Sams Singapore Restaurant in Mackay Menu

Lunch Menu Lunch Menu
  • Chicken with Crispy Noodles $10.50
  • Chicken or Beef Laksa (Soup) $10.50
  • Combination Wonton Noodles Soup $10.50
  • X.O.Chow Mein (hot) $10.50
  • Basil Chicken or Beef $10.50
  • Special Fried Rice or Singapore Fried Rice (hot) or XO Sauce $10.50
  • Seafood with Crispy Noodle $10.50
  • Beef Dry Stir Fried Noodle $10.50
  • Pad Tai Gai (Thai-style Stir Fried Rice Noodle) (hot) $10.50
  • Singapore Chilli Noodle (hot) $10.50
  • Sizzing Combination Pan Fried Egg Noodle $10.50
  • Chicken Fillet in Billy Kid Sauce (hot) $10.50
  • Crispy Skin Chicken $10.50
  • Teriyaki Chicken or Honey Soy Sauce Chicken $10.50
  • Peking Pork Chop (Chinese vinegar) $10.50
  • Beef on Sambal Sauce (hot) $10.50
  • Salt & Chilli Fish Fillet or Pork Chop or Tofu $10.50
  • Fish Fillet in Sweet & Sour Sauce $10.50
  • BBQ Duck Noodle Soup $10.50
  • Mixed Yum Cha - Egg Noodle, BBQ Pork Bun, Steamed Dim Sim, Chive Dumpling, Fried Dumpling $10.50
  • Honey & Lemon Grass Combination $10.50
  • Beef with Black Bean Sauce $10.50
  • Sweet & Sour Pork $10.50
  • Beef or Chicken with Satay Sauce (hot) $10.50
  • Chicken with Vegetables $10.50
  • Lamb or Beef in Mongolian Sauce $10.50
  • Curry Chicken or Prawns $10.50
  • Crispy BBQ Duck (for 2) (No single servings) $26.00
  • Garlic King Prawn or King Prawn with Vegetables $18.00
  • Salt & Pepper Squid with Rice $14.80

