Salford Lads Club in Port Melbourne Menu

Salford Lads Club in Port Melbourne has no menu available, but can choose from many other options such as Lamb or Chicken from Old Salt Fish & Chips. Hollyhock Restaurant offers many options including Salmon and Potato Cake Stack and Eggs Florentine. My Sister Says includes a wide range like Noisette toast(v) or Porridge (gf) (v). Freshly shucked oysters with lemon and Chicken liver pate, madeira jelly with toast from . The Graham Hotel offers Rubira's @ Swallows and Moreton Bay Bug Tails in a crispy cornflour batter.

Nearby Sample Menus

  • Fish Cake $2.90
  • Egg $0.80
  • Chicko Roll $2.90
  • Spring Roll $2.90
  • Lovers $20.00
    • 2 flake, 2 potato cakes, 2 dim sims, chips lemon and tartare sauce
  • House Salad $5.50
  • Grilled Fish $10.00
  • Calamari Ring $1.20
  • Your eggs $9.50
    • Villa verde free range eggs poached or scrambled atop sourdough toast
  • Porridge (gf) (v) $11.50
    • Rolled oats, vanilla poached pear, almond milk, fresh strawberries, maple, coconut and toasted almonds
  • -Add bacon $5.00
  • Sister's omelette (gf) $16.50
    • Made how you like it ! Choose from vintage cheddar, bacon, caramelised onion, thyme mushrooms, spinach, slow roasted tomatoes
  • -Add bacon $5.00
  • Moroccan cauliflower salad (gf) (v) $16.00
    • Roasted cauliflower with moroccan spices, toasted nuts, pomegranate and spinach
  • The schnitzel $17.00
    • Crispy chicken on multigrain with smashed avo, house made tomato relish and a rocket and parmesan side salad
  • Sister's roasted granola(v) (gf) $12.00
    • With fresh summer fruits, yoghurt and chia seeds
  • Premium Cheese plate - a selection of 3 cheeses - served with fresh fruit, quince paste, muscatels & lavosh $25 (min 2 people)
  • Tomato & onion salad with basil and buffalo mozzarella $9
  • Local Bay Calamari, lightly dusted in semolina $18
  • 450g certified pure Black Angus rib-eye - served with mushrooms, broccolini and jus $42
  • Natural - (min 3 per serve) - See blackboard for varieties $3 each
  • Moreton Bay Bug Tails in a crispy cornflour batter $27
  • Salt & Pepper Prawns $18
  • Steamed - with lemongrass, chilli, rice wine, coriander $3.5 each
  • Free Range Eggs $14.00
    • Any style on sourdough toast $10.00 with bacon
  • Please see display counter for variety of N/A
    • Pies, sausage rolls, veggie pasties, quiches
  • Bacon, Chorizo $4.50
  • Omelets $14.00
    • Open omelets with bacon, mushroom, spinach and tomato or open omelet with mushroom, spinach, tomato and cheese
  • Gluten Free Bread $1.00
  • B.L.T $11.00
    • Bacon, lettuce, tomato and mayo
  • Spinach, Mushroom,Tomato, Hash Brown, Baked Beans $3.50
  • Poached Free Range Eggs $18.00
    • Served on English muffin and hollandaise sauce with your choice of ham (Benedict) or Spinach (Florentine) $14.00 or Spinach and smoked salmon (Atlantic)
  • SML 9.95
  • REG 13.95
  • REG 13.95
  • KWAY TEOW
    • Flat rice noodles shrimp, egg, bean shoots and spring onions tossed in a rich dark soy sauce.
  • SATAY CHICKEN
    • Thick egg noodles with chicken and fresh veggies, tossed in a seriously rich peanut and coconut sauce.
  • COMBINATION
    • A delicious combination of beef, chicken, prawns and shrimp with fresh veggies, tossed in our signature oyster sauce.
  • 8.95
  • - Sweet and Sour Pork
  • -Slow roasted pork belly w/ greens, mash & gravy $25.00
  • CHECK OUT OUR DAILY SPECIALS
  • -Chicken schnitzel w/ chips & coleslaw $21.00
  • -Eye fillet 300g $34.00
  • -Fish & chips
  • CARLTON JUGS $13.00
  • -Sweet potato chips w/ aioli $7.00
  • -Sticky date pudding with cream
  • Tournedos Rossini $52.50
