Salon De Sushi in South Melbourne Menu

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Newly designed rice paper sushi with a touch of Asia, drizzled with Teriyaki sauce. Gluten free option also available.
R1 ORIENTAL SALMON / 6pcs $9.90
- Avocado, Chive, Coriander, Cucumber, Fish Caviar, Paprika, Rice, Salmon
R2 MINTY CHICKEN / 6pcs $8.80
- Avocado, Chive, Coriander, Cucumber, Fish Caviar, Paprika, Teriyaki Chicken, Vietnamese mint, Rice
R3 TROPICAL MANGO / 6pcs $7.80
- Avocado, Chive, Coriander, Cucumber, Mango, Multigrain rice, Paprika, Pickled ginger
R4 HEALTHY MUSHROOM / 6pcs $7.80
- Avocado, Beetroot paste, Chive, Coriander, Multigrain rice, Paprika, Pickled ginger

Selected fresh fish or traditionally cooked vegetables on mille-feville style rice and avocado.
B1 TUNA $16.90
- Avocado, Chive, Rice, Tuna
B2 SALMON $13.90
- Avocado, Dill, Rice, Salmon
B3 MIX $17.90
- Avocado, Fish Caviar, Rice, Salmon, Tuna, White fish
B4 VEGETABLE $12.90
- Avocado, Carrot, Fried Tofu, Multigrain rice, Shiitake mushroom

Traditional Nigiri sushi with contemporary fusion. 1 piece each. Seared option also available for extra $1.
N1 TUNA $3.00
N2 SALMON $2.70
N3 WHITE FISH $3.00
N4 SCALLOP $3.50
N5 EEL $3.00
- Grilled eel with Nori
N6 PRAWN $2.90
- With mayonnaise
N7 PRAWN TEMPURA $3.00
- With Nori
N9 TORO SALMON $2.90
- Premium salmon belly
N10 BEEF TATAKI $3.50
- With lime zest
N11 TERIYAKI CHICKEN $2.70
- With Nori
N12 HOMEMADE JAPANESE OMELETTE $2.50
- With Nori
N14 ASPARAGUS $2.30
- With Nori
N15 MUSHROOM $2.30
- With olive paste
N16 SPROUT $2.30
- With Nori
N17 CARROT SALAD GUNKAN $2.30
- With Nori
N18 ATSUAGE $2.30
- Beancurd Tofu with Nori
N19 TASTY SHIITAKE $2.60
- With lime zest
N20 INARI $2.70
Sweet beancurd bag 3pcs $7.30

CLASSIC
- Traditional Japanese skinny rolls and contemporary fusion.
C1 TEKKA COOKED TEKKA $5.90
- Tuna
Avocado +$1.00
Cucumber +$1.00
C2 LE SALMON $5.40
- SALMON
Avocado +$1.00
Cucumber +$1.00
C3 PHIL SALMON $5.90
- Smoked salmon, Cream cheese, Chive
C4 UNA TAMA $5.40
- Grilled eel, Egg (Japanese Omelette)
C5 AKIRA $5.40
- Fresh scallop, Fresh Chilli
C6 ODASHI $4.90
- Homemade Japanese omelette
C7 AVOCADO BEETS $4.90
- Avocado, Cream cheese, Beetroot paste
C8 UME BASIL $4.90
- Japanese salted plum, Crushed basil
C9 BEETROOT $4.90
- Beetroot tempura
C10 CHILLI DE OLIVE $4.90
- Fresh chili, Olive paste
C12 TERIYAKI CHICKEN $5.40
C13 AVOCADO $4.90
- Avocado
Cucumber +$1.00
C14 KAPPA $4.90
- Cucumber
Avocado +$1.00

