Salamanca Bakehouse in Hobart Menu

Burgers, Fast Food, Sandwiches, Seafood, Vegan and Vegetarian.

Nearby Sample Menus

  • Grilled Onions (LG) $1.95
  • Corn on the Cob (LG) $2.95
  • Mississippi Mud Cake We’ve guarded the recipe for over 20 years. Served with cream and ice cream. $8.95
  • Monterey Cheese Sticks 6 small crumbed cheese sticks dusted in blackened seasoning with a chipotle & ranch dressing. $6.95
  • Natural Prime Rib – For the purist Prime Rib fan. Char-grilled, tender and mouth watering. Traditional Cut $30.95 / Lite Cut $23.95
  • Chocolate Profiteroles Pastry puffs filled with delicious chocolate cream, dipped in yummy chocolate sauce, served with chocolate ice cream and caramelised almonds. $8.95
  • NEW Garlic Aioli $1.95
  • Dijonnaise Sauce $1.95
  • Crumbed Fish Pieces and Chips $6.50
  • Ice Cream Sundae With cream, crushed nuts and topping $4.50
  • Bowl of Vegetables $3.00
  • Kids Pizza and Chips $6.50
  • PORK -
  • Pecan and Butterscotch Pudding Served with ice cream and butterscotch sauce $7.50
  • Nuggets and Chips $6.50
  • - 250grm Porterhouse Served with chips and salad or vegetables $14.50
  • Soho garlic & herb buttered pub loaf $8
  • Soho char grilled chicken salad - rocket salad with croutons, bacon, red onion, parmesan & ranch dressing $21
  • Nachos - corn chips, chilli con carne, spicy salsa & sour cream $17
  • Seasoned wedges with sweet chilli & sour cream $10.5
  • Mushroom, pepper or gravy $2.50
  • Oven baked chicken breast - on champ potato with a seeded mustard sauce, cheese & bacon filing $28.5
  • Crumbed scallops $27
  • Crunchy chips with tomato & BBQ dipping sauce $7
  • Warm Crusty Bread Roll - grilled with garlic parsley butter $6
  • Moroccan Spiced Quail - on a spinach + haloumi salad raspberry vinaigrette $17
  • Sauces - Peppercorn, Mushroom, Cabernet Reduction, - Café de Paris butter, Forestiere or a selection of Mustardsand Horseradish. N/A
  • NY Eye Fillet 500g $49
  • Crisp Pork Belly - with palm sugar caramel + jasmine rice $18
  • All steaks served with roasted potatoes N/A
  • Ferrero Rocher Ice Cream - with candied hazelnuts + a shot of Franjelico $13
  • Corn Cobs with pepper jack cheese $8
  • Mt Roland Steaks both served with steakhouse chips & garden salad -
  • Lemon pepper squid & chorizo salad With cherry tomatoes, red onion, roquette & shaved Parmesan $20
  • Mash potato and braised cabbage $8
  • - 300g Porterhouse $28
  • Local fish & steakhouse chips Served with a green leaf salad and tartare $22
  • Garlic & herb bread $6
  • Lamb sausages & mashed potato With onion jam & gravy $19
  • Vegetable spaghetti W/ mushrooms, roasted capsicum, beetroot & butternut pumpkin $17
  • Leafy green salad, pickled shallots $8
  • Chicken caesar salad $23
  • Chicken schnitzel, mash, red cabbage, honey, mustard, poppy seed sauce $25
  • Crispy duck leg, roti, hoisin $28
  • Roast pork belly, ginger carrots $23
  • Roast broccoli, almonds, parmesan, quinoa + chilli $13
  • Squid & fries $14.5
  • Raddichio, spiced pear, blue cheese + walnut $14
  • Smokey Fish Chowder $16.00
  • - Blue Eye (Trevalla) $17.00
  • Crumbed Prawns (ten) $15.00
  • - add garden, greek or caesar salad $25.00
  • - Greek GF $11.00
  • Malaysian Style Fish Cake (one) $4.00
  • Shark Attack One piece of crumbed fish with chips $8.50
  • Large Chips $7.00
  • Crème Caramel $12.00
  • Chocolate Marquise, $12.00
    • , poached strawberries and peppermint ice cream
  • Tasmanian Oysters (Natural or Kilpatrick)
  • Margherita $18.00
    • tomato and basil $
  • Wedges
  • Supreme style $19.00
  • Smoked Salmon and brie $21.00
  • Cheese Platter (3 pieces) $21.00
    • with fruit paste, crackers and walnut bread
  • AVO SALSA FRITTTERS - Avocado salsa yoghurt and sour cream mix with rocket and sweet potato, bacon and corn fritters $13.50
  • TASMANIAN SALMON FILLET - Grilled Tasmanian salmon fillet with a pear, walnut, parmesan and rocket salad. Finisheded with French dressing Salmon twice cooked – grilled and baked with a togarashi (chil $24.50
  • CROISSANTS (Take away available) - Chicken, cheddar cheese and avocado $9.50
  • AFFOGATO - Vanilla ice-cream, expresso and choice of liqueur: Frangelico, Tia Maria, Baileys or Kahlua $10.50
  • BREAKFAST EXTRAS - Smoked salmon or sliced cooked chicken breast $6.00
  • VEGETARIAN BREAKFAST - Tasmanian mushrooms, spinach, roast tomato, baked beans and 2 poached eggs served on toasted light sourdough (tomato relish on request) $17.50
  • SAVOURY OMELETTES - Meat Lovers – bacon, sausage and cheese $13.00
