Saltimbocca in Cheltenham Menu

Are you the owner? Manage this listing for free.

Saltimbocca in Cheltenham has no menu available, but can choose from many other options such as Hake or Flake from Golden Star Fish and Chips. Tudor Inn offers many options including Garlic or Herb Bread and Soup of the Day - served with warm herb bread. Out 4 Thai includes a wide range like Cassava Cracker or Por Peia (6 per serve) - Thai pork spring rolls served with sweet chilli sauce.

Nearby Sample Menus

Mini Spring Rolls (6 per serve) $2.80
Frankfurt in Batter $2.50
Medium $4.50
Combo Souvlaki - lamb, chicken, lettuce, tomato, onion & garlic sauce $9.00
Hamburger in Batter $2.80
Egg & Bacon Sandwich $3.80
Blue Grenadier $4.80
Coleslaw (S/M/L) $3.50/$4.50/$5.50

Step 1 - Choose a Meal -
VB Battered Flake - served with tartare, lemon, chips and salad or vegetables $14.00
400g Graziers Wagyu Rump - This unique and superior breed of cattle is grain finished for a minimum of 500 days and delivers an unbelievable eating experience. A must for steak lovers. The Ultimate Ex $40.00
Salt and Pepper Combo - prawns and calamari flash fried in a salt and pepper blend with aioli, chips and salad $27.00
Garlic or Chilli Prawns - with jasmine rice and salad garnish $17.00
Lambs Fry and Bacon + Seasonal Greens and Mash, Red Wine Glaze $10.00
Sticky Date Pudding $6.00
- Baby snapper fillet MP

Pud Thai - Rice noodles, spring onion, bean sprouts and grated peanuts stir fried with traditional Thai sauce, choice of -
Hor Mok Thalay - Steamed seafood in red curry sauce $17.90
- Beef, Chicken or pork $14.90
Vegetarian Clear Soup $6.90
Glouy Bout Chee - Banana cooked in sweet coconut milk $6.50
Pud Namman Hoy - Mixed vegetables stir fried with oyster sauce, choice of -
- prawns $14.90
Satay Sauce (to serve with roti) Small $1.00 / Large $3.50

Sugar cured salmon tortillas - w/ spiced avocado & salmon roe $12.9
Warm duck salad - sliced duck breast, beetroot, snowpeas, wild roquette, persian fetta & toasted walnuts w/ red currant dressing $18.9
Chocolate panna cotta - w/ house-made raspberry balsamic sorbet $9.9
Coopers battered barramundi - served w/ chips, side salad, lemon wedges & japanese aioli $18.9
The big oak brekkie - 2 eggs fried, poached or scrambled, bacon, swiss brown mushrooms, roasted tomato, chorizo, a tin of baked beans, hash brown & toasted sourdough $18.9
Grilled chicken burger - marinated chicken tenders, brie, smashed avocado, lettuce & tomato served w/ chips $17.9
Frangelico affogato - vanilla bean ice-cream w/ a shot of frangelico & espresso $11.9
Salt & pepper baby calamari - dusted with the oak's special seasoning served w/ chips, side salad & japanese aioli $18.9