Address
100 St Kilda Rd, Melbourne VIC 3004
Sake Restaurant & Bar in 100 St Kilda Rd, Melbourne VIC 3004 Menu
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BENTO BOX- Bento Box $49
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Miso Soup N/A
- tofu / spring onion / wakame / sansho pepper
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Edamame N/A
- lightly salted soy beans in the pod / nori powder
- Salmon Sashimi N/A
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Nasu Dengaku N/A
- grilled eggplant / den miso
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Popcorn Shrimp N/A
- chilli bean mayonnaise
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Ginger Garlic Chicken N/A
- burnt spring onions
- Steamed Rice N/A
- Green Tea Ice Cream N/A
Nearby Sample Menus
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Niku soba $8.30
- Beef with thin buckwheat noodle soup
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Buta teriyaki don $7.40
- Slow cooked pork on rice
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Beef curry don $7.70
- Japanese curry with sukiyaki beef on rice
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soba salad $8.30
- cold buckwheat noodles with salad
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Chicken curry don $7.70
- Japanese curry with teriyaki chicken on rice
- -Miso soup $1.50
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Sashi don $9.80
- Raw salmon / ocean trout slices on rice
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Niku udon $8.30
- Beef with thick noodle soup
- Wild boar, hot water pastry pie, orange, onion chutney $19.00
- Cabernet braised lamb shoulder, mashed potatoes, minted peas $29.00
- Chorizo quesadilla, provolone cheese, chilli, coriander salad $19.00
- Pot roasted baby chicken, smoked capsicum, Mount zero olives & aged balsamic $28.00
- Creamed mushroom soup, truffle oil & black pepper $10.00
- French onion & garlic soup, L'artisan raclette croute $9.00
- Ice cream sundae, raspberry compote, biscotti $12.00
- Warm blueberry, white chocolate, bread & butter pudding, blueberry ice cream $12.00
- Broccoli in garlic sauce $7.50
- Chilli beef & veg with rice $7.50
- Chicken & pork chop with rice $8.00
- Vietnamese chicken noodle soup $7.50
- Pork chop with rice $7.50
- Special fried rice $6.00
- Prawn chic mush & egg, noodle soup $7.50
- Satay prawn & veg with rice $11.00
- Spicy Beef Itame succulent strips of marinated beef tenderloin with vegetables and served on a bed of rice $18.30
- Spicy Tofu Itame tofu stir-fried with vegetables served on a bed of jasmine rice $16.70
- Carrot Ginger and Apple Juice a mixture of carrot, ginger and apple juice $4.90
- Sweet Potato Kusabi hand-cut sweet potato chips $6.50
- Beef Yakitori three skewers of marinated grilled beef $9.70
- Chicken Yakitori three skewers of grilled chicken and spring onions $9.70
- Yasai Katsu Curry deep fried vegetables in crispy panko breadcrumbs $16.00
- Chicken Teriyaki Raisu tender chicken and red onions in teriyaki sauce $18.20
- Combination Bun $3.00each
- $5.50 (2 Rolls)
- Satay Chicken Skewer $2.50each
- Roast Chicken
- Beef Ball
- Chicken & Beef or Roast Pork or Mixed Vegetable with Hokkien Noodle or Ho Fun $11.00
- Yum Cha Steam BBQ Pork Bun $2.50each
- Chicken Soup
- Cheese salad $6.50
- Cheese $0.60
- Beef pie $4.80
- Crackling pork $9.00
- Plain salad $5.90
- Coriander $0.50
- Sausage roll $3.80
- Chicken kebab salad $7.80
- Fish battered Sweet Corn 19.00
- Beef Fillets Honey & Pepper 24.00
- Mango Mousse & Ice Cream 7.00
- Panfried Shanghainese Pork Dumpling 3 pieces 5.80
- Beef Cashew Nuts 16.00
- Won Ton Soup 6.00
- Chicken Black Bean 16.00
- San Choi Bow per piece 6.00
- Single w/ rice $9.50
- HP26. Chicken & Roasted Chestnuts Hotpot
- Single w/ rice $10.00
- $1.50 Upgrade Steamed Rice to Egg Fried Rice just Extra $1.50
- HP12. Sze Chuan Fried Fish Fillet & Tofu Hotpot
- Single w/ rice $12.50
- Honey Chicken (in Batter) $17.00
- Single w/ rice $14.00
- Chicken and Vegetables with Fried Noodle $26.50
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SUPREME PEKING DUCK (2pcs per person)
- Skillfully sliced from whole duck, served with Mandarin pancakes
- Lightly Battered King Prawns Stir Fried with Mandarin Sauce $36.00
- - XO Chilli Sauce
- Prawns, Calamari, Fish Fillets & Scallops, Stir Fried in Satay Sauce $34.00
