Saint Peters Restaurant & Bar in Melbourne Menu

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Saint Peters Restaurant & Bar in Melbourne has no menu available, but can choose from many other options such as 1. Roast Duck on Rice or 2. Soya Chicken on Rice from Pacific Seafood BBQ House. Miss Saigon offers many options including All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice and Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce. Seoul Garden Restaurant includes a wide range like Sashimi or Yukee. BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL and ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI from . Cafe Intimo offers Crystal Jade Restaurant and Saint Helen Oysters (Freshly Shuckled) half dozen (Natural, Natural with Spicy Bean Sauce, Steamed with Ginger & Spring Onion, Steamed in Black Bean Sauce, Steamed in XO Sauce,Steamed in Granulated Ga.

Nearby Sample Menus

5. Donkatsu $15.00
1. Curry Donkatsu $13.00
Tofu $4.00
3. Mild Seafood Noodle Soup $13.00
A. Traditional Marinated Set $54.50
- Beef Bulgogi & Spicy Pork & Chicken Fillet (Mild/Spicy)
7. Pork Bone & Potato Casserole $38.50
- Pork Bone, Potato, Cabbage, Spring Onion, and Perilla Seeds in Slow-cooked Pork Bone Broth
3. Pork Belly Set $62.50
- Beehive Shaped Pork Belly (500g) & Pogi Kimchi & Tofu
6. Kimchi $12.50

Middle eastern meatballs $18.90
- Hand rolled meatballs cooked in mildly spiced sauce served with harissa yoghurt and crusty ciabatta
Fat chips $8.90
- With sea salt and mustard aioli
Eggs benedict $14.90
- Poached eggs, premium ham on toasted english muffin coated with traditional hollandaise
Toasted ciabatta $9.90
- Topped with pesto, fresh ricotta, tomato & basil
Spanakopita $14.90
- Feta and spinach spanakopita served with a greek salad and tzatziki
Sourdough toast $5.90
- With jam, honey or vegemite
Prosciutto pizza $18.90
- Thin crust pan pizza with prosciutto, fennel seeds, buffalo, mozzarella, cherry tomatoes and roquette
Meze plate $27.90

HOUSE'S SALAD $11.80
- (Homemade salad with Japanese Style)
SOFT SHELLED CRAB $21.80
- (Deep fried in light batter & served with hand roll)
TENDON $17.60
- (Deep fried prawn and vegetable in light batter on rice)
DELUXE ROLL $14.80
1. EDOYA BENTON $17.70
- Traditional Lunch Box served
SAKANA NO BUTTER YAKI $22.80
- (Grilled fish fillet with garlic butter sauce)
(S) $19.80
TUNA / SALMON SUSHI

Truffled duck liver parfait, pear chutney & toasted brioche $15.50
Minute steak 'n' chips $28.00
- Cape grim beef with stilton, walnut & cognac butter
Venison tartare $22.00
- Ginger, gin, pickled shallots & rosemary, dutch, spice mayo, house crisps
Sticky date pudding $15.00
-6 $16.50
Joselito jamon iberico-aged for minimum 3 years (50g) $41.00
Chocolate-coated almonds $7.50
Poutine $18.50
- The real thing, hand-cut chips, cheddar curds & green peppercorn gravy

Crispfried Quail in Spicy Salt 9.50
Roast Pork Omelette 16.00
Tom Yum Seafood Fried Rice 22.00
Shredded Roast Duck & Pea Sprout Fried Noodles 14.80
Stir fried shredded roast Duck with Pea Sprouts 9.00
Crispy Roast Pork Belly 16.00
Beef Cashew Nuts 16.00
Duck battered Sweet & Sour 20.00

Half half $2.00 extras
- With large korean fried chicken
Boneless chicken
-6pcs $6.95
Complimentary
- All korean fried chicken with colesaw chicken and radish
Korean salad R$4.50/L$6.50
- Mixed leave salad, cucumber, cherry tomatoes, red onions, toasted white sesame seeds and secret dressing
Combo
- Drink + chips or salad
Lemon
-12pcs $10.95

Grilled sweet potato & shiitake mushroom
Ox tongue, spring onion 19.00
Black sesame Brulee
Tofu cake, raspberry, coconut ice cream 13.00
Houjicha Ice cream 10.00
Fantastic prawns (3), yuzu mayonnaise 12.00
Broccdi, cauliflower & black fungi 'Gomazu-ae'
Fantastic prawns

Linguine frutti di mare 33.00
- Linguine, fresh fish, prawns, calamari, mussels, chilli, garlic
Semifreddo 16.00
- Roast almond semifreddo with soft chocolate, fresh strawberries and honey jelly
Sourdough toast
- organic stone ground flour
Agnello al forno 38.00
- Slow braised lamb in white wine, chilli, garlic, herbs, tomato and fresh peas.
Free range on toast 13.00
Mixed leaves, white balsamic 8.00
Insalata di Verdura 17.00
- Zucchini, roasted capsicum, toasted sourdough, mint, olives, rocket, balsamic and buffalo mozzarella
Contorno