Salon de Sushi original rice dish
J1 SUPER TASTY JAPANESE CURRY with MULTIGRAIN RICE $12.00
- The best ever tasty curry with lots of secrets.
Choose Meat
1. Salmon
2. Beef
Topping Option
1. Chicken Katsu +$4.00
2. Pork Katsu +$4.00
3. Crumbed Prawn 2pcs +$4.00
4. Vegetable Croquette 1pc +$3.00
J2 OCHAZUKE JAPANESE RISOTTO $14.00
- Tasty nourishing dish which warms you up, with the choice of smoky Teriyaki chicken Teriyaki salmon.
J3 SASHIMI TEISHOKU $19.80
- Healthy and popular Japanese style lunch. Dill infused salmon with lime, fresh tuna, kelp infused white fish served with multigrain rice and Miso soup.
J4 PREMIUM UNAGI HITSUMABUSHI $22.00
- Try our flavorful tender grilled eel in Japanese favorite 'Hitsumabushi' style.
J5 MULTIGRAIN STEAMED RICE $3.00

Main $13.20
With natural & gentle vegetarian broth
L1 SOBA
- Broccoli, Carrot, Teriyaki chicken, Organic Soba, Prawn, Seaweed, Sesame seed, Shiitake mushroom
Entree $7.20
Main $13.20
L2 VEGE SOBA
- Broccoli, Carrot, Fried Tofu, Organic Soba, Seaweed, Sesame seed, Shiitake mushroom
Entree $6.40
Main $12.40
L3 UDON
- Broccoli, Carrot, Teriyaki Chicken, Organic Udon, Prawn, Seaweed, Sesame seed, Shiitake mushroom
Entree $7.20
L4 VEGE UDON
- Broccoli, Carrot, Fried Tofu, Organic Udon, Seaweed, Sesame seed, Shiitake mushroom
Entree $6.40
Main $12.40
L5 SUPER TASTY JAPANESE CURRY UDON
- Delicious combination of Shiitake and Kombu broth with salmon or beef curry is one of the best innovations!
Entree $9.00
Main $15.90

S1 SALMON COMPLETE / 15 pcs $16.90
- Assortment of salmon sushi.
S2 SALON DE COMPLETE / 15 pcs $16.90
- Assortment of fish, prosciutto & vegetarian sushi.
S3 VEG COMPLETE / 13pcs $16.90
- Assortment of vegetarian sushi.
S4 SALMON NIGIRI COMPLETE 12pcs $16.90
- Salmon Nigiri sushi.
S5 ROLL COMPLETE / 18pcs $16.90
- Assortment of sushi rolls including fresh & cooked seafood.

Little box of assorted rolls
G1 MIX $7.90
- 3 x Dill Salmon, 3 x Beetroot (Tempura), 3 x Le Salmon
G2 VEGETARIAN $6.40
- 3 x Creamy Vege, 3 x Beetroot (Tempura), 3 x Odashi (Egg Omelette)
G3 ROYAL $8.50
- 3 x EBTen (Prawn Tempura), 3 x Akira (Scallop & Chilli), 3 x Unatama (Eel & Egg Omelette)
G4 CLASSIC $7.90
- 3 x CCA (Crab sticks), 3 x Teriyaki Chicken with Avocado, 3 x Cooked Tuna with Cucumber

Assortment of traditional Nigiri sushi with contemporary fusion.
P1 NIGIRI COMPLETE / 8pcs $22.00
- Eel, Japanese omelette (Eel), Salmon (2pcs), Scallop, Tuna, White fish (2pcs)
P2 VEG NIGIRI COMPLETE / 8pcs $17.00
- Asparagus, Atsuage (Fried Tofu), Beetroot Tempura, Carrot salad Gunkan, Enoki mushroom, Japanese omelette (Egg), Mushroom, Sprouts
P3 TUNA/SALMON NIGIRI COMPLETE 8pcs $18.00
- Tuna and salmon Nigiri (4 pcs each)
P4 PREMIUM ABURI COMPLETE 8pcs $30.00
- Mouth watering assortment of seared premium Nigiri include beef Tataki, eel, scallop, Teriyaki chicken, Toro salmon and white fish.
P5 PREMIUM TORO SALMON ABURI 6pcs $22.00
- Rare premium salmon belly is seared and sprinkled with black smoke salt. Served with Kabosu juice (Japanese citrus). Addictive dish melts in your mouth...!

