Saint Peters Restaurant & Bar in Melbourne Menu

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Saint Peters Restaurant & Bar in Melbourne has no menu available, but can choose from many other options such as 1. Roast Duck on Rice or 2. Soya Chicken on Rice from Pacific Seafood BBQ House. Miss Saigon offers many options including All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice and Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce. Seoul Garden Restaurant includes a wide range like Sashimi or Yukee. BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL and ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI from . Cafe Intimo offers Crystal Jade Restaurant and Saint Helen Oysters (Freshly Shuckled) half dozen (Natural, Natural with Spicy Bean Sauce, Steamed with Ginger & Spring Onion, Steamed in Black Bean Sauce, Steamed in XO Sauce,Steamed in Granulated Ga.

Nearby Sample Menus

What A Pear - Green tea & pear N/A
Salmon Fish Cake - house-smoked salmon with soft poached eggs, horseradish infused hollandaise, spinach & crispy capers $20.00
Colonille - French vanilla & Vietnamese black tea N/A
Ribbons of Smoked Salmon Sandwich with dill cream cheese, cucumber, capers & roquette layered on white & wholemeal $13.00
Buddha’s Finger - Dark rich oolong with peach characteristics N/A
Poached Chicken Sandwich with avocado, tomato, chives, mustard, mayonnaise & toasted walnuts $13.00
Welsh Rarebit (V) traditional favourite recipe of spiced cheddar cheese & Bechamel sauce melted over white toast & served with the Tea Room garden salad $16.00
Lemon Myrtle - All natural fragrant citral N/A

Chorizo & peppers $14.00
Handcut French fries $11.00
Cold pressed seriously green juice $8.50
Petit fours $11.50
St. John bone marrow $19.50
Kefalograviera saganaki $14.50
Spinach & ricotta rotolo with zucchini, pinenuts & raisins $28.50
Whole roast fish, polenta fritti MP

CLASSIC
- Our Smoked Natural Sausage in a Fresh Baked Toasted Bun with your choice of Sauce
ADD BACON Just $1.00 Extra
1/2 DOZEN GLAZED 13.95
FANCY DECORATED 3.20 EA
DODGER
- with Cheese & Onion. Born to be Together Forever! Caramelized Onions with Melted Cheese, slathered with Tomato Ketchup and Yellow Ballpark Mustard
RED-DEVIL DOG
- Hot Jalapenos, Hot Chilli Sauce, Cheese, Onions, Ketchup, Chives, Fried Shallots HOT! HOT! HOT!
DOUBLE BACON BIG BOY
- Double Bacon! Double Cheese! Double Onion! OH BOY! DOUBLE EVERYTHING
FOR A GENUINE HOTDOG EXPERIENCE, EAT WALKER'S ALL NATURAL DOGS IN FRESH BAKED AND TOASTED BUNS

27. SEAFOOD HOTPOT BIBIMBAB 12.00
- Mixed vegies with seafood on rice
29. BEEF STIR FRIED NOODLE 10.00
Comes with Rice, Salad, Miso soup and sauce
MON—FRI (11:30AM - 2:30PM)
21. SEAWEED BIBIMBAB 11.00
- Mixed vegies with seaweed on rice
Comes with Hot-pot, Miso soup homemade spicy sauce
2. PORK BULGOGI 9.50
- Pork marinated in spicy, soy sauce with vegies
14. CURRY CHICKEN CUTLET 12.00
- Breaded fried chicken with curry

Katsu Donburi $ 10.90
Kani Cream Koroke - Fried mashed potato with mince crab and vegetables $ 7.90
Gyozal/Shumai - Six tasty pork dumplings pan fried or Three tasty shrimp/crab dumplings steamed & served with our homemade sauce $ 6.60/ $ 7.90
Tempura - Prawn, fish & vegetables Tempura or Kisu no Tempura (silver whitting) dipped in batter and deep fried $ 9.90
Katsu curry rice $ 13.30
Yamato Nabe - Specially made chicken mince and vegetables cooked in a clay pot and served with a dipping sauce $ 15.80 per person
Sukiyaki - Thinly sliced beef and vegetables cooked before you with our special sauce $ 15.80 per person
Buta no Shogayaki - Sliced pork belly in sauce mixed with ginger $ 12.80

Special fried rice $11.90
Combination seafood hot pot udon noodles soup $12.90
Steamed wonton (6 pieces) $7.20
- With black vinegar and chilli oil
Wok tossed shredded pork with vegetable in noodle soup $4.50
Fried rice with shredded pork & egg $11.50
Formosa stewed minced pork rice $7 / $9.2
- Mince pork stewed with five spice and soya stock served with soya marinated egg on rice
Dan zai noodle $8.90
- Formosa stewed minced pork and pork served on noodle
Spring onion pancake with egg $5.90

Hot pastries - home made meat pie, sausage roll and pasties.
Beef & mushroom $4.80
Party pie N/A
Fried onion $0.30
Grilled pork $7.30
Semi - dried tomato $0.80
Pasties (Vegetable) $4.80
Chicken pie $5.00

