Address
234 Little Bourke St, Melbourne, VIC, 3000, Australia
Sambal Kampung Restaurant in Melbourne Menu
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Sambal Kampung Restaurant in Melbourne has no menu available, but can choose from many other options such as Sweet corn chicken soup or Short soup from Kim Sing Restaurant. Hopetoun Tea Rooms offers many options including Roasted Root Vegetable Bubble & Squeak* (V) with Swiss brown mushrooms, poached eggs & hollandaise and Swiss Omelette* (V) with roasted sweet potato, fresh basil & herbed goats cheese, accompanied with frisée & citrus salad. Lucy Liu includes a wide range like FRESHLY SHUCKED OYSTERS or ORGANIC SILKEN TOFU. Sashimi and Yukee from . Seoul Garden Restaurant offers Cafe Andiamo Fully Licensed and Pomodoro ciliegino.
Nearby Sample Menus
- •Soup
- Banana fritter with ice-cream or dep fried ice-cream
-
Northern spicy prawns $31.80
- A dishform northern china, prawns with special sauce & brown paste
-
Won ton soup $7.50
- Clear soup with prawn & pork mince potties in pastry
- OX tail pot $26.80
- Chicken with curry sauce $23.80
- •Steamed fish (live from fish tank)
- Sweet and sour fish cutlets with light batter $26.80
- 7 PLATES 68 Per Person
-
VIETNAMESE COFFEE ICE CREAM
- fried Chinese donut
-
KOREAN STYLE CRISPY PORK HOCK 39.00
- with apple kimchi salad, pancakes & hoi sin
-
CHILI FRIED CHICKEN RIBS 16.00
- with kewpie mayo
-
KOREAN FRIED 8.00 each
- chicken bun with spicy gochujang
-
FRESH BETEL LEAF 7.00 each
- with tuna, spring onion, soy & ginger
-
SLOW ROASTED LAMB SHOULDER 39.00
- green chili dahl, cucumber and yogurt
- 5 PLATES 58 Per Person
- Comes with Miso soup and homemade spicy sauce
-
34. JAJANGMYUN 11.00
- Pork & Vegies in black bean sauce
- MON—FRI (11:30AM - 2:30PM)
- 31. CHICKEN STIR FRIED NOODLE 10.00
-
11. FISH CUTLET 10.00
- Breaded fried fish
- 29. BEEF STIR FRIED NOODLE 10.00
-
17. PORK BIBIMBAB 11.00
- Mixed vegies with pork on rice
-
36. WOODONG 12.00
- Seafood & Vegies in clear mild soup
- Seasonal fresh fruit platter $8.80
- Crispy baked sesame pancake with lotus seed paste $8.80
- Deep fried tofu in spicy garlic sauce $15.80
- Beef / seafood & potato vermicelli cook in sichuan chilli soup $11.80
-
Dumplings deluxe platter $28.80
- Prawn (2) / prawn & chives (2) / pork & prawn (2) / Chicken (2) / pork (5) / Chicken & prawn (5) / BBQ Pork bun (1) / Custard bun (1). Total of 20pcs
- Chicken sweet corn soup $6.50
- Special marinated half chicken / half duck $21.80
- Mixed seafood & egg tofu stew $24.80
- 66. Seaweed salad (V) $3.80
- 28. Calamari Nigiri with Sea Urchin Sauce $6.80
- 56. Cooked Tuna Roll $4.80
- 102. Green Tea Pudding $5.80
- 22. Fresh Salmon Nigiri (GF) $4.80
- 42. Eel Cream Cheese Roll $6.80
- 146. Mochi Ice Cream Vanilla (2pc) (V) $6.80
- 83. Deep Fried Scallops $4.80
- Pate de foie gras, pear chutney & toasted brioche $26.00
- Joselito jamon iberico-aged for minimum 3 years (50g) $41.00
- Marinated victorian olives $8.50
- Hazelnut praline creme brulee $14.50
- -6 $16.50
- -3 $8.50
- Chocolate-coated almonds $7.50
- Truffled duck liver parfait, pear chutney & toasted brioche $15.50
- -Add toast $2.50
- -Add yoghurt & homemade granola $4.50
- -Add roti (GF) $3.50
- -Honey & walnut gluten free toast available
-
Just eggs $8.00
- Poached, scrambled or fried on sourdough toast
-
C&B roast chook $14.00
- Argentinean grilled chicken breast fillet, grain salad with faro, brown rice, currants, red onion, almonds, parsley. mint yoghurt
- -Poached egg (1), spinach, tomato. kasundi, hollandaise, scrambled $2.50
-
Standard burger $12.00
- C&B`s prime beef patty, lettuce, tomato, cheese, relish with crinkle cut chips
- Treviso, boudin noir & pickled walnut 16.00
- O'Connor beef, cipollini & pancetta 38.00
- Crudites, tarama 7.00
- Beef tartare, tarragon toast 6.00ea
- A shared selection of dishes for the table per person 75.00
- Prosciutto di San Daniele (30g) 14.00
- Chorizo stuffed dates & cider onions 16.00
- sog- Morcon ahumado picante 14.00
-
LINGUINI MARINARA 17.90
- Prawns, pipis, scallops, shrimp & mussels tossed in a classic marinara sauce
-
Salmon 21.90
- Pan-seared salmon on roasted chat potatoes & aparagus & topped with avocado salsa
-
BBQ AUSSIE 14.00
- Ham, bacon, tomato, onion, mozzarella, BBQ sauce.
