Saladworks in Sydney Menu

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Saladworks in Sydney has no menu available, but can choose from many other options such as Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink or Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink from KFC. Big Bite On Pitt offers many options including All sandwiches (vienna, bread or wraps) and Rare Roasted Fillet of Beef with basil oil, lemon and chive mayonnaise, honey mustard, roma tomatoes, capsicum, lettuce and rocket.. King St Brewhouse includes a wide range like Beer battered chips - Beer battered chips with aioli or Potato Wedges - Sour cream and sweet chilli sauce. Brioche and All our breads are baked fresh each day out of our bakery with organic flour, seeds, nuts, grains and raisins. Breads and pastries are served with our famous organic jams and Belgian chocolate spreads from . Le Pain Quotidien offers Pool Club - The Ivy and Marinated sicilian olives.

Nearby Sample Menus

MacDonnells Chicken Curry $12.50
Bowl of Steamed Vegetables $4.00
- Lightly Beer Battered Fish -
- 300g Rump Steak -
Chicken Nuggets and Chips $5.00
ALL DAY / WITH ANY BEVERAGE PURCHASED pork sausages, bacon, mushrooms, fried eggs, grilled tomato and toast - Beans $1.0 extra $9.95
TWO THUMBS CABERNET SAUVIGNON NSW, Hilltops $6.0 / $28
Shepherds Pie Rich mince pie topped with mash and cheese, served with chips or mash $11.50

Frozen strawberry, Champagne chiboust, alpine strawberry jelly strawberry sherbet, pistachio N/A
Selection of local and imported cheeses (Served with house made lavosh) $40
Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke $160 per person
Green beans, thyme and sake butter $15
Japanese pumpkin cannoli, toasted buckwheat cream, pumpkin praline, caramelised miso and pumpkin ice cream, popcorn sugar N/A
“Spring chocolate forest” - Soft chocolate, hazelnut and almond praline, lavender and honey cream, blackberry sorbet caramel and shiso vinegar jellies, green tea, licorice, chocolate twigs N/A
Creamed corn, tarragon and lime butter $15
Poached Dutch cream potatoes in kelp and parsley $15

Roasted mushrooms $3.00
Sandwich of poached chicken, celery, walnuts, mayonnaise & rocket on toast served with house salad $12.50
Roasted mushroom on toast topped with shaved parmesan $8.00
Croissant, raisin snail $4.00
Avocado $3.00
Two eggs any way on toast $7.50
House baked muesli cookie $3.50
Assorted cakes $4.50

Honey Prawns Battered Prawns Glazed with Honey Sauce $32.80
Nasi Goreng Malaysian Spicy Fried Rice with Prawns and Beef Mince $19.80
Salt and Pepper Quails (Two) Fried whole Quail toss with Salt and Pepper Garlic Chilli and Shallot $22.80
Seafood Sang Choy Bau (Four) Stir Fried Diced Seafood and Vegetables in Lettuce Leaves $29.80
Steamed Prawns with Ginger and Shallot $32.80
Sze Chuan Prawns Sauteed Prawns with XO Chilli $32.80
Seafood Rolls (Two) Seafood Wrapped in Rice Paper in Batter $18.00
Stir Fried with Preserved Olive leaves $73.00

Vanilla Sundae each: $2.50, dozen: $27.00
Valentine 1 N/A
Vanilla with Flower $50
Cookies & Cream each: $2.50, dozen: $27.00
Vanilla with Vanilla cream filling - Small (3 cm) dozen: $20.00
Valentine 5 N/A
Valentine 2 N/A
Raspberry $50

Chef's choice of cut served with chips and salad. Includes Brewer's choice of a small beer or glass of house wine $15
200gm Eye Fillet - 150 day grain fed MSA grade 2 $39
House made chocolate brownie - with vanilla ice cream $13
Thai Salad - Cucumber, coriander, carrot, Spanish onion, tomatoes, mint, mixed leaves and cabbage with a nam jim dressing $17
Steamed Vegetables $6
330gm Scotch Fillet - 150 day grain fed MSA grade 2 $32
Creamy Mashed Potato $6
Brewhouse Beef Burger - 100% Angus beef, bacon, tasty cheese, tomato, lettuce, onion and aioli on a brioche bun with a side of chips $19

C H I C K E N roasted Holmbrae chicken stuffed with sage, onion and brioche, tarragon chipolatas and truffled pearl barley N/A
Salad of tomatoes, capers, basil and white balsamic $15
S A L M O N confit of King salmon with apple, dill and horseradish N/A
Green vegetables with lemon oil $15
Mixed leaf salad $12
O Y S T E R S six freshly shucked Pacific oysters with Brook trout caviar and chardonnay eschalot dressing N/A
TWO COURSE $74
S C A L L O P S roasted scallops with calamari, Coorong pipis, hazelnut oil and a warm celery vinaigrette N/A

