Sakura Kaiten Sushi in Melbourne Menu

PRICE LIST PRICE LIST
  • ORANGE PLATE $2.80
  • PINK PLATE $3.80
  • BLACK PLATE $4.80
  • WHITE PLATE $5.80
  • RED PLATE $6.80
SASHIMI SASHIMI
  • 1. Salmon Sashimi (GF) $6.80
  • 2. Grilled Salmon Sashimi (GF) $6.80
  • 3. Grilled Salmon Sashimi Mexican Style $6.80
  • 4. Tuna Sashimi (GF) $6.80
  • 5. Spicy Tuna Sashimi $6.80
  • 6. Yellowtail with Jalapeno $6.80
  • 7. Salmon Carpaccio $6.80
  • 8. Hokkaido Scallop Sashimi (GF) $6.80
  • 9. Fresh Oyster with Ponzu Sauce $6.80
  • 10. Scampi Sashimi (1pc) (GF) $9.60
  • 11. Wagyu Tataki with Garlic Ponzu Sauce $6.80
  • 12. Salmon Belly Sashimi (GF) $6.80
  • 115. Spicy Octopus Salad $6.80
  • 70. Wasabi Octopus $5.80
NIGIRI - GRILLED NIGIRIS NIGIRI - GRILLED NIGIRIS
  • 13. Grilled Scallops Nigiri $5.80
  • 14. Grilled Salmon Nigiri $5.80
  • 15. Grilled Prawn Nigiri $5.80
  • 16. Grilled Eel Nigiri $5.80
  • 17. Grilled Salmon Belly Nigiri $5.80
  • 18. Grilled Tuna Nigiri $5.80
  • 19. Tamago (Egg Roll) Nigiri $4.80
  • 20. Pork Belly Nigiri with Ginger Sauce $5.80
  • 116. Conger Nigiri (1pc) $3.80
  • 117. Grilled Yellowtail Nigiri with Miso Sauce $5.80
  • 129. Grilled Scallops with Mentai Sauce $5.80
  • 131. Fried Prawn Nigiri with Tartar Sauce $5.80
RAW FISH NIGIRIS RAW FISH NIGIRIS
  • 21. Fresh Scallops Nigiri (GF) $5.80
  • 22. Fresh Salmon Nigiri (GF) $4.80
  • 23. Fresh Tuna Nigiri (GF) $4.80
  • 24. Fresh Prawn Nigiri (GF) $4.80
  • 25. Fresh Salmon Nigiri Sakura Style (Basil Dressing) $5.80
  • 26. Scampi Nigiri (1pc) (GF) $9.60
  • 27. Fresh Tsubugai (Whelk) Nigiri (GF) $5.80
  • 28. Calamari Nigiri with Sea Urchin Sauce $6.80
  • 29. Calamari Nigiri with Mentaiko $5.80
  • 30. Calamari Special $5.80
  • 31. Toro (Super Tuna Belly) Nigiri (1pc) (GF) $5.80
  • 154. Sweet Prawn Nigiri $5.80
  • 119. Ark Shell (1pc) $5.80
  • 121. Fresh Yellowtail Belly (Toro) Nigiri $5.80
  • 122. Wagyu Beef Nigiri $5.80
  • 135. Fluke Fin with Wasabi $5.80
  • 136. Snow Crab Nigiri $5.80
SAKURA FLOWERS SAKURA FLOWERS
  • 32. Salmon with Ikura (salmon roe) $6.80
  • 33. Salmon with Lobster Salad $6.80
  • 34. Salmon with Seafood Salad (avocado) $6.80
  • 35. Tuna with Black Tobikko (black caviar)(GF) $6.80
  • 36. Tuna with Seafood Salad (avocado) $6.80
  • 130. Salmon with Sea Urchin $6.80
ROLLS ROLLS
  • 152. Spicy Tuna Roll $3.80
  • 37. Salmon Avocado Roll $3.80
  • 38. Chicken Avocado Roll $3.80
  • 39. Cooked tuna with Avocado Roll $3.80
  • 40. "No.1" (Grilled Salmon Roll) $3.80
  • 41. Salmon Cream Cheese Roll $5.80
  • 42. Eel Cream Cheese Roll $6.80
  • 43. Teriyaki Chicken Roll $4.80
  • 44. Spider (Softshell Crab) Roll $5.80
  • 45. Chicken Tartar Roll $3.80
  • 47. Teriyaki Salmon Roll $3.80
  • 49. Vegetarian Roll (V) $3.80
  • 50. Spicy Salmon Roll $3.80
  • 51. Lobster Salad Roll $5.80
  • 52. California Roll $4.80
  • 155. Tempura Prawn Roll $3.80
  • 156. Fried Prawn Roll $4.80
MAKI ROLLS MAKI ROLLS
  • 53. Natto Roll (Fermented Soybeans) (V) $4.80
  • 54. Cucumber Roll (V)(GF) $4.80
  • 55. Avocado Roll (V) (GF) $4.80
  • 56. Cooked Tuna Roll $4.80
