Sams Singapore Restaurant in Mackay Menu

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Chicken with Crispy Noodles $10.50
Chicken or Beef Laksa (Soup) $10.50
Combination Wonton Noodles Soup $10.50
X.O.Chow Mein (hot) $10.50
Basil Chicken or Beef $10.50
Special Fried Rice or Singapore Fried Rice (hot) or XO Sauce $10.50
Seafood with Crispy Noodle $10.50
Beef Dry Stir Fried Noodle $10.50
Pad Tai Gai (Thai-style Stir Fried Rice Noodle) (hot) $10.50
Singapore Chilli Noodle (hot) $10.50
Sizzing Combination Pan Fried Egg Noodle $10.50
Chicken Fillet in Billy Kid Sauce (hot) $10.50
Crispy Skin Chicken $10.50
Teriyaki Chicken or Honey Soy Sauce Chicken $10.50
Peking Pork Chop (Chinese vinegar) $10.50
Beef on Sambal Sauce (hot) $10.50
Salt & Chilli Fish Fillet or Pork Chop or Tofu $10.50
Fish Fillet in Sweet & Sour Sauce $10.50
BBQ Duck Noodle Soup $10.50
Mixed Yum Cha - Egg Noodle, BBQ Pork Bun, Steamed Dim Sim, Chive Dumpling, Fried Dumpling $10.50
Honey & Lemon Grass Combination $10.50
Beef with Black Bean Sauce $10.50
Sweet & Sour Pork $10.50
Beef or Chicken with Satay Sauce (hot) $10.50
Chicken with Vegetables $10.50
Lamb or Beef in Mongolian Sauce $10.50
Curry Chicken or Prawns $10.50
Crispy BBQ Duck (for 2) (No single servings) $26.00
Garlic King Prawn or King Prawn with Vegetables $18.00
Salt & Pepper Squid with Rice $14.80

Nearby Sample Menus

Small Spring Roll $1.80
Crab Claws $2.00 each or 3 for $5.00
Chicken Leg Meal $8.00
- Chicken Leg, Chips & 375ml can of Soft Drink
Chicken Alfredo, Chicken Fillet $9.50
Full scoop $5.50
Crumbed Oysters $2.50
All burgers include Lettuce, Tomato, Beetroot, Onion and Carrot
Chips, Cheese & Gravy S: $6.00 M: $10.00 L: $15.00

Apple with Maple Syrup $10.00
Strawberry Jam $7.00
Creperie Savoury Minced Beef with Ham, Cheese and Tomato $15.50
Plain Crepe $5.00
Seafood Child Size Crepe $7.90
Ham with Cheese and Asparagus $14.90
Minced Beef with Cheese, Jalapeno Peppers, Black Olives and Capsicum $15.50
Anti Pasto Salad, Small $6.00

Baked Mushrooms - grilled onion, corn puree, basil $7.20
Scallops - chickpea puree, cumin, coriander pesto, wonton, parmesan crumbs $22.60
Local Prawns - garlic, chilli, coriander, maple syrup, pickled asian, vegetables, wild rice $39.80
Roast Pumpkin - pea puree, goats feta, pine nuts $7.20
Duck Spring Rolls - vermicelli noodles, bean shoots, herb salad, house made sweet chilli $17.40
Lentil Curry - mixed lentils, mushrooms, naan, coriander, coconut, chilli $25.90
Kilpatrick (For 3/For 6/For 9) $11.20/$22.40/$33.60
Tasmanian Lamb Rack - mint & cumin labna, roasted root vegetables, asparagus, pea puree, mushrooms, spinach $41.90

Kid's Hawaiian Pizza served with Chips & Salad $8.50
Chicken Wrap - grilled Cajun chicken, lettuce, tomato, cucumber, onion & lime mayo wrapped in a tortilla $10.00
Mushroom Risotto $17.00
Battered Flathead with Chips, Salad & Tomato Sauce $8.50
Beef Wrap - grilled Moroccan beef, lettuce, tomato, cucumber, onion & lime mayo wrapped in a tortilla $10.00
Kid's Parmigiana with Chips, Salad & Tomato Sauce (Also available as Schnitzels) $8.50
Braised Lamb Shank $23.00
Vietnamese Beef Salad $21.00

