Saladworks in 17 Hunter St Menu

Saladworks in Sydney has no menu available, but can choose from many other options such as ALL DAY / WITH ANY BEVERAGE PURCHASED pork sausages, bacon, mushrooms, fried eggs, grilled tomato and toast - Beans $1.0 extra or With any purchase of Tooheys New, house wine or softdrinks Steak, fish and chicken schnitzel all served with either chips or mash and served with choice of sauces (pepper, mushroom, diane, gravy or cu from Scruffy Murphy's Hotel. The Naked Duck offers many options including THE ND BREAKFAST eggs of your choice (fried/poached/scrambled), bacon, sausages, mushrooms and roasted tomatoes served w/ organic sourdough toast. and THE HEALTHY DUCK poached eggs, tasmanian smoked salmon, avocado, cherry tomatoes and kale served w/ organic sourdough toast.. Zilver Restaurant includes a wide range like Steamed king prawns dumplings (4pcs) or Live lobster with dry scallop in supreme broth. BBQ - Chicken Breast Fillets, Cheese, Roasted Mushroom, Spanish Onions, Avocado, topped with BBQ Sauce and Tandoori - Chicken Breast Fillets, Cheese, Shallots, Avocado, Fresh Mushroom, Crushed Cashews, topped with Mint Yoghurt from . Spuds N Crepes offers Uccello and Marinated sicilian olives.

Nearby Sample Menus

MacDonnells Chicken Curry $12.50
Bangers & Mash Thick Irish sausages on creamy mash served with onion gravy and peas $11.50
Mixed Grill Steak, sausage, bacon, grilled tomato, mushroom, black pudding and chip $13.00
Steak Sandwich Tender Scotch fillet, caramelised onion, tomato and mayo served on lightly toasted bun, served with chips $12.00
TWO THUMBS CHARDONNAY NSW, Hilltops $6.0 / $28
- 300g Rump Steak -
WHITE CLIFF SAUVIGNON BLANC Marlborough, New Zealand $7.0 / $32
Chicken Nuggets and Chips $5.00

Green beans, thyme and sake butter $15
W.A. marron, sudachi & shellfish emulsion, lemon aspen, shell powder / Imperador, lemonade fruit, pink turnips, kabosu butter, sobacha / Wagyu beef sirloin, shitake, brown rice miso, salty ice plant $160 per person
Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke $160 per person
Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers $160 per person
Creamed corn, tarragon and lime butter $15
Mizuna leaves, citrus sesame dressing $15
Frozen strawberry, Champagne chiboust, alpine strawberry jelly strawberry sherbet, pistachio N/A
“Milks” - Milk chocolate, coconut yoghurt, rice milk pudding, goat milk dulce de leche sheep milk sorbet, milk cake, milk crisp, yuba N/A

All sandwiches (vienna, bread or wraps) -
Barnyard Leg Ham with basil oil, lemon and chive mayonnaise, honey mustard, tasty cheese, roma tomatoes, lettuce and rocket. $10
Rare Roasted Fillet of Beef with basil oil, lemon and chive mayonnaise, honey mustard, roma tomatoes, capsicum, lettuce and rocket. $10
Croissant with jam $3.00
Croissant with ham and cheese $5.00
Also available: - Coffee (any way you like it) - tea - muffins - banana bread - cakes N/A
Extras $1.00
Omelettes $7.00

Organic toast with spreads - fruit toast, sourdough, soy & linseed, wholemeal rye & turkish butter, jam, honey, marmalade, peanut butter & vegemite $4.50
Breakfast plate - two organic eggs any way, crispy bacon, roasted mushrooms, avocado, sauteed baby spinach & toast $15.00
Sandwich of smoked salmon, baby spinach & house tartare sauce on toast served with house salad $12.50
Avocado $3.00
Two eggs any way on toast $7.50
Sandwich of grilled pumpkin, zucchini, roasted peppers, olive tapenade & ricotta on toast served with house salad $11.50
Soup of the day served with toasted sourdough, croutons & olive oil $11.00
Sauteed baby spinach $3.00