  • 132. Tuna Roll (GF) $5.80
  • 133. Salmon Roll (GF) $5.80
HANDROLLS HANDROLLS
  • 65. Softshell Crab Handroll Sakura Style (soybean sheet) $5.80
  • - Please choose sheet and colour
  • - Sheet: Seaweed/Soybean
  • - Colour: Pink/Green/Yellow
  • 137. Ikura Roll with Crunchy Seaweed $6.80
  • 138. Prawn with Lettuce Handroll $5.80
SHIPS SHIPS
  • 57. Ikura (salmon roe) Ship (1pc) $3.80
  • 58. Tobikko (flying fish) Ship (GF) $6.80
  • 59. Mentaiko Ship $4.80
  • 60. Natto (fermented soybean) Ship (V) $4.80
  • 61. Uni (fresh sea Urchin) Ship (1pc) $3.80
  • 62. Octopus Salad Ship $5.80
  • 63. Wasabi Octopus Ship $5.80
  • 64. Negitoro Ship (Chopped tuna belly & spring onion) (1pc) $5.80
  • 123. Tobikko (spicy flying fish roe) (GF) $6.80
  • 139. Jelly Fish Ship $3.80
  • 153. Scallop Salad Ship $5.80
SAKURA SALADS SAKURA SALADS
  • 66. Seaweed salad (V) $3.80
  • 67. Edamame (V) $3.80
  • 68. Chilli Edamame (V) $4.80
  • 69.Spinach Salad with Creamy Sesame Dressing (V) $4.80
  • 97. Chicken Soba Salad $5.80
  • 98. Tofu Soba Salad $4.80
HOT FOOD HOT FOOD
  • 157. Tempura Chicken $4.80
  • 72. Panfried Gyoza (pork dumplings) $4.80
  • 73. Lemon Umbrella (Japanese style fried chicken) $4.80
  • 74. Agedashi Tofu (fried tofu with dashi) (V) $5.80
  • 147. Chilli Agedashi Tofu (V) $5.80
  • 75. Takoyaki (octopus balls) $5.80
  • 76. Deep Fried Oyster with Tartar Sauce $6.80
  • 77. Prawn Mince Ball $5.80
  • 78. Chilli Prawn Dumplings $5.80
  • 79. Duck Spring Roll $5.80
  • 80. Vegetables Spring Rolls (V) $4.80
  • 81. Chicken Spring Rolls $4.80
  • 82. Calamari Rings $5.80
  • 83. Deep Fried Scallops $4.80
  • 84. Chilli Prawns $5.80
  • 85. Teriyaki Salmon $5.80
  • 86. Potato Croquette (V) $3.80
  • 87. Pumpkin Croquette (V) $3.80
  • 88. Crab Creamy Croquettes $4.80
  • 89. Grilled Salmon Belly (limited availability) $6.80
  • 90. Ebi Karaage (deep fried softshell shrimps) $5.80
  • 91. Teriyaki Chicken $5.80
  • 92. Seafood Karaage $4.80
  • 142. Deep Fried Tuna $4.80
  • 151. Wagyu Burger $6.80
  • 93. Miso Soup $2.80
  • 94. Chawanmushi (silky steamed eggs) $5.80
  • 124. Tempura Prawn $5.80
  • 125. Deep Fried Softshell Crab $6.80
  • 126. Octopus Karaage $5.80
  • 140. Beef Dice Steak $6.80
  • 141. Okonomiyaki $4.80
  • 148. Prawn Money Bags $4.80
  • 157. Tempura Sushi $4.80
NOODLES NOODLES
  • 95. Tempura Prawn Udon $13.60
  • 96. Vegetarian Udon (V) $13.60
DESSERTS DESSERTS
  • 104. Mandarin Jelly (V) $5.80
  • 102. Green Tea Pudding $5.80
  • 103. Mango Pudding (V) $5.80
  • 105. Homemade Mochi Jelly $4.80
  • 106. Mochi (Japanese rice cake) (V) $4.80
  • 107. Banana Crepe (V) $6.80
  • 108. Green Tea Ice Cream (2 scoops) (V)(GF) $4.80
  • 109. Redbean Ice Cream (2 scoops)(V) $4.80
  • 110. Black Sesame Ice Cream (2 scoops) (V)(GF) $4.80
  • 111. Green Tea Parfait (V) $6.80
  • 112. Chocolate Parfait (V) $6.80
  • 113. Raspberry Parfait (V) $6.80
  • 146. Mochi Ice Cream Vanilla (2pc) (V) $6.80
  • 146. Mochi Ice Cream Strawberry (2pc) (V) $6.80
  • 146. Mochi Ice Cream Green Tea (2pc) (V) $6.80
  • 161. Banana Fritter $5.80

