Saltbar Beachbar & Bistro in Kingscliff Menu

Starters to Share Starters to Share
  • Garlic bread – lightly toasted until golden brown $6.50
  • Cheese toasted Turkish bread with balsamic olive oil and truffle mayonnaise dip $9.90
  • Soup of the day – Served with crusty bread Please see specials board
  • Mussels in a coconut yellow curry broth with crusted bread $16.90
  • Smoked mackerel on Turkish toast with rocket and pepper mayonnaise $17.90
  • Meat tasting plate – chili beef belly skewers, hickory smoked BBQ pork riblets, lamb chipolatas $19.90
  • Antipasto plate – pancetta wrapped grissini sticks, camembert cheese, dolmades, pickled vegetables, mixed olives, chef’s dip of the day and toasted bread $19.90
  • Avocado ½, stuffed with chickpeas, cashews and topped with camembert cheese, baked, then served with salad and a sweet capsicum coulis Entree Size: $16.90, Main Size: $21.90
Mains Mains
  • Chicken breast schnitzel, salad, steak fries and choice of sauce $19.90
  • Chicken breast parmigiana, bacon, tomato slices, Napoli sauce, grilled mozzarella cheese, salad and steak fries $21.90
  • Chicken breast stuffed with avocado slices and tamarind butter served with lentils and pepitas with sweet capsicum sauce $25.90
  • King prawns with fennel and truffle mayo coleslaw on Turkish bread served with steak fries $21.90
  • Wagyu beef burger with lettuce, tomato, fresh beetroot, red cheddar cheese, grilled pineapple, tomato chutney and fries $18.90
  • Steak sandwich – 120gm grain fed rib fillet on Turkish with mixed salad leaves, mustard pickles, smokey BBQ sauce and steak fries $19.50
  • Add bacon to any burger +$1.50
  • Substitute gluten free bread +$2.50
  • Pasta of the day Please see specials board
  • Crispy tempura yellow tail snapper fillets served with salad, steak fries and tartare sauce $20.90
  • Fisherman's basket with tempura yellow tail snapper fillets, coconut prawns, lime pepper spiced crumbed calamari, crumbed scallops and steak fries $22.50
  • Pacific plate oysters - Natural – Natural – with lime and chilli salt, sweet chardonnay vinegar ½ Dozen: $16.90; 1 Dozen: $29.90
  • Pacific plate oysters - Kilpatrick ½ Dozen: $18.90; 1 Dozen: $32.90
Seafood Seafood
  • Grilled fish of the day Please see specials board
  • Lime pepper spiced crumbed calamari with steak fries $17.90
  • Fresh king prawns and Moreton Bay bugs on ice with house cocktail sauce and lemon wedges $28.90
  • Seafood Plate (serves 1 person) w/ grilled fish of day, fresh king prawns, Pacific plate oysters, mackerel, prawns, lime pepper spiced calamari, salad, steak fries, cocktail sauce & lemon wedges $39.90
  • Salt Bar Deluxe Seafood Platter (to share) – with Pacific plate oysters, mackerel, king prawns, spanner crabs, Moreton Bay bugs, mussels, coconut prawns, calamari, scallops, steak fries & condiments $97.90
Salt Bar Grill Salt Bar Grill
  • All of our delicious steaks are served with steak fries, salad and sauce N/A
Steaks Steaks
  • 250gm yearling eye fillet $34.90
  • 250gm grain fed rib fillet $29.90
  • 300gm M.S.A. rump $21.90
  • “Surf and Turf” Please see specials board
Steak Toppers Steak Toppers
  • Coconut prawns $8.90
  • Crumbed scallops $8.90
  • Crumbed cheese stuffed jalapenos $7.90
  • Lime pepper spiced crumbed calamari $5.90
  • Grilled blue cheese $5.90
Sauces Sauces
  • Cabernet sauvignon jus N/A
  • Mushroom N/A
  • Green peppercorn N/A
  • Gravy N/A
Sides Sides
  • Steak fries $6.90
  • Bowl of lentils and pepitas $4.90
  • Roast baby potatoes $4.90
  • Crunchy potato wedges with sour cream and sweet chilli sauce $9.50
  • Seasonal vegetables $7.50
  • Mixed leaf salad with cherry tomatoes, salad onions and julienne veg with white balsamic and lemon dressing $7.90
  • Greek salad, cos lettuce, olives, feta, cucumber, capsicum, salad onion $8.90
Kids' Meals Kids' Meals
  • Chicken breast nuggets and chips $9.50
  • Crispy tempura snapper fillets and chips $9.50
  • Crumbed calamari and chips $9.50
  • Spaghetti and Napoli sauce with parmesan cheese $9.50
  • Add meatballs +$1.00
  • Add sorbet +$2.90
  • Sorbet individually $3.60
Salads Salads
  • Pulled pork with Asian inspired salad, a hoisin dressing and topped with fried shallots $19.90
  • Caesar salad – cos lettuce, bacon, herbed croutons, parmesan, house Caesar dressing, anchovies and egg $17.50
  • Chilli beef belly skewers on a salad of rocket, red radish, red onion, capsicum, tomatoes and goji-berry dressing $23.90
  • Quinoa salad - rocket, cashews, pepitas, roast pumpkin with house dressing $17.90
  • Add chicken tenderloins +$3.50
  • Add fresh king prawns +$9.00
  • Add smoked mackerel +$7.00