Signature Roll
H1 SALON DE CRUNCH / 5pcs $11.40
- Thick sushi roll with salmon, prawn Tempura, avocado, cucumber, Tenkasu and Wasabi mayonnaise.
H2 ROLL DE SALON DE SUSHI / 10pcs $17.90
- Thick sushi roll with avocado, cream cheese, fish caviar, Japanese omelette (egg), mango, mayonnaise, smoked salmon, sprout, Tenkasu and mayonnaise.
H3 CUBIC SALMON / 6 pcs $12.90
- Seared and pressed salmon sushi with pickled ginger and chive. Drizzled with basil infused teriyaki sauce.
H3 CUBIC SALMON / 6pcs $12.90
- Seared and pressed salmon sushi with pickled ginger and chive. Drizzled with basil infused teriyaki sauce.
H4 BEEF TATAKI $11.00
- Slices of lightly seared beef with original garlic soy based sauce (magic steak sauce).
H5 CUBIC CHICKEN / 6pcs $15.40
- Teriyaki, chicken with burnt mayonnaise, chive, ginger, olive, pickled lemon and pink peppercorn.
Extra Condiments
WASABI $0.30
GARI $0.30
- Pickled ginger
CREAMY SESAME DIP $0.30
- Homemade tasty sesame dipping sauce for fresh veggies.
CHILLI FLAKES $0.30
MAYONNAISE $0.30
- Japanese mayonnaise.
WASABI MAYO $0.30
- SdS oriental mild wasabi mayonnaise.
GF SOY SAUCE $0.80
MAGIC STEAK SAUCE $1.00
- Homemade tasty sauce for meat dish.

DS1 MATCHA PARFAIT $9.50
- Green tea ice cream with coconut cream, Azuki beans and berries with crunchy rice crisps. Seriously delicious!
DS2 HOT AZUKI & MATCHA SUNDAY $8.00
- Irresistible combination of Azuki beans served with green tea ice cream and a hint of coconut cream.
DS3 GREEN TEA ICE CREAM $3.00
DS4 GREEN TEA MOCHI $3.80
- Sticky rice cake with Azuki beans and cream in centre.
DS5 TIRAMISU MOCHI $3.80
- Sticky rice cake With delicious creamy tiramisu inside.
DS6 SAKURA MOCHI $3.80
- Traditional cherry blossom rice cake which has been eaten in Japan for hundreds of years.
DS7 HOKKAIDO MELON MOCHI $3.50
- Sticky rice cake With real Hokkaido melon Puree & cream in centre.
DS8 SNOW BALL MOCHI ICE CREAM $5.00
- Choice of green tea or vanilla ice cream wrapped in a Japanese sticky rice skin. Popular ice cream dish in Japan.

TARTARE: Freshly marinated beef or fish.
E1 TARTARE TUNA $21.90
- Avocado, Chive, Mango, Pine nuts, Sprouts, Tuna, Homemade rusks
E2 TARTARE SALMON $18.90
- Avocado, Dill, Mango, Pine nuts, Salmon, Sprouts, Homemade rusks
E3 TARTARE BEEF $20.90
- Avocado, Beef, Chive, Mango, Pine nuts, Sprouts, Homemade rusks
SASHIMI: Thinly sliced fresh raw fish
E4 SASHIMI SALMON
- Dill infused salmon sashimi with lime zest.
6pcs $10.90
9pcs $14.90
12pcs $18.90
E5 SASHIMI SPECIAL
- Tuna, salmon and white fish.
6pcs $13.90
9pcs $18.90
12pcs $23.90

