Saltwater Seafoods in Castle Hill Menu

Best fish and chips, fresh and well cooked.

Nearby Sample Menus

  • Armadillo Chips with Bacon, Melted Cheese & Aioli $15
  • Meatlovers with Salami, Beef, Ham, Bacon & Cheese $15
  • Kids Fish & Chips $5
  • Large Chips $9
  • Garden Salad with Balsamic Dressing $6
  • Margherita with Fresh Tomato, Basil & Cheese $15
  • Salad of the Day $12
  • Check out the dessert fridge for some of our tempting treats N/A
  • Coolangatta: finely sliced smoked ham, Australian mozzarella & GPK's tomato sauce. $10.50
  • Noosa: Australian mozzarella & GPK's tomato sauce. $9.50
  • Manhattan: crispy bacon pieces & semi dried tomatoes served on GPK's tomato sauce, topped with cos lettuce, drizzled with a vinaigrette dressing. $21.50
  • Cappuccino, latte, flat white, mocha $3.90
  • Semi Dried Tomato Twists: four twists sprinkled with herb oil, fresh parsley & sea salt, served with semi dried tomato tapenade. $7.90
  • Mediterranean Salad: mixed lettuce, olives, fetta cheese, capers, red onions, cherry tomatoes & cucumber tossed in a vinaigrette dressing. $12.90
  • Trinidad: tiger prawns served on a sweet & spicy chilli tomato sauce, topped with roasted chilli peanuts & fresh coriander. $21.90
  • Cairns: finely sliced smoked ham, pineapple, Australian mozzarella & GPK's tomato sauce. $10.90
  • Bowl of Fries $8.00
  • Bacon, Rocket, Tomato $11.00
  • Croissant W/ Ham & Cheese $9.00
  • Atlantic Salmon Steak - grilled salmon s/w asparagus, squash, salad & lemon cream sauce $20.00
  • Raisin Toast $5.00
  • Mocha $5.00
  • Strawberry Nojito - muddled fresh strawberries, lemon & mint topped w/ lemonade $6.50
  • Pulled Pork Burger - slow cooked pork shoulder, coleslaw salad on brioche bun s/w double cooked crunch chips $16.00
  • FRENCH- Grand Marnier $10.00
  • STEAMED GARDEN VEGETABLES SMALL $7.00 / LARGE $12.00
  • ESHALLOT TARTE TATIN with Wild Rocket & Persian Fetta Salad $19.00
  • DAMPER WITH BAKED CAMEMBERT $14.00
  • Snowy Vineyard Estate - Noblerot select pick (2001) bottle (375ml) $25.00
  • CHAR GRILLED BEEF with Boullangeré Potatoes, Charred Tomato & Bearnaise Sauce - Beef Ribeye $36.00
  • CAESAR SALAD small $11.00 / large $13.00
  • JAMAICAN- Tia Maria $10.00
  • Raw Cacao - Raw cacao, banana, cashews, dates, almond milk $7.5
  • Beloka Springs - sparkling water (200ml) $3.5
  • Danish Fetta $2.5
  • House Loaf N/A
  • Alkalife - Alkaline Water (600ml) $2.5
  • Roasted Mushroom $2.5
  • Baked Mushrooms - Field mushrooms, avocado, jalapenos, chia citrus cream, seeds, herbs $15.9
  • 'The New Burrito' - Spiced tomato & beans, carrot, beetroot, coriander, parsley, smashed avocado, mixed seeds, citrus, broccoli, jalapenos, coconut yoghurt wrapped in a steamed savoy cabbage leaf $14.9
  • Stardust Prawns - Succulent tiger prawns are stir fried in a mild curry powder with egg, white onions and crunchy celery. $22.5
  • Garlic & Pepper N/A
  • Mixed Entrée (4pcs) - Can’t decide? Then enjoy the full fare with our delicious mixed entree of spring roll, curry puff, chicken satay and prawn cake for you to sample and savour. $10.5
  • Curry Puff (4pcs, vegetarian) - Finely chopped fresh vegetables are mixed with fragrant curry spices, then wrapped in puff pastry and lightly fried. Served with a sweet chilli dipping sauce. $8
  • Tom Kha Ling Fish Fillet - Slices of tender fish and mushrooms are gently poached in a mild coconut broth infused with lemongrass. Experience the harmonies of this beautiful sweet and sour soup. Entrée $9.9 / Main $19.5
  • Steamed Jasmine Rice $3.5 per person
  • Tofu and Vegetables $14.5
  • Fried Rice with Chicken or Beef $15.9
  • BBQ Marinated Fillet -
  • Fish (Ling Fillet) $23.50
  • SPECIAL SALMON (not spicy) Grilled salmon cutlet topped with mint leaves, onion, coriander, lemon juice, and green apple. $23.50
  • PEEK GAI TOD (4 pcs) Deep fried specially marinated chicken wings. $7.80
  • MUSSAMUN CURRY Chunky beef curry with coconut milk, peanuts and potato. $15.80
  • - Ginger (not spicy) $14.30
  • PAD TALAY Stir fried mixed seafood with garlic, sweet chilli paste, onion, shallots and basil. $20.20
  • ROAST DUCK CURRY Roast duck curry with tomato, pineapple and baby corn. $20.20
  • CHICKEN KORMA – Tanndoori boneless chicken cooked with mild cashew nut gravy. $16.90
  • ALOO GOBHI - Potato and cauliflower cooked to together with spices $12.90
  • BREAD BASKET (Plan, Garlic & Cheese) $9.90
  • PATIALA BAIGAN (chef’s specialty)Eggplant with onions, cashews & dried fruits. $12.90
  • KASHMIRI NAAN – Naan stuffed with coconuts and dried fruits $4.50
  • DAAL MAKHANIBlack lentil, cooked in low fire then sautéed with butter, onion, tomato and special spices. $13.90
  • BHUNA PRAWN – Green prawn cutlet in a spicy curry with coconut flavor. $18.90
  • LAMB KORMA - Lamb cooked in a rich mughlai sauce $16.90
  • Multigrain N/A
  • Coke Zero - 600ml N/A
  • Sweet Onion N/A
  • Mozzarella N/A
  • Turkey N/A
  • Choc Chip N/A
  • Onion N/A
  • Coke Zero - 390ml N/A
Saltwater Seafoods

Saltwater Seafoods

location

Address

295 Old Northern Rd, Castle Hill, NSW, 2154, Australia

phone

Phone

0296345433

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

Dine in ,  Takeaway ,  Cash

Location
295 Old Northern Rd, Castle Hill, NSW, 2154, Australia
Similar Restaurants based on Cuisines