Sake Restaurant & Bar in The Rocks Menu

Sushi & Sashimi Sushi & Sashimi
  • Sashimi combo classic-style sashimi with soy & wasabi (18 pieces) $47
  • Sushi set chef’s selection of nigiri (10 pieces), tamago, classic thin roll (6 pieces) & miso soup $47
  • Sashimi appetiser 8 pieces of sashimi with wasabi & soy $20
  • Kingfish jalapeño yuzu soy, jalapeño slices & coriander $23
  • Aburi sushi selection 5 kinds of seared nigiri sushi $27
  • Chirashi salad yuzu-dressed sashimi pieces, crunchy salad mix, thin noodles, sliced sushi omelette & flying fish roe, topped with daikon tsuma & tempura crunch $26
  • White-soy snapper thin slices of sashimi snapper topped with sesame seeds, chives, yuzu juice & white-soy dressing $20
  • Tuna ceviche lemon dressing, finished with coriander, jalapeño chilli, tomato & crunchy fried onion $24
  • - Nigiri sushi 2 pcs/serve / Sashimi 2 pcs/serve
  • Tuna (akami) $10 / $20
  • Salmon (shake) $8 / $16
  • Salmon belly (shake toro) $11 / $22
  • Kingfish (hamachi) $8 / $14
  • Eel (unagi) $10 / –
  • Snapper (tai) $10 / $18
  • Salmon roe (ikura) $11 / $22
  • Scallop (hotate) $10 / $20
  • Scampi (tenaga ebi) $17 / $34
  • Flying fish roe (tobiko) $7 / –
  • Omelette (tamago) $6 / $10
Starters Starters
  • Edamame lightly salted soy beans in the pod (v) $9
  • Nasu dengaku grilled eggplant with light and dark miso pastes (v) $18
  • Salt & pepper tofu crispy fried tofu pieces with chilli & spring onion (v) $13
  • Panko rice balls soy bean, bamboo & shiitake with wasabi mayonnaise $12
  • Steamed prawn dumplings 6 pieces of chinese-inspired shumai with spicy ponzu $19
  • Silver cod lettuce cups 4 pieces of grilled miso-marinated silver cod in lettuce cups $20
  • Tonkatsu cups 4 pieces of panko-fried pork belly & spring-onion bites, served in lettuce cups with mustard miso & japanese barbeque sauce $18
  • Tuna tasting plate for 2 tuna & avocado sushi rolls, tuna tataki salad with white dressing & tuna tacos with kozaemon junmai ‘sake shots’ $34
  • Oysters 6 pacific oysters with japanese salsas $30
  • Sashimi tacos tuna & salmon sashimi filled baby tacos with chilled tomato salsa matched with kozaemon junmai ‘sake shots’ $19
  • Beef tataki seared tenderloin, garlic chips, snow pea sprouts & tataki sauce $21
  • Wagyu new style thin slices of wagyu beef lightly seared with hot oil & finished with ginger, chives & yuzu soy $28
  • Wagyu tartare for 2 hand diced wagyu beef, fried egg purée & sweet potato crisp $26
  • Crispy chicken karaage fried chicken pieces served with salsa & sauces $17
  • Oyster tempura 3 flash fried oysters, japanese tartare sauce & spicy mayo $15
Mains Mains
  • Wasabi & pepper vegetables sautéed seasonal vegetables finished with wasabi soy & pepper sauce (v) $20
  • Wagyu teriyaki grainfed wagyu cooked medium rare, served on sautéed shiitake & buckwheat with yakiniku sauce $39
  • Chicken teriyaki plump breast fillet finished with sweet teriyaki sauce on bok choy & spring onions $29
