Sambal Kampung in Melbourne Menu

APPETIZERS APPETIZERS
  • Prawn and pork mince dumpling(8pcs) $9.00
  • Finger food combo $10.50
    • 2 sesame prawn, 2 curry puff, 2 spring roll
  • Prawn and pork mince spring roll (8 pcs) $7.50
  • vegetarian spring roll(4pcs) $3.50
  • Dim sim $3.00
    • Chicken mince (2pcs)
  • Vegetarian curry puff(3pcs) $4.00
  • Ikan bilis $5.00
    • peanut, onion, anchovies and chili
  • San choy bow $10.00
    • Chicken mince-2 serves
  • Sesame prawn on toast (2pcs) $7.50
  • Fried wonton (8pcs) $7.50
  • Satay chicken with peanut sauce $7.00
  • Roti canai with meat (2pcs) $9.00
    • Choice: Rendang beef or curry chicken
  • Roti canai with curry sauce $5.00
  • Lor bak $9.00
    • Filled with pork, prawn, water chestnuts and onions
  • Malaysian popiah $6.50
    • Seafood fresh spring roll
  • Deep fried eggplant with spicy salt $7.00
SOUP SOUP
  • Chicken and corn soup $5.00
  • Fishball soup $5.00
  • Seafood tom yum soup $7.50
  • Wonton soup $6.00
    • Mix minced pork and prawn
  • Bak kut teh (herbal soup) including rice $14.50
NOODLES SOUP NOODLES SOUP
  • Curry laksa
  • -Choice: Chicken $11.00
    • Chicken pieces, tofu and vegetables
  • -Choice: seafood $12.50
    • Prawn, calamari, fishcake, fish ball, tofu and vege
  • -Choice: Hokkien noodle / vermicelli noodle or both
  • Fish head curry laksa $12.50
    • Rockling fish head, tofu and veg.
  • -Choice: Hokkien noodle / vermicelli noodle or both
  • Fish fillet or fish head noodle soup $11.00/$12.50
  • Har mee-prawn noodle soup $12.00
  • -Choice: Hokkien noodle / vermicelli noodle or both
  • Seafood tom yum noodle soup $12.50
    • Prawn, fish fillet, calamari, fishcake, fishball and veg.
  • Seafood noodle soup $12.50
    • Prawn, fishcake, fishball, calamari and veg.
  • -Choice:egg noodle/flat noodle or vermicelli noodle
  • Wonton noodle soup $11.00
    • Pork ball, chicken pieces, veg.
  • -Choice:egg noodle/flat noodle or vermicelli noodle
  • Fish ball noodle soup $11.00
    • Fish ball, chicken pieces, veg.
  • -Choice:egg noodle/flat noodle or vermicelli noodle
STIR FRIED NOODLE STIR FRIED NOODLE
  • Chef's special fried noodle $12.00
  • Singapore fried noodle $11.00
  • Hokkien noodle $11.00
  • -Choice: stir fried or stew
  • -Choice: beef slice or chicken meat
  • Mamak mee goreng $11.00
    • Hokkien noodle, prawn, fishcake tofu and tomato
  • Fried kuey teow $11.00
    • Flat noodle, prawn, fishcake, chinese sausage"Pork"
  • Sotong mee-singapore hokkien noodle $11.00
    • Mix hokkien and vermicelli noodle prawn, chicken pieces, squid, egg
  • Dry fried beef with flat noodle $11.00
  • Seafood noodle with egg gravy $12.50
    • Prawn, fish fillet, calamari, fishcake with egg gravy
  • -Choice: flat noodle or crispy noodle
  • Egg gravy noodle $11.00
  • -Choice: beef slice or chicken meat
  • -Choice: flat noodle or crispy noodle
  • Curry chicken noodle $11.00
  • Seafood with hokkien noodle-stew $12.50
    • Prawn, fish fillet, calamari, fishcake with dark soy sauce