Cheese Sauce (LG) $1.95
Calamari Prime Rib – Tender Prime Rib topped with salt and pepper crumbed calamari rings and honey sweet chilli sauce. Traditional Cut $34.95 / Lite Cut $27.95
Smoked BBQ Beef Wrap Smoked BBQ Beef Wrap Tender strips of beef, grilled onions, hickory smoked BBQ sauce, cheese, lettuce and ranch dressing wrapped in a flour tortilla and served with Hog Ta $9.90
Chicken Dijonnaise - Marinated chicken breast char-grilled to perfection, topped with avocado and smothered with tangy Dijonnaise sauce. $24.95/ Lite Serve $20.95
Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. $6.50
Tortellini Boutique style hand-rolled tortellini filled with spinach and ricotta cheese, simmered in a traditional Napoletana sauce, finished with shavings of parmesan cheese and a bowl of ho $22.95
NEW Garlic Aioli $1.95
B.L.T Burger Grilled smoked bacon, lettuce, tomato and hickory smoked BBQ sauce in a toasted damper bun, with Hog Tail Fries. $9.90

Austral Salad $5.50
Graziers Rib Fillet (Black Angus) 330gr - rib fillet is grain finished for 180 days with a 2-3 marble score, makes for flavoursome, tender cut of beef $38.00
Garlic bread - perfect to share $6.50
Seasonal Vegetables $5.50
Vegetarian Risotto - roasted eggplant, red capsicum, zucchini & spanish onion finished with shaved parmesan $19.90
Crumbed Steak - tender crumbed rib fillet served with chips & salad $14.50
Graziers Rump 1 Kilo - classic primal cut is grain finshed for 100 days & is full in flavour, aged to our specification with the supplier guarantee of ultimate flavour & tenderness $53.00
Steak Burger - succulent rib fillet, baby spinach, tamarind relish, fried onion, topped with tomato sauce & served with chips $16.00

Prawns in Spicy Salt $16.90
Pork in Chilli $13.90
Battered Fish & Chips $6.90
Prawn Chow Mien $16.50
Pork Fillet in Spicy Salt $15.50
Chicken & Cashews $14.90
Sweet & Sour Prawns $15.90
Beef Mushroom and Broccoli $14.90

Classic Chicken Parmigiana Chicken breast schnitzel topped with Napoli sauce, leg ham and tasty cheese baked until golden. Served with garden salad and golden fries $25
- Fresh $6.5
With (Choose One): Mayonnaise / Sweet mustard / pickle / Ranch dressing N/A
Mill Char Grill Salad $7.8
Base Filling (Choose One): Chicken / Ham / Pink Salmon N/A
Seafood Risotto Lemon and dill scented risotto tossed with a medley of prawns, calamari, mussels, scallops and fish. Finished with shaved parmesan cheese. $28.5
- Add Chicken $4
Turkish Bread Toasted Turkish bread served with trio of chef's house made dips. Ask our friendly staff for today's selection $9.0

Wagyu Beef Burger - pickle on a brioche bun, served with beer - battered chipstender Wagyu beef patty with tomato relish, swiss cheese and dill $16.90
Bacon & Egg Breakfast Wrap - a filling breakfast wrap of bacon, fried egg, cheddar cheese and tomato relish with hash brown $9.90
add caramel, vanilla or hazelnut syrup add 80c
Chicken, Avocado & Camembert - with chilli mango mayonnaise on your choice of bread $12.90
Toasting add70c
Eggs Benedict - atop lightly toasted sourdough - Oslo two poached eggs served with smoked salmon & hollandaise sauce add $14.50
Long Black $3.90
Freshly Baked Waffles - with caramelised banana or mixed berries add $1.00

GOLDEN CHICKEN Half crispy skin chicken served with Hoi Sin sauce and sweet chilli sauce. $25.00
PRAWN DUMPLING AND CHAR SIEW CLEAR SOUP Slices of BBQ pork and dumpling in chicken broth. $12.50
BLACK PEPPER CROCODILE MEAT Sliced crocodile meat fillet, stir fried with black pepper sauce and fresh onion. $29.50
SCALLOPS WITH GREEN VEGETABLES Stir fried Australian scallops, tossed with garlic and served with green vegetables. $29.50
ORCHARD ROAD SEAFOOD HOKKIEN MEE Combination seafood stir fried with thick yellow noodles. N/A
CHICKEN NOODLE SOUP Noodles with shredded chicken served in broth. $8.50
TOFFEE APPLE (for two persons) $9.00
MIXED ENTREE (Min. 2 persons) Chef's surprise mixed entree. $25.00 per person

