Sally's Fine Food On Darby in Newcastle Menu

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Sallys sells the best burgers, homemade soups, roast meat and gravy rolls, as well as fish and chips, as well as catering for any occasion with free delivery.

Nearby Sample Menus

CHARGRILLED SEAFOOD ANTIPASTO gf A House Specialty! Marinated Octopus, Mussels, Squid, King Prawns & Fish Drizzled with Basil & Almond Pesto $19
Caesar Salad $8
- Mornay 1/2 $22 / doz $44
CHILLI KING PRAWNS gf Sautéed King Prawns in A Spicy Cream Sauce Served with an Aromatic Rice Pilaf & Chilli Flakes HOT! $19
CHICKEN SCHNITZEL House Crumbed Breast Golden Fried with Fries, Coleslaw & A Rich Gravy $29
Add Fresh Local Lobster to Any Platter $M/P (Subject to market availability)
CHICKEN FILO PARCEL OF THE DAY Slow Cooked Thigh in Today’s Delicious Flavour Wrapped in Filo Pastry & Baked Till Golden. See The Specials Menu $29
Warm Green Beans with Almonds & Garlic $8

Honeysuckle Pizza Chorizo, Bacon, Onion & Mushroom on a Smokey BBQ Sauce Base $17
Caesar Salad Crisp Baby Cos, Bacon, Grana Padano Parmesan, Croutons & Egg w Our Traditional Caesar Dressing -
Gnocchi Delicious Potato Gnocchi finished in a Mushroom, Asparagus, Chilli White Wine & Garlic Cream Reduction. Topped w Rocket & Fresh Grated Pecorino CheeseAdd Chicken +3 $22
Bloody Mary Oyster Shooter $5 each
Kumara Chips Hand Cut w Aioli $8
- Add Salad $2
Boardwalk Wrap Cos Lettuce, Parmesan, Bacon, Grilled Chicken & Caesar Dressing in a Char-Grilled Tortilla $15
Beer Battered Chips w Aioli $6

Fresh Tomato, Crumbled Fetta and Basil Pesto On toasted Morpeth sourdough w/ balsamic reduction $11.90
Bacon (2) $4.00
Afghani Cornbread w/ bacon, roast tomato, baby spinach & créme friache $14.90
Goldbergs’ Omelettes Spanish- chorizo, potato, red onion & roast capsicum $15.90
Raisin or Cinnamon Toast $4.90
Eggs Benedict Poached eggs with housemade hollandaise sauce and your choice of: - Double smoked ham $16.90
Bircher Style Chai Muesli w/ grated apple, toasted nuts, strawberry & vanilla compote $11.90
Bacon & Egg Roll Bacon, egg (F), salad greens & BBQ sauce $10.90

Hommus w/ fried cauliflower, tahini and parsley, stuffed zucchini flower, herb salad w house-made flat bread $22
Moorish spiced squid w/ shaved fennel herb salad and pomegranate dressing $20
Crumbed Italian meatballs filled w/ green olives and Manchego cheese, tomato sugo (4) $14
Roasted Golden Plains pork belly w/buttered kale, spiced orange and sticky jus $32
Pommes Frites $9
Pistachio and walnut baklava w/ burnt honey ice cream $14
Warm chocolate fondant w/salted popcorn, burnt marshmallow and ice cream $14
Mushroom, ricotta and parmesan arancini w/ smoked tomato aioli (4) $14

FRIES with aioli $8
PAN FRIED SNAPPER potato puree, burnt butter sauce $33
CAESAR SALAD bacon, croutons, parmesan, soft boiled egg $16
- Natural with red wine vinegar & eschallots $18/$34
SPICY FRIED CHICKEN WINGS $12
TOMATO, BASIL & FETA SALAD $10
200G GRASS FED EYE FILLET $33
LINGUINE basil pesto, cherry tomatoes, marinated fetta, sourdough crumbs $20

Hoggies Fish & Chips Hoggies Fish & Chips A classic dish served up Hoggies style! Premium barramundi fillet in a crispy batter combined with our famous Hog Tail Fries, a helping of fresh sala $24.50
NEW Garlic Aioli $1.95
Avocado & Mushroom Wrap Sliced avocado and garlic mushrooms, with lettuce, carrots, and honey mustard dressing, wrapped in a grilled tortilla. $13.25
Boss Hog Mushies A bowl of fresh mushrooms coated in salt & pepper crumbs with tartare sauce. $7.95
Chicken Dijonnaise - Marinated chicken breast char-grilled to perfection, topped with avocado and smothered with tangy Dijonnaise sauce. $24.95/ Lite Serve $20.95
Pineapple Ring (LG) $0.95
Kid's Chicken Nuggets 5 premium chicken breast nuggets with tomato sauce and either a healthy kid's salad or Curly Fries. $9.95
Chicken Tenders Chicken Tenders 4 crumbed chicken tenderloins with honey mustard dip. $8.95

