Sammys On The Marina in Glenelg Menu

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Trio House Dips - Chef's selection of homemade dips served with hot pita bread $16.0
Organic Pide Bread - Choice of garlic & herb or dukkah with olive oil $7.5
Bruschetta - Tomato, spanish onion, bocconcini and fresh basil drizzled with extra virgin olive oil on pide bread $13.9
Sammys Seafood Taste Plate - Fresh king prawns, oysters, whitebait and salt and pepper squid. Served with a selection of condiments $44.9
Port Lincoln Mussel Pot - Whole live black mussels, steamed in a pot served with crusty pide bread and your choice of sauces: Thai chilli / tomato & herbs/garlic cream/laksa broth $32.9
Freshly Shucked South Australian Oysters - Natural (6) $15.9 / (12) $26.9
Freshly Shucked South Australian Oysters - Natural topped with a sesame seaweed salad & chilli balsamic (6) $18.9 / (12) $29.9
Freshly Shucked South Australian Oysters - Kilpatrick (6) $18.9 / (12) $29.9
Bucket-O-Prawns - A bucket of fresh South Australian King Prawns, served in their shell with dipping sauce & fresh lemon $39.9
Bucket-O-Mussels - A bucket of chilled Green Lip Mussels served in half shell marinated in sweet chilli sauce $35.9

Seafood Chowder - A selection of fresh fish, calamari, mussels, & smoked salmon served with crusty pide bread E: $22.9
Thai Chilli Prawns - Served with a kaffir lime pilaf E: $19.5, M: $38.5
Garlic Prawns - Served with fragrant jasmine rice E: $19.5, M: $38.5
Garlic Scampi - Sauteed with garlic & white wine served with fresh mesclan salad E: $22.0, M: $42.0
Salt & Pepper Calamari - Served with a bacarus salad & sesame chilli sauce E: $17.5, M: $34.5
Scallops with Dukkah - Half shell scallops seasoned with dukkah & grilled with lemon butter E: $22.0, M: $42.0
Devilled Whitebait - Lightly dusted in Sammys spicy flour & served with lemon aioli E: $15.9
Morton Bay Bugs - Served on a bed of Asian vegetables with a chilli and ginger sauce E: $22.0, M: $42.0

King George Whiting - Served with lemon aioli - accompanied with a medley of vegetables $37.9
Crispy Skin Atlantic Salmon - Served with capsicum and salsa verde - accompanied with a medley of vegetables $35.9
Cone Bay Barramundi - Served with tomato salsa - accompanied with a medley of vegetables $35.9
Whole Fish of the Day (GF) - Served with Salsa Verde,greek Salad and golden chips- accompanied with a medley of vegetables $37.9

King George Whiting - Beer battered & served with tartare sauce - accompanied with golden fresh chips and salad $37.9
SA Flathead Fillets - Lemon herb battered with tartare sauce - accompanied with golden fresh chips and salad $36.9
Aussie favourite - Crumbed King George whiting, prawns & calamari - accompanied with golden fresh chips and salad $38.9

SA Snapper - Poached snapper with black mussels in a Laksa broth and served with Asian greens $36.9
Rib Eye 400g - Char grilled to your liking, served with rosemary and garlic potatoes, topped with tomato relish & a peppered shiraz glaze $42.9
Seafood Linguine - Fish,Crab & mussels glazed with vodka and olive oil and tossed with zesty bread crumbs $33.9
Linguine Putanesca (vegetarian) - Sauteed spanish red onions, olives, chilli, capers, & tomatoes tossed in extra virgin olive oil $29.9
Vegan Chickpea Curry $36.9
Spicy Chickpea curry with pappadam,kaffir lime rice and pita bread. $23.0

Deluxe Platter (min 2 people) - King prawns, oysters natural,smoked salmon, scallops,chilli mussels,morton bay bugs,choice of a natural Lobster/grilled snapper,battered flathead & battered whiting. $120.0 pp
Chilled (min 2 people) - Lobster natural (seasonal), oysters natural, fresh king prawns, chilli mussels & smoked salmon all served with Greek salad $100.0 pp
Sammys (min 2 people) - Grilled king prawns, crab, scallops, battered flathead, grilled King George whiting,spicy calamari, smoked salmon,mussels, oysters natural with a side Greek salad & chips $80.0 pp
Aussie (min 2 people) - A selection of battered flathead, King George Whiting, tiger prawns & calamari,grilled scallops,king prawns, smoked salmon, oysters natural with a side Greek salad & chips $70.0 pp

Natural - Served with garden salad P.O.A
Mornay - Traditional style, oven baked with shredded cheese served with garden salad P.O.A
Thermidor - Style mornay, with flamed brandy & Dijon mustard served with garden salad P.O.A