Nearby Sample Menus

  • Snack Box $6.00
    • Fish Bites & Chips
  • Chicken Nuggets $0.90 each or 6 for $5.00
  • Salad includes Lettuce, Carrot, Cheese, Tomato, Beetroot, Onion, Pineapple and a Dressing
  • All burgers include Lettuce, Tomato, Beetroot, Onion and Carrot
  • Fish & Chips Combo $12.90
    • 1 pc Fish, Small Chips & 600ml Soft Drink
  • Crumbed Chicken Leg $3.80
  • Burger includes Mince, Rib Fillet Steak, $15.00 Bacon, Egg, Lettuce, Tomato, Beetroot, Onion, Cheese, Pineapple and Carrot $15.00
  • Small Dim Sim $1.80
  • -King prawn $22.80
  • Dim sims $5.80
    • (3 pieces) steamed or deep fried minced pork in wrap pastry served with soy sauce or sweet and sour sauce
  • Malaysia house special fried rice $9.80
    • Wok fried rice with chicken, prawns and ham
  • -Fish $20.80
  • Hainanese chicken rice $14.80
    • Tender and juicy poached chicken served with fragrant rice, chilli sauce and cucumber
  • Crispy egg salad $15.80
    • Pan fried egg pieces served in our special spicy, sweet and tangy dressing
  • Satay chicken skewers $9.80
    • (3 pieces) grilled marinated chicken served with our authentic peanut sauce
  • -Lamb $18.80
  • Apricots (Unsweetened) or Apples $9.00
  • Ham with Cheese and Asparagus $14.90
  • Mango $9.00
  • Nutella Crepe $7.00
  • Fresh Strawberry Parfait (in season) $10.00
  • Fresh Lemon and Sugar $7.00
  • Cottage Cheese, Raisins and Lemon $9.50
  • Creperie Savoury Minced Beef with Cheese and Pineapple $14.90
  • Wicked Wings 3 pieces $3.50
  • Zinger Bacon and Cheese Burger $6.95
  • Kentucky Burger $7.95
  • Gravy Regular $3.75
  • Original Tenders 3 pieces - 1 x Original Tenders - 3 pieces (inc. 1 aioli dipping sauce) $6.95
  • Regular Twister - $6.95
  • Zinger Box - 1 x Zinger Fillet Burger 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular 375ml drink $10.45
  • Original Recipe Burger Combo - 1 x Original Fillet Burger 1 x Seasoned Chips - Regula, 375ml drink $7.95
  • Caramel Mudcake $28.95
  • Ascot $149
  • Profiterole Torte $34.95
  • Coffee Pecan Torte $29.95
  • White Cherry $99
  • Double Choc Strawberry Torte $30.95
  • Carrot Cake $26.95
  • Chocolate Dipped Strawberries $1.5
  • Summer Prawn Salad $22.00
  • Nachos - tortilla chips topped with salsa, jalapenos, melted cheese, guacamole & sour cream $14.50
  • Bowl of Seasoned Wedges $8.00
  • Warm Chicken Salad - tender chicken breast pieces with lettuce, tomato, cucumber, onion, sundried tomatoes & pine nuts with a house made honey mustard dressing $16.00
  • Kid's Beef Sausages with Mash & Vegetables, served with choice of gravy or tomato sauce $8.50
  • Braised Lamb Shank $23.00
  • Open Greek Lamb Souvlaki $19.50
  • Salt & Pepper Squid - scored calamari served with chips, thai salad & tartare sauce $19.50
  • Dijon, Hot English, Seeded $1.00
  • Cheese & garlic bread - garlic bread topped with cheese & bacon $7.00
  • Graziers Rib Fillet (Black Angus) 330gr - rib fillet is grain finished for 180 days with a 2-3 marble score, makes for flavoursome, tender cut of beef $38.00
  • Lamb Wrap - grilled lamb rump, diced tomato, cucumber, lettuce with mint yoghurt dressing wrapped in a tortilla, served with chips $17.50
  • Spicy Thai Beef Salad - iceberg lettuce with cherry tomato, cucumber & red onion, drizzled with a thai dressing & finished with marinated beef strips $19.90
  • Tempura Prawns - tempura battered prawns served with jasmine rice & spicy plum sauce $16.50
  • Oysters - Austral - topped with kilpatrick, guacamole & cheese(each/dozen) $3.00/$28.90
  • Crispy chicken wings - crispy chicken mid wings served honey aioli $12.50
  • -Entree
    • Spring roll, curry puff, chicken satay skewer
  • Green curry chicken with rice $10.50
  • -Entree
    • Spring roll, curry puff, chicken satay skewer
  • Fried dim sim (2) $3.5
  • Coconut prawns (2) $4.50
  • Chilli & basil beef $9.50
  • Money bag (2) $3.50
  • -Main meal
    • Larb gai chicken salad, green curry beef, sizzling crispy steak, island seafood in hot pot, thai yellow bean pork, phoenix special fried rice
  • Sweet Potato Fritters Crisp fritters of sweet potato and leek, lightly fried till golden and served with a spicy relish. $15
  • Mornay Scallops Half shell scallops topped with Moreton Bay bug meat, mornay sauce and gratinated till golden. Half Dozen $18.5 / Dozen $35
  • Side Orders Include - Golden fries $7.75