Pate de foie gras, pear chutney & toasted brioche $26.00
9 score wagyu bresaola (50g) $18.00
Spanakopita with sumac yoghurt $12.00
Karaage $16.00
- japanese-style battered chicken, marinated in soy, garlic, ginger & sake
Marinated victorian olives $8.50
Tiramisu with crisp chocolate bread $13.50
Caviar with traditional accompaniments Market $
-12 $40.00

Homemade Dr. Marty's Crumpet 5.00
- Toasted and served with lashings of French butter and raspberry cocoa nib jam. NF
NEW Chicken & Avocado 7.50
- Pulled chicken with smashed avocado and mozzarella cheese. NF
Junior Hot Chocolate 4.00
- Our famous Belgian hot chocolate. served warm, not hot. GF NF
Capsicum & Eggplant 7.50
- Chargrilled capsicum and eggplant with tomato chutney and Swiss cheese. NF
Chocolate Alchemy Gateau 10.50
- Bewitching cake layered with 70% chocolate creme, dark chocolate mousse and smooth chocolate caramel. NF
Chocolate Mousse 10.50
- Devilish chocolate mousse scattered with a crunchy chocolate soil.
Koko in New York 7.50
- Beef pastrami, Swiss cheese and seeded mustard. NF
Chocolate Cherry Royale 4.00
- Sour cherry jam and marshmallow on a crisp buttery biscuit, smothered in 34% milk chocolate. NF

Available 7 AM To 11.30 AM
Yenda Pale Ale, Schooner $ 8.40
1/2/3 Scoops Of Assorted Ice Creams/ Gulati $ 4/ $ 7.5/ $ 11.5
Pannacotta $ 14
- House Made Vanilla Panna Cotta Infused With “Yarra Valley” Truffles Served With Braised Rhubarb
Crispy Skin Salmon (GF)(DF*) $ 28
- Caribbean Spiced, Cooked Pink With A Chorizo, Capsicum, Red Onion And Broccolini Saffron Paella
Prawn Linguini (DF*) (V*) $ 29
- Linguini, Prawns, Chilli, Garlic, Cherry, Tomatoes, Rocker And Shaved Pecorino Cheese Drizzled With Extra Virgin Olive Oil
Garlic Bread(4)/ Bruschetta(3) $ 10
- Crispy Baguette, Brushed With Garlic And Herb Butter Or Topped With Red Onion, Tomato And Pecorino Cheese
Kilpatrick ( ½ Doz/ Doz) $ 20/ $ 35

small 23.00
LAMB GIRO PLATTER
- marinated spring lamb from the spit
LAMB SOUVLA ON SKEWER 34.00
- two lean lamb fillet skewers marinated in Greek herbs & spices, served with Greek salad & chips
All come with crisp lettuce, tomato, onion and homemade tzatziki
small 19.50
greek burger pattie $6.00
Mix Dips
- homemade tzatziki, hommus, tarama & melitzanosalata
DOLMADAKIA (V) 11.00
- homemade herbed rice wrapped in vine leaves, served with homemade tzatziki

Italian Olives Marinated with Orange, Chilli, Lemon (GF,V) $7
Malloreddus $19/$28
- Sardinian Sausage Ragu, Sardinian Pecorino (aged 24 months)
Salad with Rocket, Oranges, Fennel, Walnuts Parmigiano-Reggiano (Aged 24 months) $15
Garlic Focaccia $13
Chicken $6
Ricotta & Sardinian Sausage Croquettes, Saffron Aioli (2) $8
Whole Snapper with Vernaccia, Potato and Olives $38
Fish Stew with Fregola Pasta, King Prawns, Fish of the Day, Mussels, Red Calamari Sauce, with a baked Focaccia lid (serves 2) $68

Banana, ricotta & honey $8.00
Bacon $2.00
Tiramisu coffee syrup, double cream & hazelnut
Jam Crepe w/ hot drink OR juice* $8.50
EXTRAS
Summer salad, tasty cheese & avocado $7.00
Nutella w/ coconut $7.50
Bircher muesli & yogurt $6.00

Deluxe Birds Nest $26.00
Sauteed Mixed Seasonal Vegetables $21.00
Combination Fried Rice S $12.00 / L $ 15.00
Stir Fried Sliced Beef with Seasonal Vegetables $22.00
Won Ton & Vegetable in Clear Soup $6.50
Law Hon & Soft Noodle $23.00
Sliced Barbecued Pork $6.50
Minced Chicken & Sweet Corn Soup $6.50

Green Tea Hot $3.00
Ebi Tempura roll - Prawn tempura, cucumber & lettuce $14.00
Ochazuke: Sake grilled salmon flakes $7.00
Moro Kyu - Cucumber served with spicy miso paste $5.50
Udon: Wakame Wakame seaweed - Thick wheat noodles with vegetables in soup with $10.30
Kimchi - Chilli Chinese cabbage $5.50
Avocado roll 6 pieces per serve $7.00
Hotate - Scallop $8.00