-
MATADOR 14.00
- Chorizo sausage, roasted capsicum, tomato, Spanish onion, parmesan & wild roquette
-
CHICKEN PARMAGIANA 19.90
- Chicken breast schnitzel topped with virginian ham, napoli sauce & mozzarella. Served with chips & a garden salad
-
PUMPKIN & MACADAMIA RISOTTO (v/gf) 16.90
- Roasted pumpkin, macadamia nuts & caramelised onion sauteed with Arborio & wild rice finished with hint of cream. Garnished with roquette & parmesan
- (Not available with $12 pizza deal)
-
CHILLI BEEF PIZZA 14.00
- Chilli con came, capsicum, Spanish onion, sour cream, guacamole & chilli dressing
- Steamed Assorted Dumpling (4 pcs) $9.80
- Grilled Barramundi Fillet $28.80
- Hot and Spicy Lamb Belly $26.80
- Deep Fried King Prawn with Spiced Pepper Salt and Chili $29.80
- Chicken Fried Rice (L/S) $14.80 / $9.80
- Kong Bao Chicken $20.80
- E-Fu Noodle with Ginger and Spring Onion $14.80
- Sliced Beef with Satay Sauce $19.80
- 3. Roast Duck + Duck Bulgogi $62.00
-
Creamed Garlic Prawn with Kimchi Fried Rice $18.00
- Kimchi fried rice topped with creamed garlic rice
-
Stir-fried Chicken with Cheese (S/L) $19.00/$27.00
- Marinated chicken and vegetables served with cheese on sizzling grill
-
Gamjatang
- Spicy pork bone stew with potato, dried raddish leaves, and sesame powder
-
50. Stir-fried Squid & Baby Octopus (S/M) $18.00/$27.00
- Marinated squid, baby octopus and vegetables served on sizzling grill
-
49. Stir-fried Squid and Pork (S/M) $18.00/$27.00
- Marinated squid, pork and vegetables served on sizzling grill
-
Baby Octopus Bibimbap
- Rice topped with seasoned vegetables, and fried egg either on bowl or hotpot
- - Mandu $3.00
- Lemongrass Pork Chop on Dry Noodle $12.80
- Sizzling Chicken Chop (Choice of sauces) $14.30
- -Black pepper
- Tom Yum Seafood Noodle Soup $12.80
- Hong Kong Style Satay Beef & Fried Egg Noodle Soup $11.00
- -Vermicelli
- Baked Bacon & Sausage with Mushroom on Rice $13.50
- Ham, Sausage & Fried Egg Noodle Soup $11.00
- - Betel leaf, pomelo,mint, green papaya, peanuts, coconut -
- Caramelised pork hock, five spice, chilli vinegar -
- Steamed Chinese broccoli, asparagus, oyster sauce, fried garlic $16.00
- - Caramelised pork hock, five spice, chilli vinegar -
- Stir fried king prawns, Spring Bay mussels, turmeric, chilli $27.50
- Penang curry Cape Grim beef, roasted peanuts, Thai basil $35.00
- ADDITIONAL MENU OPTIONS $10 PER PERSON
- Stir fried Chinese broccoli, chilli, oyster sauce, fried garlic $14.00
-
Linguine Cartoccio $33.00
- seafood, garlic, chilli, napoli
-
Napoli $22.00
- napoli sauce, fiore di latte, mozzarella, olives, anchovies, capers, garlic, chilli
-
The bird $31.00
- Corn, vegetables, mushroom creamy sauce, free range, Victoria
-
Goat's cheese salad $13.00
- leaves, walnuts,mustard dressing
-
Barbecued Striploin steak $38.00
- Grass fed, 60 days dry aged (350gr) Gippsland
-
Greek dips $13.00
- garlic bread, tarama, eggplant dip, hummus
-
Fettuccine veal ragu $25.00
- parmesan
-
Cabbage slaw $14.00
- pickled mayo, peas, soft boiled egg
- 057. Stir-fried Sliced Beef with Whole Fresh Chilli in Oyster Sauce $20.80
- 052. Sizzling Sliced Beef with Water Spinach in XO Spicy Sauce $20.80
- 092. Pork Spare Ribs in Special Sweet & Vinegar Sauce $20.90
- 008. Mango Pudding with Ice-cream $9.80
- 094. Stir-fried Sliced Pork and Rice Cake in Szechuan Chilli & Pepper Sauce $20.80
- 018. Deep-fried Rice Paper Prawn Roll - 3 pcs $7.90
- 125. Stir-fried Shredded Pork and Veg Noodle $13.80
- 017. Stir-fried Prawn and Scallop with Scrambled Egg White $23.90
Sambal Kampung Restaurant
Phone
0396632666
Opened hours
Price
$10 - $20
Type
Restaurant
Service
Table Service
Cuisine
Asian , Malaysian
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
234 Little Bourke St, Melbourne, VIC, 3000, Australia
- Melbourne Asian Menus
- Melbourne Malaysian Menus
- Inner Melbourne Asian Menus
- Inner Melbourne Malaysian Menus