Nearby Sample Menus

  • Teriyaki bento $11.950
    • Mixed salad, wok charred chicken breast and fresh asian veg, with traditional teriyaki sauce, gyoza & panko prawn, pickles, served with rice
  • Sweet and sour pork S $8.5 0L $10.950
    • Chinese style battered pork, lightly tossed in sweet and sour sauce with pineapple, tomato, capsicum and onion
  • Combo $6.50
    • with two mini spring rolls, one kids drink and choice of meal
  • Hot & spicy/teriyaki kangaroo S $9.5 0L $12.50
    • Tender kangaroo fillet wok charred with broccoli, capsicum, celery & onion in hot pepper sauce or teriyaki
  • -Chicken $10.95
  • Combo platter $6.950
    • 2 panko prawns, 2 salt & pepper calamari, 1 spring roll and 1 dim sim
  • Black bean and garlic S $7.950 L $10.50
    • Hokkien noodles, stir fried with fresh asian veg and choice of meat, in black bean and garlic sauce
  • -4 Pcs $8.00
  • SPICY SALT PORK RIBS $14.50
  • PLAIN OMELETTE $8.00
  • KING PRAWNS WITH MALAYSIAN CURRY SAUCE $17.00
  • LONG SOUP(NOODLES) $4.50
  • KING PRAWNS WITH SWEET AND SOUR SAUCE $17.00
  • MONGOLIAN BEEF $13.00
  • A mini spring rolls(4), braised beef with vegetables, special fried rice,sweet and sour pork $34.00
  • BEEF AND CURRY SAUCE $13.00
  • Friday - Surf & Turf $19.90
  • 300g MSA Reserve Rump - choose two sides & sauce $24.90
  • Taphouse Ultimate Board - smoked & slow roasted wagyu brisket, fried spicy wings, sticky spare ribs, our special house slaw. battered fries, smokey bbq & chilli sauces $35.00
  • Chindy BLT - crispy bacon, lettuce, tomato, chips & tomato relish $14.90
  • Summer Salad - watermelon, mint, basil, sumac, cucumber, balsamic onion, fresh limo, prosciutto & fetta $16.90
  • Steak Sandwich - lettuce, bacon, tomato, onion, carrot, beetroot, cheese & truffle mayo $17.90
  • Grilled fish of the day Market Price
  • Sides: Beer battered steak fries / creamy mash / special house slaw / seasonal veg -
  • Deep Sea Cod $ 9
  • Garlic Grilled Prawn $ 3
  • Large $ 9
  • Our Coconut Crumbed Prawn $ 3
  • Grilled(GF)
    • Teriyaki Or Garlic Butter
  • Salts
    • Add Rosemary And Garlic, Chicken, Firecracker Or Sea Salt
  • Small $ 6
  • Calamari Burger $ 12
  • King prawns or mixed seafood $9.50
  • All of the curries above can be cooked with grilled tofu or vegetables $14.50
  • Chicken , pork or beef $15.50
  • Roast duck or lamb $18.50
  • Por-Pia tod ( spring roll ) served 4 pcs - thin rice pastry roll with mixed vegetables and vermecilli then deep fried $7.50
  • Pad kieng ( ginger ) - stir fried mushrooms, carrots, capsicums, beans and shallots with ginger N/A
  • Roast duck or lamb $18.50
  • Pad prik gang takite ( lemongrass) - stir fried baby corn, beans, capsicum and carrots with lemongrass & chilli paste N/A
Saltbar Beachbar & Bistro

Saltbar Beachbar & Bistro

location

Address

Bells Blv, Kingscliff, NSW, 2487, Australia

phone

Phone

1300725822

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
Bells Blv, Kingscliff, NSW, 2487, Australia