Salsa's Fresh Mex Grill in Melbourne Menu

TRADITIONAL TAIWANESE STREET SNACK TRADITIONAL TAIWANESE STREET SNACK
  • Combination seafood hot pot udon noodles soup $12.90
  • Taiwanese XL crispy fried chicken $8.50
    • A large tender succulent crispy crusted boneless chicken fillet marinated to perfection
  • Taiwanese style pepcorn chicken $8.50
    • Boneless chicken piece seasoned with sals and pepper seasoning great for sharing
  • Beef wrap $10.50
    • Spring onion wrap with soya marinated beef slices garnished with spring onion and plum sauce
  • Fried oyster omelette $9.50
    • Oysters embedded in a chevy omelette topped with bokchoy the most popular of taiwanese shack
  • Tempura tofu $8.50
    • Tempura tofu dressed with a horn made soya sauce
  • Chiken drum $6.90
    • Fried chicken drumettes with pepper seasoning lightly coated in a bread crumbs, our speciality (4 pieces)
  • Fried chicken wings $6.50
    • Chicken wings marinated with pepper seasoning with a thin crispy coasting (4 pieces)
  • Signature fried pork chop $6.20
    • Deep fried pork cutlet marinated with a traditional taiwanese
  • Chicken maryland (deep mixed) $6.90
    • Whole chicken maryland marinated with ginger garlic and spring onion with a thin crispy coating
  • Spring onion pancake $4.90
  • Spring onion pancake with egg $5.90
  • Taiwanese roti bread $4.90
    • Lightly grilled layers of delicate pastry bread
  • Taiwanese style pork belly burger $7.20
    • Steam bun filled soya marinated pork belly pickled bok choy crushed peanuts and coriander
  • Taiwanese fragment sausage $4.90
  • Vegetarian mini spring roll (3 pieces) $4.90
  • Fried fish ball with sacha sauce (6 pieces) $5.30
  • Takoyaki $5.90
    • Savoury pancake bali made with octopus pickled ginger and spring onion (6)
  • Wasabi prawn $8.30
    • Crispy fried prawn with wasabi mayo sauce (5 pieces)
  • Formosa stewed minced pork rice $7 / $9.2
    • Mince pork stewed with five spice and soya stock served with soya marinated egg on rice
  • Chinese savoury doughnut stick $2.50
  • Oyster mee sua $7.80
    • Oyster with vermicelli noodles in thick soup
  • Pork intestines mee sua $6.80
    • Pork intestines with vermicelli noodles soup
  • Oyster and pork intestines mee sua $7.80
    • Oyster and pork intestines with vermicelli noodles soup
  • Hot & sour noodle $10.90
  • Taiwanese style satay fish and pork ball noodle soup $10.90
  • Fish ball noodle soup $10.90
  • Wok tossed shredded pork with vegetable in noodle soup $4.50
  • Vegetarian noodle soup $10.90
  • Pork dumpling noodle soup $11.50
  • Wonton noodle soup $11.50
  • Combination of taiwanese beef noodle & pork dumplings (6) noodle soup $12.50
  • Pork dumplings with rice & sour noodle soup (6) $12.50
  • Dan zai noodle $8.90
    • Formosa stewed minced pork and pork served on noodle
  • Fuzhou fish ball noodle soup $11.50
    • Fish ball stuffed with formosa mince pork stew in noodle soup
  • Taiwanese meat nuggets noodle soup $11.50
    • Homemade minced pork nuggets serve with radish in a thick with noodle
  • Taiwanese famous three cup chicken $11.90
    • With noodle soup
  • Shredded pork and pickled mustard noodle soup $11.50
  • Taiwanese style potage noodle soup $9.50
    • Julienne of pork, mushrooms and vegetables in a thick soup with noodle
  • Taiwanese style offals with rice noodle in a pepper soup $11.50
DUMPLINGS & BUNS DUMPLINGS & BUNS
  • Pan- fried pork dumplings $6.8 / $11.9
    • A house specialty: 6 / 12
  • Pan-fried beef & scallion dumplings $6.8 / $11.9
    • 43075
  • Pan-fried vegetable & shiitake mushroom dumplings $6.8 / $11.9
    • 43075
  • Steamed pork dumplings $6.8 / $11.9
    • 43075
  • Steamed beef & scallion dumplings $6.8 / $11.9
    • With black vinegar and chilli oil: 6 / 12
  • Steamed pork dumplings/Chicken wonton in soup $6.5 / $11.9
    • 43013
  • Xiao long bao (6 pieces) $9.20
    • Steamed juicy pork dumpling (6 pieces)
  • Steamed wonton (6 pieces) $7.20
    • With black vinegar and chilli oil
  • Fried wonton (6 pieces) $6.50
  • Steamed yam paste bun (2 pieces) $3.80
  • Steamed red bean bun (2 pieces) $3.80
  • Steamed vegetarian bun (2 pieces) $4.90
  • Silver thread bun (deep, fried) $4.00
  • Silver thread bun (steamed) $4.00
TAIWANESE STYLE RICE BOX SET TAIWANESE STYLE RICE BOX SET
  • Taiwan Xl crispy fried chicken rice box $12.50
    • A large tender succulent crispy cooked boneless chicken fillet marinated to perfection
  • Chicken drum rice box $11.50
    • Fried chicken drumettes with pepper seasoning lightly coated in breadcrumbs our speciality
  • Chicken maryland rice box $11.90
    • Deep fried chicken maryland marinated with ginger, garlic and spring onion, with a thin crispy coating
  • Crispy fried chicken wings ricebox $11.50
    • Chicken wings marinated with pepper seasoning with a thin crispy coastin
  • Taiwanese style popcorn chicken rice box $11.50
    • Boneless chicken pieces seasoned with salt and pepper seasoning
FRIED RICE FRIED RICE
  • Fried rice with harm & egg $11.50
  • Fried rice with shredded pork & egg $11.50
  • Tomato sauce fried rice with shredded pork & egg $11.50
  • Fried rice with beef & capsicum $11.50
  • Sacha beef fried rice $11.50
  • Fried rice with shrimps & egg $11.90
  • Special fried rice $11.90
  • Smoked pork belly fried rice $11.90

