Salsa's Fresh Mex Grill in Richmond Menu

Salsa's Fresh Mex Grill in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

  • Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50
  • Pork Cutlet - marinated with fennel, mustard seed, served with an apple & celeriac remaloude $28.00
  • Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
  • Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction $30.00
  • Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00
  • Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
  • Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
  • Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50
  • Kem (Siro Dau/Chocolate) - plain ice cream with strawberry or chocolate topping $4.00
  • Canh Chua (Ga Tom) - vietnamese style sour soup with prawns or chicken $14.00
  • Ga Xao Cai - braised chicken with vegetables $11.90
  • Banh Canh - dropped rice noodle soup with sliced pork $9.00
  • Sup Rau Cai - vegetable soup $5.00
  • Tom Xao Ca Ri - braised prawns with curry $13.90
  • Mi Tom Thit - egg noodles with prawn & pork $9.00
  • Diep Xao Bot Sot Chua Ngot - sweet & sour in batter $14.90
  • Mixed Spring Rolls $8.00
  • Crispy Chicken with Chili & Green Peppercorn $14.00
  • Vegetable Spring Rolls $8.00
  • Vegetarian Fried Rice $9.00
  • Thai Spicy Stew Pork Soup $14.00
  • Pad Thai - Prawns $12.00
  • Chicken Satay $8.00
  • (Chicken/Beef/Pork) Oyster Sauce $14.00
  • Potato gnocchi w asparagus, zucchini, pancetta & parmesan $21.00
  • Roasted half chicken w kipfler potato, asparagus & marsala jus $28.50
  • Singapore noodles w prawn, pork, egg, chilli, satay paste & rice noodles $25.00
  • Chicken parma w smoked ham, cheese, house napoli, chips & salad $22.50
  • 500gm cape grim rib eye $37.00
  • Seafood san choy bow w lemongrass, ginger & coriander $15.00
  • Angus beef burger cheese, bacon, beetroot, tomato, lettuce, aioli & chips $18.50
  • Grilled calamari salad w chickpea, tomato, onion, fetta, herbs & rocket $18.00
  • Salsa (v) Our blend of crushed tomato, capsicum, onion and garlic served with oven roasted corn ships $10.00
  • Rice $4.00
  • De Pollo Hand shredded chicken breast, onions, tomato and cheese served with chipotle salsa $9.00
  • Mexicali (v) - Add shredded beef, chicken or black beans $14.00 (SML) / $23.00 (RRG) / $28.00 (LGE)
  • Tostadita Corn tortillas with 2 toppings. Black beans, sweet corn, pico de gallo and queso fresco. Chicken, guacamole, chipotle alioli and queso fresco (4 pieces) $13.00
  • De Pollo Grilled chicken, pico de gallo, coriander and cheese wrapped in a flour tortilla and baked until crisp. Served with salsa barbacoa, sour cream, rice and salad $23.00
  • Ensenada Del Mar Enchilada de camaron, taco de pescado, quesadilla de tinga, frijoles negros and rice $24.00
  • Queso Fresco $3.50
  • Combination seafood $19.00
  • With vegetables $17.00
  • With vegetables $14.50
  • Bean curd $5.50
  • Prawn $17.00
  • Honey or specialty sauce (in batter) $14.50
  • With cashew nuts $17.00
  • Combination $6.00
  • Beer battered fries with aioli $8
  • Pea and Manchego croquettes with romesco sauce $12
  • Bultara Salted bush lamb rump with pea & fennel cake, spiced raspberry coulis, roasted baby onion and mint $32
  • Fish of Day served with baby endive, fennel, radish, finger lime dressing and chorizo brava $29
  • Cheese board with chef’s selection of two cheeses (30g each) seasonal fruits, house-made bread and honeycomb $19
  • House-made potato cakes with white balsamic $9
  • Deep-fried stuffed chilies with trio cheeses, chipotle and lime aioli $13
  • Milk braised pork cutlet with poached spiced apple, celeriac puree, chives and kohlrabhi remoulade $29
  • PILLAR’S FRUIT SALAD - STRAWBERRY, ORANGE, RED MIZUNA & ACTIVATED ALMONDS, DRESSED w A HONEY & PROSECCO DRESSING, FRESH RICOTTA & MINT GF $12.50
  • FREE RANGE EGGS SERVED ON TOAST: POACHED, FRIED or SCRAMBLED $9.50
  • + VODKA $6.00
  • +POACHED EGG +$5.50
  • ICED CHOCOLATE - CHOCOLATE, FAT MILK, ICE $6.00
  • TOAST W HOUSE MADE PRESERVES, VEGEMITE OR PEANUT BUTTER SOURDOUGH, WHOLEGRAIN, HOME BAKED GLUTEN FREE, SOURDOUGH FRUIT LOAF $8.00
  • CHIPPIES $7.00
  • BACON, ROASTED ROMA TOMATOES, APPLE CIDER HOLLANDAISE, WILTED CHARD, SWISS BROWN MUSHROOMS $4.00/each
Salsa's Fresh Mex Grill

Salsa's Fresh Mex Grill

location

Address

276 Bridge Rd, Richmond, VIC, 3121, Australia

phone

Phone

0394210150

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Barbeque , European , Italian , Steak

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa

Location
276 Bridge Rd, Richmond, VIC, 3121, Australia