Sammys On The Marina in Glenelg Menu

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Trio House Dips - Chef's selection of homemade dips served with hot pita bread $16.0
Organic Pide Bread - Choice of garlic & herb or dukkah with olive oil $7.5
Bruschetta - Tomato, spanish onion, bocconcini and fresh basil drizzled with extra virgin olive oil on pide bread $13.9
Sammys Seafood Taste Plate - Fresh king prawns, oysters, whitebait and salt and pepper squid. Served with a selection of condiments $44.9
Port Lincoln Mussel Pot - Whole live black mussels, steamed in a pot served with crusty pide bread and your choice of sauces: Thai chilli / tomato & herbs/garlic cream/laksa broth $32.9
Freshly Shucked South Australian Oysters - Natural (6) $15.9 / (12) $26.9
Freshly Shucked South Australian Oysters - Natural topped with a sesame seaweed salad & chilli balsamic (6) $18.9 / (12) $29.9
Freshly Shucked South Australian Oysters - Kilpatrick (6) $18.9 / (12) $29.9
Bucket-O-Prawns - A bucket of fresh South Australian King Prawns, served in their shell with dipping sauce & fresh lemon $39.9
Bucket-O-Mussels - A bucket of chilled Green Lip Mussels served in half shell marinated in sweet chilli sauce $35.9

Seafood Chowder - A selection of fresh fish, calamari, mussels, & smoked salmon served with crusty pide bread E: $22.9
Thai Chilli Prawns - Served with a kaffir lime pilaf E: $19.5, M: $38.5
Garlic Prawns - Served with fragrant jasmine rice E: $19.5, M: $38.5
Garlic Scampi - Sauteed with garlic & white wine served with fresh mesclan salad E: $22.0, M: $42.0
Salt & Pepper Calamari - Served with a bacarus salad & sesame chilli sauce E: $17.5, M: $34.5
Scallops with Dukkah - Half shell scallops seasoned with dukkah & grilled with lemon butter E: $22.0, M: $42.0
Devilled Whitebait - Lightly dusted in Sammys spicy flour & served with lemon aioli E: $15.9
Morton Bay Bugs - Served on a bed of Asian vegetables with a chilli and ginger sauce E: $22.0, M: $42.0

King George Whiting - Served with lemon aioli - accompanied with a medley of vegetables $37.9
Crispy Skin Atlantic Salmon - Served with capsicum and salsa verde - accompanied with a medley of vegetables $35.9
Cone Bay Barramundi - Served with tomato salsa - accompanied with a medley of vegetables $35.9
Whole Fish of the Day (GF) - Served with Salsa Verde,greek Salad and golden chips- accompanied with a medley of vegetables $37.9

King George Whiting - Beer battered & served with tartare sauce - accompanied with golden fresh chips and salad $37.9
SA Flathead Fillets - Lemon herb battered with tartare sauce - accompanied with golden fresh chips and salad $36.9
Aussie favourite - Crumbed King George whiting, prawns & calamari - accompanied with golden fresh chips and salad $38.9

SA Snapper - Poached snapper with black mussels in a Laksa broth and served with Asian greens $36.9
Rib Eye 400g - Char grilled to your liking, served with rosemary and garlic potatoes, topped with tomato relish & a peppered shiraz glaze $42.9
Seafood Linguine - Fish,Crab & mussels glazed with vodka and olive oil and tossed with zesty bread crumbs $33.9
Linguine Putanesca (vegetarian) - Sauteed spanish red onions, olives, chilli, capers, & tomatoes tossed in extra virgin olive oil $29.9
Vegan Chickpea Curry $36.9
Spicy Chickpea curry with pappadam,kaffir lime rice and pita bread. $23.0

Deluxe Platter (min 2 people) - King prawns, oysters natural,smoked salmon, scallops,chilli mussels,morton bay bugs,choice of a natural Lobster/grilled snapper,battered flathead & battered whiting. $120.0 pp
Chilled (min 2 people) - Lobster natural (seasonal), oysters natural, fresh king prawns, chilli mussels & smoked salmon all served with Greek salad $100.0 pp
Sammys (min 2 people) - Grilled king prawns, crab, scallops, battered flathead, grilled King George whiting,spicy calamari, smoked salmon,mussels, oysters natural with a side Greek salad & chips $80.0 pp
Aussie (min 2 people) - A selection of battered flathead, King George Whiting, tiger prawns & calamari,grilled scallops,king prawns, smoked salmon, oysters natural with a side Greek salad & chips $70.0 pp