URAMAKI 6PCS
Salon de Sushi popular unique and tasty inside out sushi.
D1 CCA $6.90
- Avocado, Crab Sticks, Cucumber, Mayonnaise, Sesame seeds
D2 EB TEN $9.40
- Avocado, Fish caviar, Mayonnaise, Prawn Tempura, Sprouts
D3 RED HOT TUNA $9.90
- Avocado, Chilli flakes, Cucumber, Salad, Spicy sauce, Tuna
D4 PROSCIUTTO $8.90
- Avocado, Basil paste, Cream cheese, Cucumber, Prosciutto
D5 CREAMY SALMON $9.40
- Avocado, Cream cheese, Cucumber, Smoked salmon, Wasabi mayonnaise
D6 DILL SALMON $9.60
- Avocado, Cucumber, Dill, Mango, Salmon
D7 FRUITY CHICKEN $7.90
- Coriander, Mango, Teriyaki chicken, Vietnamese mint
D8 MELBOURNE ROYAL $10.90
- Asparagus, Avocado, Beef Tataki, Chive, Magic steak sauce, Sprouts
D15 SHIRAKANBA $9.90
- Cooked tuna, Fried shallot, Paprika, Pineapple Tempura, Seared cream cheese, Sprouts
D17 MKD ROLL (THE SPICIEST) $8.90
- Avocado, Chive, Creamy Tofu sauce, Fresh chilli, Jalapeño, MKD Sauce, Sprouts, Teriyaki chicken
D18 KIMCHI TURNER $11.40
- Avocado, Beef Tataki, Coriander, Cucumber, Kimchi
VEGETARIAN 6PCS
Multigrain rice is used
D9 CREAMY VEG $6.90
- Avocado, Cream cheese, Creamy Tofu sauce, Paprika, Sesame seed, Sprouts
D10 MISO DE CRUNCH > Cucumber, Eggplant Tempura, Miso sauce, Sprouts, Tenkasu $6.90
D12 GREENGREEN $8.40
- Asparagus, Avocado, Chive, Cucumber, Edamame sauce, Salad, Sprouts
D13 TROPICAL ROLL $8.40
- Avocado, Cucumber, Goji berry, Mango (summer) or Kiwi fruit (winter), Sprouts
D14 VG TEN $7.40
- Avocado, Beetroot, Tempura, Sesame seeds, Sprouts
D16 INAKA ROLL $8.90
- Carrot, Carrot sauce, Chive, Coriander, Japanese omelette (egg), Shiitake mushroom, Fried Tofu

SALAD
- Fresh homemade salad.
A1 CARROT SALAD $3.90
- Simple tasty french style salad with a dash of Mirin.
A2 CHICKPEA SALAD $3.90
- Nutritious marinated chickpea salad with lime and olive oil.
A3 VEG STICKS $4.60
- Fresh vegetable sticks with homemade sesame dip.
OTSUMAMI SNACKS
- Contemporary Japanese tapas.
F1 JAPANESE SEAWEED SALAD $4.90
- Homemade no nasty additives. Tasty and addictive.
F2 EDAMAME $3.00
- Steamed green soy beans with a sprinkle of natural smoked salt.
F3 PEPPAMAME $3.90
- Steamed green soy beans marinated with chilli pepper and ginger.
F4 SUSHIYA'S OMELETTE $4.90
- Authentic Japanese omelette; can only be made by experienced chef.
F5 KIMCHI $3.00
- Deliciously spicy fermented Asian cabbage pickles. Healthy and trendy.
PREMIUM OTSUMAMI SNACKS
- Traditional Japanese tapas.
F6 TEMPURA SALON DE STYLE
- Lightly battered deep fried seafood, fresh vege and Shiitake mushroom Japanese signature dish. Served with green tea salt. Vegetarian also available.
Entree $14.00
Main $21.00
F7 TAKOYAKI BALLS SALON DE STYLE 6PCS $10.00
- Traditional octopus us balls with tasty mayo and Okonomiyaki sauce with Nori.
F8 SDS TORIKARA CHICKEN 6PCS $8.50
- Crunchy outside, juicy inside delicious and tasty Japanese fried chicken.
F9 SDS TAKOKARA OCTOPUS 6PCS $8.50
- Juicy and soft, deep fried octopus.
SOUP
- Vegan and vegetarian.
SO HEALTHY MISO SOUP $3.00
- Tasty vegetarian broth with original blended Miso, mushroom, beancurd Tofu and chive.
DASHI BROTH $2.60
- Japan's new street trend. Tasty vegetarian broth.

