Sails on the Lake in Ballarat Menu

Are you the owner? Manage this listing for free.

Waterfront Dining RestaurantIf you are looking for a business lunch, or a casual get-together with friends, why not come & try our daytime menu at Sails.Barbeque, Game, Gluten Free, Local Produce, Organic, Pizza, Seafood, Steak, Vegetarian, A La Carte, Buffet, BYO, Licensed, Tapas, Chicken, Duck, Fish & Chips, Lamb, Roast, Salads, Sandwiches, Soup, Vegetables, Rooftop, Club Events, Conferences, Corporate Events, Exhibitions, Receptions, Seminars, Sporting Events, Training Sessions, Anniversaries, Birthdays, Cocktail Parties, Engagements, Festivals, Funerals, Weddings, Breakfasts, Dinners, Lunches, Bistro, Cafe, Training, Winery, 4 Star, 4.5 Star, 5 Star, Bar, Beer Garden, Garden, Guest Lounge, Verandahs, Karaoke, Live Music, Delivery, Disabled Access, Takeaway, ABIA, Australian Owned, Open 7 Days

Nearby Sample Menus

Soup - Served with fresh bread $9.00
Toast - 3 Slices with your choice of one of honey, jam, peanut butter or vegemite (extra spread 50c) $5.50
Lekker Breakfast - Two eggs (poached, scrambled or fried) with grilled mushroom, tomato and bacon with Turkish bread and house made relish $18.00
Meredith Goats Feta, Avocado, Baked Beans, Potato Rosti $4.00
Vegetarian - Pumpkin, spinach, tomato, feta, Spanish onion & lime mayo $13.00
R.O.K.Breakfast - French toast served with bacon and maple syrup $15.00
Avocado Smash - Smashed avocado and Meredith goats feta on sour dough bread served with one poached egg and drizzled with Mr.Keeble's olive oil $15.00
Cold Drinks /Mineral Water - Plain, Blood Orange, Apple, Lemon, Orange & Passionfruit, Pink Grapefruit, Chinotto, Lime & Soda, Cranberry, LLB, Ginger Beer $4.00

Chicken Parmigiana $23.00
Bunch-a-Bites - hot salami, chorizo, jalapenos, red pepper, olives and mozzarella $19.00
450 gm Rib Eye - served w/ chips and salad with your choice of sauce $36.00
401 Pleasant - roasted eggplant w/ pumpkin, red onion, baby spinach, braised lentils, chickpeas and meredith fetta dressed w/ a candy balsamic dressing $20.00
Sweet Chilli and Sour Cream Pizza $10.50
Prawn and Chorizo - fettuccini pasta w/ prawns and local chorizo in a garlic tomato and butter sauce $23.00
Chicken Schnitzel $21.00
Hawaiian $15.50

Bowl of Vegetables Selection of three seasonal fresh vegetables lightly steamed $8.70
- 1 scoop $2.80
Mushroom Freshly sliced mushrooms cooked in a tempting cream sauce with freshly grated parmesan $13.90 / $16.60
Smoked Salmon Tomato base, smoked salmon, onions, capers, mozzarella, basil & olive oil $15.20 / $17.40 / $19.80
- S / M / L
Tea $3.00
Focaccia (Garlic or Herb) Fresh crushed garlic or herbs (oregano & basil) $7.60 / $9.10 / $10.60
Grilled Seafood Platter A medley of grilled seafood including salt and pepper squid, prawns, scallops and fish fillets $27.80

Continental Profiteroles $1.95
Double Choc Strawberry Torte $30.95
Black Forest Torte $29.95
Mississippi Baked $30.95
Chocolate Chip $25.95
Carrot Cake $26.95
Continental Eclairs $2.95
Passionfruit $25.95

Kids Garden Salad tossed lettuce, tomato, cucumber, capsicum + dressing $4.90
Mushroom $0.50
Salad $5.00
Quinoa grain like seed derived from South America N/A
Fish + Chips beer-battered baby Barramundi fillets with chips, salad + house-made tartare sauce $22.90
Mashed potato $5.00
Grilled lamb loin on sweet potato mash, confit onions, carrots + beetroot with a roasted garlic + thyme jus $27.90
Eggs Florentine 2 poached eggs, spinach, toasted English muffin + hollandaise sauce $14.90

