Salsa's Fresh Mex Grill in Southbank Menu

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Salsa's Fresh Mex Grill in Southbank has no menu available, but can choose from many other options such as Natural oysters (6 or 12) or Tea smoked Goulburn River trout - beetroot, horseradish and wholemeal bread from Number 8 Restaurant and Wine Bar at Crown Melbourne. Emporio Pizza & Pasta offers many options including Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. and First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant. Silks includes a wide range like Duck in red chilli oil or Braised fish fillet with brown vinegar sauce. Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. and First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant from . Margo's offers Left Bank Melbourne and The Daily Dips - Baked Olive, Red Onion, Garlic & Thyme Bread With House Made Dips.

Nearby Sample Menus

Local fish at market price
Roasted pumpkin honey and Warrigal greens $9
Shoulder $35
Warm octopus terrine fennel, rocket and black pudding salad $20
Milawa duck breast Williams pear, Brussels sprouts and foie gras $38
5 course truffle menu $160
Natural oysters (6 or 12) $25 / $50
Rib-eye on the bone 750g (to share) $140

Acqua Panna Still Mineral Water (500ml) $8.50
Iced coffee, iced chocolate Milkshakes $7
Nile Camomile - It is naturally caffeine-free and definitely has a calming aura about it, with similar benefits to that of green tea. $6
Heavenly Silver Cloud - This highly revered tea has the soothing sweetness of lime blossom. It is low in caffeine and full of natural anti-oxidants $10
Apple, orange, pineapple or orange mango passion $7.50
Dragons Eye Oolong - Oolong means ‘Black Dragon’, as its leaves resemble curled-up black dragons which awaken in hot water. $8
Genmaicha (Japanese rice tea) - In English this means ’Rice Tea’. It is ideal for drinking after a meal that includes oily or deep fried food. $8
Acqua Panna Still Mineral Water (1 litre) $12

Giant coral trout enrobed in minced shrimp, pepper shrimp $38.00
Steamed morel mushrooms, chicken and prawn siu mai $20.00
- Coral trout Market price
Sweetened bird’s nest soup (per bowl) $160.00
Stir-fried sliced duck with mixed mushrooms and chilli sauce $48.00
Sea urchin and scallop omelette $68.00
Pan-fried eye fillet with red wine sauce Full $58.00
Sautéed lobster with cream and egg white (serves two) $38.00

The East India Company Decaffeinated Black - A fine black leaf tea with caffeine removed, a gentle process without the use of chemicals resulting in a delicate brew. $6
Mango $7.50
Acqua Panna Still Mineral Water (1 litre) $12
Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. $6
Banana and Strawberry $7.50
Heavenly Silver Cloud - This highly revered tea has the soothing sweetness of lime blossom. It is low in caffeine and full of natural anti-oxidants $10
Ceylon Afternoon Tea - Our afternoon tea is classic BOP from Ceylon, made from the broader leaves of the tea plant for a full flavour $6
White Silver Needle - Silver Needle White Tea is one of the great China teas and perhaps the best white tea anywhere. $8

Aloha - Double Smoked Ham, Tomato, Honey Glazed Pineapple, Shaved Salamipepperoni $21
Free Range Chicken - Slow Cooked Marinated Chicken Breasts With Roasted Red Peppers, Crumbed Poached Egg, Lettuce Leaves, Crispy Shallot Croutons, Green Beans, Coriander Leaves & Pomegranate Molasses $24
Pepperoni - Hot Calabrese, Mild Cacciatore, Mozzarella, Red Peppers, Olives, Chillies & Pecorino The Matador $23
All Steaks 300Gm - Served With Confit Cherry Truss Tomato And Thyme Roasted King Brown Mushrooms N/A
Pork Belly - Soy And Sesame Sticky Glazed Confit Pork Belly With Apple, Mint, Coriander & Red Chilli Salad $16
Left Bank Sliders - Black Angus Beef Sliders, Red Onion Jam, Rocket, Swiss Cheese, Dijon Aioli Between Soft Floured Buns $17
Margarita - Buffalo Mozzarella, Vine Tomato, Basil $19
Anatolian Lamb - Black Sea Spice Marinated Lamb Fillet, Mint Yoghurt, Spinach, Green Beans & Fetta Cheese $21

Salmon sashimi - 10 pcs of sliced raw salmon N/A
California Roll - Handroll with Shuji Sushi Crab Meat, cucumber, avacado and shredded carrot N/A
Yasai Udon - Assorted vegetable and tofu in udon noodle soup N/A
Raw Tuna Roll - Handroll with raw tuna, wasabi, cucumber and avacado N/A
Cooked Tuna Roll - Handroll with Shuji Sushi Cooked Tuna, avacado and cucumber N/A
Bento Box B - Rice with pork cutlet, chicken, sushi & salad N/A
Assorted Nigiri-Sushi platter 30 pcs $35
Una Don - Smoked eel with Shuji Sushi teriyaki sauce on rice N/A

Iced coffee, iced chocolate Milkshakes $7
Dragons Eye Oolong - Oolong means ‘Black Dragon’, as its leaves resemble curled-up black dragons which awaken in hot water. $8
Caramel, chocolate, strawberry or vanilla $7.50
Coffee - Café latte, cappuccino, espresso, double espresso, flat white, long black or macchiato $6
Acqua Panna Still Mineral Water (1 litre) $12
Nile Camomile - It is naturally caffeine-free and definitely has a calming aura about it, with similar benefits to that of green tea. $6
Whole Rose Buds Caffeine-Free - This is a delicate, light and fragrant drink that is completely caffeine free. $8
First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant $6

- Marinos Tomato, cheese, hot salami, beef, capsicum, onion, chilli, mushrooms and olives $16.00 / $20.00
Garlic Bread $8.00
- Meat Lovers Tomato, cheese, verginia ham, hot salami, bacon, beef, and BBQ sauce $16.00 / $20.00
- Veal Saltimbocca Pan.fried veal pressed with prosciutto in white wine and cream sauce $26.00
- Veal Schnitzel $22.00
Calabrese Hot salami, capsicum, onion, olives, spring onions, chilli and Napoli sauce $16.00
Fried Calamari Fresh calamari crumbed and fried $16.00
Alfredo Avocado, bacon, mushrooms, spring onions in creamy sauce $17.00

Nobu Deluxe Bento - Sashimi Salad with Jalapeño Dressing, Chef’s Selection of assorted Sushi, Black Cod Miso, King Crab Leg Amazu Ponzu, Black Pepper Wagyu Beef with Balsamic Teriyaki Sauce, Rice and $69.5
Lobster Wasabi Pepper Sauce in Half Shell M/P
Shiitake Salad $13
Prawn and Lobster Spicy Lemon Sauce $48
New Zealand Scampi with Dry Miso $35
Oyster (6 pieces) $34
Yellowtail with Black Shichimi $13/$15
Beef Tataki with Ponzu and Garlic Chips $28

Tuna mayo 3.90
- cooked tuna, mayonnaise, avocado
Sake 4.00
- fresh salmon, avocado
Sushi & sashimi mix pack 15.00
Stir fry seasonal vegetables 8.50
Seaweed salad 7.00
Gochi 17.00
- chef's special, rice, pickles, shredded cabbage, karaage,miso soup
6 pieces 13.00
Dessert