Sakura In Spring Japanese Teppanyaki Restaurant in South Melbourne ...

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Sakura In Spring Japanese Teppanyaki Restaurant in South Melbourne has no menu available, but can choose from many other options such as Toast or Spiced fruit toast from Chez Dre. Don Don Australia offers many options including 1 Sukiyaki don and 2 Buta teriyaki don. Patony Pizza includes a wide range like 1. PATONY SPECIAL or . Pan-Fry Seafood Wonton Ravioli and Beetroot Veg Dumpling from . Peko Peko offers Bellota Wine Bar and House selection of three.

Nearby Sample Menus

Toast $6.50
- Seeded or sourdough with jam or peanut spread
Spiced fruit toast $8.50
- House jam & butter
Eggplant & chickpea ragu $16.50
- Poached eggs, smoked eggplant, chickpeas & spiced tomato ragu, coriander pesto, labneh & toasted baguette
Grand petit dejeuner $22.50
- Smoked bacon, toulouse sausage, avocado, roasted mushrooms, provencal tomato, poached eggs, toasted sourdough
-With croissant $12.50
Prosciutto sandwich $11.50
- Prosciutto, fior di latte, sweet capsicum, basil & roquette
Chicken sandwich, poached chicken, provolone, cranberry jam, watercress & mustard aioli $11.50
Grain salad $17.50
- Ancient grains, pickled cabbage, charred corn, hazelnut dukkah, labneh & pomegranate dressing

5 Beef curry don 7.70
- Japanese curry with sukiyaki beef on rice
Japanese tea 1.20
11 Dondon box 9.40
- teriyaki chicken, sukiyaki beef, salad and rice
10 Sashi don 9.80
- raw salmon/ocean trout slices on rice
8 Niku udon 8.30
- beef with thick noodle soup
miso soup 1.50
soft drinks 1.80
1 Sukiyaki don 6.90
- thinly sliced beef on rice

FAMILY $21.00
MEDIUM $13.00
1. PATONY SPECIAL
- Tomato, cheese, ham, onion, mushrooms, capsicum, olives, anchovies, oregano
LARGE $16.00
FAMILY $21.00
SMALL $9.50
MEDIUM $13.50
GLUTEN FREE AVAILABLE ONE SIZE $16.00

BBQ Satay Beef $15.00
- sliced beef, wok tossed, diced seasonal vegetables, bbq satay sauce
Soft Shell Crab Seafood Brown Fried Rice $22.00
Steam Juicy Pork Dumpling $8.50
- soup filled dumpling, house soy
Teriyaki Fish $15.00
- grilled fish fillet, seasonal vegetables, house made teriyaki sauce
Mince Mince $12.50
- stewed minced pork, 5 spice soy stock, mushroom
Teppan Chicken $15.00
- teppanyaki style chicken, stir fry, carrot, bean sprout, garlic soy sauce
Wasabi Mayo Prawn $9.50
- battered prawn, light wasabi mayo
Steam Seafood Wonton Ravioli $17.00
- w crispy soft shell crab hot & tangy salsa

Baked quince, almond custard $14.00
Flat iron steak, Madeira mushrooms, parmesan cream $34.00
Chocolate custard pot, whipped mascarpone, cocoa nib praline $15.00
Moonlight Flat Oysters, mignonette & lemon $5.00
Pecorino Toscana $15.00
- Semi hard - ewe's milk - Tuscany, Italy
Cured Hiramasa Kingfish carpaccio, harissa,crema fresca, Zuni pickle $19.00 / $26.00
Pork Neck $12.00
- Smoked
"please let us know in advance if you or your guests have any dietary requirements or food allergies, we will do our best to accommodate"

Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with a warm gluten free roll N/A
Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A

Selection of seasonal Fruit $8.00
Croissant $8.90
with Bacon $12.50
Sandwich $7.50
Raisin toast $4.90
Eggs Atlantic $18.90
- Poached Eggs on toast with smoked salmon, sauteed spinach and hollandise sauce
toasted muesli with fruit and yoghurt $11.50
Strawberries $13.50

-With your choice of spread $3.00
French toast with marscapone cheese & berry vanilla compote $9.50
Big breakfast $14.50
- Two eggs with bacon, sausage, tomato & hash brown
Focaccias and wraps $9.50
Toasted sandwich
Eggs benedict $9.50
- Two poached eggs with ham & hollandaise sauce
Egg & bacon
-Eggplant $1.00