Sauces - Mustard Mayo, Aioli, Sweet Chilli, Bbq $0.5
Baked tomato $3.5
Caesar Salad $18.5
Spaghetti Bolognese $19
Bread With Olive Oil $9
Sliced avocado $3.5
Mezze Plate $19
Pancakes - Maple syrup $11

Party pies and chips $8.00
Sticky date pudding served with ice cream $4.50
Pork Cutlet - Chargrilled king rib pork cutlets served with coleslaw and roasted chat potatoes topped with apple relish $26.50
Chicken Parma - Crumbed chicken breast topped with napoli sauce, ham and cheese served with chips and salad $23.50
Seafood Tasting Board (To share) - Salt and pepper dusted calamari, Garlic prawns, Napoli mussels with Aioli and fresh roquette $19.00
Sausages and chips with gravy $7.00
Vegetables - Side of steamed seasonal vegetables with melted butter $6.00
Brandy snap served with cream $4.50

Tom Kha Gai with Prawns $11.90
Add Tofu to all dishes $2.00
Goon Pahd Towa - Stir fried Prawns with fresh chilli, garlic, oyster sauce, snow peas and cashew nuts. Sizzling and Tasty! $24.90
Pinky in the Blanket - Marinated Prawns encased in egg pastry deep-fried and served with sweet chilli and plum sauce. (A serve of 4) $9.90
Pahd Thai with egg, peanuts, spring onions, bean shoots. $20.90
Pahd Mit Mamuang with Prawns $24.90
Keang Keo Wan - Thai green curry - coconut milk with vegetables. with choice of Beef, Pork or Chicken $20.90
Yang (Moo/Gai/Gah) with Lamb $24.90

Grilled Lamb Cutlets w/ Polenta, Roasted Eggplant & Roast Truss Tomatoes $27
Sausage and mash $10
Fish & Chips $23
Ham & Cheese Croquettes w/ Aioli $3 (A Piece)
Bangers & Mash w/ Peas & Onion Gravy $22
Pie Of The Day Served w/ Mash Potato & Vegetables $20
Sticky Date $10
Fillet Mignon (250 g) - Served with Chips, Salad or Vegetables. Sauces: Garlic Butter, Red Wine, Mushroom,Pepper or Mustard $35

3 SOFT TORTILLAS SERVED WITH FRESH SALSA, PICKLED SLAW AND CHIPOTLE MAYO (CHOOSE ONE OF THE FOLLOWING FILLINGS : CHICKEN / PORK / SPICY BEAN (V)) $19.00
GREEK SALAD (GF) $15.50
BBQ CHICKEN - SHREDDED CHICKEN PIECES, BACON, MUSHROOMS, SPANISH ONION AND MOZZARELLA CHEESE $19.00
CHICKEN PARMIGIANA WITH NAPOLI SAUCE, SHAVED HAM AND MOZZARELLA CHEESE $23.50
BEER BATTERED FISH & CHIPS WITH SALAD (GF) $21.00
SALT & PEPPER CALAMARI WITH HOUSE MADE TARTARE, SALAD AND CHIPS $24.50
CHICKEN BREAST ON SWEET POTATO MASH, GREENS & CAPSICUM SALSA (GF) $24.90
ROCKET, PUMPKIN, ONION, CAPSICUM, FRESH HERBS, LEMON & CHILLI DRESSING WITH CALAMARI $22.50

