Saltbar Beachbar & Bistro in Kingscliff Menu

Starters to Share Starters to Share
  • Garlic bread – lightly toasted until golden brown $6.50
  • Cheese toasted Turkish bread with balsamic olive oil and truffle mayonnaise dip $9.90
  • Soup of the day – Served with crusty bread Please see specials board
  • Mussels in a coconut yellow curry broth with crusted bread $16.90
  • Smoked mackerel on Turkish toast with rocket and pepper mayonnaise $17.90
  • Meat tasting plate – chili beef belly skewers, hickory smoked BBQ pork riblets, lamb chipolatas $19.90
  • Antipasto plate – pancetta wrapped grissini sticks, camembert cheese, dolmades, pickled vegetables, mixed olives, chef’s dip of the day and toasted bread $19.90
  • Avocado ½, stuffed with chickpeas, cashews and topped with camembert cheese, baked, then served with salad and a sweet capsicum coulis Entree Size: $16.90, Main Size: $21.90
Mains Mains
  • Chicken breast schnitzel, salad, steak fries and choice of sauce $19.90
  • Chicken breast parmigiana, bacon, tomato slices, Napoli sauce, grilled mozzarella cheese, salad and steak fries $21.90
  • Chicken breast stuffed with avocado slices and tamarind butter served with lentils and pepitas with sweet capsicum sauce $25.90
  • King prawns with fennel and truffle mayo coleslaw on Turkish bread served with steak fries $21.90
  • Wagyu beef burger with lettuce, tomato, fresh beetroot, red cheddar cheese, grilled pineapple, tomato chutney and fries $18.90
  • Steak sandwich – 120gm grain fed rib fillet on Turkish with mixed salad leaves, mustard pickles, smokey BBQ sauce and steak fries $19.50
  • Add bacon to any burger +$1.50
  • Substitute gluten free bread +$2.50
  • Pasta of the day Please see specials board
  • Crispy tempura yellow tail snapper fillets served with salad, steak fries and tartare sauce $20.90
  • Fisherman's basket with tempura yellow tail snapper fillets, coconut prawns, lime pepper spiced crumbed calamari, crumbed scallops and steak fries $22.50
  • Pacific plate oysters - Natural – Natural – with lime and chilli salt, sweet chardonnay vinegar ½ Dozen: $16.90; 1 Dozen: $29.90
  • Pacific plate oysters - Kilpatrick ½ Dozen: $18.90; 1 Dozen: $32.90
Seafood Seafood
  • Grilled fish of the day Please see specials board
  • Lime pepper spiced crumbed calamari with steak fries $17.90
  • Fresh king prawns and Moreton Bay bugs on ice with house cocktail sauce and lemon wedges $28.90
  • Seafood Plate (serves 1 person) w/ grilled fish of day, fresh king prawns, Pacific plate oysters, mackerel, prawns, lime pepper spiced calamari, salad, steak fries, cocktail sauce & lemon wedges $39.90
  • Salt Bar Deluxe Seafood Platter (to share) – with Pacific plate oysters, mackerel, king prawns, spanner crabs, Moreton Bay bugs, mussels, coconut prawns, calamari, scallops, steak fries & condiments $97.90
Salt Bar Grill Salt Bar Grill
  • All of our delicious steaks are served with steak fries, salad and sauce N/A
Steaks Steaks
  • 250gm yearling eye fillet $34.90
  • 250gm grain fed rib fillet $29.90
  • 300gm M.S.A. rump $21.90
  • “Surf and Turf” Please see specials board
Steak Toppers Steak Toppers
  • Coconut prawns $8.90
  • Crumbed scallops $8.90
  • Crumbed cheese stuffed jalapenos $7.90
  • Lime pepper spiced crumbed calamari $5.90
  • Grilled blue cheese $5.90
Sauces Sauces
  • Cabernet sauvignon jus N/A
  • Mushroom N/A
  • Green peppercorn N/A
  • Gravy N/A
Sides Sides
  • Steak fries $6.90
  • Bowl of lentils and pepitas $4.90
  • Roast baby potatoes $4.90
  • Crunchy potato wedges with sour cream and sweet chilli sauce $9.50
  • Seasonal vegetables $7.50
  • Mixed leaf salad with cherry tomatoes, salad onions and julienne veg with white balsamic and lemon dressing $7.90
  • Greek salad, cos lettuce, olives, feta, cucumber, capsicum, salad onion $8.90
Kids' Meals Kids' Meals
  • Chicken breast nuggets and chips $9.50
  • Crispy tempura snapper fillets and chips $9.50
  • Crumbed calamari and chips $9.50
  • Spaghetti and Napoli sauce with parmesan cheese $9.50
  • Add meatballs +$1.00
  • Add sorbet +$2.90
  • Sorbet individually $3.60
Salads Salads
  • Pulled pork with Asian inspired salad, a hoisin dressing and topped with fried shallots $19.90
  • Caesar salad – cos lettuce, bacon, herbed croutons, parmesan, house Caesar dressing, anchovies and egg $17.50
  • Chilli beef belly skewers on a salad of rocket, red radish, red onion, capsicum, tomatoes and goji-berry dressing $23.90
  • Quinoa salad - rocket, cashews, pepitas, roast pumpkin with house dressing $17.90
  • Add chicken tenderloins +$3.50
  • Add fresh king prawns +$9.00
  • Add smoked mackerel +$7.00

