Saks Gourmet Sandwich in Brisbane Menu

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Saks Gourmet Sandwich in Brisbane has no menu available, but can choose from many other options such as Korokke Crumbed Potato & Vegetable Patties Served with Separate Special Sauce or Shogayaki Beef Cooked in a Soy and Ginger Sauce, served with a Side Salad from Oshin Japanese Restaurant. Jellyfish Restaurant offers many options including Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO and Oysters - Natural, French cider vinegar, shallot, lemon. Il Centro Restaurant includes a wide range like Focaccia or Panini. Club Breakfast - eggs your way, grilled bacon, fresh avocado, hash brown, grilled tomato, mushrooms, baby spinach served on turkish bread and Veggo Haloumi and Eggs - grilled haloumi, fresh avocado, poached eggs, baby spinach, buttered mushrooms, tomato chutney served on turkish bread from . Raw On Ann offers The Pancake Manor and Single One fluffy buttermilk pancake served with whipped butter and Pancakes special maple syrup..

Nearby Sample Menus

Transparent Pork & Prawn Roll (3) - A combination of prawn & pork, crush peanuts, sesame seeds, fried onions, cucumber, bean spout, lettuce, carrot, mint & vermicelli rice noodle with hoisin sauce $7.50
VN Steam Pork Roll (4) - A mixture of pork mince, onion and fungus, served with house fish sauce $10.90
VN Special Noodle Soup - House special! a combination of beef ball, sliced beef, beef tender and beef tract, served with flat rice noodles $11.90
Rice Vermicelli Salad with Grilled Pork - Served with grilled pork and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint basil and house fish sauce $11.90
VN Grilled Pork Chop with Rice - Grilled marinated lemon grass pork chop, served with steam rice $11.90
Hainam Chicken Rice - Steam chicken, served with thigh or breast, vegetable, chicken rice and Hainam sauce $11.90
Seafood Noodle Soup - A combination of prawn, fish cake, fish ball, calamari and vegetable, served with egg noodle or flat rice noodles $14.90
Rice Vermicelli Salad with Grilled Chicken - Served with grilled chicken and accompanied by crush peanuts, sesame seeds, fried onions, salad, basil and house fish sauce $11.90

Yakiniku Slices of Beef and Vegetables cooked Barbecue style at your table Served with Dipping Sauce, Rice and Miso Soup $27
Avocado Roll $6
Vegetable Tempura Varity of Vegetables in a Light Batter and Deep Fried $12
Oyakodon Chicken in Egg on Top on Rice $16
Prawn $8
Aburi Salmon Roll $15
Hotate Grilled scallops wrap in bacon in teriyaki sauce $10
Plum Course - Entrees: Savoury Egg Custard / (Chef's special two items / Combination of Sushi & Sashimi Main Course: (Choose one item): *Tempua / *Steak / *Chicken Teriyaki / Rice / Miso Soup / Desser $43 per person

Sausage Roll Deal - 10 sausage rolls cut into three $36.50
Ciabatta $2.40
Pepperoni - Ham, Tomato, Mozzarella, Peperoni, Capsicum $9.00 / $11.50 / $13.50
Spinach and Fetta $2.40
Homemade Sausage Rolls $4.00
Pasta Dura $2.40
Homemade Jumbo Sausage Rolls $4.40
Cappuccino N/A

Oysters - Natural, French cider vinegar, shallot, lemon $29.50
Toothfish - Miso glazed Australian toothfish, smoked eggplant, pickled daikon, shiso $49.50
Wagyu - Cuban rubbed sirloin, scorched peppers, goats curd, garlic chips $65.00
Meringue - Scorched meringue, lime curd, strawberry ganache, coconut sorbet $17.50
Eye Fillet - Grass fed eye fillet, wild mushrooms, blue cheese, roast garlic & thyme jus $46.50
Cheese - Australian & French cheeses, pastes, pickles, preserves (per cheese) $12.50
Oysters - Chinese BBQ pork & tomato chilli sambal $29.50
Pie - Local white fish, mustard veloute, French puff pastry, green leaves $37.50

Insalata di Granseola - Fresh crab and avocado salad with tomato gazpacho GF $28.00
Scaloppine - Parmesan crumbed veal scaloppine with fettuccine carbonara and wilted spinach $38.00
Panini $3.50
Carpaccio - Grain fed Kimberley Red beef carpaccio with 24 month parmigiano reggiano, eschallots baby capers and horseradish cream GF $26.00
Rucola - Rocket salad with roasted walnut, fig, gorgonzola and white balsamic GF $14.00
Agnello - Roasted lamb loin with lamb shank croquette, mascarpone potato and broccoli pesto $41.00
Patate Fritte - Crispy potato chips $9.00
Sourdough Loaf – serves 2 $7.50

Sliced Tomato $0.50
Beef Burger - grilled angus beef patty with toasted turkish bread, cheese, lettuce, tomato, red onion, cucumber, bbq sauce served with chips $12.50
Frittata with Salad or Chips $7.50
Smoked Salmon Bagel - smoked salmon, red onion, cream cheese, capers and toasted poppy seed bagel $8.50
Raisin Toast - two pieces of raisin toast with butter $3.50
Build your own Chicken Burger - make your own salad topping with chicken breast fillet served with turkish bread $9.50
Turkish Breakfast - filled spicy sausage, scrambled eggs with dukkah spice, diced tomato, diced red onion, baby spinach, feta served on turkish bread $9.50
Cream Cheese $0.50