Crunchy Potato Skins Golden potato skins with diced bacon, melted cheese, avocado and sour cream (GF) $11
Sweet Potato Wedges Fried and served with sour cream and sweet chilli sauce (V) $9
Veal Shanks Braised in a rich stout and tomato sauce then served with colcannon mash (GF) $27
Cravings Beef Burger Beef pattie with rasher bacon, tasty cheese, tomato, caramelised onion, cos lettuce and house BBQ sauce on a toasted burger bun with beer battered chips $16.9
*All kids meals served with complementary ice cream and topping -
- Garlic prawn sauce $5
Warm Mediterranean Salad Poached chicken breast with Israeli cous cous, olives, cherry tomato, Spanish onion, pistachio nuts, baby spinach and dressed with salsa verde $17.9
- Fried egg $2

Pumpkin arancini with smoked cheddar & fennel, rocket Salad $12.00
Sticky date pudding with hot caramel sauce and vanilla ice cream $10.00
Charcuterie board - serrano ham, truffled salami, olives & crisp bread $15.00
Green bean hazelnut salad $5.00
Risotto with chorizo, Chicken & Corn $16.00
- add grilled chicken $4.00
Homemade ricotta gnocchi - roasted pumpkin, almonds, spinach and brown butter $18.00
Chicken schnitzel with chips & garden salad $16.00

Dow hoo tod (6) $7.00
- Deep fried soft tofu served with sweet chilli sauce
Cashnut noodle $17.00
- Stir fried rice noodles with egg, carrot, onion, broccoli, capsicum and cashnut sauce
Crispy salt & pepper squid $22.90
- Deep fried squid with salt and pepper, thai herbs
Pad thai $17.90
- Stir fried rice noodles with chicken & king prawn, tofu, bean sprouts, egg & tamarind sauce
Moo wan $18.90
- Caramelized pork with onion topped with crispy shallots
Gaeng panang
- Panang curry with coconut milk, basil, capsicum & carrot
Pad park ruam mit $16.00
- Stir Fried seasonal vegetables in oyster sauce or soy sauce
Pra rarm long soung $16.00
- Steamed mixed vegetable topped with satay sauce

Pork chop with steamed rice ($1.00 extra for fried egg) $10.00
Tofu and vegetables with steamed rice $10.00
Soft shell crab sauteed in garlic and chilli $17.90
Chicken and vermicelli soup $6.90
Banquet 3 (min 4 people) - Crab and asparagus soup - Stuffed chicken wings - Crispy Vietnamese pancake - BBQ duck salad - Chicken or prawn bonfire - Braised seafood and vegetables - Prawn in ginger an $35.00 per person
Southern style prawn and crab spring rolls wrapped in vermicelli net. Served with fish sauce $7.90
Vegetarian spring rolls with fish sauce $6.00
Chicken and sweet corn soup $6.90

Chim cut chien gion- roast quail - well marinated tiny roasted until golden brown, served with special lemon and pepper sauce $9.90
Goi cuon-pork and prawn rice paper rolls-(available Sunday-Thursday only)- pork and prawn wrapped in rice paper with lettuce, mint and vermicelli, served with special hoi sin sauce(*or vegetarian)(4 r $9.90
Bo luc lac-cubed beef- tender beef cubes,well marinated and sauteed in an exotic sauce,served on a bed of lettuce and tomatoes $11.90
Heo satay- satay pork - pork in the house's special satay sauce $16.90
Rau lan-vegetables in curry and coconut cream - a mild dish of vegetables and tofu in curry and coconut cream(available in hot) $14.90
Tom rim thit- pan fried pork and king prawns - rich combination of lean pork and king prawns with prawns with fish sauce and sugar $19.90
Tom gung-ginger prawn - pan gried prawn with broccoli, sliced ginger and oyster sauce $19.90
Bo luc lac- cubed beef - tender beef cubes well marinated and sauteed in an exotic sauce, served on a bed of lettuce and tomato $18.90

PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
SIMPLY CHEESE - Lots of mozzarella n/a
PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a

Seafood Pie White fish, whole prawns, scallops, salmon, cooked in a creamy & cheese sauce. N/A
Veggie Pie Fresh vegetables in a cheese sauce. N/A
Harry’s Tiger Our signature dish named after our founder Harry ‘Tiger’ Edwards. Chunky lean beef pie served with mushy peas, mash & gravy. Our house special. N/A
Hot Dog de Wheels Continential Viennese smoked frankfurt served with mushy peas, chilli con carne and garlic onions with cheese sauce and chilli sauce. House special. N/A
Banana Bread Moist fresh bananas. N/A
Sausage Roll Spicy sausage mince wrapped in butter puffy pastry. N/A
Curry Chicken Pie Chunks of chicken meat cooked in a spicy curry. N/A
Plain Hot Dog Continential Viennese smoked frankfurt, served on a soft bread roll with mustard and tomato sauce. N/A