Nearby Sample Menus

  • 11. Spicy Beef Rib Casserole $38.50
    • Slowly Simmered Beef Short Bib in Beef Bone, Potato Noodle and Vegetables in Hot and Peppery Soup
  • 6. Grilled Beef Rib (LA Galbi) $18.50
    • Sliced Beef Rib Marinated Galbi Sauce. Served on A Hot Sizzling Plate
  • 6. Korean Spicy Cold Noodle $16.90
    • Thinly Sliced Lean Beef in Special Stock, Pickled Vegetables, Finely Sliced Nash Pear over Chewy Buckwheat Noodle with Spicy Sauce
  • 2. Spicy Seafood Noodle Soup $13.00
  • 5. Spicy Beef Tripe Hot Pot $42.90
    • Beef Tripe, Pork Offal, Assorted Mushrooms and Vegetables
  • 1. Premium Beef Rib Set $63.50
    • Includes King Size Premium Beef Rib 2pcs, Scallop 2pcs, BBQ Mushroom, 4 Side Dishes, Garden Salad, Pork Kirnchi Clay-pot or Seafood Miso Clay-pot
  • 10. Seafood Scorched Rice Soup $39.50
    • Thicken Seafood Casserole, Fried Scorched Rice, Fried Tofu, Prawn, Mussel, Cuttlefish and Squid in Rich Seafood Broth
  • 3. Crab & Seafood Casserole $45.50
    • Crab, Scallop, Prawn, Mussel, Squid, Cuttlefish, Tofu, Mushrooms, and Vegetables in Hot and Peppery Soup
  • Short $3.60
  • Matcha Green Tea Latte $4.50
  • Bacon & Egg Breakfast Wrap - a filling breakfast wrap of bacon, fried egg, cheddar cheese and tomato relish with hash brown $9.90
  • Bruschetta - cherry tomatoes, basil and red onion served on toasted turkish bread,topped with a balsamic glaze $12.00
  • Junior Chicken Caesar Salad - grilled chicken breast tossed through cos lettuce, bacon, egg and shaved parmesanwith a delicate Caesar - style sauce $9.90
  • Supergreens - a light, healthy mix of superfoods, includingcucumber, Canadian maple syrup, cinnamon,banana, spinach, Rainbow Powder, avocadowith almond milk $7.90
  • Hot White Chocolate $5.30
  • Toasting add70c
  • WILD ROCKET, SHAVED PARMESAN SALAD $9.00
  • POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50
  • PAN FRIED VEAL CONED W/ LEMON ZEST, PARMESAN & PARSLEY BREAD CRUMBS W/ A SIDE OF ITALIAN COLESLAW $36.00
  • RISOTTO OF SMOKEY BACON, LEEK, TOMATOES, OLIVES, BABY SPINACH, RED WINE & PARMESAN $28.50
  • SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
  • SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
  • ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50
  • GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
  • Corn fritter $16.50
  • Porridge $11.90
  • Steak sandwich $16.00
  • Smashed avocado $14.90
  • Mexican eggs $15.50
  • Satay chicken $13.50
  • Grilled salmon baguette $15.00
  • French toast $15.50
  • Single w/ rice $13.00
  • Single w/ rice $12.50
  • Dish no rice $18.00
  • Single w/ rice $11.00
  • R4. Crispy Skin Pork on Rice
  • Chicken Shark Fin Soup for $5 additional charge when you order a Hotpot
  • M14. Fried Fish Fillet w/ Chinese Pickled
  • FN18. Tom Yum Seafood Fried Vermicelli $11.50
  • half avocado, double smoked bacon $4.50
  • TAPAS-served from 12pm
  • Kids crumpets with spreads $5.00
  • Porridge $12.50
    • Steel cut oats/rolled rice/quinoa/fruit compote/macadamia praline
  • free range egg, silverbee $2.00
  • Heirloom carrot & beetroot salad $10.50