  • Hakka pork with egg noodle $11.00
    • Stew pork belly with dark soy sauce
  • Prawn and pork mince with egg noodle $11.00
  • BBQ pork noodle with wonton soup $11.00
RICE RICE
  • Chef's special fried rice $12.00
    • Prawn, fishcake, calamari, egg with dark soy sauce
  • Nasi goreng-malaysian fried rice $11.00
    • Prawn, fishcake, chicken pieces, egg, dark soy sauce
  • Special fried rice $11.00
  • Salted Fish and chicken fried rice $12.00
  • Seafood tom yum fried rice $12.00
  • hainanese chicken rice $12.00
    • Half brid chicken with bone and skin
  • Spicy salt chicken ribs on fried rice $12.00
  • Nasi lemak-malaysian traditional coconut rice $12.00
    • Meat, peanut, boil egg, anchovy and sambal chili
  • Roast chicken $12.00
    • Half brid chicken with bone and skin
  • Hakka stew pork on rice $11.00
    • Stew pork belly with dark soy sauce
  • Mongolian sauce with meat on rice $11.00
  • -Choice: beef slice or chicken meat
  • Mix seafood with vegetables on rice $13.00
  • -Choice:stir fried or egg gravy
  • Seafood with vegetables on rice $13.00
  • -Choice: prawn or calamari or fish fillet
  • Seafood with sambal sauce on rice $13.00
  • -Choice: prawn or calamari or fish fillet
MAIN COURSE MAIN COURSE
  • Satay chicken with vegetables $19.00
  • Stir fried kang kong with sambal sauce $19.00
  • •Pork
  • Sweet and sour pork $19.00
    • Pork in batter
  • Hakka pork $19.00
    • Stew pork belly with special sauce
  • •Chicken
  • Chicken with mongolian sauce $19.00
  • Chicken with black bean sauce $19.00
  • Chicken with mix vegetables $19.00
  • Curry chicken $19.00
  • Chicken with black pepper sauce $19.00
  • Chicken with chinese mushroom $19.00
  • Deep fried chicken with spicy salt $19.00
  • Kung pao chicken $19.00
  • sambal chicken with vegetables $19.00
  • Lemon chicken $19.00
  • Honey chicken $19.00
  • •Beef
  • Satay beef with vegetables $19.00
  • Beef with black bean sauce $19.00
  • Beef with mix vegetables $19.00
  • Rendang beef $19.00
  • Ginger beef with oyster sauce $19.00
  • Mongolian beef $19.00
  • •Seafood
  • Calamari with vegetables with oyster sauce $22.00
  • Calamari with sambal sauce $22.00
  • Deep fried calamari with spicy salt $22.00
  • Fish fillet with vegetables with oyster sauce $22.00
  • Fish fillet with sambal sauce $22.00
  • Prawn with vegetables with oyster sauce $28.00
  • Prawn with sambal sauce $28.00
  • Deep fried prawn with spicy salt $28.00
    • Prawn in batter
  • Sweet and sour prawn $28.00
    • Prawn in batter
  • Combination seafood with vegetables with garlic sauce $28.00
  • •Vegetabales
  • Ma po tofu $18.00
    • Choice: with mince pork or without mince pork
  • Stir fried vegetables with oyster sauce $19.00
  • Asian choy sum with tofu and tomato $18.00
  • Vegetables with chinese mushroom and tofu with oyster sauce $19.00
  • Sambal long bean $19.00
  • Stir fried kang kong with garlic sauce $18.00
  • Sambal vegetables $19.00
    • Long bean snow peas, eggplant and broccoli

