Saltwater Seafoods in Castle Hill Menu

Best fish and chips, fresh and well cooked.

Nearby Sample Menus

Coolangatta: finely sliced smoked ham, Australian mozzarella & GPK's tomato sauce. $10.50
Noosa: Australian mozzarella & GPK's tomato sauce. $9.50
Manhattan: crispy bacon pieces & semi dried tomatoes served on GPK's tomato sauce, topped with cos lettuce, drizzled with a vinaigrette dressing. $21.50
Cappuccino, latte, flat white, mocha $3.90
Semi Dried Tomato Twists: four twists sprinkled with herb oil, fresh parsley & sea salt, served with semi dried tomato tapenade. $7.90
Mediterranean Salad: mixed lettuce, olives, fetta cheese, capers, red onions, cherry tomatoes & cucumber tossed in a vinaigrette dressing. $12.90
Trinidad: tiger prawns served on a sweet & spicy chilli tomato sauce, topped with roasted chilli peanuts & fresh coriander. $21.90
Cairns: finely sliced smoked ham, pineapple, Australian mozzarella & GPK's tomato sauce. $10.90

Bowl of Fries $8.00
Bacon, Rocket, Tomato $11.00
Croissant W/ Ham & Cheese $9.00
Atlantic Salmon Steak - grilled salmon s/w asparagus, squash, salad & lemon cream sauce $20.00
Raisin Toast $5.00
Mocha $5.00
Strawberry Nojito - muddled fresh strawberries, lemon & mint topped w/ lemonade $6.50
Pulled Pork Burger - slow cooked pork shoulder, coleslaw salad on brioche bun s/w double cooked crunch chips $16.00

FRENCH- Grand Marnier $10.00
STEAMED GARDEN VEGETABLES SMALL $7.00 / LARGE $12.00
ESHALLOT TARTE TATIN with Wild Rocket & Persian Fetta Salad $19.00
DAMPER WITH BAKED CAMEMBERT $14.00
Snowy Vineyard Estate - Noblerot select pick (2001) bottle (375ml) $25.00
CHAR GRILLED BEEF with Boullangeré Potatoes, Charred Tomato & Bearnaise Sauce - Beef Ribeye $36.00
CAESAR SALAD small $11.00 / large $13.00
JAMAICAN- Tia Maria $10.00

Raw Cacao - Raw cacao, banana, cashews, dates, almond milk $7.5
Beloka Springs - sparkling water (200ml) $3.5
Danish Fetta $2.5
House Loaf N/A
Alkalife - Alkaline Water (600ml) $2.5
Roasted Mushroom $2.5
Baked Mushrooms - Field mushrooms, avocado, jalapenos, chia citrus cream, seeds, herbs $15.9
'The New Burrito' - Spiced tomato & beans, carrot, beetroot, coriander, parsley, smashed avocado, mixed seeds, citrus, broccoli, jalapenos, coconut yoghurt wrapped in a steamed savoy cabbage leaf $14.9

Stardust Prawns - Succulent tiger prawns are stir fried in a mild curry powder with egg, white onions and crunchy celery. $22.5
Garlic & Pepper N/A
Mixed Entrée (4pcs) - Can’t decide? Then enjoy the full fare with our delicious mixed entree of spring roll, curry puff, chicken satay and prawn cake for you to sample and savour. $10.5
Curry Puff (4pcs, vegetarian) - Finely chopped fresh vegetables are mixed with fragrant curry spices, then wrapped in puff pastry and lightly fried. Served with a sweet chilli dipping sauce. $8
Tom Kha Ling Fish Fillet - Slices of tender fish and mushrooms are gently poached in a mild coconut broth infused with lemongrass. Experience the harmonies of this beautiful sweet and sour soup. Entrée $9.9 / Main $19.5
Steamed Jasmine Rice $3.5 per person
Tofu and Vegetables $14.5
Fried Rice with Chicken or Beef $15.9

BBQ Marinated Fillet -
Fish (Ling Fillet) $23.50
SPECIAL SALMON (not spicy) Grilled salmon cutlet topped with mint leaves, onion, coriander, lemon juice, and green apple. $23.50
PEEK GAI TOD (4 pcs) Deep fried specially marinated chicken wings. $7.80
MUSSAMUN CURRY Chunky beef curry with coconut milk, peanuts and potato. $15.80
- Ginger (not spicy) $14.30
PAD TALAY Stir fried mixed seafood with garlic, sweet chilli paste, onion, shallots and basil. $20.20
ROAST DUCK CURRY Roast duck curry with tomato, pineapple and baby corn. $20.20

CHICKEN KORMA – Tanndoori boneless chicken cooked with mild cashew nut gravy. $16.90
ALOO GOBHI - Potato and cauliflower cooked to together with spices $12.90
BREAD BASKET (Plan, Garlic & Cheese) $9.90
PATIALA BAIGAN (chef’s specialty)Eggplant with onions, cashews & dried fruits. $12.90
KASHMIRI NAAN – Naan stuffed with coconuts and dried fruits $4.50
DAAL MAKHANIBlack lentil, cooked in low fire then sautéed with butter, onion, tomato and special spices. $13.90
BHUNA PRAWN – Green prawn cutlet in a spicy curry with coconut flavor. $18.90
LAMB KORMA - Lamb cooked in a rich mughlai sauce $16.90