Chips & Aioli $7.5
Greek Salad $10.5
Garden Salad $8.5
Kalamata Olives $4.5
Green Beans Sautéed in Garlic $8.5
Tuffle Oil Potatoes $9.5

Battered or Grilled Flathead - Served with chips $17.9
Crumbed Calamari - Served with chips $14.9
Chicken Nuggets - Served with chips $14.9
Pasta - Fettuccine with napolitana sauce $12.9

Cookies and Cream Cheesecake - Served with chocolate sauce and fresh cream $15.9
Banana and Toffee Pie - Served with ice cream and toffee sauce $15.9
Baklava - Served with vanilla ice cream,crushed nuts and caramel sauce $15.9
Sticky Date Pudding - Baked apple, date & cinnamon served with a toffee sauce and vanilla ice cream $15.9
Sorbet of the Day - Ask your waiter for today's flavours $15.9
Ice Cream Sundae - Chocolate fudge, toffee or mixed berry compote $9.9
Coffee & Petite Four - Your choice of espresso coffee served with Gillian seashell chocolates $9.9

Nearby Sample Menus

Three Little Pigs GF on request Pork ballontine filled with ham, cheese & spinach, wrapped in bacon, with roast garlic mash, honey mustard & cashew sauce. $27
Seasoned Wedges with sour cream and sweet chilli sauce $9
Chicken Focaccia Grilled Chicken breast with bacon, avocado, salad, relish, mayo & fries $17
Garden salad with seeded mustard dressing $4
Salt and Pepper Calamari With fries, pickled cucumber and lime aioli $14 / $21
Parmigiana Napoli sauce ham & cheese $3
Barramundi Oven baked barramundi with roast garlic mash, broccolini and a lemon cream sauce $18.90
Butter Chicken Marinated chicken in Tandoori spices; simmered in a tomato cream sauce with jasmine rice, garlic naan and mango chutney $21

Pancakes - 2 per serve - Maple syrup & ice-cream $9.00
Avocado, chicken, cheese & tomato (Half/Full) $8.50/$13.50
Tuna, tomato & lettuce - served with salad or chips $13.50
Warm Marinated Chicken & Avocado Salad - grilled chicken tenderloins with avocado & salad topped with a light balsamic dressing $17.50
Chicken Schnitzel - crumbed chicken breast served with chips & salad, your choice of gravy, pepper or mushrooms sauce $16.50
Steak Sandwich - steak with bacon, egg, onion, tomato, lettuce & tomato sauce, served with chips $13.50
BELT - bacon, egg, lettuce , tomato & mayonnaise toasted sandwich $10.00
Back to Basics - ham, tomato, pineapple & cheese (Half/Full) $8.50/$13.50

Salmon Tartare - Cured Atlantic salmon served with wasabi $22.90
Thai Beef Salad - Stir fried fillet of beef with roasted coconut and crisp Asian salad (contained traces of nuts) $19.90
Lamb Shank - Twice cooked lamb shank with tomato concasse and creamy mashed potato $34.90
Latte, Cappuccino, Flat White, Long Black, Short Black, Machiatto $4.50
Steamed Greens $13.90
Lemon Butter Oysters - with kilpatrick sauce and bacon 1/2 Doz: $22.90, 1 Doz: $34.90
Fish and chips - Beer battered flathead fillet served with salad and chips $28.90
Kilpatrick Oysters - with kilpatrick sauce and bacon 1/2 Doz: $22.90, 1 Doz: $34.90

Cheese & Tomato (V) $6.8
Mamma’s Sausage Delight Eggs & sausage (2), grilled tomato & 2 slices of toast $12.9
Bruschetta Napoletana (V) Tomato, anchovies, olives, parmesan cheese, olive oil, served on 2 slices of garlic bread $8.5
Al Pollo Chicken, sun dried tomatoes, mushroom, bacon & pesto tossed in a rose sauce $20.9
Prosciutto Olive tapenade, shaved parmesan & sea salt topped with rocket & a drizzle of olive oil $12.9
Plain Schnitzel $18
Bowl of Fries Served with tomato sauce $5
Vegetarian Mozzarella, tomato, capsicum, mushroom, onion, herbs, olives $14.2 / $20.5 / $27.5