  • TOASTED WRAPS (Take away available) - All served with side salad. Souvlaki style lamb, tomato, Spanish onion, shredded cheese with tzatziki $14.50
  • Roast Duck Red Curry - Roast duck cooked in coconut milk with red curry paste. Served with basil leaves, lychee, grape (only season) & seasonal vegetables $28.90
  • Little Barramundi Yum - Deep fried whole little Barramundi. Served with apple salads & cashew nuts $35.90
  • Gratiam Prig Thai - Stir fried with garlic & pepper (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$26.90
  • Naem Sod (Pork) - Warm salad with minced pork & fresh herbs. Seasoned in lemon juice, fresh ginger, spring onion, peanuts & chilli $18.90
  • Pad Lui Suan - Stir fried meat in a traditional Thai sauce of garlic, shallots, ginger, lemon-grass, lemon juice, spring onion, coriander, chilli & broccoli $24.90
  • Kao Pad Pineapple - Thai recipe fried rice with mixed seafood. Accompanied with sweet fresh pineapple $29.90
  • Pad Se-Ew - Stir fried rice stick noodles with eggs, broccoli, bean shoots & sweet soy sauce (Chicken, Beef or Pork/Prawn or Seafood) $18.50/$23.90
  • Thai Muslim Curry - Special home-made Thai curry sauce & on top yoghurt (Chicken, Beef or Pork/Prawn or Seafood) $22.50/$28.90
  • Beef cheek, carrot puree, herb crumbs $15.00
  • Char grilled octopus, olive salad $14.00
  • Slices of garlic bread $5.00
  • Crispy white bait, chipotle aioli $12.00
  • Marinated mussel and chilli pintxo $3.00 each
  • Shaved jamon $10.00
  • Pyengana Clothbound Cheddar, cow's milk, TAS $9 45g pieces
  • Meatballs, grated manchego, tomato sauce $10.00 (2) / $18.00 (4)
  • Sausage McMuffin® - Wholemeal - A hot beef sausage patty, topped with a slice of cheese on a toasted wholemeal English muffin. Simple and satisfying n/a
  • Guacamole & Salsa Loaded Fries - The combination of guacamole and zesty salsa on top of McDonald’s classic golden Fries is simply irresistible n/a
  • Grilled Warm Chicken Salad - With ingredients like crispy or grilled 100% Australian chicken, red cabbage & plump grape tomatoes, it’s surprisingly delicious n/a
  • Double Cheeseburger - Two 100% Aussie beef patties, melted cheese, tangy pickles, mustard and sweet ketchup n/a
  • Frozen Blue Lemonade McSpider n/a
  • Spinach and Feta Brekkie Wrap - The new Spinach and Feta Brekkie Wrap is pure breakfast perfection. Made with fluffy scrambled eggs, grilled caramelized onions, crumbed feta, fresh spinach leaves and n/a
  • Grilled Chicken Caesar McWrap - Made with 100% Aussie grilled or crispy chicken breast, shaved parmesan cheese, rasher bacon and fresh lettuce, topped with creamy caesar sauce and all wrapped in a ste n/a
  • Crispy Chicken & Spicy Mayo McWrap - The new scrummy Chicken & Spicy Mayo McWrap™. With crispy 100% Australian chicken & ingredients like juicy tomatoes, crunchy cucumbers & tantilising spicy mayo n/a
  • Vodka Bloody Mary Oyster Shooter $8.00
  • Goats Cheese, baked Beetroot & Rocket Salad with roasted Almond crumbs and Aged Balsamic Vinaigrette N/A
  • Horseradish N/A
  • New York Cut Steaks - Prime Black Angus Porterhouse – 450 grams $47.50
  • Astor Paris butter N/A
  • Cape Grim Prime Eye Fillet – 250 grams $38.00
  • Steamed Seasonal Vegetables with Sea Salt and Acid Butter $9.00
  • Mustards N/A
  • Pomegranate glazed strawberries, caramelized white chocolate, wild rice, white lemon, yoghurt sorbet $15.9
  • Gorgonzola, tallegio, buffalo mozzarella, reggiano, roasted pear $23.9
  • Pancetta, broccolini, cavolo nero, chilli, reggiano, mozzarella $24.9
  • Serrano, artichoke hearts, olives, confit cherry tomato, mozzarella $25.9
  • Chargrilled baby chicken, sweet corn puree, quinoa, roasted summer onion, tomato & walnut salsa $35.9
  • Chargrilled baby chicken, sweet corn puree, quinoa, roasted summer onion, tomato & walnut salsa $35.9
  • Smolt olives $7.8
  • Pork terrine, house relish, grilled ciabatta $19.9
  • See today’s display at Lower Deck $5.90
  • Chicken nuggets (5) & chips $9.90
  • Australian Prawns $19.90
  • All served with chips & prepared in our signature crumbs -
  • Extra chips $3.90
  • Served with toasted focaccia, see today’s selection at Lower Deck $9.90
  • Australian Squid $19.90
  • Tasmanian Scallops $19.90
Salamanca Bakehouse

Salamanca Bakehouse

location

Address

Shop 5 Salamanca Sq, Hobart, TAS, 7000, Australia

phone

Phone

0362246300

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Cafe

service level

Service

Counter Service

cuisine

Cuisine

Bakery

features

Features

Dine in ,  Takeaway ,  Cash

Location
Shop 5 Salamanca Sq, Hobart, TAS, 7000, Australia
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