Nearby Sample Menus

  • Deep fried fish ball $26.80
    • Juicy ball of fillet, served with sweet anf sour sauce
  • Lettuce roll (san choi bow)
  • Chilli chicken $23.80
    • Chicken maryland fillet, touch of garlic home make chilli sauce
  • Shredded duck soup $7.50
    • Shredded duck, chinese mushroom, shredded dried scallops
  • Shark´s fin and crab meat soup $19.80
    • Shark´s fin, crab meat, chicken stock, served with chinese red vinegar
  • Northern spicy beef $23.80
    • A dish from northern china, sliced beef with special sauce & brown bean paste
  • Crocodile meat with xo chili sauce $31.80
    • $31.80
  • Special fried dim sim
  • Deluxe Nachos - served deconstructed so you can build to your own taste, with house - made chillibeef and beans, sour cream and guacamole $16.90
  • Decadent Hot Chocolate - hot, frothed milk with marshmallows and ourdecadent chocolate sauce $5.70
  • Orange Juice from $3.90
  • Guilt Free Chocolate - the chocolate you can feel good about,the chocolate you can feel good about,yoghurt cinnamon & almond milk $7.50
  • add cream add$1.00
  • Braised Lamb Farfalle - slow cooked shoulder of lamb in a red wine, tomato and thyme sauce with farfalle pastatopped with baby peas and cherry tomatoes $22.90
  • Decadent Affogatto - a shot of espresso, served with a scoop of vanillaice cream and hazelnut syrup $5.70
  • Kids All Day Breakfast egg, baked beans and toast $6.90
  • Matcha maple $16.00
    • A toasted rainbow bagel topped with maple matcha mascarpone, fresh strawberries & persian vanilla cotton candy
  • Mashed pumpkins (VE) $14.00
    • Tofutti cream cheese schmear with spinach & mashed pumpkin topped with red radish & black sesame
  • Acai bowl (VE) $16.00
    • Brazilian berry puree topped with granola, shaved coconut / seasonal fruit
  • -Honey
  • Coleslaw $4.00
  • Reuben $14.00
    • Thick cut, smoked pastrami with swiss cheese, sauerkraut & thousand island dressing
  • Fresh avocado $4.50
  • -Dill cream cheese
  • Satay chicken $13.50
  • Mexican eggs $15.50
  • Pork belly baguette $13.50
  • Veggie breakfast $16.90
  • Grilled salmon baguette $15.00
  • French toast $15.50
  • Chorizo baguette $13.50
  • Omelette with 3 fillings $15.50
  • - Small $2.50
  • Dahi Vada (2 pc) $6.50
  • Small Combo 2 $11.50
    • ( 1 Roti / 1 Naan, 1 Non Veg. 1 Veg & Daal )
  • Small Combo 1 $10.90
    • (Rice with 1 Non Veg. 1 Veg. Daal & Pappad)
  • - Large $5.00
  • Beef Curry / Vindaloo / Madras Pepper $11.90
  • Uttapam $9.90
  • Veg. Samosa $3.00
    • 1 pc served with tamarind or mint sauce
  • Eggplant (2pcs) $14.00
    • Lightly fried stuffed eggplant with prawn paste in mushroom sauce
  • Fresh Crab Meat $7.00
  • Honey Glazed Cha Siu $12.00
    • BBQ Pork
  • Western Australia Antarctic Crab Seasonal Price
  • Large $19.00
  • - Garlic, Plum & Chilli
  • - Garlic, Plum & Chilli
  • Pineapple Ring, Deep Fried in a Golden Bater, Served with Ice Cream & Syrup $8.50
  • Crispy eggs with grilled asparagus, prosciutto, wilted spinach and meredith goats cheese on toasted turkish bread $18.00
  • Crispy fried dark chocolate truffles with cherry compote and vanilla ice cream (contains alcohol) $12.50
  • Steak fries with vinegar salt (NF / DF / VEGAN) $8.00
  • House made wagyu beef burger, bacon, cheese, tomato, sliced onion and pickle, served with chips (NF / V) $22.00
  • A selection of ripe and matured cheeses with quince paste, dried organic muscatels and walnuts, served with crackers $24.00
  • Organic acai bowl with seasonal fruit, homemade granola, chia seeds and toasted nuts $14.00
  • Dark chocolate devil's food cake with mascarpone cream and chocolate shards $12.50
  • Roasted pumpkin and ancient grain salad, toasted pepitas, fresh herbs, nuts and cumin spiced organic yoghurt (V) $19.00
  • 1 dozen snails 16.00
