Sakura In Spring Japanese Teppanyaki Restaurant in South Melbourne ...

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Sakura In Spring Japanese Teppanyaki Restaurant in South Melbourne has no menu available, but can choose from many other options such as Toast or Spiced fruit toast from Chez Dre. Don Don Australia offers many options including 1 Sukiyaki don and 2 Buta teriyaki don. Patony Pizza includes a wide range like 1. PATONY SPECIAL or . Pan-Fry Seafood Wonton Ravioli and Beetroot Veg Dumpling from . Peko Peko offers Bellota Wine Bar and House selection of three.

Nearby Sample Menus

9 Niku soba 8.30
- beef with thin buckwheat noodle soup
4 Tofu curry don 6.50
- Japanese curry with tofu on rice
soft drinks 1.80
2 Buta teriyaki don 7.40
- slow cooked pork on rice
Japanese tea 1.20
7 Soba salad 8.30
- cold buckwheat noodles with salad
1 Sukiyaki don 6.90
- thinly sliced beef on rice
miso soup 1.50

FAMILY $22.00
Caesar Salad $14.00
LARGE $12.00
LARGE $16.00
4. QUATRO STAGIONI
- Four Corners 2, 3, 5, 10
FAMILY $21.00
FAMILY $23.00
13. THE LOT
- Absolutely everything

Taiwan Sausage Fried Rice $15.00
Pan-Fry Seafood Wonton Ravioli $12.00
- w crispy rice cake taiwan seafood sauce
Ma Ma Custard Fried Chicken $15.00
- twice crumbed custard, milk fried chicken w sweet chilli mayo
Soft Shell Crab (+) $5.00
House Spring Roll $8.50
- Chilli vinegar sauce, cabbage shred
Steam Juicy Pork Dumpling $8.50
- soup filled dumpling, house soy
Cotton Sponge Cheesecake $9.50
- w Green Tea Ice cream
Salt n Chilli Calamari $9.50
- lightly battered calamari, salt & chilli

Bresaola $12.00
- Air dried grass-fed beef
Arancini, mushroom & taleggio, shaved fennel, saffron aioli $15.00
Supplied by harper & blohm, essendon, victoria
House selection of three $28.00
- Served with pickled vegetables, cornichons and almonds
Chocolate custard pot, whipped mascarpone, cocoa nib praline $15.00
J. Martin Jamon Iberico $30.00
- Spain (30g) Aged 36 months
Hand cut potato wedges, fennel salt $9.00
Flat iron steak, Madeira mushrooms, parmesan cream $34.00

Crispy calamari & chorizo w/hot tabouleh, lemon & olive oil $ 17.00
Mushrooms, tomato, grilled zucchini, sauteed spinach, baked beans $ 3.00
Baby beets & caprese salad w/toasted walnuts & pomegranate molasses $ 13.50
Toast - w/butter & spreads (vegemite, peanut butter, marmalade, house jam) $ 4.50
Smoked Trout & chicken w/boiled egg & herb aioli $ 10.50
Corned beef & poached eggs on muffins w/hollandaise & parsley $ 15.00
House cured gravalax & horseradish cream w/avocado, cos salad & crispy bacon $ 16.50
Crunchy poached eggs, gravalax, corn cakes, sour cream & chives $ 17.00

Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
Duck Terrine Tender confit duck terrine wrapped in prosciutto, accompanied by a wild berry relish and cornichons N/A
Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
Smoked Salmon & Avocado Smoked Tasmanian salmon and avocado mousse, dressed with baby capers, red onion and tomato salsa N/A
Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A

Selection of seasonal Fruit $8.00
Eggs Atlantic $18.90
- Poached Eggs on toast with smoked salmon, sauteed spinach and hollandise sauce
With Poached Egg $16.90
Smoked salmon $4.00
Eggs Outback $14.90
- Fried Eggs on toast with baked beans continental Sausage
with Bacon $12.50
Eggs Benedict $15.50
- Poached eggs on toasted English Muffin with ham and Hollandise sauce
Labna Breakfast $13.50

Croissant
-Salad $5.00
Focaccias and wraps $9.50
-Roasted capsicum $1.00
-Ham, cheese & tomato $7.00
-Condiments $0.50
-onion $0.50
Eggs benedict $9.50
- Two poached eggs with ham & hollandaise sauce