The garden’s baked mac and cheese $9.50
Pan seared barramundi, carrot puree, fennel salad $39
Prawn, spinach pesto, pancetta, fresh chilli $23
Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
Capsicum, fetta, herb arancini, tomato chutney $13
Salt and pepper calamari $15.50
Italian sopressa, salami, black olive, artichoke $23
Orange blossom panna cotta, strawberries, pistachio crumble $12.50

Bruschetta $9
Tomato / Mushrooms / Spinach / Avocado / Ricotta $3.5
Ricotta & Pumpkin Ravioli with spinach & toasted pinenuts in rose sauce $19
White Wine Mushroom Risotto with feta cheese & fresh herbs $19
Smoked Salmon & Parsley Scramble $12
Cappuccino / flat white /long black / latte /espresso /macchiato $4
Grilled Barramundi Fillet with salad & chips $23
Smoked Leg Ham, Swiss Cheese & Tomato toasted panini $14

Seafood Pie w/ snapper & creamy mash $16.90
The Aussie Burger w/ tomato, beetroot, grilled onion, bbq sauce & thick cut chips $13.90
Chicken Breast Schnitzel w/ thick cut chips $12.00
Garlic Pizza $7.00
Pan Fried Mushrooms $7.00
Side of salad or vegies $3.00 extra
Seasoned Potato Wedges w/ sweet chilli & sour cream $8.50
Caesar Salad cos lettuce, egg, garlic croutons, crispy bacon & shaved parmesan $10.90

- CHICKEN, SWEET CORN AND GINGER 300 ML $4.00
TUNA NISCOISE MIXED LEAF BASE ITALIAN TUNA, TOMATO, ROASTED SWEET POTATO, GREEN PEAS, BOILED EGG, OLIVES, FETTA CHEESE, SPANISH ONION, LOW GI, COMPLEX CARBS, HIGH PROTEIN DRESSING MUSTARD SEED MAYONNA Wrap/Sml Salad $9.00 / Med Salad $10.00
FRUIT AND NUT CUPS $4.90
FRUIT SALAD $4.50 / $5.50
BEEF PROTEIN SPINACH LEAF BASE TERIYAKI HOT BEEF, KIDNEY BEANS, CORN, CARROTS, MUSHROOM, SPANISH ONION, SUNFLOWER SEEDS, SEMI - DRIED TOMATOES. LOW GI, COMPLEX CARBS, HIGH PROTEIN, DRESSING BALSAMIC V Wrap/Sml Salad $9.50 / Med Salad $10.50
SIGNATURE SALAD MIXED LEAF BASE STEAMED CHICKEN BREAST, SWEET POTATO, EGGPLANT, GREEN PEAS, CORN, SPANISH ONION, SULTANAS, SLICED ALMONDS, LOW GI, COMPLEX CARBS, HIGH PROTEIN, DRESSING RASPBERRY OR BA Wrap/Sml Salad $9.00 / Med Salad $10.00
- ROASTED PUMPKIN 300 ML $4.00
YOGHURT, MUESLI $5.00

Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
Mesculin, tomato, red onion $7
Grilled chorizo, sherry, lemon $10
Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
Crispy cider battered red emperor, fries, tartare $29
Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50

Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
Smoked scamorza, sliced potato, rosemary, maple $21
Pumpkin, caramelised onion, fetta, parmesan $22
Szechuan bang bangchicken, bean shoot, coriander $21.50
Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
Crispy cider battered red emperor, fries, tartare $29

Smoked scamorza, sliced potato, rosemary, maple $21
Salt and pepper calamari $15.50
Grilled chorizo, sherry, lemon $10
Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
Pan seared barramundi, carrot puree, fennel salad $39
Marinated sicilian olives $7
Szechuan bang bangchicken, bean shoot, coriander $21.50

Cabrales Blue Cheese · Roasted Red Capsicum · Pine Nuts S: $14.5, M: $17.5, L: $20.5
Lasagne Oven baked beef lasagne topped with mozzarella cheese $13.5
Ibiza Chicken · Sun Dried Tomato · Onion · Olives S: $15.5, M: $18.5, L: $21.5
Extras - Egg S: $0.5, M: $0.5, L: $0.5
Ensalada con Pulpo - Salad with grilled baby octopus and pesto. Lunch only $17.00
Vieiras en Azafrán - Scallops in the shell with saffron, shallot and cream sauce $13
Napoletana Tomato · Onion · White Wine $12
Pesto Chicken · Pesto · Mushrooms · Cream $17