Sammys On The Marina in Glenelg Menu

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Trio House Dips - Chef's selection of homemade dips served with hot pita bread $16.0
Organic Pide Bread - Choice of garlic & herb or dukkah with olive oil $7.5
Bruschetta - Tomato, spanish onion, bocconcini and fresh basil drizzled with extra virgin olive oil on pide bread $13.9
Sammys Seafood Taste Plate - Fresh king prawns, oysters, whitebait and salt and pepper squid. Served with a selection of condiments $44.9
Port Lincoln Mussel Pot - Whole live black mussels, steamed in a pot served with crusty pide bread and your choice of sauces: Thai chilli / tomato & herbs/garlic cream/laksa broth $32.9
Freshly Shucked South Australian Oysters - Natural (6) $15.9 / (12) $26.9
Freshly Shucked South Australian Oysters - Natural topped with a sesame seaweed salad & chilli balsamic (6) $18.9 / (12) $29.9
Freshly Shucked South Australian Oysters - Kilpatrick (6) $18.9 / (12) $29.9
Bucket-O-Prawns - A bucket of fresh South Australian King Prawns, served in their shell with dipping sauce & fresh lemon $39.9
Bucket-O-Mussels - A bucket of chilled Green Lip Mussels served in half shell marinated in sweet chilli sauce $35.9

Seafood Chowder - A selection of fresh fish, calamari, mussels, & smoked salmon served with crusty pide bread E: $22.9
Thai Chilli Prawns - Served with a kaffir lime pilaf E: $19.5, M: $38.5
Garlic Prawns - Served with fragrant jasmine rice E: $19.5, M: $38.5
Garlic Scampi - Sauteed with garlic & white wine served with fresh mesclan salad E: $22.0, M: $42.0
Salt & Pepper Calamari - Served with a bacarus salad & sesame chilli sauce E: $17.5, M: $34.5
Scallops with Dukkah - Half shell scallops seasoned with dukkah & grilled with lemon butter E: $22.0, M: $42.0
Devilled Whitebait - Lightly dusted in Sammys spicy flour & served with lemon aioli E: $15.9
Morton Bay Bugs - Served on a bed of Asian vegetables with a chilli and ginger sauce E: $22.0, M: $42.0

King George Whiting - Served with lemon aioli - accompanied with a medley of vegetables $37.9
Crispy Skin Atlantic Salmon - Served with capsicum and salsa verde - accompanied with a medley of vegetables $35.9
Cone Bay Barramundi - Served with tomato salsa - accompanied with a medley of vegetables $35.9
Whole Fish of the Day (GF) - Served with Salsa Verde,greek Salad and golden chips- accompanied with a medley of vegetables $37.9

King George Whiting - Beer battered & served with tartare sauce - accompanied with golden fresh chips and salad $37.9
SA Flathead Fillets - Lemon herb battered with tartare sauce - accompanied with golden fresh chips and salad $36.9
Aussie favourite - Crumbed King George whiting, prawns & calamari - accompanied with golden fresh chips and salad $38.9

SA Snapper - Poached snapper with black mussels in a Laksa broth and served with Asian greens $36.9
Rib Eye 400g - Char grilled to your liking, served with rosemary and garlic potatoes, topped with tomato relish & a peppered shiraz glaze $42.9
Seafood Linguine - Fish,Crab & mussels glazed with vodka and olive oil and tossed with zesty bread crumbs $33.9
Linguine Putanesca (vegetarian) - Sauteed spanish red onions, olives, chilli, capers, & tomatoes tossed in extra virgin olive oil $29.9
Vegan Chickpea Curry $36.9
Spicy Chickpea curry with pappadam,kaffir lime rice and pita bread. $23.0

Deluxe Platter (min 2 people) - King prawns, oysters natural,smoked salmon, scallops,chilli mussels,morton bay bugs,choice of a natural Lobster/grilled snapper,battered flathead & battered whiting. $120.0 pp
Chilled (min 2 people) - Lobster natural (seasonal), oysters natural, fresh king prawns, chilli mussels & smoked salmon all served with Greek salad $100.0 pp
Sammys (min 2 people) - Grilled king prawns, crab, scallops, battered flathead, grilled King George whiting,spicy calamari, smoked salmon,mussels, oysters natural with a side Greek salad & chips $80.0 pp
Aussie (min 2 people) - A selection of battered flathead, King George Whiting, tiger prawns & calamari,grilled scallops,king prawns, smoked salmon, oysters natural with a side Greek salad & chips $70.0 pp

