Saks Espresso & Wine in Surry Hills Menu

Saks Espresso & Wine in Surry Hills has no menu available, but can choose from many other options such as Marinated sicilian olives or Toasted turkish bread, hummus, tzatziki, balsamic, olive oil from The Beresford Hotel. The Porterhouse Irish Pub offers many options including Chicken Schnitzel - w/ chips, dressed salad & your choice of sauce, Mushroom, Pepper or Gravy and Chicken Parmigiana - w/ chips & Salad. Strawberry Hills Hotel includes a wide range like 220g char-grilled Eye Fillet - With glazed baby beets, mashed potato quenelles and horseradish cream or 250g char-grilled Lamb Rump - With Swiss brown mushrooms, parsnip puree, potato wafers and red wine jus. Sambuca Olives and Iberico Jamon - vine ripened tomato & buffalo mozzarella from . Mille Vini offers Russian Coachman The and Russian rye bread with thyme (Borodinsky).

Nearby Sample Menus

  • Italian sopressa, salami, black olive, artichoke $23
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • Marinated sicilian olives $7
  • Crispy cider battered red emperor, fries, tartare $29
  • Pan seared barramundi, carrot puree, fennel salad $39
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
  • Garden fries, aioli $9.50
  • Wedges - w/ sour cream and sweet chilli sauce $8
  • Chips $6
  • BLT Sandwich - w/ chips $11
  • Our Famous Beef and Guinness Pie - w/ mash potatoes, mushy peas and gravy $18
  • Chips - w/ cheese and garlic mayonnaise $8
  • Club Sandwich - w/ chicken, bacon, lettuce, cheese, sliced egg, honey mustard mayo & chips $16
  • 250g Rump Steak - w/ chips, salad & your choice of sauce: Mushroom, Pepper, Dianne or Gravy $16
  • Chicken Parmigiana - w/ chips & Salad $17
  • 250g char-grilled Lamb Rump - With Swiss brown mushrooms, parsnip puree, potato wafers and red wine jus $20.00
  • Garlic Bread - Garlic butter on toasted sourdough bread $4.50
  • 220g char-grilled Eye Fillet - With glazed baby beets, mashed potato quenelles and horseradish cream $20.00
  • Crumbed Chicken Parmagiana - With eggplant, double smoked ham, Napoli sauce, mozzarella cheese, served with garden salad and choice of fries or mashed potatoes $15.50
  • Twice Cooked Pork Belly - Served with roasted chat potatoes, glazed Dutch carrots and apple cinnamon chutney on a bed of braised red cabbage $15.50
  • 300g char-grilled rump steak - Served with garden salad and a choice of fries or mashed potatoes. Choice of sauce: red wine jus, peppercorn, mushroom, demi glaze $12.50
  • Middle Eastern Style Braised Lamb Shanks - Served with aromatic cous cous $15.50
  • Strawbs’ Burger - Beef patty, lettuce, tomato, Spanish onion, beetroot, sliced cheese, mustard, mayo and tomato sauce $14.50
  • Gnocchi W Italian Sausage - house made gnocchi with Italian sausage with a garlic and white wine cream sauce $28
  • Limoncello Martini - Tangy limoncello tastefully tamed with Hendricks Cucumber Gin $16
  • Stuffed Calamari - w prawns, parsley & white wine sauce $29
  • Parfait Di Fegato - chicken liver pate w pear compote $15
  • Tiramisu - coffee, savoiardi layered with mascarpone $12
  • Calamari - served with chilli salt & aioli $16
  • Prosciutto Croquette - prosciutto fritters with aioli $14
  • Gorgonzola & Fennel Salad - shaved fennel w gorgonzola, Italian pork sausage served warm $17
  • Grilled Veal Tomato Salad Veal steak pieces, flame grilled, served warm on a bed of green salad with balsamic dressing. $14.95
  • Soup 'Borsh' Famous Russian dish cooked on a hearty meat broth with red beets, cabbage, potato, carrot and tomatoes. Served hot with shallot and sour cream & side of Rye bread $12.95
  • Cabbage Rolls Mince meat stuffed cabbage rolls, cooked in a rich tomatoes sauce served with a sour cream on site $18.95
  • Grilled Salmon Atlantic salmon fillet marinated with lemon, wine, garlic & herbs. Steamed in own juices. Served with mashed potato and stir-fried vegetables. $25.95
  • 'Greek' Salad Seasoned vegetables served with in house traditional salad dressing, feta cheese and olives $12.95
  • Country Style Steak A 400g tender rib beef fillet in bon, cooked to your taste. Served with stir-fried vegetables and chutney souse. (Allow 30min for preparation please). $32.95
  • Garlic or Herb Bread Made in house $3.95
  • Russian rye bread with thyme (Borodinsky) $2.95
  • Lamb kofta with house spices, tomato sauce and yoghurt N/A
  • Half chicken and chips $12.70
  • Semolina, pistachio and coconut cake $5.00