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Fresh Mushroom $32.00
- Stuffed with minced prawn meat with butter & garlic sauce
- Pork Ribs with Sweet & Sour Sauce $28.50
- - Ginger & Spring Onions
- Salami $6.50
- Hot roast pork, coleslaw, apple sauce $12.50
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Tzatzaiki $1.00
- Each
- Veg
- Base $3.50
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Egg $2.00
- Each
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Poached egg breakfast $10.00
- 3 poached eggs mushrooms, and spinach topped with feta
- -Side salad $4.00
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Bagna Cauda Mugen $15.00
- Mugen Special Bagna Cauda sauce served with fresh witlof, red radish, baby corn, asparagus and baby carrots
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Tebasaki
- Japanese Deep Fried Chicken wings
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Sugar Peas $8.00
- Stir fried sugar peas with dashi soy sauce, sprinkled with Bonito Shavings
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Cuban Rum Roast $18.00
- Matsusalem Classico, Reserva Tuaca, Aperol, Apple Juice, Lime Juice & Rosemary
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Pink Mojito $18.00
- Matsusalem Classico, Cointreau, Pink Grapefruit Juice, Mint, Lime, Brown Sugar, Ginger Beer, Orange Bitters
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Juliet Apothecary $18.00
- Marie Blizzard Parfait Amour, Tanqueray, Maraschino Liquer, Grapefruit Juice & Sparkling Wine
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Chips $6.00
- With Green Laver and Salt
- $15.00 (8 pcs)
- Chicken or Vegetarian Curry $10.00
- Prawn Soba $10.00
- Teriyaki Chicken Rice $10.00
- All comes with rice & vegetable
- Eel Soba $12.50
- CHICKEN, SEAFOOD, FISH, SQUID, BEEF, TOFU(VEGETARIAN) with
- Vegeterian Udon $10.00
- Beef Rice $11.00
- 1. Kalguksu with Seafood for Two + Seafood Pancake + Rice Wine or Soju $55.00
- HOTPOT $16.00
- HOTPOT $15.00
- 4. Sliced Pork Belly Set $52.00
- BOWL $14.00
- 3. Tteokbokki + Sundae + Mandu + Vegetable Tempura $35.00
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Cold Noodle $18.00
- Buckwheat noodle in cold broth with radish and Yeolmu Kimchi
- Choose from range of specially prepared sauces $2.00
- Semi-cured kingfish carpaccio, pomegranate, mandarins & horseradish dressing $20.00
- Crispy skin Western Plains pork belly, cannellini beans, cavolo nero, Vincotto $36.00
- Antipasto: Prosciutto Parma Pio Tosini, Mustela, Salame Salsiccia Sarda, Slinzega Affumicata, olives, squaquerone, grissini & taralli (S/L) $24.00/$34.00
- Antipasto: Prosciutto Parma Pio Tosini, Mustela, Salame Salsiccia Sarda, Slinzega Affumicata, olives, squaquerone, grissini & taralli $24.00
- Spring Bay mussels: herb crusted & baked (3) $8.00
- Piadina Romagnola: traditional Italian ‘taco’ – mozzarella & tomato (2) $8.00
- House made strozzapreti with clams, mussels, prawns & calamari $30.00
- ½Doz Oysters: freshly shucked, natural, lemon $24.00
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Sake maki $9.50
- Raw salmon roll (8pcs)
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Soft shell crab roll (6 pcs) $12.50
- Lightly fried soft shell crab with vinegar rice on seaweed roll
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Katsudon $12.50
- Fried pork cutlet cooked with egg and onion on rice
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Beef curry ramen $14.00
- Sliced beef and vegetables ramen in curry soup
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Tobiko $4.40
- Captain rice
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Flame hotate $6.80
- Flame scallop
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Tonkatsu $14.80
- Deep-Fried pork chop served with salad
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Unagi fried rice $14.50
- Special fried rice with tasty smoked Eel
Sake Restaurant & Bar
Phone
0386870775
Opened hours
Monday 12–10pm
Tuesday 12–10pm
Wednesday12–10pm
Thursday 12–11pm
Friday 12–11pm
Saturday 12–11pm
Sunday 12–10pm
Price
$20 - $30
Type
Restaurant
Service
Table Service
Cuisine
Wine Bar
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard
100 St Kilda Rd, Melbourne VIC 3004
- Melbourne Wine Bar Menus
- Inner Melbourne Wine Bar Menus