  • Buta no kakuni, onsen tamago 12 hour braised pork belly, daikon radish, 64°c hens egg, truffle oil scallions $30
  • Gindara saikyo-yaki caramalised, miso marinated silver cod $38
  • Miso-cream scallops pan-seared scallops, baby corn, asparagus, shiitake mushrooms & yuzu miso cream $32
  • Pan seared ocean barramundi cone bay ocean barramundi, finished with butter soy on sweet ponzu buckwheat & tomato salsa $31
  • Popcorn shrimp prawn tempura pieces with creamy spicy sauce $29
  • Scampi tempura crunchy tempura scampi tails with sweet ponzu, coriander & jalapeño slices $36
  • Oriental squid twisty fried salt & pepper squid with chilli & mayo $19
New Classics New Classics
  • Min 2 person $88 pp
  • Spicy tuna crispy rice spicy tuna tartar on crispy rice fingers -
  • Jalapeño salmon seared salmon jalapeño sashimi & crunchy daikon slaw -
  • Panko rice balls soy bean, bamboo & shiitake balls with wasabi mayonnaise -
  • Oriental squid twisty fried salt & pepper squid with chilli & onion -
  • Deep sea snapper seared with smoking hot oil releasing sesame, ginger & spring onion tones, sesame-chilli ponzu sauce -
  • House salad & miso soup -
  • Vanilla pannacotta -
Kushiyaki (Grilled Skewers) Kushiyaki (Grilled Skewers)
  • 2 Per serve with classic teriyaki or spicy sauce -
  • Eggplant (v) $7
  • Zucchini (v) $7
  • Chicken $10
  • Wagyu 7+ $15
  • Teriyaki burger balls skewered beef balls finished with teriyaki glaze $12
Extras Extras
  • Steamed rice (v) $6
  • House salad mesclun, frisée lettuce, daikon tsuma & wafu dressing (v) $12
  • Salmon avocado salad sashimi pieces with sharp wasabi soy tossed with creamy avocado & crunchy rice bits $24
  • Scampi miso whole scampi, daikon, spring onion & crustacean oil $13
Sushi Maki cut rolls Sushi Maki cut rolls
  • Tuna avocado tuna, avocado, mayo, cucumber & tempura crunch with black & white sesame seeds $17
  • Dynamite spicy tuna, shredded onion & cucumber with spicy tobiko 18 $18
  • Prawn tempura maki inside out prawn-tempura roll with spicy mayonnaise, spicy tobiko & cucumber $19
  • Spider maki fried soft-shell crab, cucumber, mayo, spicy tobiko & chives $19
  • Nixon grilled eel, cream cheese, cucumber & tempura crunch with jalapeño mayo rolled inside out with avocado $23
  • Kingfish double crunch kingfish, jalapeño mayo, coriander, cucumber, tempura crunch (inside & out) finished with sweet soy & spicy masago $19
  • Alaskan king crab maki juicy crab meat, avocado, cucumber, tobiko & mayo with a wasabi pea crunch coating on wasabi pea purée $20
Signature Dishes Signature Dishes
  • Min 2 person $88 pp
  • Edamame • kingfish jalapeño • shumai • panko rice balls • silver cod -
  • Lettuce cups popcorn shrimp • wagyu teriyaki • green salad • miso soup -
  • Vanilla pannacotta -
Chef’s Selection Chef’s Selection
  • With sake match $175 pp
  • Without match $110 pp
  • Jalapeño salmon amabuki daiginjo -
  • Wagyu tartare • lettuce cups kozaemon ‘sakura’ junmai ginjo -
  • Steamed prawn dumplings • pan seared ocean barramundi amabuki junmai ginjo -
  • Chocolate fondant choya umeshu -

