Sakura in Sydney Menu

Sakura in Sydney has no menu available, but can choose from many other options such as Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink or Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink from KFC. Hurricane's Grill- Darling Harbour offers many options including Garlic Or Herb Roll and Soup Of The Day. Capitan Torres Restaurant includes a wide range like Sopa del Dia - Soup of the day or Cocido - Spanish soup. THE ND BREAKFAST eggs of your choice (fried/poached/scrambled), bacon, sausages, mushrooms and roasted tomatoes served w/ organic sourdough toast. and THE HEALTHY DUCK poached eggs, tasmanian smoked salmon, avocado, cherry tomatoes and kale served w/ organic sourdough toast. from . The Naked Duck offers Spuds N Crepes and BBQ - Chicken Breast Fillets, Cheese, Roasted Mushroom, Spanish Onions, Avocado, topped with BBQ Sauce.

Nearby Sample Menus

W.A. marron, sudachi & shellfish emulsion, lemon aspen, shell powder / Imperador, lemonade fruit, pink turnips, kabosu butter, sobacha / Wagyu beef sirloin, shitake, brown rice miso, salty ice plant $160 per person
Creamed corn, tarragon and lime butter $15
“Spring chocolate forest” - Soft chocolate, hazelnut and almond praline, lavender and honey cream, blackberry sorbet caramel and shiso vinegar jellies, green tea, licorice, chocolate twigs N/A
Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers $160 per person
Mizuna leaves, citrus sesame dressing $15
Japanese pumpkin cannoli, toasted buckwheat cream, pumpkin praline, caramelised miso and pumpkin ice cream, popcorn sugar N/A
Selection of local and imported cheeses (Served with house made lavosh) $40
“Milks” - Milk chocolate, coconut yoghurt, rice milk pudding, goat milk dulce de leche sheep milk sorbet, milk cake, milk crisp, yuba N/A

Original Recipe Burger Combo Large - 1 x Original Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
Zinger Stacker Burger $8.95
Coleslaw Regular $3.75
Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink $32.95
Wicked Wings 6 pieces $5.95
Kentucky Burger Boxed Meal - 1 x Kentucky Burger 1 x Original Recipe Chicken - 1 piece 1 x Seasoned Chips - Regular, 375ml drink, 1 x Potato & Gravy - Regular $11.95
Kentucky Burger Combo - 1 x Kentucky Burger 1 x Seasoned Chips - Regular, 375ml drink $9.95
BLT Snack Twister $2.95

Add A Sauce For $2.50
All Ribs And Combos Are Served With Either Chips, Sweet Potato Fries, Coleslaw, Side Salad Or Baked Potato With Sour Cream And Chives N/A
Cobb Salad $28.50
- Tossed Lettuce, Grilled Chicken, Diced Tomato, Blue Cheese, Boiled Egg, Avocado And Crisp Bacon With Hurricane's Ranch Dressing
Boerewors $19.00
- Traditional South African Beef Sausage, Mildly Spiced And Served With Mashed Potato And Spanish Sauce
Hurricane's Rib Medley $60.00 / $96.50
- A Selection Of All The Hurricane's Famous Ribs, Served With A Small Salad And Your Choice Of Side. Single / Family
Southern Fried Chicken Burger $26.00
- 200G Chicken Breast Crumbed With Hurricanes Secret Recipe Coating, Avocado Aioli, Bbq Chipotle And Char Grilled Bacon On A Damber Roll
Fillet Of Tenderloin (250 Gm) $43.00
- 100% Grass Fed Beef, Angus & Hereford Nsw
400G Rummy $35.00
- 400G Rumye

WAGYU BEEF BURGER with lettuce, tomato, cheese, tomato relish and aioli. $15.50
AVOCADO ON TOAST (v) avocado, tomato, feta & arugula served on organic sourdough. $12.00
TOAST (2 slices) choice of sourdough / soy-linseed / rye / turkish served w/ butter and a choice of spread on side - honey / vegemite / peanut butter / nutella / marmalade / berry jam. $6.50
- Vegemite / peanut butter / nutella / marmalade $2.00
CHICKEN SATAY BURGER with lettuce, carrot & cucumber pickle and peanut sauce. $15.50
CHICKEN SCHNITZEL ROLL with crisp lettuce, tomato and aioli. $12.00
- Substitute to gluten free toast $1.00
Served with seasoned beer battered chips. -

Seafood Beancurd Hot Pot Queensland Coral Trout Fillet, Prawns, Scallop & Calamari $38.80
Chicken Sang Choy Bau (Four) Stir Fried chicken mince and vegetables in Lettuce Leaves $21.80
Chicken in Butter and Black Pepper $23.80
Fried Butter Milk Prawns (Mentega) Sauteed Prawns with Butter and Curry Leaves $32.80
Prawns in Turmeric Prawns in Spicy Coconut and Turmeric Sauce $32.80
Diced Steak Fillets with Wasabi Sauce $30.80
KING CRAB Market Price
Mee Goreng Hokkin Egg Noodle Fried with Seafood, Egg, Chilli and Curry Sauce Queensland Coral Trout Fillet, Prawns & Squid $29.80

