Saltwater Cafe & Restaurant in Emerald Beach Menu

Dorrigo Boomer boers goat sausages, chilli cannellini beans, potato rosti, baby spinach, poached egg $18
Sauteed mushrooms, truffle oil, goats cheese, kale, poached eggs, sourdough toast $17
Brekky pizza, spicy chorizo, house made tomato relish, feta cheese, poached egg, $17
Corn, zucchini blini, beetroot cured salmon, avocado foam $18
Fluffy buttermilk pancakes, Bellingen bacon, cranberry raspberry espuma, vanilla bean ice cream $17
Omelette, Bellingen ham, Swiss cheese, kale, balsamic onion jam $17
Bellingen bacon, local free range eggs, Bucca roasted tomato, sourdough toast $15
Eggs benedict, Bellingen smoked ham or salmon or asparagus $17
Sourdough toast, house made jams $9
Banana macadamia blueberry bread, maple butter $9

Local Gwydir olives $7
House made loaf, balsamic oil or chilli oil $7
Roasted kale chips, parmesan, lemon $7
Freshly shucked oysters natural (local when available) Or Baked blue cheese, herb crust $9 / $18 / $30
Spicy Chorizo Mezze plate, local olives, Hasting valley feta cheese, house made dips, marinated vegetables, toast Turkish bread $20
Grilled Seafood Mezze plate $26

Fish of the day MP
Black mussels, saffron chilli tomato sauce, house made pappardelle, 26 toasted Turkish bread $26
Pork belly, scallops, golden beetroot puree, pear granita $28
Grilled chimichirri squid, pomegranate, baby cos, basil lemon yoghurt $21
House made spring duck pie, rosemary salt kipfler potatoes, pea puree, shallot red wine jus $23
Grilled halloumi, roast chilli pumpkin, semi dried tomato, chickpeas, roquette salad, balsamic dressing $20
Bello beer battered fish, garden salad, saltwater beer battered chips, aioli $20
Saltwater beef burger, house made tomato relish, shredded beetroot, Swiss cheese, mixed lettuce, caramelised onions, saltwater beer battered chips, aioli $18

Local Gwydir olives $7
House baked loaf, balsamic oil or chilli oil $7
Roasted kale chips, parmesan, lemon $7
Freshly shucked oysters natural (local when available) Or Baked blue cheese, herb crust $9 / $18 / $30
Grilled seafood mezze plate $26
Beetroot goats cheese tortellini, golden beetroot puree, hazelnut kale crumble $17
Scallops, chimichirri, spicy chorizo, avocado foam $18
Black mussels, tomato chilli saffron sauce, toasted Turkish bread $18
Garlic prawn arancini, pea puree, bisque foam $17

Seafood zuppa, fennel, chilli pearl cous cous $35
Fish of the day MP
Marinated lamb cutlets, skordalia eggplant, ricotta, roast tomatoes, jus $35
Gnocchi, pine nuts, pepitas, roast pumpkin, leek, blue cheese sauce $28
Eye fillet, crisp rosemary kipflers, roast baby carrot, bone marrow shallot red wine jus $36
Crispy duck Maryland, blood orange glaze, red cabbage, roast garlic mash $36
Pork belly, jerusalem artichoke puree, roast pear, asparagus, merlot jus $34

- N/A
ENTREES -
- Seared scallops, roast capsicum panna cotta, prosciutto, pesto oil -
- Spicy prawns, mango foam, battered kaffir lime leaves -
- Pistachio crusted lamb, cucumber, fetta salad, mint yoghurt -
MAINS -
- Chicken breast, sage, ricotta, prosciutto, white truffle oil, dragon fruit salsa -
- Salmon, ricotta, pomegranete, pearl cous cous, scorched lemon sauce -
- Herb parmesan crusted lamb, mushroom arancini, asparagus, house made tomato chutney -
DESSERTS -
- Raspberry brulee, almond biscotti -
- Chocolate Fondant, blueberry coulis, vanilla bean ice cream -
- Dragon fruit, white chocolate Panna cotta, citrus coulis -

Nearby Sample Menus

Yum - Thai Salad. Choice of Chicken, Beef, Fish, Vegetables, Prawns, Mixed Seafood N/A
Pad Him Maparn - Cashew nuts, garlic, oyster sauce N/A
Pra Ram Rong Song - Stir Fry Chicken with Peanut Sauce & vegetables N/A
Gang Panang - Thick mild curry, kaffir lime leaves in coconut cream base N/A
Pad Prik - Red chilli paste, bean, capsicum, carrot N/A
Yum Woon Sen - Vermicelli Noodle Salad N/A
Mixed Entree - Spring roll, fish cake, curry puff, chicken satay N/A
Pad Thai (Stir Fried Flat Noodles) N/A

Chinese Jasmine Tea $1.50
Gang Dang - mild red curry, coconut cream, vegetable, fish sauce and basil (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
Hoy Ma Lay Puk Mussel $14.50
Pla Choo Chee - deep fried whole fish of the day with red curry, coconut cream and lime leaf (Small/Medium/Large) $13.50/$17.50/$20.50
Pla Lar Pik - deep fried whole fish of the day with tomato, onion, ginger, oyster sauce and chilli paste (Small/Medium/Large) $13.50/$17.50/$20.50
With your choice of - Chicken or Beef $11.50
With your choice of - Tofu or Vegetables $11.50
Lard Na - noodles, baby octopus, chicken, prawns, corn in thick sauce $13.50

Eggs on toast - poached or fried $9.00
Muesli - creamy bircher w greek yoghurt, fresh apple & mixed nuts $9.50
- tossed green salad w shaved grana padano & balsamic dressing $7.50
Toast - served w honey, local marmalade, house made jam or vegemite $5.50
Sides - bacon, smoked salmon, 2 x potato hash cakes, baked beans or extra maple syrup $4.00
Open burger & fries Beef burger w mayo, beetroot relish, swiss cheese, tomato & rocket $15.50
Grilled prawn sandwich W prosciutto, lettuce & aioli on sourdough bread w chilli jam $13.50
Three egg omelette W mersey valley cheese, local rocket and house made relish on earthfire sourdough toast $14.00