Nearby Sample Menus

  • Pumpkin – zucchini, olives, feta & pesto $16
  • DESSERT: -
  • Add steamed vegetable or salad for $2.50
  • Chicken saltimbocca with Jamon & sage, pumpkin & green beans, roasted tomato GF -
  • Belgium chocolate torte w rich chocolate sauce, honeycomb & white chocolate ice cream $12
  • Crispy eggplant, butternut pumpkin, rocket, goat’s curd & balsamic V -
  • Three dips mezze (baba ganough, hummus and tzatziki), falafel, olives and flat bread $22
  • Garlic bread $7
  • Pommes Frites - French Fries V $8
  • Wiener Schnitzel vom Kalb Veal Schnitzel, Sautéed Potatoes with Bacon & Onion, Cranberry Sauce $32
  • Löwenbräu’s Caesar Salad Crisp Chicken Schnitzel, Baby Cos, Speck, Pretzel Chips, Parmesan, Slow Cooked Egg & Haus-Made Dressing $22.50
  • Gerösteter Schweinebauch 32 Crackling Roasted Pork Belly, Sautéed Potatoes, Red Cabbage & Bier Jus $32
  • Gemischter Salat - Baby Leaf Salad, Iceberg, Endive, Red Onion, Cucumber, Truss Tomato & White Balsamic V $8
  • Münchner Schmankerlplatte Sharing Dish Munich Specialities - Haus-Made Sharing Platter: Selection of Sausages, Chicken Schnitzel, Meat Loaf, Roasted Pork Belly, Creamy Mashed Potato, Sauerkra $39.5pp
  • Original Löwenschnitzel Löwenbräu’s Giant Pork Schnitzel, French Fries & Original Löwenbräu Herb Mayo $33
  • Bierkutschersteak Char-Grilled 300g Sirloin Steak with Cheese Spätzle, Apple Onion Confit & Red Wine Glaze $39
  • Ploughman Rare Roast Beef, Lettuce, Cheese, Tomatoes, Pickles and your choice of Fruit Chutney, Horseradish or Hot English Mustard $8.70
  • Big Brekky Eggs your way, Bacon, Sauteed Mushrooms, Grilled Tomatoes on Toast $14.50
  • Choose from our selections below or make your own combination from our deli range. All are prepared with our homemade mayonnaise. *Gluten free bread is available For rolls and loaf breads Add $.70 For -
  • Ham Ham, Potato Salad, Roasted Capsicum, Dill Pickle and Rocket $9.00
  • Call Me Corny Corn Fritters, Rocket, Tomato, Avocado and Bacon $14.50
  • All burgers are served on a lightly toasted roll of your choice and are dressed in our homemade mayonnaise -
  • Skinny Cottage Cheese, Corn, Carrot, Cucumber, Alfalfa, Baby Spinach and Sun Dried Tomato $8.50
  • Raisin Toast $4.50
  • VEGETABLE CURRY PUFFS These triangular hand made puffs are like a small pie infused with curry powder, potatoes and onion served with our sweet chilli sauce. (2) $3.95
  • UNCLE’S DRUNKEN NOODLES This classic is found throughout the streets of Bangkok as the cure for a hangover! We preserve the same tradition from the imported Thai chilli paste and Thai basil seared wit $12.95
  • JAPANESE This traditional teriyaki sauce is a sweet soya glaze that is wok tossed with button mushrooms, carrots, bean sprouts, shallots, onions and finished with toasted sesame seeds. -
  • TIGER – Singaporean N/A
  • THAI Freshly ground hot chilli paste gives this dish its kick! Bamboo, broccoli, capsicum, onions & Thai Basil balance out this delicious stir fry dish. -
  • Prawn (tiger) / Seafood (prawn, calamari and mussel) / Combination (chicken, beef and seafood) $13.95
  • We have a number of tasty choices for little noodlers. Choose from our made from scratch Chinese sauce in fried rice or sweet Japanese teriyaki sauce with curly egg noodles. All Little Woks meals com $7.95
  • 2 CHOOSE YOUR TYPE OF NOODLE: 3 ADD YOUR STAR INGREDIENT: -
  • Salad only $20.00
  • FISH Fish of the day / Rainbow Trout -
  • PIE Home Made Beef and Red Wine Pie -
