GRILLED FISH OF THE DAY (GF) Today’s fresh NT fillet, pan grilled & served with roast chat potatoes, fresh salad & Tartare sauce $20.90
SALTNPEPPA BIG BURGER Steak or Chicken - with Pineapple, beetroot, tomato, cheese, Wagyu beef patty, bacon, egg, onion, lettuce & relish served open on a toasted bun -
- The lot $15.50
+Fries $18.00
VEGETARIAN LASAGNE (V) Layers of pasta with béchamel, vegetables & napolitan sauce with garden salad $16.00
CAJUN CHICKEN WRAP Warm tortilla, avocado spread, fresh salad, grilled Cajun spiced chicken with a sweet mustard dressing $14.00
SALTNPEPPA LUNCH CALAMARI (GF) Baby calamari coated with a sea flake & Sichuan pepper flour, flash fried & served with roast chat potatoes, fresh salad & tartare sauce $18.90
SPAGHETTI BOLOGNESE Traditional Bolognese sauce with shaved parmesan cheese $15.00
CURRY OF THE DAY (GF) Served with steamed rice, raita, chutney & pappadums $P O A
PUMPKIN BRUSCHETTA Caramelised honey roast pumpkin, pine nuts & basil pesto with shaved parmesan cheese $12.00
TRADITIONAL BRUSCHETTA Tomato, Spanish onion, garlic & basil with shaved parmesan cheese $12.00
Starters
SOUP OF THE DAY With dinner roll $10.00
NATURAL OYSTERS (GF) 1/2 $15.00 / Doz $28.00
KILPATRICK OYSTERS (GF) 1/2 $18.00 / Doz $32.00
THAI STYLE OYSTERS (GF) 1/2 $17.00 / Doz $30.00
TRIO OF DIPS Daily selection of fresh made dips served with an assortment of dipping breads $16.00
CHICKEN LIVER PATE Served with golden melba toast $17.00
Entree
LAMB & GOATS CHEESE ARANCINI With rich Napoli sauce, rocket, parmesan & balsamic $16.00
ATLANTIC SALMON (GF) Wrapped in prosciutto, cooked medium rare & served on a zucchini focaccia with a béarnaise sauce $18.00
CRISPY SKINNED QUAIL (GF) Seasoned with Chinese peppers and served on a herb salad with a sweet sesame dressing $18.00
1/2 SHELL SCALLOPS (GF) Wrapped in Jamon ham, seared & finished with béarnaise sauce and salmon roe $16.00
STEAMED ASPARAGUS SPEARS (GF) (V) with maltaise sauce, broad beans and a medley of roast nuts $14.50
SALTNPEPPA CALAMARI (GF) Sichuan pepper & sea flake crusted calamari, flash fried & served with a sweet lemongrass, chilli & coriander jam entree $15.00 / main $23.00
SLOW ROASTED PORK BELLY (GF) Salsa of pear & apple with quince & pomegranate sauce $16.00
Salad
DUCK, ORANGE & HERB SALAD (GF) With wombok cabbage, bean sprouts, radish & a Vietnamese style dressing $21.50
THAI BEEF SALAD (GF) Succulent beef cooked medium rare tossed through fresh salad with traditional Nam Jim dressing $21.00
CRISPY PANCETTA & PRAWN SALAD (GF) With baby rocket, Kipfler potato chips, roast cherry tomato, asparagus & crumbled fetta with an orange balsamic vinigarette $23.00
ROAST BEETROOT SALAD (V) (GF) with roast pumpkin, spinach, avocado aioli and a crispy tortilla basket $20.00
Pasta & Risotto
SPAGHETTI WITH MEATBALLS Traditional Italian meatballs in a rich Napolitan sauce with shaved parmesan cheese $19.50
CHICKEN & CHORIZO LINGUINE With bacon, cherry tomato, garlic & shallots in a creamy tomato sauce $21.50
VEGETABLE FARFALLE (V) Zucchini, broad beans, tomato, spinach & asparagus in a pumpkin sauce with shaved parmesan cheese $19.50
PRAWN & PROSCIUTTO RISOTTO (GF) Snow peas, cherry tomato & caramelised leek with basil & lemon in a white wine sauce $23.50
CHICKEN & MUSHROOM RISOTTO (GF) With avocado, fetta and cracked pepper in a creamy sauce with shaved parmesan cheese $22.50
Main
FISH OF THE DAY (GF) Fresh local NT fillet topped with a refreshing salsa verde served with baby potatoes and steamed vegetables $34.00