    • in a creamy herb & garlic sauce with rice
  • 4 sausages 26.00
  • - Spatzli (Swiss style noodles)
  • Half Roasted duckling 28.00
    • in a port wine sauce
  • - Seasonal Vegetables
  • 2 sausages 16.00
  • Schnitzel Holstein 28.00
    • crumbed veal Schnitzel topped with fried egg and anchovies
  • Rahm Schnitzel 26.00
    • Veal escalope in a creamy white wine sauce
  • Linguini with prawns, scallops, fish & mussels, leek, tomato, chervil & roquette $38.50
  • Polenta dusted calamari, rosemary salt, olive tapenade, roquette & aïoli $19.00
  • House made brandied duck liver pâté,cornichons $16.50
  • Charcuterie board Selection of pâtés, terrine, cured meats & pickles $29.50/for 2 people
  • Crispy skinned Tasmanian salmon fillet, Niçoise salad, salsa verde $36.50
  • Risotto of roast red peppers, fresh peas & sweet corn $27.50
  • Lemon meringue, blueberry lime compote $18.00
  • Pommes frites $9.50
  • 6. Chicken & Heart (GF)
  • 305. Tofu & Vegetables
  • 21. Fish Balls
  • 3. Chicken Drumstick (GF)
  • 512. Bowl of Beef Juice $3.50
  • M $12.50
  • 18. Ta Pin Lu M $12.50
    • (pork blood jelly, beef, brisket, beef balls, tendon, tripe, sausage, bone marrow, drumstick, giblet, liver, heart) (GF)
  • 509. Bowl of Rice $2.50
  • Tuna Sandwich $5.00
  • Coffe (Regular / large) $3.00 / $3.50
  • Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
  • Smoked Salmon Sandwich $6.00
  • Brie Cheese Sandwich $6.00
  • Apple Triangle $4.00
  • Chicken-Avocado Sandwich $6.00
  • Salted Pretzel $3.50
  • Fresh scrambled eggs, parmesan cheese & spinach $7.00
  • Toasted ham, cheese & tomato sandwich $7.00
  • Vegemite & Swiss cheese $8.00
  • Nutella w/ cookies $7.50
  • Smoked salmon $4.00
  • Chocolate, hazelnut & double cream
  • - Vegetable Crepe Lasagna $10.00
  • Bacon, lettuce, tomato & whole egg mayo (BLT) $7.00
  • Gyu Teriyaki $38.00
    • Pan grilled beef with teriyaki sauce
  • With Japanese marbled beef $62.00
  • ENTREES
  • Tatsuta Age $22.00
    • Deep fried marinated chicken thigh pieces
  • Tekka Don $38.00
    • Raw tuna on sushi rice, served in a bowl with miso soup
  • Sashimi $22.00
    • Thinly Sliced fresh pieces of raw fish
  • (E) $26.00
  • (M) $48.00
  • Peacock Classic (V) $15.00
    • Fresh Basil, bocconcini, cherry tomato, caramelized onions, roquette.
  • El Mariachi $15.00
    • Spicy rancho base, Rodriguez chorizo, jalapenos, capsicum, white onion.
  • The Hipster (V) $15.00
    • Basil pesto, honey roasted pumpkin, pine nuts, spinach, artichoke hearts, feta and olives.
  • Wagyu (3) $10.00
    • Cos, pickles, cheddar cheese, chipotle
  • Soft Shell Crab (3) $12.00
    • Green papaya, mango & nam jim
  • Spiced Chicken Salad $12.00
    • Spiced chicken, mixed lettuce, cucumber, onion, capsicum, lemon dressing and harissa yogurt sauce.
  • Dolce Vita $10.00
    • Nutella, banana, caramelized white chocolate sauce.
  • Pork Belly (3) $10.00
    • Green papaya, mango & nam jim
  • Steamed asian greens with ginger, soy & sesame $10
  • Creamy mash potato $8
  • Carb' free breakfast - grilled tomato, spinach, mushrooms & two eggs how you like $17
  • Petuna Smoked Salmon $4
  • 300g rangers valley groinfed rump $39
  • Salmon fishcakes with sorrel sauce $36
  • Grilled Smoked Bacon $4
  • Smashed avocado on toast with barrel aged crumbled feta, lemon, pepper & olive oil $14 with eggs $17
Sambal Kampung

Sambal Kampung

location

Address

369 Little Collins St, Melbourne VIC 3000

phone

Phone

0396022383

clock

Opened hours

Sunday Closed Monday 7am–10pm Tuesday 7am–10pm Wednesday7am–10pm Thursday 7am–10pm Friday 7am–10pm Saturday 11am–10pm
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Chinese , Malaysian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
369 Little Collins St, Melbourne VIC 3000
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