Salamanca Inn Beef And Seafood Grill in Hobart Menu -

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The Beef & Seafood Grill offering grill style experience with premium quality beef and seafood with friendly and attentive staff.

Nearby Sample Menus

Cheese Sauce (LG) $1.95
Fried Egg (LG) $1.95
NEW Barra & Prawns NEW Barra & Prawns Pan-fried barramundi fillet topped with 3 prawns and a creamy garlic sauce. Garnished with chives and a fresh lemon wedge. Accompanied by a generous serv $26.95
Calamari Prime Rib – Tender Prime Rib topped with salt and pepper crumbed calamari rings and honey sweet chilli sauce. Traditional Cut $34.95 / Lite Cut $27.95
Creamy Mushroom Sauce (LG) $1.95
NEW Chunky Beef & Vegetable Soup A big bowl of beef, vegetable, tomatoes and macaroni, with garlic bread. This soup is Low Gluten without the garlic bread. $9.95
Hoggies Rocky Road Sundae to Share Hoggies Rocky Road Sundae to Share Go the whole Hog with a whopping 4 scoops of creamy vanilla ice cream and 4 scoops of strawberry ice cream, on a pile of $15.95
Rib & Steak Combo - We combine a flame-grilled sirloin steak and a small rack of baby back ribs smothered with hickory smoked BBQ sauce served on Cajun rice with Hog Tail Fries and house salad. $31.95

Satay - a Malaysian peanut based sauce with some chilli, but definitely not hot. $2.90
Seafood - Whole Grilled Tasmanian Rainbow Trout - This really is a treat. Full of flavour, lightly charred on the open BBQ and topped with herb butter. Main: $31.90
Poultry -Quail - Char grilled to bring out all the flavour of the meat. Tender and plump, this choice is sure to please. Served with our plum and ginger sauce. Medium: $14.90 / Large: $26.90
Medallions of Eye Fillet Forestierre - Tempting eye fillet slices grilled to your order with forestierre sauce. $39.90
Ball and Chain Tasting Platter - A delicious medley consisting of marinated trevalla, pate, natural oyster, marinated octopus, smoked salmon, prosciutto, and salmon terrine. A great starter. $26.90
Bowl of Seasonal Vegetables $6.90
Forestierre Sauce - a creamy sauce of mushrooms, bacon, cream and red wine. $2.90
Bowl of Fries $6.90

- 250 grm Yearling Scotch Served with chips and salad or vegetables $18.50
Chicken Breast Wrapped in bacon served on a garlic mash, buttered green beans and cherry tomato $19.50
- 300grm Marinated Rib Eye Pork Chop Served on a sweet potato rosti with buttered green beans and pepper gravy $17.00
Small Fries $3.00
Crumbed Fish Pieces and Chips $6.50
Ice Cream Sundae With cream, crushed nuts and topping $4.50
- Steak Burger Served with bacon, cheese, & lettuce topped with our secret relish and chips $12.50
Tempura Mushrooms Lightly battered Huon Valley mushrooms served on a garden salad with a sweet chilli mayo $8.00

Burnt honey pannacotta, strawberries, white balsamic cream cheese & raspberry sherbet $13.00
“Maldini” housemade duck liver pate w grilled ciabatta & dressed rocket $14.50
Spaghetti alla marinara – mussels, clams, prawns, fish & calamari in a garlic, white wine & butter sauce $25.50 / $30.50
Raspberry & mango semi freddo® w a mango couli $13.00
Maldini antipasto plate – Italian cured meats, white anchovies, house roasted peppers, chilli yoghurt ball & olive tapenade w fresh ciabatta $23.50
Spinach $3.00
Local mushrooms sauteed in garlic & thyme w baby spinach, melted taleggio & grilled ciabatta (v) $14.50
Grilled ciabatta $4.50