Nearby Sample Menus

Melbourne Hwaro Korean Barbecue (sample menu)
  • B10 Wagyu Bui-Go-Gi 29.90
  • C1 Chicken Thigh Fillet (Mild) 18.60
  • Vegetarian S:12.00
  • B12 Wagyu Oyster Blade 34.90
  • Beef S:15.00
  • B11 Thin Sliced Wagyu Chuck Steak 28.90
  • L:28.00
  • Steamed Rice 2.50
    • Korean style raw beef with special sauce
Hopetoun Tea Rooms (sample menu)
  • Seafood Risotto (G/F) with prawns, salmon, green peas, braised fennel & preserved lemon, topped with shaved parmesan $25.00
  • Pan-fried Scallops (G/F) with grilled asparagus & chipotle mayonnaise, accompanied with salad greens & crispy Jerusalem artichokes $21.00
  • Ruby Sipper - Blood orange & hibiscus flower fruit blend N/A
  • Juices - Orange, Apple, Pineapple, Cranberry Mango, Crushed Lemonade N/A
  • Earl Grey - Black tea & bergamot N/A
  • Sandwich Tasting Platter - one point of each: *Salad Sandwich, Roast Beef Sirloin, Smoked Salmon, Poached Chicken $15.00
  • Fresh Baked Scones with Hank’s triple berry jam & double cream $7.00
  • Bard’s Tempest - Our English Breakfast of Ceylon & China black * Decaf also available N/A
Brunetti Myer Melbourne (sample menu)
  • PARMIGIANA DI MELANZANE - eggplant, San Marzano tomatoes DOP, parmigiano Reggiano, fior di latte, basil and bread baked by master baker Giorgio $16.00
  • CONCHIGLIE AL PESTO SICILIANO - shell pasta with tomato, fresh ricotta, pine nuts, basil, salt, pepper, extra virgin olive oil with slivers of fresh provola cheese $20.50
  • DI MATTEO - Spicy salame chunks, broccoli, ricotta, chili $20.00
  • SALMONE & AVOCADO - Atlantic smoked salmon & avocado mousse served with soft poached eggs $19.00
  • GAMBERONI (5 pz) - tomato sauce, fior di latte, prawns sautéed in pan with creamy parmesan cheese, rucola, cherry tomatoes $24.40
  • CAMILLERI - octopus salad, celery, cherry tomatoes, flavoured butter curls served on house made bread, extra virgin olive oil, lemon, salt and pepper $20.50
  • IL SOLITO - buffalo mozzarella DOP, tomato, prosciutto San Daniele 24 months DOP $18.00
  • DAL PRESIDENTE - endive sautéed with raisins and toasted pine nuts, anchovies and olives from Sciacca, fior di latte, smoked provola cheese $22.00
The European (sample menu)
  • Black & white linguine, fresh crab, tomato, basil & bottarga $31.00
  • Hand cut french fries $11.00
  • Stuffed tomato, garlic $12.50
  • Fresh Italian Buffalo Mozzarella (100g) $24.50
  • Petuna salmon, potato blini & egg sunny side up $21.00
  • Ricotta fritters with zucchini, rocket & basil $14.50
  • Green beans, zucchini & mint $11.00
  • Hollandaise $4.00
Il Solito Posto (sample menu)
  • Polpette di manzo 28.00
    • Pork and beef meatballs, filled with smoked mozzarella, braised in tomato sugo, soft polenta, rocket and parmesan salad
  • 24.00 small
  • Zuppa del giorno 14.00
    • Soup of the day
  • 32.00 : share
  • Olive 8.00
    • House marinated
  • Insalata di Pollo 19.00
    • Poached chicken, rocket, shaved fennel, almonds, avocado, ricotta salati and honey thyme dressing
  • Pesce del giorno market price
  • 38.00 large
Young & Jackson (sample menu)
  • Prickly Ash Calamari on crisp cos lettuce, avocado, orange, capsicum, cucumber & red onion & with citrus dressing (G) $24.00
  • House made Quiche, salad Ham and cheese or Vegetable $12.50
  • 350g Porterhouse Steak with hand cut chips, rocket & parmesan salad and mushroom sauce (G*)(D) $32.00