    • Two 110gm medallions of eye fillet with roasted field mushrooms, pate, red wine sauce and chunky chips
  • Black Garlic and truffle aioli $3.00
  • Rump 350gm $50.00
  • Oven-baked cauliflower gratin with parmesan crumb $8.00
  • Beer battered Spanish onion rings $8.00
  • Mushroom $3.50
  • Premium Cheese from the Calendar Cheese Company:
  • Rissoles & Smoked Bacon $23.00
    • Served with creamy mash, caramelised onions and red wine jus
  • Shoe String fries $7
  • Fish of the day, Cone Bay Barramundi fillet, pea veloute, pan fried gnocchi, shaved fennel & dill $32
  • Bruschetta, creamed Tuscan Kale, garlic & proscuitto $16
  • Lightly fried calamari, dried oregano, rocket, garlic aioli $16
  • BBQ Quails, pistachio currant crumbs, white eggplant, spiced tomato, semolina gnocchi galette $32
  • Spaghetti Bolognese $18 / $25
  • 220gm Wagu Flat Iron Fillet 7+ MB, horseradish cream, red wine jus, potato, beetroot, watercress $36
  • Confit duck arancini, centered buffalo mozzarella, spiced orange aioli, watercress $18
  • -Chocolate
  • 1 scoop $4.50
  • -Chicken snitzel $8.00
    • Ham Salad
  • -Vanilla
  • -Focaccia tomato, cheese, homemade $7.00
  • -BLT $8.00
    • Bacon, lettuce, tomato
  • 3 scoop only un cup $8.50
  • Milk base
  • Falafel Meal $14.00
    • Salad, chips, pita, rice, garlic sauce
  • Mixed Souvlaki $9.50
    • Lettuce, tomato, onion, garlic sauce
  • Plain $4.50
  • Eggplant $4.50
  • Mixed Grill $18.00
    • Salad, chips, pita, rice, garlic sauce
  • Sweets
  • Turkish Delight $0.80
  • Dolmades 3 for $2.00
  • 1 x large dish per 2 people
  • Morcilla 12.00
    • sweetly spiced blood sausage, bbq sauce, chimmichurri
  • Hapuka Ceviche 15.00
    • w/ cucumber, citrus flesh, radish, leche verde, chilli, coriander
  • Buttermilk Slaw
  • Cured Meat & Pickles
  • Tiramisu $14.00
    • with Kraken spiced rum cream try with Fonseca Late Bottled Vintage Port
  • Cured Meat & Pickles 28.00
    • salumi, jamun serrano, pickled vegetables, olives, chulpis, sourdough
  • Buttermilk $10.00
    • w/ soured currants, green apple
  • Nachos $6.50
  • Angus beef burger & pot chips $11.00
  • Schnitzel burger & pot chips $11.00
  • Fish & chips & pot $11.00
  • Parma & pot $11.00
    • Chips & salad
  • Schnitzel & pot $11.00
    • Chips & salad
  • Bowl chips $5.00
  • Bowl wedges with sour cream $6.50
  • -Beef $13.50
  • Masaman curry with beef & rice
  • A great way to get you in the mood! For a quick snack or a little something to whet your appetite, it all maris here
  • -Prawns $16.50
  • -Fish $16.50
  • Egg noodles with vegetables in our secret sauce
  • -Veg $11.00
  • -Chicken $13.00
  • -Sausage / hashbrown $2.50
  • Fish and chips $9.90
    • Batterd zalke chips and salad
  • Garlic and chilli $9.90
    • Tiger prawn served on an avocado, beetroot fancy lettuce salad
  • Saber big breakfast $15.50
    • Egg any style with bacon, mushroom, panfried tomato hashbrown and spinach
  • -Bacon $3.00
  • Egg on toast $9.50
    • Any style
  • Souvlari $9.90
    • Served on a open platter with to skewers of lamb or chicken, pitta bread, salaf and tzatziki
  • -Ham, cheese and tomato omelette on toast $12.50
  • Fish Burger N/A
  • Corn Jack N/A
  • Apple Turnover N/A
  • Gluten Free Batter Extra N/A
  • Steamed Dim Sim N/A
  • Aioli and Tomato. Salt and Lemon is served N/A
  • Veggie Dim Sim N/A
  • Salads (Made Fresh Daily) SmalL / Large N/A
Salford Lads Club

Salford Lads Club

location

Address

cnr Bridge and Fennell St, Port Melbourne, VIC, 3207, Australia

phone

Phone

0409543911

clock

Opened hours

price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
cnr Bridge and Fennell St, Port Melbourne, VIC, 3207, Australia
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