PARMESAN CRUSTED PORK CUTLET Topped with asparagus & hollandaise & served on a bed of creamy mash potato with wilted baby spinach $33.00
ASIAN SPICED DUCK (GF) Slow roasted ½ Peking duck with Chef’s spices served with stirfry vegetables & steamed wild rice with a hoisin, plum & almond sauce $40.00
GARLIC PRAWNS (GF) Local prawn cutlets in a creamy garlic sauce with steamed basmati rice $35.00
PAN SEARED EYE FILLET (GF) With oven roasted vegetables, kipfler potatoes and a garlic, Worcestershire & red wine jus $42.00
SCALLOPINI OF CHICKEN Tender chicken breast in a creamy mushroom sauce with steamed green vegetables and mash potato $32.00
12 HOUR SLOW ROASTED BEEF CHEEKS (GF) With roast root vegetables & a rich beef jus $30.00
CHILLI BUGS PAELLA (GF) Moreton Bay Bugs tossed through chilli tomato sauce with wild rice $38.00
LAMB BACK STRAP (GF) Seared lamb cooked to your liking served on a bed of creamy mash potato with steamed green vegetables & a rich fig jus $39.00
VEGETABLE LASAGNE (GF) Layers of pasta with béchamel, vegetables & napolitan sauce with a rocket & fetta salad $26.00
ROSEMARY & GARLIC VENISON (GF) Herb marinated & cooked to your liking, served with roast kipfler potatoes, cherry tomatoes, baby carrots & shallots with a native quandong sauce $45.00
Popcorn Chicken Go Bucket - Snacking on the go has never been more convenient with the new KFC Go Bucket. All your favourite Snackbox items now fit perfectly in your cup holder. N/A
Cool Ridge Water - KFC are proud to offer Australian Spring water from Cool Ridge. N/A
Spring Valley Apple Juice 250ml - Enjoy a Spring Valley Apple Juice - made from the best fruit so it always tastes fresh. N/A
Double Crunch Burger - A delicious Double Crunch Burger, with two new Original Tenders, creamy pepper mayo, crisp lettuce on a warm sesame seed bun. N/A
Original Recipe Chicken 5 Pieces - Colonel Sanders' mouth-watering Original Recipe using the same 11 secret herbs and spices. Freshly delivered juicy chicken pieces that are prepared & cooked in-store N/A
Pepsi 375 ml - With so many ways to enjoy your KFC chicken and sides there's also a wide range of refreshing drinks. Enjoy a great selection of soft drinks in 375mL Cans, 600mL and 1.25L bottles. N/A
Sauce - Tomato - The classic Saucy Tomato. N/A
Original Tenders 3 Pieces - Fall in love with new Original Recipe all over again w/ Original Tenders. Boneless Original Recipe chicken just perfect for dipping. Served with creamy aioli dipping sauce. N/A
Bruschetta Brushetta topped with diced tomatoes, red onions, balsamic vinegar and fresh basil. $7.95
Kid's Chicken Nuggets 5 premium chicken breast nuggets with tomato sauce and either a healthy kid's salad or Curly Fries. $9.95
Fresh Strawberry & Chocolate Fondue Fresh Strawberry & Chocolate Fondue Fresh strawberries, vanilla and raspberry marshmallows, and chunks of banana ready to be dipped into rich, warm chocola $14.95
NEW Char-Grilled Pork Cutlet - Barkers Creek grain-fed pork cutlet (approx 350g), dusted with blackened seasoning, topped with grilled pineapple, bacon and onions. We add Jalapeno jelly on the side. $32.95
Sliced Avocado (LG) $2.95
Byron Bay Chilli Prime Rib - Prime Rib with Byron Bay coconut and chilli sauce, the 2007 world champion of chilli sauces. Heat rating is 7 out of 10!! Traditional Cut $32.95 / Lite Cut $25.95
Kid's Battered Fish Battered fish fillet with tomato sauce, kid's salad or Curly Fries. $9.95
Kid's Potato Gnocchi Italian style small potato dumplings simmered in a traditional tomato and basil sauce. $9.95