Natural - Served with garden salad P.O.A
Mornay - Traditional style, oven baked with shredded cheese served with garden salad P.O.A
Thermidor - Style mornay, with flamed brandy & Dijon mustard served with garden salad P.O.A

Chips & Aioli $7.5
Greek Salad $10.5
Garden Salad $8.5
Kalamata Olives $4.5
Green Beans Sautéed in Garlic $8.5
Tuffle Oil Potatoes $9.5

Battered or Grilled Flathead - Served with chips $17.9
Crumbed Calamari - Served with chips $14.9
Chicken Nuggets - Served with chips $14.9
Pasta - Fettuccine with napolitana sauce $12.9

Cookies and Cream Cheesecake - Served with chocolate sauce and fresh cream $15.9
Banana and Toffee Pie - Served with ice cream and toffee sauce $15.9
Baklava - Served with vanilla ice cream,crushed nuts and caramel sauce $15.9
Sticky Date Pudding - Baked apple, date & cinnamon served with a toffee sauce and vanilla ice cream $15.9
Sorbet of the Day - Ask your waiter for today's flavours $15.9
Ice Cream Sundae - Chocolate fudge, toffee or mixed berry compote $9.9
Coffee & Petite Four - Your choice of espresso coffee served with Gillian seashell chocolates $9.9

Nearby Sample Menus

Garlic prawns Succulent prawn cutlets sauteed in a white wine garlic cream sauce, bok choy and jasmine rice. $19.90
Seafood Plate Crumbed fish fillet, crumbed prawns, crumbed scallops & salt and pepper squid served with beer battered fries, tartare & lemon. $26
Kilpatrick six $14 / twelve $26
Oysters Natural six $12 / twelve $21
Chicken Focaccia Grilled Chicken breast with bacon, avocado, salad, relish, mayo & fries $17
Seasoned Wedges with sour cream and sweet chilli sauce $9
Herb & Garlic Turkish Bread $6
Creamy mash $4

Toast - Gluten free, raisin or rye $4.50
Baked Beans on Toast - baked in creamy tomato & dill sauce on toast $8.50
Sauteed mushrooms $4.00
Plain Broadway Burger - beef patty with tomato, lettuce & sauce $10.00
Back to Basics - ham, tomato, pineapple & cheese (Half/Full) $8.50/$13.50
Omelette - ham, mushroom and cheese $14.90
Allapanna - smoked ham, mushroom, parsley in cream sauce $14.50
Blanched baby spinach $3.00

- Extra bread $3.00
- Two poached or scrambled eggs $4.00
Spinach, Basil & Pecorino Risotto Cake with our tomato, red capsicum & rosemary salsa served with a garden salad $14.50
Rare Beef & Avocado Salad a mix of beef, avocado, roasted almonds, spanish onion, tomato & salad greens. replace with: $15.50
Extras: -
Specials see the blackboard for weekly breakfast specials N/A
- Field mushroom baked with chive butter $3.00
Frittata of the Day served with a garden salad & home made mayo $14.50

Natural Oysters - served with lemon 1/2 Doz: $21.90, 1 Doz: $32.90
Pork Belly - Twiced cooked pork belly spiced fig and prune served with celeriac puree $34.90
Kilpatrick Oysters - with kilpatrick sauce and bacon 1/2 Doz: $22.90, 1 Doz: $34.90
Liquer Affogato Coffee $16.90
Vienna Coffee or Vienna Chocolate $7.90
Chicken Breast - stuffed with spinach, Charleston brie, and sundried tomato, served with truffle mashed potato and creamy pesto sauce $34.90
Greek Salad $10.90
Sambal Prawns - Pan seared with chilli and south east Asia spices in a rich concasse served with aromatic saffron rice. $34.90