  • Fresh Scones, raspberry jam, whipped cream $7.50
  • Y&J’s Bacon & Egg, sourdough toast (available until 12pm) (G*)(D) $15.00
  • Seafood Linguini Fresh fish, prawns, scallops, mussels, pipies, calamari, tomato & rocket (G*) (D) $25.00
  • House made curry with steamed rice, roti canai and raita - see board for today’s option (G*without bread) $22.00
  • Field Mushroom Burger on a brioche bun with roasted eggplant, capsicum & haloumi cheese, lettuce, tomato and beetroot relish with fries & tomato relish $22.00
Red Pepper Indian Restaurant (sample menu)
  • We cannot guarantee that your order will be free of nuts and other allergens due to the nature of commercial cooking and likely cross-contamination
  • Mint chutney $3.00
  • Mixed pickle $3.00
  • Mango chutney $3.00
  • Yellow daal $12.90
    • Yellow split lentils cooked with spices
  • Vegetable cha rassa $15.90
    • Eggplants and winter vegetables cooked in a gravy of peanut, sesame, coconut milk and spices
  • Onion chilli kulcha $6.00
  • Kunna paneer $17.90
    • Indian cottage cheese slow cooked with cashews, almonds in an aromatic spiced garvy
Federici Cafe (sample menu)
  • Steamed greens, olive oil and lemon (VEGAN / NF / DF / GF) $9.00
  • Steak fries with vinegar salt (NF / DF / VEGAN) $8.00
  • A selection of croissants, fresh cakes and danishes / Please see the sweets cabinet $4.50 / $5.00
  • Crispy fried dark chocolate truffles with cherry compote and vanilla ice cream (contains alcohol) $12.50
  • Sticky lamb ribs with peanut and chilli caramel, coleslaw and ranch dressing $22.00
  • Smashed avocado / sautèed spinach / goats cheese / chorizo / roasted tomatoes / eggs your way / Swiss brown mushroom / Tasmanian smoked salmon / grilled asparagus / persian fetta / bacon $4.00 each
  • Acai breakfast shake $10.00
  • Sticky lamb ribs with peanut and chilli caramel (DF) $18.00
Robot Sushi & Bar (sample menu)
  • Requiem for a Dream $18.00
    • Agwa, Massenez Creme de Citron Vert et Gingembra, Frangelico, Apple Juice, Lime Juice, Pepper & Sugar
  • Juliet Apothecary $18.00
    • Marie Blizzard Parfait Amour, Tanqueray, Maraschino Liquer, Grapefruit Juice & Sparkling Wine
  • Asian Alchemist $18.00
    • Bombay Sapphire, Lychee Liquor, Suishin Sake, Apple Juice, Ginger Beer, Lime, Cucumber & Coriander
  • Chips $6.00
    • With Green Laver and Salt
  • Fairy Tail $18.00
    • Soho, Absinth, Green Chartreuse, Apple Juice, Lime Juice & Mint
  • Potato Salad $15.00
    • Japanese potato salad with cherry wood smoke, served with toast and prosciutto
  • $15.00 (8 pcs)
  • Lupin III $18.00
    • Hennessy VS. Chambord, Tuaca, Amaretto, Cranberry Juice, Lemon Juice, Pepper & Fig Jam
Pomodoro Sardo .... Taste of Sardinia (sample menu)
  • Troika (9”/13”) $19/$29
    • Antonella Tomato, Hot Salami, Rocket, parmigiano-Reggiano (aged months), Stracciatella Cheese
  • Parmigiana(9”/13”)(V) $15/$29
    • San Marzano Tomato, Mozzarella, Mushrooms, Eggplant, Slivers of Parmigiano-Reggiano
  • Ravioli (V) $22/$37
    • filled with Mint, Potato, Sardinian Pecorino (aged 24 months) and served with mint pesto & caramelised walnuts (4/7)
  • Linguine $23/$24
    • Vongole, Bottarga (Salted, Cured Fish Roe)
  • Super Meat (9”/13”) $20/$32
    • Antonella Tomato, Mozzarella, Pancetta, Prosciutto di Parma, Cured Sausage, Sausage, Ham
