Sake Restaurant & Bar in 100 St Kilda Rd, Melbourne VIC 3004 Menu

BENTO BOX BENTO BOX
  • Bento Box $49
  • Miso Soup N/A
    • tofu / spring onion / wakame / sansho pepper
  • Edamame N/A
    • lightly salted soy beans in the pod / nori powder
  • Salmon Sashimi N/A
  • Nasu Dengaku N/A
    • grilled eggplant / den miso
  • Popcorn Shrimp N/A
    • chilli bean mayonnaise
  • Ginger Garlic Chicken N/A
    • burnt spring onions
  • Steamed Rice N/A
  • Green Tea Ice Cream N/A

Nearby Sample Menus

  • Spicy chicken BBQ
  • kimchi hot pot $15.00
  • Mixed vegetables with beef and egg on rice in stone pot $16.00
  • Ox belly BBQ $15.50
  • Abalone congee $18.00
  • Rice cake soup $14.00
  • Soft bean curd soup $5.50
  • Fried tofu $8.50
    • Deep fried tofu in sauce
  • 86. Potato Croquette (V) $3.80
  • 26. Scampi Nigiri (1pc) (GF) $9.60
  • 12. Salmon Belly Sashimi (GF) $6.80
  • 19. Tamago (Egg Roll) Nigiri $4.80
  • 83. Deep Fried Scallops $4.80
  • 94. Chawanmushi (silky steamed eggs) $5.80
  • 50. Spicy Salmon Roll $3.80
  • 147. Chilli Agedashi Tofu (V) $5.80
  • Mashed pumpkins (VE) $14.00
    • Tofutti cream cheese schmear with spinach & mashed pumpkin topped with red radish & black sesame
  • Smoked salmon $15.00
    • Sliced smoked salmon & baby capers on top of a dill cream schmear
  • Fresh avocado $4.50
  • -Jam
  • -Tofutti (VE)
  • Spreads (V / VE)
    • Choose from plain, poppy seed, rye, sesame seed blueberry or GF + 50c
  • Ask your staff about gluten free options
  • -Mascarpone
  • Quinoa (V) $15.00
    • Quinoa, roasted pumpkin & crispy chickpeas tossed with slivered almonds, pumpkin seeds, kale, dried cranberries, parsley & coriander in a balsamic dressing
  • Steak sandwich
  • R&R $28.00
    • Your choice of burger with a side of chips & BBQ pork ribs
  • Falafel (V) $13.00
    • Falafel, sliced tomato, hummus, red onion, cucumber & pickles
  • Margherita $15.00
    • Fresh tomato, basil & mozzarella
  • Chicken ribs $20.00
    • 10 chicken ribs tossed through your choice of sriracha mild chilli & spring onion or garlic & oregano sauce
  • Lamb shank (GF) $29
    • Guinness braised lamb shank served on mashed potato mash & housemade tomato & vegetable stew
  • Add chicken $5.00
  • Fresh Scones, raspberry jam, whipped cream $7.50
  • Moroccan Spiced Chicken with spinach, cous cous, capsicum, onion & roasted pumpkin topped with minted yoghurt & toasted almonds (G) $24.00
  • Seafood Linguini Fresh fish, prawns, scallops, mussels, pipies, calamari, tomato & rocket (G*) (D) $25.00
  • Field Mushroom Burger on a brioche bun with roasted eggplant, capsicum & haloumi cheese, lettuce, tomato and beetroot relish with fries & tomato relish $22.00
  • Steak Sandwich on toasted sour dough with olive butter, rocket, sun-dried tomato, caramelized onion, & Swiss cheese served with fries and tomato relish (G*)(D*) $22.50
  • Lamb Fillet on tomato, cucumber, onion fetta & olive salad with basil mayonnaise and a preserved lemon dressing (G) $24.00
  • Wagyu Beef Burger on a brioche bun with lettuce, tomato, beetroot relish, bacon & haloumi cheese with fries & aioli $25.00
  • Assorted sandwiches, wraps & panini – Daily Selection (G*) $10.50
  • Malaysian chicken curry $12.50
    • Cooked in ipoh curry spices, potatoes, brown rice
  • -Bacon $3.50
  • Sourdough toast $5.50
    • Butter, yarra valley jam, vegemite, honey, peanut butter
  • -Poached egg (1), spinach, tomato. kasundi, hollandaise, scrambled $2.50
  • C&B roast chook $14.00
    • Argentinean grilled chicken breast fillet, grain salad with faro, brown rice, currants, red onion, almonds, parsley. mint yoghurt
  • Penne $12.00
    • In house soup with sourdough toast
  • Available until 12pm weekdays, all saturday
  • Soup $9.50
    • In house soup with sourdough toast
  • Katsu-don with rice
    • Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
  • Chilli chicken with rice
    • Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
  • Beef yakiniku with rice
    • Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
  • Udon noodle soup
    • Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
  • Kay's chicken with rice (sweet and sour)
    • Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
  • Teriyaki chicken with rice
    • Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
  • Miso katsudon with rice (chicken/pork)
    • Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
  • Ramen noodle soup
    • Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