Pepper Sauce (LG) $1.95
Fresh Strawberry & Chocolate Fondue Fresh Strawberry & Chocolate Fondue Fresh strawberries, vanilla and raspberry marshmallows, and chunks of banana ready to be dipped into rich, warm chocola $14.95
Avocado & Crumbed Mushroom Avocado & Crumbed Mushroom Salt and pepper crumbed mushrooms, Cajun potato chunks, sliced avocado, salad greens, carrots, cherry tomato, red onions, cucumber, mixed $14.75
Sliced Avocado (LG) $2.95
Hoggies Rocky Road Sundae to Share Hoggies Rocky Road Sundae to Share Go the whole Hog with a whopping 4 scoops of creamy vanilla ice cream and 4 scoops of strawberry ice cream, on a pile of $15.95
Chicken & Rib Combo - 2 char-grilled chicken breasts and a small rack of baby back ribs smothered with hickory smoked BBQ sauce, served on Cajun rice with Hog Tail Fries and house salad. $31.95
NEW Char-Grilled Pork Cutlet - Barkers Creek grain-fed pork cutlet (approx 350g), dusted with blackened seasoning, topped with grilled pineapple, bacon and onions. We add Jalapeno jelly on the side. $32.95
Dianne Sauce (LG) $1.95

Chicken Spring Rolls (3 per serve) with chilli & soy sauce $12
Dips Plate trio of dips served with grilled pitta $15
Oysters Chilli & Cheese (GFO) $15 / $26
Oysters Pesto (GFO) $16 / $27
Smoked Atlantic Salmon with horseradish cream & salsa verde $28
Oyster of the Month (See Specials Board) N/A
Garden Salad (GFO) $8.5
Oysters Darleyfella spinach mornay $17 / $28

EUROPA ROASTED PUMPKIN, ROASTED CAPSICUMS, CHAR GRILLED EGGPLANT, CARAMELIZED ONIONS, FETTA CHEESE & WILD ROCKET $17 / $24 / $30
- PENNE PASTA TOSSED WITH RICH TOMATO SAUCE. $8
- PENNE PASTA TOSSED WITH BUTTER. $8
PIZZA -
PANE AGLIO TRADITIONAL HOME MADE ITALIAN GARLIC BREAD $4.9
SAUTÉED SPINACH WITH GARLIC AND OLIVE OIL $12
ARANCINI RICE BALLS FILLED WITH BOLOGNAISE SAUCE, CHEESE, THEN COATED IN BREADCRUMBS AND DEEP-FRIED. (3 IN A SERVE) $19.9
LINGUINE AL GRANCHIO FRESH BLUE SWIMMER CRAB MEAT, GARLIC, A TOUCH OF CHILLI, TOMATO, CREAM & FLAMED WITH BRANDY $30

Pork Rib Eye , Potato & Parsnip Mash, Green Beans, Apple Shallot Chutney & Brandy Jus $32.0
Aust. Gulf Prawns (Crumbed) $29.0
Gorgonzola Piccante (Lombardy, Italy) - Blue Mould, Cow's Milk $15.0
Seafood Platter - Grilled NT Barramundi, Grilled Aust. Calamari & Grilled Aust. Gulf Prawns with Seared Scallops, Garlic Cream Rock Lobster Tail and Salt & Pepper Soft Shell Crab (minimum 2 people) $48.0 per person
Aust. Calamari (Crumbed or Salt & Pepper) $29.0
Lemon Curd Tart, Vanilla Mascarpone, Macadamia Crumble & Blueberry $14.0
Mixed Cheese & Caramelised Onion Arancini, Smokey Tomato Reduction & Basil Olive Oil $19.0
Linguine, Prawns, Scallops, Clams, White Fish, Napoli & Chilli $32.0

Ginger panna cotta, strawberries & pistachio biscotti $13
Antipasto of marinated & pickled vegetables, olives & cheeses [v] $18
Duck, by the ½, roasted, w cavalo nero, mustard fruits & citrus glaze $35
Scallops, pan seared, w green pea puree, roasted cherry tomatoes, vincotto & crisp pancetta $20
Fusilli avellinesi w a veal, pork & tomato ragu $25
Crumbed fish fillets w crispy fries & greens $14
Veal, fried, w parma ham, sugo & ?or di latte, w broccolini & potato $34
Rocket, pear & parmesan & white balsamic [gf][v] $9

Chicken Salad Twister - $6.95
Sauce - Sweet & Sour N/A
Zinger Burger Combo - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Regular, 375ml drink $7.95
Original Recipe Burger Combo Large - 1 x Original Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
Kentucky Burger Combo - 1 x Kentucky Burger 1 x Seasoned Chips - Regular, 375ml drink $9.95
Kentucky Burger $7.95
Seasoned Chips Regular $2.95
Zinger Box - 1 x Zinger Fillet Burger 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular 375ml drink $10.45