Bolognaise Spud - Home made Bolognaise, Fresh Tomato, Avocado, Cheese and sour cream $ 8.00
Smoked Salmon $ 8.40
Pepperoni - Cheese, Spanish Onions, Fresh Capsicum, Pepperoni, Ground Beef, Olives, topped with Sweet Chilli Sauce $ 8.40
Tropical Spud - Ham, Fresh Tomato, Corn, Pineapple, Beetroot, Cheese and Sour cream $ 8.00
Tandoori - Chicken Breast Fillets, Cheese, Shallots, Avocado, Fresh Mushroom, Crushed Cashews, topped with Mint Yoghurt $ 8.40
Smoked Salmon Spud - Cheese, Baby Spinach, Smoked Salmon and Shallots $ 8.90
Vegetarian Supreme Spud - Cheese, Baby Spinach, Fresh Mushroom, Olive, Corn, Bocconcini, Fresh Capsicum, Sundried Tomato, Avocado and Sour Cream $ 8.40
Garlic Prawn - Cheese, Cooked Garlic Prawn, Sundried Tomatoes, Shallots, Roasted Capsicum, Fetta, topped with Lemon Juice $ 8.40

Arancini $8.80
- Fried Rice Balls filled with Veal and Pork Ragu
Insalata di Burrata e Pomodorini $25.50
- Fresh Handmade Creamy Mozzarella Cheese, Heirloom Tomatoes, Rocket and Black Olive Dust
Sautéed Baby Spinach, Roasted Sweet Garlic, and Lemon Oil $11.50
Pappardelle al Tartufo $39.00
- Housemade Pappardelle with Trio of Mushrooms, Fresh Ricotta, and Black Truffle
Agnello con Melanzane Affumicate $39.00
- Slow cooked Lamb Shoulder on Smoked Eggplant Puree, Roasted Capsicums and Rosemary Potatoes served with Veal Jus
Insalata Caprese $17.50
- Buffalo Mozzarella, Vine Ripened Truss Tomato, Basil with Extra Virgin Olive Oil
Linguine Scampi $43.00
- Linguine with New Zealand Scampi, Fresh Vine Ripened Cherry Tomatoes and Chilli
Fregola al Dentice $39.00
- Traditional Sardinian Pasta with Snapper, Calamari, Clams, Saffron, Olives, Bottarga and a Touch of Chilli

Italian sopressa, salami, black olive, artichoke $23
Crispy cider battered red emperor, fries, tartare $29
Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
Orange blossom panna cotta, strawberries, pistachio crumble $12.50
With lavosh, fruit compote, apple $14.50
Szechuan bang bangchicken, bean shoot, coriander $21.50
Mesculin, tomato, red onion $7
Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50

Chicken-Avocado Sandwich $6.00
Tuna Sandwich $5.00
Salted Pretzel $3.50
Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
Smoked Salmon Sandwich $6.00
Poppyseed Pocket $4.00
Apple Triangle $4.00
Spinach Cheese $4.00

Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
Garden fries, aioli $9.50
Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
Szechuan bang bangchicken, bean shoot, coriander $21.50
Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40

Club sandwich- chicken breast, bacon, mix lettuce, tomato, cheese and two eggs $ 12.00
Chicken schnitzel with chips and salad $ 17.00
Make your own filling, charge accordingly N/A
Roasted vegetable, ricotta, mix lettuce, spanish onion and mayonnaise N/A
Fresh fruit salad- with yoghurt and muesli $ 9.00
Beef or chicken breast burger (mix lettuce, tomato, homemade, beetroot, BBQ sauce and mayonnaise) with chips $ 12.00
Salami, ricotta, mix lettuce, roasted vegetable, cheese and spanish onion N/A
Hot creamy porridge- with fruit, maple syrup, brown sugar $ 9.00