Traditional Garden Salad - Crisp mixed leaves, Spanish onions, tomatoes, mushrooms and capsicum all dressed with herbed vinaigrette. One size only: $7.95
Pesto Chicken - Roasted Roma tomatoes, pesto, chicken, cashews, shallots, Parmesan, linguini and cream sauce. All pasta served as linguini One size only: $12.95
Italian Chicken & Avocado -Tender chicken breast &fresh avocado built on base classic pizza sauce, garlic, Spanish onions & mozzarella.w/ layer of fresh rocket, Parmesan&drizzle of hollandaise. One size only : $9.95
The Flavour So Crazy It Doesn’t Even Have a Name - Vanilla ice cream w/candy coated chocolate beans, swirls of chocolate sauce, sourcandy surprises, marshmallows,choc butterscotch balls. 520mL : $9.95
Alfunghi - Classic pepperoni combined with premium leg ham, Tasmanian Camembert perfectly matched with fresh field mushrooms, garlic, fresh herbs, mozzarella and pizza sauce Small: $16.95, Large: $19.95, Gluten Free: $18.95
Ham & Pineapple - Pizza sauce with ham, cheese and pineapple. Small: $6.95, Gluten Free: $8.95
Salted Caramel & Malt Crunch - A delicious salted caramel swirl folded through creamy malted ice cream with crunchy chocolate malt chunks. 520mL : $9.95
Exotic Potato & Bacon - Paprika roasted potato slices placed on top of a creamy pizza saucew/sizzling bacon, Spanish onions, shallots, mozzarella, mushrooms, topped sour cream & chive swirl. Small: $16.95, Large: $19.95, Gluten Free: $18.95

Goan Fish - from the ex-Portuguese colony comes this spicy blend of fish cooked in coconut milk, ginger n finished with fresh tomatoes $21.90
Dal Makhani - black lentils stewed over slow fire in spicy sauce, garnished with ginger n coriander $17.90
Plain Naan - plain flour bread cooked in tandoor $3.00
Mango Chutney $3.00
Seekh Kabab Hhass - minced beef on a skewer drenched with chopped shallots, onions, and fresh herbs barbequed gently in tandoor, served with mint sauce and salad $14.90
Chilli Naan - plain flour bread stuffed with chilli (not fo the faint hearted) $6.00
Beef Mughlai Prawns - house special morsels of beef marinated overnight in chef special marinade, simmered to perfection in medium spicy sauce n finished with sauted prawns n herbs $24.90
Garlic n Cheese Naan - plain flour bread stuffed with cheddar cheese n minced spiced garlic $5.00

FRESH FARM VEGETABLES $8
CHICKEN PARMIGIANA Crumbed chicken breast topped with Napolitana sauce, grated cheddar and Parmesan cheese. Served with fries $20
VEGETARIAN LASAGNE $13
Our aged-to-perfection steaks are lightly basted in our signature basting, then char-grilled to order and served with your choice of fries or baby potatoes and sour cream -
LAMB CHOPS Succulent Australian lamb in a refreshing lemon and herb marinade $28
Pork ribs and beef ribs plus a delicious: 220g Rump $47
SURF & TURF Tender char-grilled Rump topped with pan-fried prawns and asparagus, smothered in a seafood sauce - 220g $33
KEY LIME PIE A tangy baked lime filling in a sweet tart shell, finished with shredded coconut. Served with fresh cream $11

28B. PAD BENARONG 17.90
- Stir fried mixed vegetables with seafood, chicken & pork.
14. CHICKEN CORN SOUP 7.90
Chicken, beef, pork 14.90
91. OYSTER FISH WITH VEGES 17.90
Chicken, beef, pork 14.90
57. SWEET & SOUR CHICKEN 14.90
15. WONTON SOUP 7.90
26. BBQ CHICKEN THAI STYLE 14.90
- Thai style chicken marinated in garlic, pepper and coriander. Served with sweet chilli sauce and salad.

Fish D'vine take on the San Francisco seafood chowder served in a crusty bread bowl $16.90
Fisherman's Basket: a step above this pub staple. Beer Battered fish BBQ'd jumbo prawn, natural oyster, chilled king prawn, crumbed calamari w/ crunchy chips and whole egg tartare $28.50
D’vine's own Thai Curry with a mix of local white fish and prawn cutlets served with steamed jasmine rice $28.50
Fresh local Mud Crab MP
Grilled fish & salad $9.90
Green Bean, roma tomato & kalamata olive salad w/ smoked tomato dressing $6.90
½ dozen Premium pacific oysters w/ lemon $16.60
Spaghetti bolognese $9.90