  • Cheese Plate $20.00
  • Also on offer from the carvery: -
  • Roast Beef/Pork $30.00
  • Tea $3.50
  • Roast Beef/Pork $29.00
  • THE DOG Grilled cheese kransky with coriander, jalapenos, purple slaw, creamy spicy mayonnaise & fries $17.5
  • THE GLENMORE FRIES Twice cooked fries with horseradish mayonnaise $9.5
  • RAVIOLI Hand made pumpkin ravioli, sage burnt butter, currants & parmesan $20.5
  • FISH CAKES House made fish cakes with coriander, parsley, mint & ponzu mayonnaise $13.5
  • CHICKEN SCHNITZEL Classic schnitzel, coleslaw & fries $19.5
  • CHOCOLATE TART Chocolate tart, crème fraiche & raspberries $12
  • ANGUS BEEF POT PIE Slow braised in red wine with fennel, green olives & mashed potato $21
  • THE GLENMORE MARKET SALAD Grilled corn, red apples, cos lettuce, avocado, goji berries, toasted hazlenuts & herb vinaigrette $16.5
  • - Your choice of Sushi hand-roll (2 pc) -
  • Natural Oyster - Half a dozen of natural Pacific oysters served with ponzu. $24
  • - Spicy roll (6 pc) -
  • (Minimum two order) -
  • Ultimate Unajyu - Grilled Freshwater eel and conger eel brushed with special sweet soy. Served on a bed of rice with dried nori seaweed. $45
  • Sweet Prawns - 12 pc of Western Australian sweet prawn sashimi (shellon) served with original pink salt white soy sauce. $18
  • Tempura Udon - 2 tempura prawns and vegetables served with udon noodles. Served hot in a soup or served chilled with dipping sauce. $28
  • Hotate - Scallop $9
  • Swordfish - Corn, curry, coconut $40
  • Kingfish - Fennel, bisque, chicken floss $42
  • Velouté - Cauliflower, hazelnuts, truffle oil $27
  • Black Angus - Pine mushroom, bone marrow, liquorice $47
  • Baked potato, rosemary, thyme $12
  • Hard - Los Llanos Alimentias Manchego - Spain La Mancha N/A
  • Freshly shucked Sydney rock or Pacific oysters - Lemon granite, pickled seaweed ½ Dozen: $27
  • Chicken - Consommé, truffle, organic vegetables $29
  • Gelato & sorbet - w biscotti $12.95
  • Teas by Twinings - English Breakfast, Earl Gray, Camomile, Peppermint, Green $4.50
  • Tiramisu - w whipped cream strawberry & chocolate sticks $13.95
  • Iced Chocolate $5.50
  • Double Stack - Buttermilk Pancakes served with your choice of whipped cream or vanilla gelato & maple syrup $8.95
  • Ice Cream Soda - Strawberry, Coke, Coke Zero, Lift, Sprite $5.50
  • Potato pancake w smoked salmon - sour cream, fried capers, lemon & sesame seeds $16.95
  • Cajun Cod Crepe - cajun spiced cod fillet w corn salsa & salad $17.95
  • in Season / 11. Coffee or Tea -
  • Captain Cook $88.00 pp
  • - then every subsequent hours and part thereof will be charged $12.00 p.p
  • 1. Spring Rolls -
  • 5. Prawn Cocktail -
  • 10. BBQ Pork with Sesame Oil, Basil and Honey -
  • Entrée (Alternate Serve): Platter of Meat Dumplings, Spring Rolls, Beef Balls, Salt & Pepper Wings, Fried Chinese Melon & Barbeque Pork / Platter of Prawns, Salt & Pepper Calamari, Whitebait, Crab Rol -
  • Drinks include: 3 kinds of local beer / A selection of house Red & White wines / Soft drinks and fresh juices -
Sake Restaurant & Bar

Sake Restaurant & Bar

location

Address

12 Argyle St, The Rocks, NSW, 2000, Australia

phone

Phone

0292595656

clock

Opened hours

None
price range

Price

$50+

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Japanese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
12 Argyle St, The Rocks, NSW, 2000, Australia
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