Pan Fried Mushrooms $7.00
Thick Cut Chips w/ aioli $7.00
Chicken Caesar Salad as above w/ chargrilled chicken $13.90
BBQ Meatlovers Pizza Lamb sausage, beef, bacon & smoky bbq sauce $13.90
Fish & Chips / Pasta / Chicken Strips & Chips Ice-creamw/ your choice of chocolate, strawberry or caramel topping $7.00
Share Serve - Seasonal Steamed Vegetables / House Salad $5.50
Mushroom - Peppercorn - Red Wine Jus - Garlic Butter - Aioli - Diane $2.00
Linguini w/ grilled prawns, chilli, rocket & lemon $15.00

YOGHURT, MUESLI $5.00
ALL SOUPS ARE HOME MADE AND DAIRY FREE -
CHEF'S VEGETARIAN SPINACH LEAF BASE MARINATED TOFU, TOMATO, MARINATED ARTICHOKES, BEAN SHOOTS, EGGPLANT, GREEN PEAS, CRUNCHY NOODLES, HIGH PROTEIN, LOW FAT, IRON, VITAMIN B (ENERGY), DRESSING MUSTARD Wrap/Sml Salad $8.50 / Med Salad $9.50
TUNA NISCOISE MIXED LEAF BASE ITALIAN TUNA, TOMATO, ROASTED SWEET POTATO, GREEN PEAS, BOILED EGG, OLIVES, FETTA CHEESE, SPANISH ONION, LOW GI, COMPLEX CARBS, HIGH PROTEIN DRESSING MUSTARD SEED MAYONNA Wrap/Sml Salad $9.00 / Med Salad $10.00
GREEK SALAD MIXED LEAF BASE TOMATO, CUCUMBER, RED CAPSICUM, OLIVES, FETTA CHEESE, SPANISH ONION, LOW GI, COMPLEX CARBS, HIGH PROTEIN/VITAMIN B. DRESSING BALSAMIC VINAIGRETTE OR LEMON JUICE OLIVE OIL. Wrap/Sml Salad $8.00 / Med Salad $8.50
- CHICKEN, SWEET CORN AND GINGER 300 ML $4.00
- LENTIL, BORLOTTI BEAN AND VEGETABLE 300 ML $4.00
THAI CHICKEN (WARM) MIXED LEAF BASE HOT THAI CHICKEN, TOMATO, CUCUMBER, RED CAPSICUM, CARROTS, SPANISH ONION, SLICED ALMONDS, LOW GI, COMPLEX CARBS, HIGH PROTEIN, HIGH VITAMIN B. DRESSING BALSAMIC VIN Wrap/Sml Salad $9.50 / Med Salad $10.50

Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
All sandwiches includes a glass of house beer, red or white wine or a softdrink -
Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90

Mushroom and herb risotto with grilled chicken sausage, rocket and truffle oil $16
Baked field mushroom with chicken, herbs, sundried tomato and foccacia crumbs $16
Chicken confit salad with caramelised beetroot, asparagus, sweet potato crisps and balsamic glaze $16
Chicken parmigiana breast schnitzel – napolitana sauce, mozzarella, fries and steamed vegetables $19
Tandoori chicken salad with toasted naan bread and mint yoghurt dressing $16
Seasoned wedges with sour cream and sweet chili sauce $8.5
Grain fed rump steak with fries, salad and choice of sauce - mushroom, pepper, dianne or gravy $19
Wagu bangers and mash – Wagu beef sausages, caramelised onion, creamy mash and peas $18

Chips $7.90
Petite Cuts Grassland Beef, NSW - Petite Rib-Eye YG (MSA) with dressed salad 220g $26.90
Nolans Private Selection, Gympie QLD - T-Bone Tender-stretched (MSA) 90 Day Grain Fed 800g $49.90
Certified Australian Angus Beef (CAAB), NSW - Angus Fillet (MSA) 150 Day Grain Fed 200g $49.90
Mushroom Sauce (serves 2) $6.90
Green Peppercorn Sauce $2.90
Beetroot Cured Salmon with blinis, celeriac & horseradish remoulade $18.90 / extra pc $5.00
Sauteed Garlic Mushrooms $9.90

Saladworks