Beetroot Tarte Tatin w/ goats cheese, caramelised onion & red wine syrup $15
Chicken, Tuna or Ham* w/ rocket, tomato & house-made relish $9
Pea & Broadbean Bruschetta w/ fetta & radish, chilli & lemon on rye $16
House-made Bircher Muesli w/ dried cranberries, dates, almonds & fresh apple, topped w/ orange blossom yoghurt $11
Homemade Pie of the Day w/ salad & relish $16
Seasonal Salad of the Day - ask our friendly staff for details $19
Smashed Avocado & feta on rye w/ lemon & honey balsamic $15
Moroccan Crumbed Chicken Schnitzel w/ coleslaw & lemon $17

Southern Fried Chicken $16.00
- drumettes with sriracha hot sauce & kewpie mayo
Schiacciata
300gm Kilcoy Porterhouse $32.00
Goats Cheese Caramelized Onion & Almond $28.00
- filled raviolo cherry tomatoes asparagus toasted almonds lemon brown butter sauce & baslamic reduction
B T Seasoned Chipswith aioli
Spinach & Ricotta $27.00
- gnocchi with chorizo slow roasted cherry tomatoes kalamata olives fresh leaves shaved parmesan & truffle oil
Seafood Platter $85.00
- selection of hot & cold seafood to share with dipping sauces chips & salad oysters natural king prawns house hot smoked salmon salt & pepper calamari battered barramundi fillets tempura prawns & crab cakes
House Hot Smoked Salmon $21.00
- baby cos lettuce soft boiled egg green beans cherry tomatoes radish red onion & white anchovies

w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
11 Hokkien mee $11.00
- Thick egg noodles wok tossed in spicy dark soya mushroom sauce and oyster sauce with shrimps, BBQ pork, capsicum, bokchoi, bean shoots and spring onions.
30 Vegetarian Thai Noodles (Pad Thai) $10.00
- Thai rice noodle stick stir fried with tofu, broccoli, snow peas, carrots, bokchoi, onions, crushed peanuts, bean shoots and chilli in oyster sauce.
15 Wonton noodle soup $11.00
- Egg noodle soup with wonton and BBQ pork: garnished with celery, Asian chives, bean shoots, coriander, brown onions and broccoli.
3 Mi ga rau cai soup $11.00
- Egg noodle soup with chicken, carrots, mushrooms, bokchoi, bean shoots, spring onions, brown onions and coriander.
w/ Chicken or Beef $11.00
w/ Chicken or Beef $11.00
w/ Chicken or Beef $11.00

TATAKI OCEAN TROUT $8.00
SPANISH JAMON $5.50
HOUSE CURED KANGAROO $6.00
BACON / CHORIZO / AVOCADO / MUSHROOMS $5.00
ADD CHORIZO $5.00
ADD FETA $4.50
SPICED GRANOLA, TEXTURES OF PUMPKIN, ALMOND & PUMPKIN LASSI $15.00
CHILLI SCRAMBLED EGGS WITH MOOLOOLABA CRAB, CRAYFISH OIL & SAMPHIRE $20.00

Chicken Kebab $7.90
Bacon, Avocado & Cheese $7.30
Chicken Breast $7.50
Pineapple $0.80
New York $5.00
- Frankfurt, fried onion & tomato sauce
Super Vegetables $8.90
- Mushroom, tasty cheese, spinach, eggplant, carrot, semi-dried tomato, capsicum
Ham & Cheese $6.30
Pork Meatballs $7.20

Hollandaise sauce/relish $1.50
Berry terrine $14.90
- Summer terrine of seasonal berries, gran marnier and raspberry coulis, vanilla ice cream, fresh mint
Sauteed mushrooms $3.50
Avocado Market
B.L.T. $9.50
- Bacon, lettuce & tomato with lime mayonnaise
Coco pops $5.50
Aglio e olio $16.9 / $18.9
- Garlic, chilli, extra virgin olive oil & spinach
Mushroom bruschetta $15.90
- Chargrilled sourdough, pan fried seasonal mushrooms, rosemary, lemon and crumbled goats cheese

Rocket & Parmesan Salad $8.00
Arkibar Muesli - house-made muesli mix with rhubarb, apple & berry compote, served with yoghurt $9.50
Toasted Panini - Bacon, Lettuce, Tomato & House-made Mayo $10.50
Rigatoni Alla Matriciana - rigatoni pasta with sauteed bacon, chilli, garlic, onion, marjoram, house-made sugo and pecorino cheese $25.50
Tagliatta - char-grilled meat, sliced with seasonal sides POA
Toasted Panini - Provolone Cheese, Roasted Tomato & Oregano $8.00
Spaghettini Aglio Olio e Pepperoncino - chilli, garlic, extra virgin olive oil $18.50
Gluten Free Toast $5.00