Hereford Cattle From The Revering District Of Nsw
  • Hurricane's Bbq Meat Platter(Choice Of Either Beef, Pork Or Lamb Ribs) $105.00
    • Bbq Basted Chicken Wings, Boerewors, Juicy Lamb Cutlets, 200G Top Sirloin And Hurricane's Famous Ribs
  • SEAFOOD RISOTTO $27.50 / $32.90
  • PENNE ARRABBIATE (light tomato sauce with basil & fresh chilli) $23.90 / $26.90
  • AVOCADO SEAFOOD (selection of cold seafood & avocado) $28.90
  • VEAL SHANKS (braised in red wine, mushroom sauce with mashed potato) $35.90
  • FILLET OF FISH (catch of the day) $37.90
  • GRILLED SCALLOPS (with English spinach, olive oil & balsamic vinegar) $26.90 / $37.90
  • MIXED SALAD (with tomato, olive, red onion and balsamic vinaigrrette) $12.90
  • GARLIC BREAD - HERB BREAD $3.90
  • Pan seared barramundi, carrot puree, fennel salad $39
  • Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
  • Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
  • Capsicum, fetta, herb arancini, tomato chutney $13
  • Roasted spanish chicken, spiced beans, cauliflower puree $32
  • Pumpkin, caramelised onion, fetta, parmesan $22
  • Crispy cider battered red emperor, fries, tartare $29
  • Classic margherita, buffalo mozzarella $19
  • served with an assortment of organic breads -
  • Brioche $4.50
  • Goat Cheese, Spinach & Rosemary Quiche $11.95
  • Grilled Chicken Breast & Smoked Mozzarella rocket and herb dressing $15.95
  • White Wine Glass / Bottle
  • Chocolate Mousse Duo $7.95
  • Smoked Salmon avocado and herbs $16.95
  • Leg Ham & Cheese Omelette $16.95
  • Mixed leaf salad $12
  • Truffled potato mash $15
  • THREE COURSE $89
  • C O N S O M M E Peking duck consommé with duck dumplings, shaved abalone and mushrooms N/A
  • Green vegetables with lemon oil $15
  • S A L M O N confit of King salmon with apple, dill and horseradish N/A
  • J O H N D O R Y seared fillet with mascarpone, fennel, semi dried grapes and verjus N/A
  • H E A R T O F P A L M grilled and marinated heart of palm with white beetroot, milk curd, white balsamic and quinoa * N/A
  • Apple Triangle $4.00
  • Smoked Salmon Sandwich $6.00
  • Chicken-Avocado Sandwich $6.00
  • Brie Cheese Sandwich $6.00
  • Salted Pretzel $3.50
  • Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
  • Poppyseed Pocket $4.00
  • Coffe (Regular / large) $3.00 / $3.50
  • Pumpkin, caramelised onion, fetta, parmesan $22
  • Smoked scamorza, sliced potato, rosemary, maple $21
  • The garden’s baked mac and cheese $9.50
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
  • Spiced chicken wings, hot sauce $13
  • Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • Brocollini, pickled red onion $8
  • Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
  • D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • With lavosh, fruit compote, apple $14.50
  • Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
  • Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
  • Unagi Bento $21.80
  • Vegie Curry $13.80
  • Oriental Chicken Set $16.80
  • Kaminari Pork Set $16.80
  • Tonkatsu Pork Loin Set $16.80
  • Fillet Pork Katsu Set $17.80
  • Hokkaido Bento $23.80
  • Chirashi Sushi & Sashimi Set $20.80
  • Freshly Baked Damper with salted butter $5.90
  • Market Fish of the Day Market Price
  • Havericks Dry Aged Beef [Dry Aged for 6-8 weeks], NSW - Riverina Rib on Bone (MSA) Pasture Fed 400g $49.90
  • Duck Liver Pate with orange, plum compote & toasts $18.90
  • Tomato Salad with caper berries, Spanish onion & basil $9.90
  • Sydney Rock Oysters Oysters grow naturally on the rocks of estuaries along the Eastern Australian coastline, from Wingan Inlet in eastern VIC to Moreton Bay in QLD. These native oysters... - Natural $3.50 each / 1/2 DOZ $19.90 / DOZ $36.90
  • Caramel Pot de Crème with peanut brittle and banana Perfectly complemented by Dutschke Tokay (glass $10.00) $13.90
  • Béarnaise Sauce $2.90
  • With lavosh, fruit compote, apple $14.50
  • Mesculin, tomato, red onion $7
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • Capsicum, fetta, herb arancini, tomato chutney $13
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
  • The garden’s baked mac and cheese $9.50
  • Mesculin, tomato, red onion $7
  • Spiced chicken wings, hot sauce $13
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • Marinated sicilian olives $7
  • Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
  • Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
  • Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
Sailors Thai

Sailors Thai

location

Address

106 George St, Sydney, NSW, 2000, Australia

phone

Phone

0292512466

clock

Opened hours

None
price range

Price

$50+

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
106 George St, Sydney, NSW, 2000, Australia
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