  • Garlic Focaccia $13
  • Pappardelle $22/$32
    • Beer Braised Lamb Neck Ragu, Fennel, Taggiasca Olives
  • Capricciosa (9”/13”) $16/$23
    • Antonella Tomato, Mozzarella, Mushrooms, Ham, Artichoke Hearts
Pho Bo Ga Mekong Vietnam (sample menu)
  • 15. Beef & Bone Marrow (GF)
  • S $11.50
  • M $12.50
  • 11. Beef & Beef Balls (GF)
  • 2 rolls $5.50
  • 512. Bowl of Beef Juice $3.50
  • 6. Chicken & Heart (GF)
  • 504. Chargrilled Pork Strips $7.50
Shophouse Kitchen (sample menu)
  • Baked Chicken Chop with Fried Rice $11.50
  • Hot & Sour Soup - A classic szechuan soup with ooomph! $4.80
  • Signature Almond Tofu Pudding $4.80
  • Macaroni Soup with Luncheon Meat and Egg (option Instant Noodle) $8.50
  • BBQ Pork and Fried Wonton Dry Noodle - Shophouse’s own BBQ Pork matched with home made fried wontons $10.90
  • Takoyaki - Savoury pancake ball made with octopus, pickled ginger and spring onion $5.50
  • Stir Fried Rice Noodle with Soya Sauce & Beef $10.50
  • Fried Chicken Chop Fried Rice - Crispy fried chicken chop served with our signature fried rice $11.90
Journal & Canteen (sample menu)
  • -Avocado and lemon $8.50
  • -Prosciutto & tomato $9.00
  • -Add poached egg $2.50
  • Journal club sandwich with potato crisps $14.50
  • -Add smoked salmon $5.00
  • Traditional fruit toast $6.00
  • -Tomato, basil & bocconcini $8.50
  • Toasted sourdough sandwiches $8.90 / $10.60
Hibachi Japanese Grill (sample menu)
  • Yaki Udon
  • Hotate Misoyaki $17.80
    • Grilled scallops w/ miso mustard sauce
  • Scotch fillet $16.80
  • Chef’s Dessert
  • Chef's Special Fruit platter $14.50
  • Wagyu Su-te-ki $46.80
    • 200g full blood premium wagyu sirloin steak cooked to your liking with seasonal vegetables served on hot plate with sesame sauce
  • Fillet Su-te-ki $32.80
    • Premium Eye fillet steak cooked to your liking w/ seasonal vegetables served on hot plate
  • Chef Special Zensai > Selection of 3 kinds Japanese delicacies
Ca de Vin (sample menu)
  • Carne $25.00
    • napoli, mozzarella, pancetta, chorizo, soppressata salami, garlic
  • Gnocchi Pomodoro $24.00
    • basil, salted ricotta
  • Mediterranean tastes $25.00
    • mezze tray
  • Goat's cheese salad $13.00
    • leaves, walnuts,mustard dressing
  • Spaghetti Carbonara $23.00
    • pancetta, garlic, chilli, egg, parmesan
  • Jamon $25.00
    • napoli, mozzarella, fiore di latte, jamon, rocket, parmesan, truffle oil
  • Lamb skewers $30.00
    • Greek style salad, tzatziki, pitta bread, Sovereign Hill
  • Greek salad $15.00
    • tomatoes, cucumber, red onion, olives, capers, feta
Salsa's Fresh Mex Grill

Salsa's Fresh Mex Grill

location

Address

LG07/300 La Trobe St, Melbourne VIC 3000

phone

Phone

0396714701

clock

Opened hours

Mon 10:30 AM to 7 PM Tue 10:30 AM to 7 PM Wed 10:30 AM to 7 PM Thu 10:30 AM to 9:30 PM Fri 10:30 AM to 9:30 PM Sat 10:30 AM to 7 PM Sun 10:30 AM to 6 PM
price range

Price

$10 - $20

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Barbeque , European , Italian , Steak

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa

Location
LG07/300 La Trobe St, Melbourne VIC 3000
Similar Restaurants based on Cuisines

Nearby restaurants

Dinkum Pies

Delhi Rocks

Nick's Spaghetti Bar

Golden Vine Hotel

Lingnan Restaurant

CBD Bakery

Sungs Kitchen

Sunny Wisdom Pty Ltd