Saj Lebanese Restaurant in Guildford Menu

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Currently there is no menu available for Saj Lebanese Restaurant in Guildford. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Guildford below.

Nearby Sample Menus

Hot Green Tea $1.50
Bento, Main, Donburi $1.00
Small (4pcs each) $14.00
Assorted Tempura $11.00
Harumaki (5pcs) - deep fried vegetarian spring rolls $4.00
Cooked Tuna + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
Dragon - tempura king prawn roll, eel on top $16.00
California + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00

Vegetarian $11.90
- Tomato Base, Onion, Capsicum, Pineapple, Olives & Mushroom
Sauces
- Tomato, Bbq, Garlic & Sweet Chilli
King Special $13.90
- Ham, Bacon, Cabanossi, Pepperoni, Onion, Capsicum, Prawns, Mushroom & Olives
Garlic Bread - $3.00 $3.00
Piscary $11.90
- Tomato & Garlic Base, Pepperoni, Prawns & Mushroom
Byron Bay $13.90
- Garlic Base, Bacon, Prawns, Chicken & Sweet Chilli
Choose Up To 4 Toppings $11.90
- Ham, Pepperoni, Chicken, Cabanossi, Bacon, Beef, Onion, Capsicum, Mushroom, Pineapple, Olives, Diced Tomato, Prawns, Jalapenos, Egg, Anchovies & Seaflakes
Bbq Chicken $13.90
- Bbq Sauce, Onion, Mushroom & Chicken

Pad Ped - hot & spicy stir-fried with curry sauce, green pepper corn & mixed vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Salt & Pepper Squid (8pcs) - deep fried squid pieces with salt & pepper batter $9.90
Money Bags (4pcs) - minced chicken, crab meat & veges in crispy pastry $7.90
Goong Radd Pik (Prawns Only) - king prawns in a sweet & spicy chili sauce, garlic & thai herbs & vegetables $19.90
Thai Satay Chicken (4pcs) - marinated chicken, grilled & served with peanut sauce $9.90
Vegetarian Samosa $6.90
Pad Nam Mun Hoy (Oyster Sauce) - a mild stir-fry with oyster sauce & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Honey Chicken - thai style with steamed broccoli & snow peas $18.90

Truffle scented mash $5.00
DESSERT - Vanilla ice cream with your choice of toppings – Chocolate / Caramel / Strawberry -
- Mornay- 1/2 dozen $17.50 / dozen $28.50
Pacific oysters - -
Steamed vegetables $5.00
Grilled pork cutlet, on seeded mustard mash with savoy cabbage, cider braised apples and pork crackle $29.00
Served with fresh rocket and parmesan E / M
Lamb served two ways, dukkah encrusted cutlets and slow braised shoulder with honey roasted pumpkin, house made labne and lamb jus $33.00

Pad Kee Mao $8.50
Tamarind Tofu - Deep fried tofu on steamed vegetables topped with homemade tamarind sauce and peanut $12.90
Kai Yang $8.50
Snapper (700g) - Deep fried with ginger sauce, chili paste sauce or chili & lemon sauce $29.00
Pad Pra Ram - Stir fried flat rice noodle with vegetables and peanut sauce $12.00
Laksa - Rice vermicelli in coconut curry soup with tofu and bean sprouts topped with fried onion and shallot $12.00
Pad Ped - Stir fried mixed vegetables, bamboo, basil, lime leaves, shallot and Thai herbs with chili paste $12.00
Pad Cha $8.50