Sichuan spiced calamari with yuzu mayo (GF / NF / DF) $21.00
Seafood linguini with green olives, garlic and chilli, extra virgin olive oil, herbs and a hint of ginger (DF / NF) $28.00
Smashed avocado / sautèed spinach / goats cheese / chorizo / roasted tomatoes / eggs your way / Swiss brown mushroom / Tasmanian smoked salmon / grilled asparagus / persian fetta / bacon $4.00 each
Acai breakfast shake $10.00
Crispy eggs with grilled asparagus, prosciutto, wilted spinach and meredith goats cheese on toasted turkish bread $18.00
Dark chocolate devil's food cake with mascarpone cream and chocolate shards $12.50
Steamed spring bay mussels and prawns with casa iberico chorizo, olive oil, herbs and warmed sourdough (DF / NF) $17.50
Steamed greens, olive oil and lemon (VEGAN / NF / DF / GF) $9.00

Pan seared scallops, peperonata, blue cheese vinaigrette $22.50
Roquette & parmesan salad $9.50
Black forest with sour cherries & vanilla bean ice cream $18.50
Confit duck leg, Israeli couscous salad, sour cherry vinaigrette $32.50
Chilli, garlic and rosemary roasted Kalamata olives $9.50
Lemon meringue, blueberry lime compote $18.00
Pan-fried potato gnocchi, sautéed field mushrooms, chard, hazelnuts vincotto, truffle oil & shaved parmesan $27.50
2006 Le Tertre du Lys d' Or Sauternes, France $16.00

Green Salad with a French Dressing $7.00
Steak aux Deux Poivres - Prime Eye-Fillet crusted with Black Pepper, on a bed of Roasted Root Vegetables and a Green Peppercorn & Brandy Sauce $39.00
Apple Crêpe - Warm Crêpes filled with an Apple & Calvados Compote and Served with Caramel Sauce $16.50
Garlic Roasted Potatoes with Rosemary $8.00
Cote de Boeuf Bearnaise - 450gram Tasmanian, Pasture-Fed Prime Rib-Eye Beef, served with Garlic Potatoes $39.00
Home-Made Chocolates $16.50
French Peas, Bacon, Lettuce $8.00
Filets de Veau aux Cépes - Pan-Fried Baby Veal Fillets with Porcini Mushroom Sauce & Herb Risotto $35.00

ITTY-BITTY PACK - Chicken Schnitz Stick and Tomato or BBQ dipping sauce served with kids chips & small juice or water. Extra Chicken Schnitz Sticks +$3.70ea $7.90
PARMA & CHIPS - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection topped with premium Napoli sauce & mozzarella cheese served with a side of our addictive chip $13.00
GARDEN SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing (BOWL) $13.20
CAESAR SALAD - Baby cos lettuce, premium bacon, hard-boiled egg, shaved parmesan & croutons drizzled with a delicious Caesar dressing $10.90
AMERICAN DREAM - Schnitzel, cheddar cheese, baby cos lettuce, tomato, grilled onions, dill pickles, tomato sauce & Honey Mustard $11.90
PROTEIN PACKED - 2 x Schnitzels, baby spinach, semi-dried tomatoes, avocado & Ranch sauce $16.50
PARMA & SIDE SALAD - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, topped with premium Napoli sauce & mozzarella cheese, served with a side of Coleslaw or $14.40
SWISS SCHNITZ - Schnitzel, Swiss cheese, avocado, semi-dried tomatoes, baby spinach & Sweet Chilli Mayo $12.50

Spiced salt quail $7.00
San choi bow $6.00
Pork chop with tomato sauce with fried rice $11.00
Chicken shark fin soup $12.00
Wonton soup $5.00
Hainanese chicken rice (on the bone) $10.00
Spare ribs with chinese broccoli fried noodle $12.80
Salted chicken with rice (on the bone ) $10.00

Sake onigiri (1 piece) Simply rice balls salmon flake inside $4.00
Maguro - tuna $8.00
Hachibeh roll - Lettuce, prawn, salmon, avocado $7.20
Kimchi - Chilli Chinese cabbage $5.50
Nabeyaki udon - Vegies, tempura prawn, egg, chicken & udon in tasty soup $15.00
Korokke - Home made potato croquettes $6.60
California roll: small roll 4 pieces per serve - avocado, crab and Japanese mayonnaise $7.30
Yakiudon - Pan fried white wheat noodles with beef and vegetables $12.50

Pork Belly (3) $10.00
- Green papaya, mango & nam jim
El Mariachi $15.00
- Spicy rancho base, Rodriguez chorizo, jalapenos, capsicum, white onion.
Nepalese Dumplings $15.00
- with spicy tomato sauce
Antipasto Platter $15.00
- Selection of cured meats, cheese, olives, semi-dried tomatoes and dips served with bread
The Hipster (V) $15.00
- Basil pesto, honey roasted pumpkin, pine nuts, spinach, artichoke hearts, feta and olives.
Crispy Chips $10.00
- with tomato sauce and chipotle mayo
Il Pavone $15.00
- Marinara sauce, mozzarella, caramelized onions, smoked ham, pineapple, spring onions.
Chicken Wings (8) $15.00
- Peri peri marinade crispy chicken wings served with house sweet chilli sauce