    • With sweet & sour currants/micro greens/whipped goats cheese
  • 12 Hour pulled pork benedict $19.50
    • On seedy sourdough/poached eggs/pear infused/hollandaise with pear/fennel/brussel sprout slaw
  • We love our locally sourced product-we hope you do too! here are our local suppliers: Sr Marty´s crumpets/fruit addiction for all our and veg/natural chorizo company/ST David´s dairy/red coral seafood/Donati's fine meats
  • SEAFOOD FILLET ON SKEWER $10.80
    • Served with a satay sauce
  • Crab Claw (1pc) $11.50
    • Deep fried stuffed with minced prawn paste
  • MINI SPRING ROLLS
    • Cantonese version of Vietnamese style mini spring rolls
  • Cooking Style & Choices of Sauces
  • (Half) 8 Pancakes $45.00
  • Stir Fried with Thin Egg Noodles $6.00 per noodle
  • - Minced Seafood $8.50
  • Calamari $16.00
    • Deep fried in batter-wok tossed with garlic & five spice chilli
  • Mixed Lettuce, Red Onion, Olive, And Fetta Salad $ 7.5
  • Please Note That There Is A $ 2 Surcharge On Gluten Free Bread
  • 1/2/3 Scoops Of Assorted Ice Creams/ Gulati $ 4/ $ 7.5/ $ 11.5
  • Pannacotta $ 14
    • House Made Vanilla Panna Cotta Infused With “Yarra Valley” Truffles Served With Braised Rhubarb
  • Soup Of The Day $ 11
    • Served With Roasted Turkish Bread
  • Seasonal Vegetables $ 9
  • Truffle Mushroom Gnocchi $ 26
    • House Made Gnocchi With Sauteed Seasonal Mushrooms, Onions, Garlic And Fresh Parsley Finished With A Dash Of Cream, Spinach And Parmesan Cheese
  • Beef Ragout $ 27
    • Tender Beef Shin Cooked In A Rich Red Sauce, Served With Vegetables And Mashed Potatoes
  • Miso katsudon with rice (chicken/pork)
    • Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
  • Ramen noodle soup
    • Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
  • Udon noodle soup
    • Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
  • Japanese curry with rice
    • Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
  • Beef yakiniku with rice
    • Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
  • Katsu-don with rice
    • Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
  • Chilli chicken with rice
    • Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
  • Teriyaki chicken with rice
    • Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
  • Sugar Peas $8.00
    • Stir fried sugar peas with dashi soy sauce, sprinkled with Bonito Shavings
  • Tsukune $15.00 (4pcs)
    • Japanese Grilled chicken skewers made from tenderloin thigh and softbones with Teriyaki sauce and egg yolk side to dip
  • Aburi Chashu $15.00
    • Flamed slow cooked pork, spring onion and mayonnaise
  • Chips $6.00
    • With Green Laver and Salt
  • Juliet Apothecary $18.00
    • Marie Blizzard Parfait Amour, Tanqueray, Maraschino Liquer, Grapefruit Juice & Sparkling Wine
  • Cuban Rum Roast $18.00
    • Matsusalem Classico, Reserva Tuaca, Aperol, Apple Juice, Lime Juice & Rosemary
  • Ebi-Mayo $15.00
    • Deep fried golden prawn cutlets in light batter with market fresh asparagus, mixed with with Mugen's special Mayonnaise sauce, served with prawn crackers
  • Requiem for a Dream $18.00