- add chicken $19.00
EGGS FLORENTINE - With sautéed baby spinach V/GF & hollandaise sauce $16.00
ROAST PUMPKIN, WALNUT & WILD ROCKET V/GF SALAD - With rosti, Meredith feta cheese & a sweet maple dressing $16.00
CHEESE TOASTIE & CHIPS $9.00
LAMB FOCCACIA – Char grilled lamb, tomato relish, GF Spanish onion, spinach and mozzarella $18.00
- BREAKFAST PIZZA - Hollandaise sauce, mozzarella, pork sausage, bacon, fresh tomato, mushrooms, smashed hash brown & egg $17.00 / $24.00
CHICKEN PARMIGIANA – Fresh herb crumbed GF chicken breast topped with Napoli sauce, Virginian ham & fresh mozzarella, served with garden salad & chips $24.00
3 EGG OMELETTE - With roast pumpkin, field V/GF mushrooms, spanish onion & tomato served on Pane Di Casa $17.00

SCHNITZ DIPS - Chilli Aioli $1.00
SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
PROTEIN PACKED - 2 x Schnitzels, baby spinach, semi-dried tomatoes, avocado & Ranch sauce $16.50
THAI THE KNOT - Schnitzel, baby cos lettuce, carrot, Spanish onion, coriander & sweet chilli sauce $10.50
SPICY SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
PARMAGEDDON - Schnitzel Parmigiana (Napoli sauce & melted mozzarella cheese), grilled peppers, grilled mushrooms, fresh basil & Italian herbs $13.90
SCHNITZ DIPS - Ranch $1.00
GARDEN OF EDEN - Schnitzel, baby cos lettuce, tomato, cucumber, Spanish onion, carrot, beetroot & creamy Aioli $11.90

BEEF VINDALOO Regular $13.50 / Large $14.50
PRAWN 65 (6pcs) $15.90
CHICKEN SPINACH Regular $13.50 / Large $14.50
MIXPLATTER $13.90
LAMB KORMA (G.F) Regular $13.50 / Large $14.50
CHICKEN TIKKA MASALA Regular $13.50 / Large $14.50
PAPPADAMS (5 pcs) $2.00
MALAI KOFTA (GF) Regular $12.50 / Large $13.50

PAELLA (vegetarian paella) - saffron infused rice cooked slowly with stock and vegetables- one of Spain’s traditional dishes! $23.90 (Single) / $40.90 (for 2)
NACHOS SUPREMOS (gf) -crisp corn tortilla chips layered with cheese; baked in the oven and topped with salsa, sour cream and guacamole $14.50 (Small) / $22.90 (Large)
PAELLA (chicken paella (chicken & chorizo)) - saffron infused rice cooked slowly with stock and vegetables- one of Spain’s traditional dishes! $26.90 (Single) / $46.90 (for 2)
FAJITAS (beef, chicken or mixed) - Marinated in smoky mesquite seasoning and served on a sizzle plate with sides of rice, lettuce, salsa, sour cream and cheese $26.90 (Single) / $39.90 (for 2)
ENCHILADA (gf) beef / chicken & bacon / sweet potato - corn tortilla with your choice of filling mixed with onion & cheese covered with a mild sauce, oven baked and served with rice $13.90 / $13.90 / $11.90
FAJITAS (vegetarian) - Marinated in smoky mesquite seasoning and served on a sizzle plate with sides of rice, lettuce, salsa, sour cream and cheese $22.90 (Single) / $35.90 (for 2)
Day of the Dead Pale Ale $9.00
Hepburn Springs Sparkling Mineral Water 275ml $4.00

Chicken Lilian: Tender Chicken breast filled with Camembert Cheese, Sun Dried Tomatoes and Avocado finished with a White Wine sauce. $26.50
Grain Fed Sirloin Beef: With seasonal vegetables and sautÃ© Field Mushrooms served with a sauce of choice $28.50
Fresh Cob Loaf: Garlic Butter, Sun-dried Tomato and Olive Butter or Pesto and Cheese $6.00
Nachoâ€™s: Served with Sour Cream and Salsa $9.50
Beef Lasagne: House made Beef Lasagne with Chips and Salad. $21.50
Oysters Naturale 1 doz: Plump Tasmanian Oysters served on a bed of crushed ice with Lemon and our house dressing. $19.50
Chocolate Mud Mousse: Thin layer of Mud Cake topped with Raspberries and White Chocolate Mousse with Raspberry Coulis $9.50
Thai Fish Cakes: With a special Thai sauce. $13.50