CALOPPINE MARSALA Tender veal cooked in a marsala Sauces. $31.50
PIZZAIOLA VEAL Tender veal cooked in a fresh sauce with spices and garlic. $31.50
GNOCCHI CON SPINACI Home made spinach gnocchi in a white wine, olive oil sauce with semi sun-dried tomatoes, mushrooms & spinach with a hint of chilli. $24.50
STRACCIAELLA ALLA ROMANA Beaten egg with parmesan Cheese in a chicken broth. $12.50
MAZZANCOLLE AGLIO E OLIO Sauteed prawns with fresh garlic parsley in a white wine sauce. $25.50 / $35.50
FETTUCCINE AL SALMONE Smoked salmon sautéed with red capsicum, Avocado, spring onion in a white wine cream sauce. $29.50
MINESTRONE ALL’ITALIANA combination of mixed vegetables In rich stock. $12.50
- Extra Salads or vegetables available by request. $10.50

T-Bone Cattle Dogs True Blue (400g) $31.95
Jacks Challenge - our famous certified diamond cut prime 1kg aged rump, minimum 100 day grain fed, served with potato wedges & steamed vegetables. Eat it in under 30mins & receive a free OBJ's t-shirt $49.95
Kids Ice Cream or Extra Scoop $2.50
Jacks Cheese N' Chips - a bowl of lightly seasoned steak house chips, topped with melted cheese, crispy bacon & a ranch sauce on the side $9.95
Outback Beef Salad - lightly marinated & spiced beef, pan fried, tossed with fresh greens, tomato, capsicum, onion, mushrooms, carrot & crisp noodles, dressed with a coriander ginger & lime dressing. $17.95
Steak & Ribs - 100 day grain feed 300g rump & our meaty Jack Daniels basted pork ribs, served with chips & salad $42.95
Porterhouse Angus (250g) - certified Australian Angus beef - MSA approved $34.95
Bruschetta - we use our garlic bread & top it with our home made traditional bruschetta mix $9.95

Margherita Fresh Mozzarella, Tomato, Basil $18.9
Arrabbiata tomato, thyme, basil, chilli, parmesan $18.9
Veal $19.9
Tapas Plate Spanish style Garlic Prawns, Grilled Chorizo glazed with Balsamic, Marinated Olives, Grilled Haloumi with Lettuce Leaf, Selection of Cheeses, Lavosh and Grilled Focaccia $32.9
Chicken Tikka Masala Marinated Chicken Thigh, Grilled and finished in a spicy Tomato Gravy served with Steamed Rice, Roti and Raita $22.9
The Pier Chicken Club double cut Bun, Bacon, Seasoned Chicken Breast, Vine Tomato, Cos Lettuce, Chilli Cranberry Jam $18.9
Dips Plate 3 House Made Dips with grilled Focaccia $16.9
Surf and Turf 250g Grilled eye fillet Steak with Canadian Lobster, dressed with Brandy & Garlic Cream Sauce, Chips & Side Salad $40.9

Chick pea curry with rice, salad & raita $18.0
*served with crushed potato, olive oil and vegetables -
Grilled Atlantic salmon topped with prawn & cream pesto sauce* $20.0
Prawn salad with ginger plum, coriander & sweet chilli dressing $14.0
Grain-fed porterhouse steak served with creamy peppercorn sauce* $24.0
Soup of the day served with crusty bread $7.0
Butter chicken with rice, salad & raita $18.0
Pannacotta drizzled with chocolate sauce and strawberries $9.0

French Toast - two slices of brioche dipped in beaten egg, stuffed with dulce de leche (sweet caramel sauce) and sliced banana, drizzled with pure melted milk chocolate and served with cream $12.90
Lemon and Sugar Pancakes - a stack of three buttermilk pancakes, drizzled with maple syrup and topped with lemon and sugar, served with natural vanilla ice cream and finished with pure melted couvertu $11.90
The Royal 'DOG' - your choice of mild or hot kransky in a fresh toasted 12 inch baguette served with salad and fries n/a
Triple Chocolate Waffle - a warm Belgian waffle, drizzled with maple syrup, topped with the finest milk and dark chocolate chunks and finished with pure melted couverture milk chocolate, served with D $13.90
The Royal Beef Burger - garlic & rosemary wagyu pattie, cheddar cheese, caramelised onion, cos leaf with aioli tomato relish, served with salad and chips n/a
Spanish Egg Crepe - a thin, fresh crepe filled with chorizo, a free-range egg, SPanish onion, vine ripened tomatoes, smashed avocado, baby spinach and tasty cheese, served with sour cream and a fresh $15.90
Royal Banoffee - warm chocolate brownie, topped with caramel bananas, Scotch Finger crumble and natural vanilla ice cream $11.90
Hash Browns n/a