    • Agwa, Massenez Creme de Citron Vert et Gingembra, Frangelico, Apple Juice, Lime Juice, Pepper & Sugar
  • Steak bacon and Cheese Pie N/A
  • Egg and Bacon Pie N/A
  • Steak and onion N/A
  • Hot and Spicy Pie N/A
  • Vegetable Pie N/A
  • Chicken and Mushroom Pie N/A
  • Cornish Pastie N/A
  • Steak and Mushroom Pie N/A
  • Chicken Schnitzel Sandwich - Your choice of meat with bacon, melted cheese, tomato, lettuce, onion jam & barbeque sauce, served on toasted turkish bread with chips $24.00
  • Garlic & Herb Bread (V) $6.50
  • Mexican Parmigiana - Diced capsicum, olives, jalapeno, melted mozzarella cheese, salami, napoli sauce $25.00
  • Beer Battered Fish & Chips - Battered Whiting fillets served with side salad, chips, homemade tatare sauce & lemon wedge $22.50
  • Sherlock Buffalo Wings - 6 pieces of lighly crumbed wings, cooked in Sherlock’s secret sauce served with celery sticks & ranch dipping sauce $12.00
  • Mycroft’s Parmigiana - Mushy peas, golden roast potato, bacon, mozzarella cheese, caramelised onions and napoli sauce $25.00
  • Chef’s Special Crumble - Delicious homemade crumble, prepared by our Chef with a seasonal emphasis $12.00
  • Beef Burger - Homemade beef patty, served in a toasted bun layered with aioli, lettuce, tomato, gherkin, bacon & fried egg served with chips $24.50
  • Sauteed King Prawns with Chinese Mushroom & Vegetables $29.00
  • Won Ton & Vegetable in Clear Soup $6.50
  • Banana Fritter & Ice Cream $7.00
  • Braised Bean Curd with Mixed Vegetables $21.00
  • Stir Fried Sliced Beef with Seasonal Vegetables $22.00
  • Vegetarian Combination Fried Rice S $ 12.00 / L $15.00
  • Eggplant with Special Fish Sauce $23.50
  • Seafood & Combination with Fried Noodle $28.00
  • 2. Chicken & Sweet Corn Soup $3.80
  • 58. Peking Noodles with Meat Sauce $9.50
  • 39. Stir Fried Fish Fillet & Vegetables with Rice $9.80
  • 44. Beef in Szechuan Chilli Sauce with Rice $9.80
  • 11. Peking Dumplings (6 Pieces) $7.80
  • 7. Spring Rolls (2 Pieces) $3.80
  • 17. Won Ton in Spicy Sauce (10 Pieces) $9.80
  • 47. Special Fried Rice $9.80
  • Fried green tomatoes, goats curd and hot sauce (V) $9.00
  • Prawn cocktail roll, iceberg lettuce, marie rose $16.00
  • Southern fried $4.50
  • House baked cornbread $3.00
  • Soft shell crab burger, hot sauce, sesame mayo $18.00
  • Three piece $15.00
    • Chicken comes with waffles and canadian maple syrup or fresh slan
  • Build your own boil (GF) $27.00
    • Each boil comes with 300 - 400g blue swimmer crab, corn, potatoes, chorizo, butter, lemon, old bay
  • Veggie chilli cheese fries (V) $14.00
Sakura Kaiten Sushi

Sakura Kaiten Sushi

location

Address

Shop 1/ 59 Little Collins St, Melbourne, VIC, 3000, Australia

phone

Phone

0396630898

clock

Opened hours

Tuesday 11:30am–3pm, 5–9:30pm Wednesday11:30am–3pm, 5–9:30pm Thursday 11:30am–3pm, 5–9:30pm Friday 11:30am–3pm, 5–9:30pm Saturday 11:30am–3pm, 5–9:30pm Sunday Closed Monday 11:30am–3pm, 5–9:30pm
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Shop 1/ 59 Little Collins St, Melbourne, VIC, 3000, Australia
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