Natural - Served with garden salad P.O.A
Mornay - Traditional style, oven baked with shredded cheese served with garden salad P.O.A
Thermidor - Style mornay, with flamed brandy & Dijon mustard served with garden salad P.O.A

Chips & Aioli $7.5
Greek Salad $10.5
Garden Salad $8.5
Kalamata Olives $4.5
Green Beans Sautéed in Garlic $8.5
Tuffle Oil Potatoes $9.5

Battered or Grilled Flathead - Served with chips $17.9
Crumbed Calamari - Served with chips $14.9
Chicken Nuggets - Served with chips $14.9
Pasta - Fettuccine with napolitana sauce $12.9

Cookies and Cream Cheesecake - Served with chocolate sauce and fresh cream $15.9
Banana and Toffee Pie - Served with ice cream and toffee sauce $15.9
Baklava - Served with vanilla ice cream,crushed nuts and caramel sauce $15.9
Sticky Date Pudding - Baked apple, date & cinnamon served with a toffee sauce and vanilla ice cream $15.9
Sorbet of the Day - Ask your waiter for today's flavours $15.9
Ice Cream Sundae - Chocolate fudge, toffee or mixed berry compote $9.9
Coffee & Petite Four - Your choice of espresso coffee served with Gillian seashell chocolates $9.9

Nearby Sample Menus

Aged grain-fed Scotch Fillet 300gms $33
Garden salad with seeded mustard dressing $4
Three Little Pigs GF on request Pork ballontine filled with ham, cheese & spinach, wrapped in bacon, with roast garlic mash, honey mustard & cashew sauce. $27
Atlantic Salmon GF on request Oven roasted Salmon on a roasted pumpkin, feta & macadamia risotto, baby spinach & a semi-dried tomato pesto hollandaise. $27
Herb & Garlic Turkish Bread $6
Kilpatrick six $14 / twelve $26
Three from the sea Crumbed fish fillets, crumbed prawns, salt and pepper squid, beer battered fries, tartare and lemon wedge $12.90
Butter Chicken Marinated chicken in Tandoori spices; simmered in a tomato cream sauce with jasmine rice, garlic naan and mango chutney $21

Rye & Tomato - rye toast with fresh tomato, parsley & cracked pepper $8.50
Pancakes - 2 per serve - Berry coulis & ice-cream $9.50
Roasted Pumpkin, Fetta & Spinach Salad - roasted pumpkin & fetta served on a bed of baby spinach & topped with slithered almond and drizzled with a honey mustard seeded dressing $14.50
Sauteed mushrooms $4.00
Warm Marinated Chicken & Avocado Salad - grilled chicken tenderloins with avocado & salad topped with a light balsamic dressing $17.50
BEG - bacon & egg toasted sandwich $8.50
Pancakes - 2 per serve - Lemon & sugar $8.00
Pancakes - 2 per serve - Bacon & maple syrup $10.00

Extras: -
- Springs smoked salmon $16.50
- Leg ham, tomato, matured cheddar cheese & home made relish $8.90
- Roast spiced chicken $14.50
Soup of the day served with bread & butter $9.50
Toasted or fresh bread served with butter or cream cheese $4.00
Baguettes, Wholemeal Bagels & Turkish Bread -
- Cheese (inc. fetta) $1.00

Chocolate 3 Way - dark chocolate pudding, white chocolate mousse and rich chocolate ice cream $16.90
Liquer Affogato Coffee $16.90
Fish and chips - Beer battered flathead fillet served with salad and chips $28.90
Liquer Coffee of Your Choice $16.90
Mushroom Risotto - gourmet selection of porcini, Swiss brown truffle and forest mushrooms risotto served with shaved parmesan and light cream $32.90
Kilpatrick Oysters - with kilpatrick sauce and bacon 1/2 Doz: $22.90, 1 Doz: $34.90
Market Fish - Pan seared served with cold pea pannacotta, lemon hollandaise and greens $39.90
Thai Beef Salad - Stir fried fillet of beef with roasted coconut and crisp Asian salad (contained traces of nuts) $19.90