  • Chips $6.00
    • With Green Laver and Salt
  • Smokey Robot Oil $18.00
    • Ardbeg 10's Old, Kahlua, Drambuie, Amaretto, Massenez Creme de Cacao, Espresso & Shaved Chocolate
  • Requiem for a Dream $18.00
    • Agwa, Massenez Creme de Citron Vert et Gingembra, Frangelico, Apple Juice, Lime Juice, Pepper & Sugar
  • Gyouza $15.00 (8pcs)
    • House made Gyouza, served with Mugen's special sauce
  • Bagna Cauda Mugen $15.00
    • Mugen Special Bagna Cauda sauce served with fresh witlof, red radish, baby corn, asparagus and baby carrots
  • Asian Alchemist $18.00
    • Bombay Sapphire, Lychee Liquor, Suishin Sake, Apple Juice, Ginger Beer, Lime, Cucumber & Coriander
  • Tsukune $15.00 (4pcs)
    • Japanese Grilled chicken skewers made from tenderloin thigh and softbones with Teriyaki sauce and egg yolk side to dip
  • Ebi-Mayo $15.00
    • Deep fried golden prawn cutlets in light batter with market fresh asparagus, mixed with with Mugen's special Mayonnaise sauce, served with prawn crackers
  • Spiced pumpkin, pine nut cream 9.00
  • 30g - Capocollo 14.00
  • Heirloom beetroot, house made curd & dill 16.00
  • Almond croissant 11.00
  • Canele 4.00
  • O’Connor sirloin, soubise, cime di rapa, anchovy 38.00
  • Fresh & macerated strawberries, sheep’s milk yogurt 10.00
  • 30g - 7 Hermanos bellota Iberico jamon 28.00
  • Vegetable Pastie N/A
  • Steak and onion N/A
  • Chicken and Mushroom Pie N/A
  • Steak and Kidney Pie N/A
  • Potato Pie N/A
  • Steak bacon and Cheese Pie N/A
  • Cracked pepper Pie N/A
  • Cornish Pastie N/A
  • Set C Assorted Maki Platter 3-5 ppl 72pcs $45
  • Grilled Prawn N/A
  • Freshly made daily It is named after the Shinto god Inari, who is believed to have an affection for fried tofu. Our fried tofu skin pouch is filled with wonderful flavours of content such as crab mea N/A
  • Set F Deluxe Sashimi Platter 3-4 ppl 36pcs $36
  • Freshly made daily A single portion suitable takeout or home-packed meal. We offer a vegetarian box as a healthy option. It is also a most popular laptop meal. N/A
  • Freshly made daily A variety of freshly sliced raw fish such as salmon, tuna is available. Marinated Jellyfish, Octopus and Seaweed salad is also on offer. N/A
  • French Dragon N/A
  • Crab Meat N/A
  • Smoked Salmon Sandwich $6.00
  • Coffe (Regular / large) $3.00 / $3.50
  • Tuna Sandwich $5.00
  • Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
  • Apple Triangle $4.00
  • Brie Cheese Sandwich $6.00
  • Poppyseed Pocket $4.00
  • Chicken-Avocado Sandwich $6.00
  • Dry Cooked Szechuan Chilli Beef $20.80
  • Fresh Scallop Tossed in Singapore Chili Sauce $29.80
  • Kong Bao Chicken $23.80
  • Stir Fried Sliced Beef with Satay Sauce $22.80
  • King Prawn with Chinese Broccoli Puree $29.80
  • Braised Duck Fillet with Mixed Mushrooms $27.80
  • Prawn Crackers $3.20
  • Crispy Spring Onion Pastry $5.80
  • Muesli $9.50
    • Organic Muesli, Fresh Bananas, Strawberries, Blueberries & Grapes, Topped with Natural Yogurt
  • SAVOURY CREPES MADE WITH 100% BUCKWHEAT FLOUR
  • La Complete $11.00
    • Free Range Egg, Emmental Cheese with a Choice of One of: Mushrooms or Ham
  • Pain Au Chocolat $3.50
  • L’originel $13.00
    • Caramelised Apple, Cinnamon, Vanilla Ice Cream, Calvados & Fire...
  • La Remi $11.00
    • Raspberry Puree, Fresh Blueberries, Melted Chocolate & Vanilla Ice Cream
  • La Canadienne $9.50
    • Fresh Bananas, Pure Maple Syrup, Vanilla Ice Cream & Roasted Almonds
  • Le Vegetarien $9.50
    • Emmental Cheese, Boiled Free Range Egg, Fresh Tomatoes & Mixed Salad Topped with Home Made Vinaigrette
  • -150g clams $12.00
  • Half doz (GF) $20.00
  • Sides - Don'T Be Shellfish, Share Some Around...
  • Cobb salad $12.00
    • Bacon, croutons, iceberg, blue cheese, ranch dressing & pickled egg
  • Three piece $15.00
    • Chicken comes with waffles and canadian maple syrup or fresh slan
  • Crispy fried school prawns, coriander, smoked paprika $12.00
  • French fries with old bay, & blue cheese sauce $9.00
  • -150g mussels $12.00
Sake Restaurant & Bar

Sake Restaurant & Bar

location

Address

100 St Kilda Rd, Melbourne VIC 3004

phone

Phone

0386870775

clock

Opened hours

Monday 12–10pm Tuesday 12–10pm Wednesday12–10pm Thursday 12–11pm Friday 12–11pm Saturday 12–11pm Sunday 12–10pm
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Wine Bar

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
100 St Kilda Rd, Melbourne VIC 3004
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