Steak with gravy $31
Schnitzel with Dianne sauce $21
Marsala (GF) Cream & sweet wine sauce $22.5
Chicken Avocado (GF) Chicken, avocado, cream & cracked pepper $20.9
Warm Chicken Salad (GF) Grilled chicken, lettuce, avocado, tomato, onion, dijon dressing $21.9
Veggie (V) Spinach, cheese, tomato, mushroom & onion $13.9
Bruschetta (V) Fresh tomato, herbs & olive oil, served on 2 slices of garlic bread $6.5
Vegetarian Mozzarella, tomato, capsicum, mushroom, onion, herbs, olives $14.2 / $20.5 / $27.5

Grilled Rib Fillet - Aged quality beef (approx 300g) seared to your taste. Add mushroom sauce for only $1.95 extra! $29.95
NEW Barra & Prawns NEW Barra & Prawns Pan-fried barramundi fillet topped with 3 prawns and a creamy garlic sauce. Garnished with chives and a fresh lemon wedge. Accompanied by a generous serv $26.95
Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. $6.95
Crispy Chicken Burger 100% chicken breast coated in seasoned crumbs, with lettuce, beetroot, tomato, red onion rings, cheese and Hog’s Breath Ranch dressing. $13.95
Chicken Caesar Wrap Chicken Caesar Wrap Sliced char-grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing wrapped in a grilled tortilla. $13.75
Béarnaise Sauce $1.95
Bruschetta Brushetta topped with diced tomatoes, red onions, balsamic vinegar and fresh basil. $7.95
Smoked BBQ Ribs - An old favourite. A rack of fall-off-the-bone baby back ribs, basted in our hickory smoked BBQ sauce and served on a bed of Cajun rice with Hog Tail Fries and house salad. $34.95

Salt & Pepper Squid with aioli (GFO) $17
Chicken Spring Rolls (3 per serve) with chilli & soy sauce $12
Oysters Atlantic smoked salmon, sour cream & chives $20 / $33
Shoestring Fries with tomato sauce & aioli $7.5
Oysters Pesto (GFO) $16 / $27
Oysters Chilli & Cheese (GFO) $15 / $26
Smoked Atlantic Salmon with horseradish cream & salsa verde $28
Antipasto $38

Roasted Garlic Butter & Flat Leaf Parsley $9.0
Green Vegetables, Garlic, Lemon & Extra Virgin Olive Oil $8.0
Linguine, Atlantic Salmon, Bacon, Basil Cream & Capers $30.0
Rigatoni, Chicken Tenderloin, Baby Spinach, Semi Sundried Tomato, Mushroom Cream & Grana Padano $31.0
Selection of Elmstock Infused Teas $5
Char Grilled Calamari, Baby Spinach, Cherry Tomato & Lemon Mint Aioli $19.0
Crumbed Lamb Loin, Potato Mash, Pea Puree, Asparagus & Mint Glaze $34.0
Fromage d’Affinois (Lyon, France) - Soft, White Mould, Cow's Milk $15.0

MARINARA PRAWNS, CALAMARI, BABY OCTOPUS & ANCHOVIES WITH MOZZARELLA CHEESE TOMATO & GARLIC $19 / $26 / $32
PENNE CON POLLO TENDER PIECES OF CHICKEN TOSSED WITH BACON, MUSHROOMS SPRING ONIONS SIMMERED IN A WHITE WINE AND LIGHT CREAM SAUCE $24
MARGHERITA FRESH TOMATO, MOZZARELLA CHEESE, GARLIC & FRESH BASIL $14 / $20 / $24
SPAGHETTI CON POLPETTI DI POLLO TRADITIONAL HOME MADE CHICKEN AND HERB MEATBALLS IN A FRESH POMODORINI SALSA WITH FRESH BASIL $24
- SPAGHETTI BOLOGNESE WITH RICH TOMATO SAUCE AND BEEF MINCE $12
OSTRICHE EUROPA COFFIN BAY OVEN BAKED OYSTERS FILLED WITH SMOKED BACON & EUROPA’S DIAVOLO SAUCE $24 / $32
PIZZA -
EUROPA MIX LEAF LETTUCE, FETTA, OLIVES, TOMATO, ONION, CUCUMBER, BALSAMIC & OLIVE OIL. $15