Roast Beef - Roast Beef, Cheese, Roast Capsicum, Fresh Capsicum, Roast Onion, Fresh Mushroom, topped with Dijon Mustard and Wild Rocket $ 8.40
Lemon and Sugar $ 5.50
Vegetarian Supreme Spud - Cheese, Baby Spinach, Fresh Mushroom, Olive, Corn, Bocconcini, Fresh Capsicum, Sundried Tomato, Avocado and Sour Cream $ 8.40
BBQ - Chicken Breast Fillets, Cheese, Roasted Mushroom, Spanish Onions, Avocado, topped with BBQ Sauce $ 8.40
Supreme - Ham, Pepperoni, Italian Sausage, Roasted Mushroom, Cheese, Fresh Capsicum, Spanish Onions, Pineapple and Kalamata Olives $ 8.90
Classic Spud - Bacon, Corn, Coleslaw, Cheese and Sour Cream $ 8.00
Tomatoes $ 7.90
Coleslaw Spud - Cheese, Coleslaw and Sour Cream $ 7.00

SOUP OF THE DAY (ask your waiter) $17.90
VEAL SHANKS (braised in red wine, mushroom sauce with mashed potato) $35.90
HOMEMADE RAVIOLI (filled with marinated pheasant meat in butter and sage gratin sauce) $23.90 / $26.90
BEEF CARPACCIO (thinly sliced raw fillet steak with parmesan, olive oil, lemon juice, rock salt, ground pepper) $23.90
LINGUINE WITH SCAMPI $32.90 / $37.90
SEAFOOD RISOTTO $27.50 / $32.90
PENNE ALLA MARIA (penne with Italian sausages in a rich tomato sauce) $23.90 / $26.90
SPAGHETTI MARINARA $29.90 / $34.90

Pumpkin, caramelised onion, fetta, parmesan $22
Crispy cider battered red emperor, fries, tartare $29
Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
The garden’s baked mac and cheese $9.50
Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
Prawn, spinach pesto, pancetta, fresh chilli $23
Classic caesar salad , with poached chicken $19.5 / $25.5

Szechuan bang bangchicken, bean shoot, coriander $21.50
Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
Prawn, spinach pesto, pancetta, fresh chilli $23
Italian sopressa, salami, black olive, artichoke $23
Orange blossom panna cotta, strawberries, pistachio crumble $12.50
Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
With lavosh, fruit compote, apple $14.50
Roasted spanish chicken, spiced beans, cauliflower puree $32

Ham, Cheese and Tomato on Toast $4.00
Chips $3.50
- Add Avocado/Cheese/Mushroom $1.00
Bacon and Egg Roll $4.00
Burger Meat/Grilled Chicken/Schnitzel/Fish -
- Extra Bacon/Mushroom/Spinach/Sausage/Tomato $2.00
Eggs on Toast (Poached/Fried/Scrambled) $6.50
Create your Own Sandwich start from $5.50

FISH SOUP ~ $ 6.00
GREEK SALAD ~ traditional salad consisting of ice berg lettuce, spanish onions, kalamata olives, tomatoes, cucumbers & fetta cheese with a sprinkle of oregano small $ 12.50 / large $ 18.00
CABBAGE ROLLS - fresh tomato sauce ~ cabbage rolls stuffed with mince meat & rice filling topped with a fresh tomato sauce $ 20.00
SPANAKOPITA ~ a baked greek fetta & spinach pie $ 9.00
- -
STUFFED DISH ~ a combination of cabbage rolls, papoutsakia & stuffed capsicum $ 20.00
TZATZIKI ~ a refreshing garlic, cucumber & yoghurt dip $ 8.50
STUFFED CAPSICUMS ~ stuffed capsicum with minced meat & rice cooked in the traditional greek way $ 20.00

POLLO DE LA CASA : Fresh tender chicken breast, grilled then cooked with cream and white wine, served over cubed roast potatoes, the chef’s speciality. N/A
SUCKLING PIG : Always popular roasted baby piglet served with roasted potatoes and mixed fresh garden salad. N/A
ALCACHOFAS EN VINAGRETA Olives marinated in our special way Artichoke hearts marinated In a special vinaigrette dressing N/A
PLAIN BREAD ROLLS Extra rolls N/A
MEJILLONES A LA ASTURIANA : Local mussels cooked in red wine, tomato and garlic. N/A
TORTILLA ESPANOLA Ever popular Spanish omelet of potatoes, onions and eggs N/A
CALAMARES FRITOS Fresh calamari, fried to perfection N/A
PECHUGA DE POLLO : Barbecued chicken breast with fresh garden salad and chips. N/A

Cajun chicken, ricotta, mix lettuce, tomato, avocado and mayonnaise N/A
Club sandwich- chicken breast, bacon, mix lettuce, tomato, cheese and two eggs $ 12.00
Tuna Mayonnaise mix, ricotta, mix lettuce, tomato, cucumber and spanish onion N/A
Caesar salad- bacon, parmesan, croutons, egg, cos lettuces / with chicken/ smoked salmon $ 11.00/ $ 16.00/ $ 18.00
Hot creamy porridge- with fruit, maple syrup, brown sugar $ 9.00
Bacon salad- mix lettuces, tomato, cucumber, avocado, fetta and black olive $ 13.00
Fresh fruit salad- with yoghurt and muesli $ 9.00
Roasted vegetable, ricotta, mix lettuce, spanish onion and mayonnaise N/A

Sour Cherry, Blueberry & Brioche Pudding with vanilla yogurt Perfectly complemented by Dutschke Muscat (glass $10.00) $13.90
Pan-Fried Chorizo with mint & basil $10.90
Crab & Sweet Corn Fritters served with saffron aioli $4.50 each
Mushroom Sauce (serves 2) $6.90
Roast Garlic & Thyme Butter $2.90
Riverina Grass Fed Beef, NSW - Fillet Mignon YG (MSA) with bacon & garlic butter 220g $39.90
Petite Cuts Grassland Beef, NSW - Petite Sirloin YG (MSA) with dressed salad 200g $26.90
Seared Scallops with pea & wasabi puree & pork crackling $4.90 each