Garlic Prawns (GF, V) Served with salad & rice $26.5
Chicken Cannelloni Pasta tubes filled with chicken & mushroom. Served with a rose sauce & a side salad $16.9
Mamma’s Brekkie Bruschetta Bacon, tomato, egg & cheese served on a focaccia base $10.9
Available for breakfast & all day. Please refer to main section of menu N/A
Steak with pepper sauce $31
Cheese & Spinach Cannelloni Pasta tubes filled with spinach & ricotta cheese. Served with a napoletana sauce & side salad $15.9
Mamma’s Muesli The chef’s own special blend muesli with dried fruit, nuts, oats & goodness served with yoghurt & milk $7.8
Bowl of Chips Served with tomato sauce $7.9

Kid's Potato Gnocchi Italian style small potato dumplings simmered in a traditional tomato and basil sauce. $9.95
Chicken Caesar Wrap Chicken Caesar Wrap Sliced char-grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing wrapped in a grilled tortilla. $13.75
Fried Egg (LG) $1.95
Avocado & Mushroom Wrap Sliced avocado and garlic mushrooms, with lettuce, carrots, and honey mustard dressing, wrapped in a grilled tortilla. $13.25
Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. $6.50
Apple Crumble Sundae 3 scoops of vanilla ice cream, stewed apples, caramel sauce, vanilla custard, whipped cream and butternut crumble. $8.95
Fresh Strawberry & Chocolate Fondue Fresh Strawberry & Chocolate Fondue Fresh strawberries, vanilla and raspberry marshmallows, and chunks of banana ready to be dipped into rich, warm chocola $14.95
Baked Potato & Sour Cream (LG) $3.95

Prawn Twisters with aioli (6) $12 / (12) $18
Shoestring Fries with tomato sauce & aioli $7.5
Garden Salad (GFO) $8.5
Tuna Salad (GFO) $15
Oysters Mixed Natural, Kilpatrick, Chilli & Cheese & Darleyfella (3 of each) - / $30
Dips Plate trio of dips served with grilled pitta $15
Chicken Spring Rolls (3 per serve) with chilli & soy sauce $12
Oysters Oliver shallots & red wine vinegar $16 / $27

SALSICCIE ARROSTE CHAR GRILLED ITALIAN SAUSAGE SERVED WITH SLOW ROASTED CAPSICUM & WARM CHILLI OLIVES AND WARM PITA BREAD. $17.9
RUCOLA ROCKET LETTUCE TOSSED WITH SHAVED PARMESAN, PEAR, LEMON AND EXTRA VIRGIN OIL. $14
PENNE CON POLLO TENDER PIECES OF CHICKEN TOSSED WITH BACON, MUSHROOMS SPRING ONIONS SIMMERED IN A WHITE WINE AND LIGHT CREAM SAUCE $24
PASTA -
OSTRICHE NATURALI COFFIN BAY FRESHLY SHUCKED OYSTERS WITH FRESH LEMON $20 / $28
MIXED STEAMED VEGETABLES $12
ROSEMARY AND GARLIC POTATOES $10
- PENNE PASTA TOSSED WITH BUTTER. $8

Risotto w roasted chicken breast & leg, rosemary & parmesan [gf] $26
Bowl of crispy fries $7
Salmon, house-smoked, w avocado puree, orange & pink pepper [gf] $19
Cataplana of seafood: prawns, mussels, calamari, cockles, ?sh & blue swimmer crab $39
Zucchini flowers, filled w ricotta, w red pepper & almond skordalia, & sticky balsamic [v] $18
Spaghetti chitarra w SA prawns, chorizo, chilli, garlic, tomato & basil $30
Conchiglioni, oven baked w ricotta, spinach & lemon & Napolitana sauce [v] $24
Crumbed fish fillets w crispy fries & greens $14

T-Bone Big Fella T (600g) $39.95
Golden Nuggets - tempura battered chicken nuggets served with chips or mash $8.95
Bolognaise - 100% pure Aussie ground beef in our own bolognaise sauce, tossed with the pasta of your choice $18.95
Pesto Pasta - your choice of pasta, tossed in a creamy classic basil pesto sauce $16.95
Eye Fillet Boss Cockys Cut (250g) $33.95
Big Jacks Rack - outback Jacks famous 18 hour slow cooked full rack of pork ribs, basted in smoky BBQ or chilli plum sauce, served with chips $44.95
Jacks Nachos - crispy corn chips, topped with Jacks spicy combo of salsa, beans, napolitana sauce, jalapeno peppers, sour cream, guacamole, & melted cheese $16.95
Chicken Parmi - crumbed chicken breast, napolitana style sauce with melted cheese topped with a slice of crispy bacon $23.95