Nearby Sample Menus

  • Chicken ramen $11.50
    • Ramen noodles in japanese flavoured soup, topped with wok charred marinated chicken breast & veg
  • Mongolian beef S $7.950 L $10.50
    • Wok tossed tender beef, with fresh asian veg in mild tasty sauce
  • Curry laksa
    • Hokkien noodle and thin rice noodle with tofu puffs, snow peas, carrots and bean sprouts in a coconut-based curry soup
  • Chilli men S $7.950 L $10.50
    • Spicy tomato chilli sauce, wok fried with fresh asian veg, choice of chicken, beef or pork and hokkien noodles
  • -4 Pcs $4.50
  • Lemon or honey chicken S $8.5 0L $10.950
    • Chinese style battered chicken, lightly tossed in our mouth-watering lemon sauce or honey with pineapple, capsicum and onion
  • Teriyaki bento $11.950
    • Mixed salad, wok charred chicken breast and fresh asian veg, with traditional teriyaki sauce, gyoza & panko prawn, pickles, served with rice
  • Panko prawns
    • Served with japanese mayonnaise and lemon wedge
  • PORK RIBS IN PEKING SAUCE $14.50
  • CHILLI COMBINATION $15.00
  • COMBINATION CHOW MEIN $15.00
  • BEEF AND VEGETABLES $13.00
  • BBQ PORK WITH VEGETABLES $14.50
  • KING PRAWNS IN GARLIC SAUCE $17.00
  • DIM SIM deep fried or steamed. 4pcs $5.60
  • SWEET AND SOUR FRIED WON TON $13.00
  • Smoked chilli, garlic & chorizo prawns $16.90
  • Sauces: mushroom / green pepper / gravy / hickory smoked bbq -
  • Saturday - Burger & Beer (available lunch only) $17.00
  • Turkish - homemade dips & warm olives (V) $13.90
  • 250g MSA Sirloin Pasture Raised and Grain Finished - choose two sides & sauce $26.90
  • Garlic bread (v) $8.00
  • Sesame Prawn - white sesame prawns on fresh Asian salad, nam jim dressing $22.90
  • African Jerk Chicken - coconut rice, red beans, habaneros & lime $22.90
  • Our Coconut Crumbed Prawn $ 3
  • All Served On Toasted Turkish Roll With Fresh Salad & Yummy Staff
  • Large $ 9
  • Salt N Pepper Squid With Our Relish $ 9
  • Deep Sea Cod $ 9
  • Our Banana/ Pineapple Fritter $ 3
  • Acai Bowl $ 12
    • Acai Berries, Our Granola, Coconut Chips, Fresh Fruit & Topped With Passionfruit
  • Big Vego Dim Sim (Crispy Or Steam) $ 4
  • Roast duck or lamb $18.50
  • King prawns or mixed seafood $19.50
  • King prawns or mixed seafood $19.50
  • Gaeng Phet ( duck curry ) - a gourmet curry of roasted duck cooked in Thai curry sauce with cherry tomatoes & lychees N/A
  • Karee puff ( curry puff ) served 4 pcs- golden fried pastry with potato, green peas, curry powder and thai spices $7.50
  • Pad thai - a favourite Thai fried noodels with bean sprouts & peanuts N/A
  • Mixed entrée: selection of 5 pieces - curry puff, spring puff, fish cake, corn fritter and money bag $8.20
  • Larb - Thailand north east style spicy salad with chicken or pork $15.50
Saltbar Beachbar & Bistro

Saltbar Beachbar & Bistro

location

Address

Bells Blv, Kingscliff, NSW, 2487, Australia

phone

Phone

1300725822

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
Bells Blv, Kingscliff, NSW, 2487, Australia