Broccoli, beans, almonds & chilli [gf][v] $9
Risotto w roasted chicken breast & leg, rosemary & parmesan [gf] $26
Spaghetti chitarra w SA prawns, chorizo, chilli, garlic, tomato & basil $30
Bowl of crispy fries $7
Tiramisu w coffee soaked savoiardi, mascarpone cream & espresso syrup $14
Antipasto of marinated & pickled vegetables, olives & cheeses [v] $18
Cataplana of seafood: prawns, mussels, calamari, cockles, ?sh & blue swimmer crab $39
Scallops, pan seared, w green pea puree, roasted cherry tomatoes, vincotto & crisp pancetta $20

Big Aussie ish & Chips - battered fish fillets with lemon & tartare sauce $23.95
Slow Cooked Jack Daniels Pork Ribs - meaty shoulder ribs, cooked to perfection in a Jack Daniels glaze, served with chips & salad $34.95
Chook Wings (5 per serve) - seasoned chook wings, tossed in Jacks own firecracker sauce - mild, medium, hot or ass burner. Want extra wings for only $1.50 each $7.95
Stockmans Bootlaces - spaghetti bolognaise $8.95
Prime Rib Mega (400g) - 100 day grain fed, best cooked medium rare $36.95
Pig Ribs - slow cooked pork ribs with bbq sauce served chips or mash $10.95
Bush Pepper Calamari - a generous serving of spiced calamari, flash fried & served with garlic aioli $22.95
Side of Vegetables $2.00

Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink $28.95
Kentucky Burger Combo - 1 x Kentucky Burger 1 x Seasoned Chips - Regular, 375ml drink $9.95
Spicy Hot Twister $6.95
Sauce - Tomato N/A
Coleslaw Regular $3.75
Bacon & Egg Roll $3.95
Popcorn Chicken Go Bucket $3.75
Chocolate Mousse $2.50

Fillet Mignon 250g eye fillet grilled to your liking, topped with Bacon & Mushroom Sauce, with Chips & Salad $32.9
Seafood Chowder an assorment of Seafood served in Cobbler Bread $24.9
Grilled Barramundi wild caught Australian Barramundi with lemon pepper seasoning with chips and salad $27.9
Ala Panna ham, cream, parmesan cheese $18.9
The Pier Burger house made burger patty with Egg, Bacon, Beetroot, Salad, Sauce & Cheese $18.9
Grilled Garlic Focaccia with Garlic, Herbs and Parmesan Cheese $6.9
Nacho’s with Corn Chips, Beef & Bean Chilli, Peppers, Grilled Cheese, Sour Cream & Avocado $16.9
Puttanesca olives, anchovies, chilli, tomato, basil $18.9

Butter chicken with rice, salad & raita $18.0
Brandy basket with vanilla ice cream and strawberries $9.0
Grain-fed porterhouse steak served with creamy peppercorn sauce* $24.0
*served with crushed potato, olive oil and vegetables -
Oven baked fillet of steak, topped with caramelised onion &, rosemary & red wine jus* $30.0
Buffalo boat – Buffalo’s signature dessert, milk chocolate boat filled with strawberries and surrounded by a sea of blue raspberry coulis $10.0
Fresh garden salad $7.0
Grilled Atlantic salmon topped with prawn & cream pesto sauce* $20.0

Toasted Muesli - with fresh fruit (add yoghurt +$2.00) $8.90
Ham, Cheese & Tomato Crepe - a thin, fresh crepe, fileld with shaved ham, tasty cheese and vine ripened tomatoes, served with sour cream and a fresh rocket salad with a balsamic glaze $13.90
Mini Fondue - melted couverture milk chocolate shottie, served with a side of fresh strawberries and bananas $6.90
Traditional BLT - gourmet smoked bacon, lettuce & tomato n/a
Sweet Tooth Lunch Box - mini hot chocolate, two mini pancakes stacked, served with natural vanilla ice cream and do it yourself toppings $7.90
Peanut Butter and Jam Donut - smooth peanut butter and strawberry jam sandwiched between two, hot, freshly made cinnamon donuts, drizzled with maple syrup, served with natural vanilla ice cream and fi $11.90
1. Croissant - lightly toasted served with jam and cream n/a
The Royal Wedges - a bowl of chunky wedges served with sour cream and sweet chilli sauce n/a