Authentic Japanese style Bento box.
Obento is Japanese traditional lunch box which contain various tasty sides and main with lots of healthy tips within. Each box Come With Okazu Side dish, multigrain rice and Miso soup.
K1 SALMON MAKUNOUCHI BENTO $18.00
- Teriyaki salmon, Smoky Edamame, Beetroot Tempura, Beetroot infused Renkon, Green salad, Multigrain rice, Miso soup, Your choice of Okazu side dish
K2 CHICKEN KASHIWA BENTO $18.00
- Teriyaki Chicken, Smoky Edamame, Beetroot Tempura Beetroot infused Renkon, Green Salad, Multigrain rice, Miso Soup, Your choice of Okazu side dish
K3 JAPANESE CROQUETTE BENTO $18.00
- Vegetarian croquette, Smoky Edamame, Beetroot Tempura, Beetroot infused Renkon, Green salad, Multigrain rice, Miso soup, Your choice of Okazu side dish
Choose Okazu side dish
1. Traditional Okazu Set
- Tamagoyaki (Japanese omelette), Shiitake and Carrot Nimono, (Soy Mirin based dish).
2. Chickpea Salad
- Nutritious marinated chickpea salad with lime and olive oil.
3. Carrot Salad
- Simply tasty french style carrot salad with a dash of Mirin.
4. Seaweed Salad
- Homemade, no nasty additives. Tasty and addictive.

Salon de Sushi original rice bowl dish.
M1 POKE CHIRASHI BOWL $16.90
- Marinated fish with avocado, cucumber, capsicum, egg omelette & Edamame. Choose your salad & sauce. Sprinkled with crunchy Tenkasu, Nori & sesame seeds.
Choose Main
1. Tuna & Salmon
2. Teriyaki Chicken
3. Atsuage Tofu
Choose Rice
1. White Rice
2. Multigrain Rice
3. Green Salad
Choose Sauce
1. Mayonnaise
2. Wasabi Mayonnaise
3. Chilli Mayonnaise
Choose Side
1. Carrot Salad
2. Chickpea Salad
3. Crab Sticks
4. Kimchi
5. Seaweed Salad
Gluten free and vegetarian options also available
M2 TERIYAKI SALMON DON $14.00
- Teriyaki Salmon with original Teriyaki sauce on multigrain rice with side salad.
M3 SMOKY TERIYAKI CHICKEN DON $14.00
- Teriyaki Chicken with original Teriyaki sauce on multigrain rice with side salad.

$3.00
Tempura Prawn
Cooked Tuna
Teriyaki Chicken
Mirin Cooked Salmon
Shiso Basil Infused Cucumber Pickles
Japanese Salted Plum & Basil
Tsukudani Soy & Sweet Shiitake
ONIGIRI + MISO SOUP = $5.60
(ONIGIRI x 2) + MISO SOUP = $8.00

$12.00
Super Tasty
The best ever tasty curry with lots of secrets.
Salmon or Beef?

Chicken Katsu $4.00
Pork katsu $4.00
Crumbed Prawn (2pcs) $4.00
Vege Croquette $3.00

Salon de Sushi DONBURI Rice Bowl Selection
Winter Special
TEMPURA Chicken $14.90
KATSU Pork / Chicken $14.90
KAISEN Seafood $18.90
TEMPURA Vege $14.90
UNAGI Eel $18.90
MISO soup + $0.50
DASHI Broth soup + $0.50

DONBURI Rice Bowl Selection
- Introduced in the middle of the menu book
Entree
TAKOYAKI Akashi style $13.00
- Delicious deep fried octopus balls with hot Kombu and Shiitake broth, topped with bonito flakes and Nori.
Dessert
Fresh Locally Made Gelato
- Choose from Black Vanilla / Fresh Wasabi / Melting Chocolate
1 scoop $5.00
2 scoops $7.00
Black Tonosama Affogato $12.00
- Heavenly delicious made black charcoal gelato with a shot of hot Sake. Yes unusual but so delicious!! *Contains alcohol

Nearby Sample Menus

Chicken sandwich, poached chicken, provolone, cranberry jam, watercress & mustard aioli $11.50
Eggs your way $11.50
- Soft boiled, poached, scrambled or fried
Extra egg, relish $3.00
-With croissant $12.50
Chorizo & smashed peas $19.50
- Istra chorizo smashed peas, poached eggs, meredith goats cheese, harissa & grilled sourdough
Roast duck crepe $18.50
- Spiced roast duck, panko crumbed egg, cucumber, aioli, hoisin & side salad
-With toasted sourdough $11.50
Vegetarian sandwich $10.50
- Spiced pumpkin, sweet capsicum, beetroot jam, ricotta, spinach & pesto