Sweet Corn Fritters, avocado salsa & homemade chili jam. Poached Egg +$3 / House Cured Salmon +$4.5 $15
Moroccan Crumbed Chicken Schnitzel w/ coleslaw & lemon $17
Baked 'Shakshuka' Eggs w/ spiced tomato & pepper sauce & fetta - served with toast $16.5
Beetroot Tarte Tatin w/ goats cheese, caramelised onion & red wine syrup $15
Big Boys Breaky w/ eggs, chorizo, roasted Spanish tomatoes, mushrooms, bacon & hash brown served w/ toast & house-made relish $19
Brioche French Toast w/ fresh berries & cinnamon mascarpone $16
House-made Porridge w/ poached fruit, honey & cinnamon $11
Extras $4
- Spinach, Tomato, Hash Brown (2), Mushrooms

Barramundi $5.70
Greek Salad or Garden Salad
Fish Bite $1.20
Large $6.50
Blue Grenadier $5.70
Chicken Nugget $0.80
Spring Roll $2.70
Beetroot, her mayo, tomato sauce $1.00

GSP Platter $45.00
- chips & cheese loaded with marinated chargrilled lamb chicken aioli & hot sauce with hommus tzatziki falafel rainbow olives cucumber tomato & feta salad salt & pepper calamari & pita pockets
250gm Grass Fed Eye fillet $39.00
Fresh Tomato basil flor de latte & olive oil $18.00
parma Fratellino $29.00
- french cut chicken breast stuffed with smoked Scormorza & basil pesto topped with crumb & chips
Sundried tomato zucchini caramelized onion aubergine gorgonzola & basil pesto base $20.00
Southern Fried Chicken $16.00
- drumettes with sriracha hot sauce & kewpie mayo
Prawn & Ginger Dumplings $18.00
- fried shallots chili oil sweet soy spring onion toasted sesame seeds & Japanese mayo
Goats Cheese Caramelized Onion & Almond $28.00
- filled raviolo cherry tomatoes asparagus toasted almonds lemon brown butter sauce & baslamic reduction

Vietnamese spring rolls (8) $7.00/$8.00
- Choice of vegetarian ($7), pork ($7), mix ($7) or prawn ($8) Served with lettuce, mint and dipping sauce.
19 Tom yum seafood noodles soup $12.00
- Rice noodle soup with prawns, fish cakes, squid, mushrooms, broccoli, bean shoots, brown onions, coriander and chilli. Served mild, medium or hot.
5 Bun bo, ga xao xa ot $11.00
- Rice vermicelli noodles stir fried with beef and chicken, lemon grass, chilli, carrots, onions, capsicum, bean shoots, mixed Asian mint and crushed peanuts, in oyster and fish sauce.
4 Bun tom xao xa ot $12.00
- Rice vermicelli noodles stir fried with prawns, lemon grass, chilli, carrots, onions, capsicum, bean shoots, mixed Asian mint and crushed peanuts, in oyster and fish sauce.
23 Seafood nasi goreng $11.00
- Malay style fried rice with prawns, shrimps, squid, carrots, snow peas, spring onions and bean shoots in a mild Malay curry.
Rice paper rolls (4) $7.00
- (with peanut dipping sauce) Rice paper rolled with pork, shrimp, mixed Asian mints and vermicelli noodles.
Mongolian Noodles $11.00
- Stir fried thick egg noodles with beef or chicken, bokchoi, carrots, capsicum and onions in a Mongolian soya bean sauce.
17 Combination noodles $12.00
- Wok tossed thin egg noodles with BBQ pork, chicken, beef, bokchoi, onions, carrots, snow peas, broccoli, spring onions and bean shoots in oyster sauce.

Wagyu rump, potato & pancetta gratin, Padron peppers $42.00
Pressed suckling pig, caramelised figs, Meredith goats cheese $42.00
Steak tartare 'Mediterranean style' $19.00
Selection of local & imported cheese - 3 x 25 gram cheese selection, quince paste, grapes, lavosh $17.00
Natural oyster w/ lemon MP
Fish of the day MP
Penfolds Grandfather Port $18.00
Snapper fillet, squid ink noodles, cuttlefish, aioli, sauce picada $38.00

Vietnamese chicken & mint salad $16.9 / $18.9
- A salad of finely shredded chicken, chinese cabbage, grated carrot, coriander, viet mint, roasted peanuts & shallots
Panette´s own baked beans $14.90
- Ham hocks & haricot beans served in a rich tomato sauce on toasted daylesford sourdough
Prawn & crab linguine $18.9 / $23.9
- Hand-made linguine served with sauteed prawn, fresh crab, baby peas, white wine & lemon
Egg florentine $14.90
- Poached eggs on toasted english muffins with sauteed spinach & smothered in hollandaise sauce
Traditional caesar salad $16.9 / $18.8
- Served with a soft poached eggs, shaved parmesan, bacon lardons, roasted garlic & anchovy paste croutons
Avocado Market
-Hot mixed berries/caramelised banana (with double cream) or ice cream $15.90
Fried or poached eggs on daylesford sourdough $10.90