Pancakes Up North Buttermilk pancakes with whipped butter, fried egg, grilled pineapple, banana and two sausages. $15.95
Mushroom Crepe Fresh mushrooms with a creamy white wine sauce wrapped in two crepes, served with a basil cream sauce and sour cream. Crisp garden salad served on the side. $21.95
Hot Rocks Creamy vanilla ice cream smothered with hot chocolate fudge. $4.00
Strawberry Patch Two buttermilk pancakes served with fresh strawberries, strawberry coulis, cream and vanilla ice cream. $14.50
Devonshire Pancakes Four mini buttermilk pancakes served with cream and strawberry jam. $7.95
On Any Sundae Plain, vanilla or chocolate ice cream. $4.00
Herb/Garlic Bread $4.95
- Followed by a single pancake with ice cream & special maple syrup. -

Extra(s) Cheese, Tabouli, Mushrooms, Pineapple, Olives, Jalapenos $0.80
Hawaiian Macon and Pineapple $14.90
Extra Meat $1.90
Salad Kebab Salad kebab with all salads S $5.50 / R $6.50
Doner Kebab Beef & Lamb with all salads S $5.90 / R $6.90
Meat Lovers Macon, pepperoni and chicken $14.90
Chicken Kebab Chicken Kebab with all salads and a can of drink $8.99
Pepperoni Mozzarella cheese, pepperoni and tomato $14.90

5* Rump 300g (GF) - Sourced from British crossed, grass fed cattle from central Queensland. These rumps offer a big beef flavour with great texture, a great all round steak. $28
Salt & Pepper Squid - Rocket, chorizo, cherry tomato, saffron aioli $16
5* Beef Eye Fillet 200g (GF) - Sourced from some of Queensland’s and Northern NSW’s premier cattle growing regions, the cattle have been hand selected and grass fed. Known in the cattle industry as $32
Toast (2 slices) - Multi grain, whole meal, white or raisin with butter and preserves $7
Beer Battered Barramundi - Chips, petite salad, tartae sauce $25
Fries with Aioli (V) $6
Crispy Skin Snapper (GF) - Corn puree, green beans, sautéed spinach, prawn & chorizo salsa $27
Crusty Garlic Baguette $7.5

300g Prime Choice Scotch Fillet Steak - our most popular tasty flamed grilled steak, BBQ basted $35.00
Extra Garden Fresh Side Salad with your choice of dressings: Traditional Thousand Island / Honey Mustard Blend / Balsamic Dressing $4.95
Smokey's Showdown - golden potato chips smothered in smokey bacon & select cheddar cheese, accompanied by a station rider dressing $12.95
Southern Fried Chicken Wings - served with ginger plum dipping sauce $12.95
Flame Grilled Tender Chunky Pork Ribs - exclusive & ultra tender pork ribs seared over flames with our own BBQ basting $15.95
Ice Cream & Your Choice of Topping $3.95
Fresh Mushroom Sauce $2.95
Grilled Garlic & Herb Toast - 2 tasty slices $7.95

Crispy Chicken $2.80
Fresh Salmon $2.80
Mushroom and Tofu $2.80
Vegetarian Roll $2.80
Sweet Chilli Prawn $4.00
Japanese Egg Omelette $2.80
Lobster Salad $3.00
Edamame $3.50

Coffee - freshly brewed plunger coffee, decaffeinated, espresso $5
Steamed Rice $7
French Toast, Pancakes Or Belgium Waffles - with icing sugar, jam and cream and either strawberries or banana $21
Steamed Vanilla Pudding - Served with raspberry coulis and warm custard $20
Tea - english breakfast, chamomile tisane, earl grey, green tea, decaf breakfast, Darjeeling, Irish breakfast, red berry, lemon sky, jasmine, peppermint $6
Crunchy Chips - Served with tomato sauce $9
Warm Thai Beef Noodle - Marinated and seared eye fillet with Thai infused rice noodles $32
Saturday & Sunday Interactive Lunch Experience $76

Sparky $12.00 / $ 18.00
- Omelette bacon / grilled coleslaw & toast
Cheese cheddar (2) $1.00
-Fresh tomato
Poutine $9.00
- French fries top with cheese / bacon / gravy
JFK $18.00
- Tempura battered NZ whiting / green leaves / tomato / tartare sauce & fries / 1/2 salad
Cheika $12.00
- Caesar wrap grilled chicken breast / green leaves / coleslaw / tomato / creamy parmesan dressing & Greek yoghurt top with roasted macadamia nuts
Bread & dips $9.00
- Toasted turkish bread / mash avocado & fresh chilli / relish (eggplant & tomato) / olive oil & balsamic vinegar
Sweet chilli sauce n/c

Teriyaki Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
Japanese Curry with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
Miso Katsu-Don with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
Kay's Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
Katsu-Don with rice - Chicken, Pork, Tempura Prawn or Tofu reg: $8.0, lge: $9.8
Beef Yakiniku with rice sml: $6.8, reg: $9.2, lge: $11.2
Add a drink to your meal - Coca-Cola or Deep Spring $2.50