Profiteroles With Warm Custard and Choc Sauce $13.50
MERLUZZO (K.G.WHITING) Grilled or crumbed. $23.50 / $33.50
SCALOPPINE ALL’ITALIANA Tender veal cooked with mushrooms, garlic, fresh tomato, herbs, spices in a white wine sauce topped with parmesan cheese. $33.50
SPAGHETTI CARBONARA Double smoked bacon, black Pepper, egg, parmesan cheese in cream sauce. $22.00
GARLIC OR HERB BREAD. $6.00
TUNA SALAD Spanish onion, garlic, tomato, mushrooms, olives and cucumber tossed with olive Oil. $17.50
PENNE CON POLLO Tender Chicken pieces sautéed with Capsicum, spring onion and mushrooms in a napoletana sauce. $24.50
SALT & PEPPER PRAWNS Local Prawns lightly ?oured with salt & pepper $25.50 / $35.50

Double Crunch Burger $4.95
Zinger Burger $5.95
Zinger Stacker Combo - 1 x Zinger Stacker 1 x Seasoned Chips - Regular, 375ml drink $10.95
Coleslaw Regular $3.75
Popcorn Chicken Go Bucket $3.75
Spicy Hot Snack Twister $3.75
Grilled Strip Salad $7.95
Chicken Salad Twister - $6.95

Rustic Bolognaise traditionally made beef ragu $22.9
Veal $19.9
Margherita Fresh Mozzarella, Tomato, Basil $18.9
Puttanesca olives, anchovies, chilli, tomato, basil $18.9
Bruschetta toasted Ciabatta, Garlic, Chilli, Mushrooms, Rocket and Parmesan Salad, Olive Oil $8.9
Hot and Cold Seafood for Two Battered or Grilled Flathead, Oysters Kilpatrick, Oysters Natural, Smoked Salmon, Canadian Lobster, Mussel Stew, Coconut Crumbed Prawns, Crispy Squid, Dressed Lettuce $84.9
Parmy Topping +$3.0
Include chips & salad, choice of pan gravy, pepper or mushroom sauce -

Grilled Atlantic salmon topped with prawn & cream pesto sauce* $20.0
Gateau of the day $9.0
Pannacotta drizzled with chocolate sauce and strawberries $9.0
Crispy garlic Buffalo bread $7.0
Fresh garden salad $7.0
Buffalo chips $7.0
Chicken parmigiana served with chips and salad $18.0
Grain-fed porterhouse steak served with creamy peppercorn sauce* $24.0

Cookie Donut - Oreo cookies crumbled over a stack of two, hot, freshly made cinnamon donuts, drizzled with maple syrup, served with cookies and cream ice cream and finished with pure melted couverture $11.90
Banana Nutella Crepe - a thin, fresh crepe, filled with freshly sliced banana an Nutella, served with natural vanilla ice cream $13.90
Royal Banoffee - warm chocolate brownie, topped with caramel bananas, Scotch Finger crumble and natural vanilla ice cream $11.90
The Royal Chic Burger - lemon pepper chicken breast, roma tomatoes, cos leaf, red onion and cheddar cheese with smashed avocado, served with salad & chips n/a
Passionfruit and Strawberry Crepe - a thin, fresh crepe, filled with fresh strawberries, topped with passionfruit and pure melted couverture white chocolate, served with natural vanilla ice cream $13.90
White Chocolate and Mixed Berry Pancakes - a stack of three buttermilk pancakes, drizzled with maple syrup and topped with mixed berries, served with natural vanilla ice cream and finished with pure m $13.90
The One Hander - 2 fried eggs, Hahndorf gourmet wood smoked bacon, Swiss cheese and tomato relish on a toasted brioche n/a
Banana Berry Waffle - a warm Belgian waffle, drizzled with maple syrup, topped with fresh banana, strawberries and silvered almonds, served with natural vanilla ice cream and finished with pure melted $13.90