Samurai Japanese in Balmain Menu

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Samurai Japanese in Balmain has no menu available, but can choose from many other options such as Garlic bread or Herb bread from Dicks Hotel. Blue Ginger Restaurant offers many options including Betel leaf topped with smoked trout chilli garlic galangal & fried shallots and Vietnamese prawn rice paper rolls with vermicelli, fresh herbs and yellow bean dipping with peanuts. Royal Oak Hotel includes a wide range like The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns or Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins. Bruschetta and Garlic bread from . London Hotel & Restaurant offers Balmain Blu and Hot Chips (S/M/L).

Nearby Sample Menus

Rustic bread roll w extra virgin & balsamic $3
Beer battered baramundi $23
Prosciutto, gorgonzola & walnut salad $21
Pumpkin ravioli $19
The Coop $21
Tea & espresso coffee $4
Southern Fried Chicken $12
Braised lamb & rosemary pie $24

Steamed broccoli with house chilli jam $14
Fried beancurd with shiitake mushrooms & snow peas $15v
Vegetarian spring rolls ( 3 ) served with house sweet chilli sauce $12v
Steamed dumpling of prawns with shiitake mushrooms & water chestnuts ( 5 ) $16
Betel leaf topped with smoked trout chilli garlic galangal & fried shallots $4.5ea
Char Kway Teo Wok fried fresh rice noodles with chicken prawns Chinese sausage egg & house blend dark soy sauce $22v
Steamed pork & shiitake mushroom dumplings with black vinegar dressing ( 5 ) $15
Panang curry of free range chicken breast fillets with chilli kaffir lime leaves & Thai basil $27

Barkers creek pork cutlet - served w/ baby potato, creamed leek & cinnamon apple sauce $21.9
Teriyaki & ginger barramundi - wrapped in banana leaves served w/ coconut rice & crisp salad $19.9
Pulled pork bun - pork slow cooked in the oak's special sauce & purple slaw in a floured bap w/ crackling, chips & aioli on the side $17.9
Toast & condiments - toasted fruit bread or sourdough w/ selected condiments $6.9
The oak big banger burger - two house-made beef patties layered w/ swiss cheese, bacon, white onion, pickles & mustard aioli served w/ chips $20.9
The oak risotto - chicken, bacon & porcini mushroom w/ spring onion, parmesan & truffle oil $18.9
Eggs on toast - 2 eggs fried, poached or scrambled w/ toasted sourdough $10.9
Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins $16.9

- Port Stephens rock $3.70
English style Pork Belly w/ an apple and walnut salad and a sage and onion stuffing $25
- large $7
Pepper N/A
- Coffin Bay pacific $3.70
Mushroom N/A
TAJIMA WAGYU BAVETTE 500 Day grain fed Darling Downs Marble Score 8+ 200gm $39
SIRLOIN 150 day grain fed Grainge Reserve Black Angus 300gm $38

Steamed Mussel (12 per serve) $9.90
Fish Cocktails, Seafood Stick $1.50/each
Garlic Prawn with Bread (6 per serve) $10.90
C (Family Dinner Pack - 4 fish, 8 fish cocktails, 8 calamari, 4 prawn cutlets, 4 crab claws, 4 potato scallops with large chips $55.80
Famous Barramundi Burger (Battered, Grilled or Crumbed) - served with chips $9.90
Classic Beef Cheese Burger - served with chips $7.90
Salmon (with Chips/with Salad) $14.90/$15.90
Deep Sea Perch (with Chips/with Salad) $13.90/$14.90

Prosciutto Serrano - tomato, Italian mozzarella, prosciutto $23.00
Prosciutto Jamon Iberico - tomato, Italian mozzarella, prosciutto $30.00
Antipasto Bresaola, Rucola e Grana - a plate of bresaola, rocket, shaved parmesan, ex.v. Olive oil $20.50
Lasagne Fatte in Casa - homemade with our ragu alla bolognese and besciamella $17.50
Caprese - fresh buffalo mozzarella, roma tomato, basil, homemade breadsticks $18.50
Coppa Gelato - a choice of 3 artisanal gelato flavours $10.50
Diavola - tomato, Italian mozzarella, hot salame, capsicum $20.00
Vegetables $1.00

SINGAPOREAN This Singaporean dish is one we never get tired of eating. Carrots, button mushrooms, bean sprouts, shallots & onions are stir fried in our mildly spicy curry sauce. -
ASAHI – Japanese N/A
SPICY CHICKEN DUMPLINGS A generous helping of steamed round dumplings in our delicious spicy soya sauce. Ah yes. Who said dumplings couldn’t be round? (3) $3.95
- Vegetable $8.95
SINGAPORE STREET NOODLES Curry powder, turmeric, fresh ginger & garlic are mixed with chilli to pack a punch in this Cantonese style dish stir fried with delicate rice vermicelli noodles. $12.95
INDONESIAN One of our most popular dishes, you will come to crave our satay sauce stir fried with broccoli, capsicum & onions with a drop of cooking wine. -
OB – Korean N/A
- Chicken (chemical free) $9.95