Salsa's Fresh Mex Grill in Richmond Menu

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Salsa's Fresh Mex Grill in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis $12.00
Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50
Pork Cutlet - marinated with fennel, mustard seed, served with an apple & celeriac remaloude $28.00
Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00

Bun Xao Singapore - singapore fried noodles $12.90
Kem Trai Nhan - longan with ice cream $5.00
Tom Xao Toi - braised prawns with garlic $13.90
Heo Xao Cai - braised pork with vegetables $11.90
Ca Xao Dau Hoa Lan - braised fish with snow peas $14.90
Hoanh Thanh - wonton soup $9.00
Bo Xao Bot Sot Chua Ngot - sweet & sour beef in batter $12.90
Bi Cuon (4) - rice paper rolls with shredded pork (4 rolls) $8.00

Three Flavors Sauce Fish $28.00
Panang Curry - Prawns $16.00
Green Curry - Chicken/Beef/Pork $15.00
Prawn/Seafood Satay Sauce $16.00
Mixed Vegetables with Cashew Nuts $12.00
Thai Fish Cakes $8.00
Steamed Rice (Small / Large) $2.00/$3.00
Soya Noodle - Prawns $12.00

500gm cape grim rib eye $37.00
Chicken salad w bacon, onion, tomato, pine nuts, salad leaves & orange soy dressing $17.00
Pan fried chicken & prawn dumplings w soy & sesame $14.50
Angus beef burger cheese, bacon, beetroot, tomato, lettuce, aioli & chips $18.50
Risotto sweet potato, spinach & goats cheese $19.00
Roasted kipfler potato $6.50
Sautéed seasonal vegetables w garlic butter $8.50
Garlic & parmesan bread $6.00

Quesadilla de Tinga (v) Grilled mini corn tortillas filled with cheese and a roasted tomato chipotle salsa. Served with guacamole (4 pieces) $9.00
De Frijoles Negros (v) Black beans, corn, pico de gallo, red cabbage, carrot and queso fresco $7.00
Chile Con Queso (v) Warm fondue style melted cheese, capsicum and onion served with oven toasted corn chips $12.00
De Pollo Hand shredded chicken breast, onions, tomato and cheese served with chipotle salsa $9.00
De Carne Mexican style shredded beef, onions and cheese served with salsa ranchera $9.00
De Nopalitos Mixed leaf, warm nopalitos, fetta, tomato, mushrooms, red onion, coriander. Served with an oregano vinaigrette dressing $16.00
Guacamole (v) Hand chopped avocado, roma tomatoes, coriander, serrano chilli, onion and lime served with oven toasted corn chips $12.00
Mild Tomato Salsa $2.50

Choice of fish, prawn, squid or duck with steamed rice $10.00
Plain steamed rice (S/L) $2.00/$3.50
Combination $6.00
Choice of satay, spicy or peking sauce $17.00
Rockling fillet with garlic and spring onion (steamed) $18.00
Lemon sauce $14.50
Sweet and sour sauce (in batter) $14.50
Choice of black bean, curry or chilli sauce $14.50

Fish of Day served with baby endive, fennel, radish, finger lime dressing and chorizo brava $29
Pan fried potato gnocchi with mixed mushroom, pine nuts, sage, pecorino and truffle oil $25
Fresh beer battered flake served with chips, salad and tartare sauce $23
Sauted seasonal greens with toasted almonds $8
Char-grilled 300g grain fed porterhouse with roasted garlic and rosemary kipflers and a roquette and Parmesan salad with a balsamic vinegar dressing $32
Tempura soft-shell crab burger with prawn aioli, Asian slaw and chips $19
Creamy mash $8
Confit duck legs with sage polenta, grapefruit, chard witlof and mushroom jus $30

FRESH OJ $8.00
ICED LATTE $4.00
PILLAR’S FRUIT SALAD - STRAWBERRY, ORANGE, RED MIZUNA & ACTIVATED ALMONDS, DRESSED w A HONEY & PROSECCO DRESSING, FRESH RICOTTA & MINT GF $12.50
LAGER - TRADITIONAL FULL BODIED CLASSIC LAGER $8.50
JIMMY’S INDONESIAN ICED COFFEE ESPRESSO, CONDENSED MILK OVER ICE $5.00
CALIFORNIAN SUPER FOOD SALAD TRI-COLOURED QUINOA, SHREDDED RED & GREEN KALE, WILD ORGANIC RICE, GOJI BERRIES, CHARRED CORN, SALTED RICOTTA, BLACK TURTLE BEANS, HEIRLOOM TOMATOES, LIME AND JALAPENO VIN $16.50
SUPER FOOD SMOOTHIE W BANANA, BLUEBERRIES, CACAO NIBS, COYO YOGHURT, CHIA SEED, SHAVED COCONUT, RICE MALT SYRUP AND ALMOND MILK $10.00
KIMCHI, CORN AND SWEET POTATO FRITTERS w PINEAPPLE & WOMBOK SLAW, PINK GRAPEFRUIT CURED KINGFISH, HOUSE MADE KIMCHI HOT SAUCE +POACHED EGG +2.50 $17.00