11 Dondon box 9.40
- teriyaki chicken, sukiyaki beef, salad and rice
3 Teriyaki chicken don 7.40
- pan grilled chicken on rice
miso soup 1.50
2 Buta teriyaki don 7.40
- slow cooked pork on rice
7 Soba salad 8.30
- cold buckwheat noodles with salad
10 Sashi don 9.80
- raw salmon/ocean trout slices on rice
1 Sukiyaki don 6.90
- thinly sliced beef on rice
Japanese tea 1.20

SMALL $10.00
MEDIUM $13.00
MEDIUM $12.50
LARGE $15.00
GARLIC BREAD $5.00
Grilled Porterhouse Steak $22.50
- Peppercorn or Mushroom Sauce
Scaloppini $19.50
Risotto Vegetarian

- Add to salumi board $12.00
Available to complete your selection.
Flat iron steak, Madeira mushrooms, parmesan cream $34.00
Brussels sprouts, bacon, parmesan $10.00
Perfect for dinner parties or picnics
Lunch from 12pm to 3pm / dinner from 6pm to 10pm
- Add to salumi board $15.00
Pork rib eye on the bone, parmesan & lemon crumb,eggplant caponata $35.00

Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
An individual tasting plate of delicate desserts N/A
Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
An individual tasting plate of delicate desserts N/A
Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A

Eggs Outback $14.90
- Fried Eggs on toast with baked beans continental Sausage
Open Turkish Grill $17.50
- Toasted Turkish Bread with grilled bacon, avocado, fresh tomato and scrambled eggs
Signature Breakfast $16.90
- Poached eggs on traditional brushetta, with ricetta drizzled homemade pesto and a side of rocket
Soaked Oats , freshly grated apple mixed with yoghurt, drizzles with honey, strawberries and prunes topped with fresh hazelnuts . $12.00
Smoked salmon $4.00
Croissant $8.90
Selection of seasonal Fruit $8.00
with Bacon $12.50

House-made Bircher Muesli w/ dried cranberries, dates, almonds & fresh apple, topped w/ orange blossom yoghurt $11
Chicken Schnitzel Roll w/ tomato, lettuce, cheese & mayo $11
Squashed Tomatoes on toast w/ chillies, basil & poached egg $16.5
Moroccan Crumbed Chicken Schnitzel w/ coleslaw & lemon $17
Seasonal Salad of the Day - ask our friendly staff for details $19
Extras $4.5
- Bacon, Spicy Chorizo, Avocado, Goats Cheese, Braised Beans
Montague Park Hamburger on a brioche roll w/ swiss cheese, caramelized onion, rocket & beetroot relish $15
Croque Monsieur* (mustard, ham & cheese toasted s'wich w/ baby gherkins). add fried or poached egg for Croque Madame) +$3 $11

Chicken Fillet $5.50
- Lettuce and mayonnaise
Steak The Lot $9.40
Grilled Fish & Salad $7.90
- Tartare Sauce & Lemon Wedges
Calamari Ring $1.00
Potato Cake $1.00
Small $3.50
12 for $5.50
Chicken Nugget $0.80

Natural oyster w/ lemon MP
Valhalla Rutherglen Muscat $12.00
Campbells Rutherglen Fortified Flight (2 Moscats 30ml, 1 Tokay 30ml) $18.00
Pineapple 'pain perdu', coconut ice cream $14.00
Selection of local & imported cheese - 3 x 25 gram cheese selection, quince paste, grapes, lavosh $17.00
King Valley grain fed eye fillet, beetroot mousseline, Cafe de Madrid butter, gaufrette $39.00
Steak tartare 'Mediterranean style' $19.00
Gnocchi, sauce vierge, Kalamata olives $25.00