  • Cheese Melts Golden toasted cheesy melts topped on thickly sliced bread. Served with golden fries. Choose from our selection or create your own: Ham, pineapple and cheese or Chicken, avocado and chees $17
  • Prawn and Mango Salad King prawns served atop a fresh garden salad accompanied by a tropical mango salsa $18.5
  • 300g Porterhouse $30.5
  • Garlic Bread Baguette Oven baked baguette with chef's own garlic butter $7.5
  • Oysters Natural Half Dozen $19 / Dozen $36
  • - Roasted portobello mushrooms, grilled kale pesto, truffle oil and pepato shavings $23.00
  • - Smoked bacon, Adrian’s Chicken Eggs, the boys’ tomato relish on brioche $22.00
  • - Tempura with lemongrass soy -
  • Pork -
  • - Poached chicken and waldorf salad in bread ring $18.00
  • Affogato $6.00
  • Oysters - fresh, live and opened each day 3 oysters $14.50 / 1/2 doz $26.00 / 1 doz $38.00
  • Chamomile, Peppermint, Earl Grey, English Breakfast $5.00
  • BANANA FRITTER $9.00
  • CHINESE VEGETABLES Stir fried Chinese vegetables topped with crispy garlic. $16.00
  • GOLDEN CHICKEN Half crispy skin chicken served with Hoi Sin sauce and sweet chilli sauce. $25.00
  • MUD CRAB Market Price
  • FIVE SPICES CALAMARI AND PRAWNS Lightly battered calamari and prawns, deep fried, tossed with Chinese five spices, shallots and garlic. $28.00
  • SCALLOPS WITH GREEN VEGETABLES Stir fried Australian scallops, tossed with garlic and served with green vegetables. $29.50
  • SWEET AND SOUR PORK Bite size pork loin deep fried till crispy, tossed in sweet and sour sauce. $25.00
  • WHOLE FISH Market Price
  • Saagwala - tender pieces of chicken cooked in tomato gravy, the most popular dish of Northern India $18.90
  • Chilli Naan - plain flour bread stuffed with chilli (not fo the faint hearted) $6.00
  • Kachumber Salad $3.00
  • Side Combination $9.00
  • Chicken Tikka Masala - chicken tikka cooked in spicy sauce with green peppers n sliced fried onion $18.90
  • Malai Kofta - dumplings off cottage cheese n potatoes cooked in cashew nut gravy (very popular North Indian curry) $17.90
  • Bhuna Gosht - diced lamb marinated and sauteed with bell peppers and diced onions with freshly ground black pepper in onion n tomato based sauce (a dry dish) $19.90
  • Tandoori Chicken (Half) - chicken on the bone marinated in yogurt, spices n gently roasted in tandoor $14.90
  • SIRLOIN (GF) Aged to perfection, renowned for being flavoursome and succulent 220g $28 / 400g $39
  • SIZZLING BLACK MUSHROOMS (GF) Giant field mushrooms grilled to perfection and served in garlic butter $14
  • ½ CHAR-GRILLED CHICKEN Mouth-watering half chicken, cooked to perfection in our signature basting. Served with your choice of fries or baby potatoes and sour cream $24
  • THE GARDEN (GF) A combination of fresh greens tossed with our home-made dressing Side $8 / Table $13
  • FILLET (GF) A steak lover’s choice, renowned for being soft, lean and tender - 280g $37
  • CHOCOLATE MOLTEN DELIGHT Savour the decadence of a generous dollop of dark ganache melted over a delicious rich mud cake. Served warm with fresh cream $11
  • KEY LIME PIE A tangy baked lime filling in a sweet tart shell, finished with shredded coconut. Served with fresh cream $11
  • Half a succulent grilled chicken plus a delicious: 220g Rump $37
  • PEPPERONI - Lots of pepperoni & mozzarella n/a
  • DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
  • GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
  • CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
  • PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
  • BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
  • MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
  • VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
  • Lamb 15.90
  • Prawn or seafood 17.90
  • PACK A (1 person) $20.00
    • Roll (1pc), Curry Puff (1pc), Red Curry Beef or Chicken & Small Steamed Rice
  • 85. SZECHUAN CALAMARI 17.90
  • 09. MIXED ENTREE 8.90
    • Spring roll, curry puff, Fried dim sim and fish cake
  • 78. HONEY PRAWNS 17.90
  • 82. OYSTER CALAMARI 17.90
  • 23. GARLIC & PEPPER
    • Stir fry garlic and pepper sauce served with carrots, onions and coriander.
Sams Singapore Restaurant

Sams Singapore Restaurant

location

Address

7 Wood St, Mackay, QLD, 4740, Australia

phone

Phone

0749531028

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Singapore

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
7 Wood St, Mackay, QLD, 4740, Australia
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