Panko Crumbed Chicken Parmigiana Tasmanian free-range chicken breast, served with steakhouse chips & Green leaf salad $22
Crispy chips $4
Mt Roland Steaks both served with steakhouse chips & garden salad -
Garlic & herb bread $6
Please ask one of our wonderful staff for our daily dessert specials! N/A
Irish stew Hearty lamb stew served w/ a slice of crusty Vienna loaf $18
- 300g Scotch fillet $30
Choice of Crumbed Chicken, Battered -

Smoked Salmon and brie $21.00
Tasmanian Oysters (Natural or Kilpatrick)
- 3 x $12.00
Steamed Orange Pudding $12.00
- Steamed Orange Pudding
Pan Roasted Salmon $24.00
- , coconut and cashew rice, green vegetables and light curry sauce
Fish and Chips $21.00
- Cascade beer battered ling, lemon and dill aioli, dressed salad leaves
Crème Caramel $12.00
Crusty Bread $7.00
- roasted garlic and herb butter

Extra Shot $1.00
Lentil Salad - Puy Lentils, Goat Cheese, Beetroot & Rocket $16.90
Gillespie’s Original Ginger Beer $5.50
Babycino $1.00
Mineral Water $4.30
House Jam & Cream - With tea or coffee $10.50
Apple & Blackcurrant $4.00
Crispy Fries with garlic aioli $8.50

- Seafood Saganaki $31.50
Rice - White long grain rice, cooked using the absorption method, pine nuts, chicken stock and seasonings $7.50
Mixed Dip Plate - Any 4 of the above dips. Serves 2-4 $18.50
Mixed Souviakia - Your choice of 2 lamb and 1 chicken or 1 lamb and 2 chicken, Served with chunky roast potatoes, tzatziki and salad $25.50
Our souvlaki are prepared using traditional methods with gyros cooked over a bed of charcoal. Simply put, these are the best souvlaki you will ever taste Dine in / Takeaway
Souzoukakia - Skinless Greek style sausages cooked over the charcoal grill for a wonderful flavour, then mixed with a rich tomato, capsicum, onion and mushroom sauce with a hint of cinnamon and served $24.50
Garides - Fresh prawns grilled with a hint of garlic and lemon. Served with salad, chunky roast potatoes and your choice of dip $26.50
- Scallop Saganaki $18.50

CAJUN BEEF BURGER - Our house-made cajun spiced beef burger with bacon, cajun ranch dressing, garden salad, fried egg and cheddar cheese $16.50
PIZZA - Cheese and bacon $5.00
SCONES - Traditional plain scones with raspberry jam and whipped cream $6.00
TASMANIAN MUSHROOM RAGOUT - Tasmanian mushrooms infused with white truffle oil on toasted light sourdough with 2 poached eggs, baby spinach and hollandaise sauce $16.50
CREPES - Mixed berry compote, maple syrup, cream and ice cream $14.50
TASMANIAN SMOKED SALMON - Dill-scented, smoked Tasmanian salmon served on a fresh garden salad. Finished with lemon myrtle dressing $17.50
TRIO OF DIPS Chef’s selection of three dips with toasted pitta bread $15.00
CAESAR SALAD - Cos lettuce, bacon, croutons, anchovies, parmesan cheese, poached egg salad. Finished with creamy Caesar dressing. Add warm chicken breast $17.00

Thai Muslim Curry - Special home-made Thai curry sauce & on top yoghurt (Chicken, Beef or Pork/Prawn or Seafood) $22.50/$28.90
Rummit Ice Cream - Homemade style ice cream $9.90
Pad Lui Suan - Stir fried meat in a traditional Thai sauce of garlic, shallots, ginger, lemon-grass, lemon juice, spring onion, coriander, chilli & broccoli $24.90
Pad Khing Tofu - Stir fried bean curd with fresh ginger & seasonal vegetables $21.90
Por Pia Tod / Spring Roll (Pork) - Miniature spring rolls filled with pork mince. Served with sweet chilli sauce $11.90
Kao Suay - Steamed jasmine rice served per person $4.00
Kanom Mor Gang - Thai coconut custard served with ice cream $9.90
Gaeng Keow Waan Puk - Green curry cooked in coconut milk. With basil leaves, bamboo & seasonal vegetables $21.90