  • Steamed green vegetables with olive oil and lemon N/A
  • Braised lamb shanks with cinnamon, garlic and thyme N/A
  • Pearl barley with sumac, grapes, toasted almonds, shredded chicken and pomegranate N/A
  • The Foodie – Waygu beef, caramelised onions, crispy prosciutto, gruyere, green apple and beetroot relish & aioli $14.50
  • Madam Morocco – grilled marinated herb and spice chicken breast, tomato, lettuce, sweet corn, harissa and mint yoghurt $13.00
  • House made bircher style museli with apples, mixed berries and meridith sheep’s milk yoghurt $12
  • Wok tossed pad thai or pad si iu noodles (chicken or beef) $12.5
  • Wok tossed pad thai or pad si iu noodles (fresh prawns) $16
  • Buffalo mozzarella with balsamic roasted tomatoes, basil and prosciutto baguette $7.5
  • Grilled haloumi served with wilted spinach, balsamic roast tomato and german rye sourdough $15
  • Roast Leg of Ham and Gruyere Cheese Roast leg of ham with gruyere cheese, coral lettuce, tomato, rocket and honey mustard mayonnaise. N/A
  • Smoked Salmon Light smoked salmon served with coral lettuce, tomato, cucumber, rocket, Spanish onion and capers with a lemon and chive mayonnaise. N/A
  • Fresh rice paper rolls with aromatic herbs and dipping sauce Pork and prawn (2pcs) $8
  • ENSALADA DE HINOJO Shaved Fennel Salad with Apricot, Black Olives and Amontillado Dressing $16
  • ENTRAÑA Kobe Cuisine Wagyu Beef Outside Skirt Grilled Over Charcoal $42
  • MORCILLA Blood Sausage with Red Peppers in Garlic $12
  • VITELLO TONNATO Thinly Sliced Wagyu Girello, Vine Smoked Tuna Preserve, Anchovy Mayonnaise & Capers $30
  • PAN DE CASA House Baked Bread with Olive Oil & Pork Pate $2 per person
  • YUCCA HUANCAINA CON HUEVO FRITO Cassava Chips with Huancaina Sauce & Fried Egg $16
  • POLLITO Free Range Baby Chicken Grilled Over Charcoal $30
  • TIRA DE ASADO Beef Short Ribs cut at 2cm across the rib This is a typical Argentinian cut. Full flavoured & textural $40
  • Italian sopressa, salami, black olive, artichoke $23
  • Classic margherita, buffalo mozzarella $19
  • Garden fries, aioli $9.50
  • Salt and pepper calamari $15.50
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
  • Prawn, spinach pesto, pancetta, fresh chilli $23
  • Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
  • Chips (Regular) $3.95
  • Tear & Share (1/2 Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $24.95
  • Chicken BLT Pita or Burger Chicken breast, 2 rashers of streaky bacon, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. $12.45
  • Espetada Hanging skewer of chicken thighs, grilled red capsicum & onion served with your choice of a regular side. $14.20
  • The Tender Lover A toasted open pita topped with 3 mild tenderloins, African grain salad, tomato & creamy coriander mint yoghurt. $13.45
  • Supremo Burger Chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney on a Portuguese roll. $9.95
  • Seriously Large Chips / PERi-PERi Chips $7.95
  • 4 Churrasco BBQ Thigh Pieces $8.95
  • Vientre De Cerdo - Slow Cooked Crispy Pork Belly with Sofrito and Potato Purée $32.00
  • Flores - Zucchini Flowers w Goats Cheese & Truffle Honey (2) $16.00
  • Fiesta Menu 2 - Crispy Fried Squid w Garlic Aioli, Salt Cod Croquettes, Serrano Jamon with Pickled Baby Vegetables, Grilled Spanish Chorizo with Picon Sauce, Authentic Seafood Paella w Fish of the Day $50pp: Minimum 2 People
  • Chuleton - Grilled T-Bone Steak with Potato & Jamon Gratin and Manchego Cheese Sauce $38.00
  • Ensalada De Garbanzos - Chickpea, Spinach and Cauliflower Salad with Garlic Chips $14.50
  • Pierna De Cordero - Slow Braised Lamb Shanks with Parsnip Purée and Red Wine & Cocoa Reduction (2) $29.00
  • Paella Del Mar - Authentic Paella with Calasparra Rice, Prawns, Scallops, Snapper Fillet, Mussels, Calamari, Clams and Chorizo $50 for 2; $75 for 4
  • Jamon Serrano - 40g of 18 Month Aged Serrano Ham Served w Pickled Baby Vegetables and Croutons $15.50
  • Nachos/Wedges with Sour Cream & Sweet Chilli $10
  • T-Bone $25
  • Nuggets & Chips $8
  • Pizza & Chips $8
  • Caesar Salad $15
  • Parma & Chips $8
  • Scotch $25
  • Garlic Bread $5
Saks Espresso & Wine

Saks Espresso & Wine

location

Address

82 Campbell St, Surry Hills, NSW, 2010, Australia

phone

Phone

0292811312

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes , Mediterranean

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
82 Campbell St, Surry Hills, NSW, 2010, Australia
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