3 Mi ga rau cai soup $11.00
- Egg noodle soup with chicken, carrots, mushrooms, bokchoi, bean shoots, spring onions, brown onions and coriander.
4 Bun tom xao xa ot $12.00
- Rice vermicelli noodles stir fried with prawns, lemon grass, chilli, carrots, onions, capsicum, bean shoots, mixed Asian mint and crushed peanuts, in oyster and fish sauce.
24 Combination steamed rice $12.00
- Steamed rice with prawns, BBQ pork, chicken, beef, bokchoi, onions, carrots, snow peas, broccoli, mushrooms and spring onions in oyster sauce.
19 Tom yum seafood noodles soup $12.00
- Rice noodle soup with prawns, fish cakes, squid, mushrooms, broccoli, bean shoots, brown onions, coriander and chilli. Served mild, medium or hot.
16 Supreme noodle $12.00
- Steamed thin egg noodles stir fried with prawns, seafood chunks, fish cakes, squid, bokchoi, onions, carrots, snow peas, broccoli, mushrooms, spring onions and bean shoots in oyster sauce.
23 Seafood nasi goreng $11.00
- Malay style fried rice with prawns, shrimps, squid, carrots, snow peas, spring onions and bean shoots in a mild Malay curry.
Rice paper rolls (4) $7.00
- (with peanut dipping sauce) Rice paper rolled with pork, shrimp, mixed Asian mints and vermicelli noodles.
w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00

Marinated prawns calamari scallops baby spinach roasteds cherry tomato confit garlic & lemon mayo $24.00
Spiced Vegetarian moussaka $16.00
- layered aubergine lentils potato harissa tomato sauce mozzarella & candied walnut
Goats Cheese Caramelized Onion & Almond $28.00
- filled raviolo cherry tomatoes asparagus toasted almonds lemon brown butter sauce & baslamic reduction
Sauteed seasonal greens
parma Fratellino $29.00
- french cut chicken breast stuffed with smoked Scormorza & basil pesto topped with crumb & chips
Sticky Plum & Worcestershire pork Belly $32.00
- with garlic and herb pan fried smashed potatoes & sauteed greens
250gm Grass Fed Eye fillet $39.00
Aubergine chips with sweet Thai chili & sour cream

TATAKI OCEAN TROUT $8.00
POLENTA PORRIDGE WITH BURNT MAPLE, TEXTURES OF STRAWBERRY & BASIL $16.50
SPICED GRANOLA, TEXTURES OF PUMPKIN, ALMOND & PUMPKIN LASSI $15.00
GLUTEN FREE BREAD / FRUIT TOAST / CHILLI SAUCE / FRESH CHILLI ADD $1.50
HOUSE CURED KANGAROO $6.00
RAW KALE SALAD $7.00
COCONUT SET CHIA WITH WINTER CITRUS, MANDARIN SORBET, TOASTED COCONUT $18.00
WASABI EMULSION / MAPLE DOUBLE CREAM $3.00

Ham, Cheese & Tomato $6.80
Chicken Schnitzel $7.90
Chicken Feast 1 $9.00
- Sundried tomato, chicken breast, tasty cheese, spinach, mushroom
Pork Meatball Salad $7.20
Beetroot $0.80
Tuna Salad $7.90
Chicken Kebab $7.90
Mushroom $0.80

Spaghettini Aglio Olio e Pepperoncino - chilli, garlic, extra virgin olive oil $18.50
Insalata Di Torino - tuna, green beans, potato, egg, olives, tomatoes, seasonal lettuce & seeded mustard dressing $18.50
Tagliatta - char-grilled meat, sliced with seasonal sides POA
Tre Occhi - 3 fried free range eggs with roasted roma tomatoes, extra virgin olive oil and fresh basil served on ciabatta toast $15.50
Toasted Panini - Free Range Ham & Provolone Cheese $8.50
Ray's Herb Omelette - served on ciabatta toast $13.50
Gluten Free Toast $5.00
Italian Lettuce Salad $7.50

-Kilp $3.00
Swooning hodja $12.00
- The muslim priest loved bis wife's eggplant dish, however once be realised how much good olive oil was consumed, be collapsed in shock
Roast fish head tail NA
Coffin bay Oyster
-Saint porto
- Semi hard, washed rind, aromatic (sweden)
Stingray pintxo $10.00
Evening star classic marinara bianca $40.00
Red mullet with salad $15.00