- Two dips $5.00
Bruny island Saint, cow's milk, Bruny Island, Tas $9 45g pieces
Char grilled chorizo $8.00
Rocket salad, roasted pumpkin, quinoa $7
Bruny Island Tom, cow's milk, TAS $9 45g pieces
Goats cheese semolina gnocchi, pesto, tomato puree $12.00
Chocolate ice cream, chocolate brownie with hot fudge sauce Large $12 / Small $8.5
Crumbed with chipotte aioli $3.50

Pancakes - with berry compote and cream or maple syrup and cream $12.5
Thai Beef Salad - finely sliced eye fillet of beef, with salad, greens, tomato, coriander & mint. $29.50
Sauces - peppercorn, mushroom, onion gravy & parmagiana topping $2
Tomato $3.5
Hollandaise Sauce $2.50
Eye Fillet - with garlic mash & steamed greens $35.50
Baguette - With your choice of olive oil & balsamic or garlic butter $7.50
Mediterranean Salad - With olives, feta, semi-dried tomatoes, capsicum & lettuce $9.50

Crispy Chicken & Spicy Mayo McWrap - The new scrummy Chicken & Spicy Mayo McWrap™. With crispy 100% Australian chicken & ingredients like juicy tomatoes, crunchy cucumbers & tantilising spicy mayo n/a
Grilled Warm Chicken Salad - The new Warm Chicken Salad. With ingredients like crispy or grilled 100% Australian chicken, red cabbage & plump grape tomatoes, it’s surprisingly delicious n/a
Chicken 'n' Cheese - A delicious combination of crispy coated chicken, cheese and mayonnaise n/a
Hotcakes with Butter & Syrup - Start your day the McDonald's® way, with the great feeling of pouring sweet syrup over melting whipped butter, watching while it seeps between the layers of fluffy, warm n/a
Crispy Chicken & Aioli McWrap - The new delicious Chicken & Aioli McWrap™, with ingredients like crispy 100% Australian chicken, juicy tomatoes, all wrapped up in a warmed tortilla n/a
Spicy Jalapeno Grilled Chicken Burger - The combination of spicy jalapenos and creamy chilli mayo gives this burger a whole new level of flavour. Made with 100% Aussie chicken breast, fresh cos and ic n/a
Hash Brown - Get 'em hot. A crunchy, golden brown crust with steaming, fluffy potato inside n/a
Quarter Pounder - take a whole quarter pound* of 100% Aussie beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles. Bet your mouth is watering right now n/a

Continental Bread and Garlic Aioli $7.50
Duo of Tasmanian Fruit Sorbet - served with Mixed Berry Compote $13.00
Green Peppercorn $3.00
New York Cut Steaks - Steak Astor, our signature dish, Cape Grim Prime Eye Fillet - 250 grams with Stilton Cheese sauce $39.50
New York Cut Steaks - Prime Black Angus Scotch Fillet – 450 grams $53.50
House Shucked Pipe Clay Lagoon Oysters – Natural with cracked Black Pepper, Sea Salt and Lemon $18.00, $33.00
Cape Grim Prime Eye Fillet – 250 grams $38.00
Pinot Noir Jus $3.00

Laksa (served with noodle) - Thai mild chilli paste in Coconut Soup with choice of meat or tofu $11.00 / $13.00 / $14.00 / $15.00
Khaow Pad - Stir fried Rice, Egg and Vegetables with choice of meat or tofu -
Pad Woon Sen - Stir fried Vermicelli, Egg and Vegetables with choice of meat or tofu -
Pad Katiem - Stir fried Garlic, Pepper and Vegetables with choice of meat or tofu -
Pad Med Mha Moung - Stir fried Cashew Nuts, Chilli Jam and Vegetables with choice of meat or tofu -
Pad Pong Kra Ree - Stir Fried Curry Powder in coconut milk, Egg and Vegetables with choice of meat or tofu -
Vegetables and Tofu $11.50
Kra Prao Kook Khaow - Stir fried rice mixed with chilli, basil, garlic and vegetables with choice of meat or tofu -