Samurai Japanese in Balmain Menu

Samurai Japanese in Balmain has no menu available, but can choose from many other options such as Garlic bread or Herb bread from Dicks Hotel. Blue Ginger Restaurant offers many options including Betel leaf topped with smoked trout chilli garlic galangal & fried shallots and Vietnamese prawn rice paper rolls with vermicelli, fresh herbs and yellow bean dipping with peanuts. Royal Oak Hotel includes a wide range like The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns or Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins. Bruschetta and Garlic bread from . London Hotel & Restaurant offers Balmain Blu and Hot Chips (S/M/L).

Nearby Sample Menus

  • Chorizo & fetta penne $20
  • Crispy skin salmon $26
  • Prosciutto, gorgonzola & walnut salad $21
  • Garlic bread $6
  • Dick`s deluxe cheese & bacon beef burger $17
  • Chorizo with tomato relish $12
  • The Coop $21
  • Braised lamb & rosemary pie $24
  • Vegetarian spring rolls ( 3 ) served with house sweet chilli sauce $12v
  • Stir fried free range chicken breast fillets with house chilli jam & fried basil $27
  • Pad Thai Traditional pad Thai rice noodles with free range chicken breast fillets bean curd tamarind palm sugar dried shrimp & ground peanuts $20
  • Salt & pepper squid ( Blue Ginger favourite ) $18/$24v
  • Fried beancurd with shiitake mushrooms & snow peas $15v
  • Salad of crispy braised pork belly with green papaya mint kaffir lime leaves fried shallots chilli & lime dressing ( Blue Ginger favourite ) $18
  • Malaysian chilli coconut sambal prawns with tomato & beans $29
  • Stir fried prawns with garlic ginger shiitake mushrooms & snow peas $29
  • Rack of lamb - served w/ spanish chorizo mash & sauteed silver beet w/ rosemary & red wine jus $25.9
  • Graziers scotch fillet 250g - char-grilled to your liking served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $25.9
  • Duo of house-made dips - w/ toasted pitta bread & marinated olives $12.9
  • Pan fried breast of chicken - wrapped in serrano ham served w/ golden potato rosti, side salad & finished w/ saffron cream sauce $19.9
  • Grilled chicken burger - marinated chicken tenders, brie, smashed avocado, lettuce & tomato served w/ chips $17.9
  • 12pm to 3pm Monday to Friday, enjoy 30% off your total food bill n/a public holidays 30% off
  • Beef or chicken schnitzel - served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $17.9
  • Haloumi salad - fried haloumi, baby spinach, semi-dried tomato, roast capsicum, vietnamese mint, avocado & purple cabbage w/ french dressing $16.9
  • Truss tomato $7
  • Jaffa Chocolate Slice w/ hazelnut almond meringue and double cream $12
  • BBQ king prawns celeriac remoularde, lemon and watercre ss leaves $18
  • Warm tartlet of grilled leeks w/ confit garlic, haloumi capsicum and black olives, parsley salsa verde $13
  • Pan Fried John Dory on basil mash and a warm tomato, caper and lemon butter $25
  • Charleston Brie SA $9
  • Classic Hand cut Steak Tartare w/ caper cornichon, parsley, eschalotte, anchovy and a quails egg $19
  • Sautéed mushrooms $7
  • Salt & Pepper King Prawn $18.00
  • Chips & Salad $3.50
  • Tuna (with Chips/with Salad) $14.90/$15.90
  • Chips & Salad $3.50
  • Snapper (with Chips/with Salad) $14.90/$15.90
  • Oyster (Mornay, Kilpatrick or Battered) $2.60/each
  • Ocean - 1 crumbed fish, 2 fish cocktails, 2 calamari rings, 1 prawn cutlet, 1 crab claw & chips $12.95
  • Fish Burger (Battered, Grilled or Crumbed) - served with chips $7.90
  • Margherita Regina - tomato, Italian mozzarella, cherry tomatoes, basil, fresh buffalo mozzarella $25.00
  • Vegetariana - tomato, Italian mozzarella, potatoes, olives, capsicum, mushrooms, red onion $20.00
  • Panna Cotta - homemade cooked vanilla cream $11.50
  • Prosciutto Jamon Iberico - tomato, Italian mozzarella, prosciutto $30.00
  • Porcini e Prosciutto - Italian mozzarella, porcini mushrooms, prosciutto $26.00
  • Antipasto della Casa (for two people) - a variety of cured meats and cheese served with vegetables and homemade bread sticks $24.50
  • Penne al Pomodoro per Bambini - kid size tomato sauce $9.50
  • Coppa Gelato - a choice of 3 artisanal gelato flavours $10.50
  • MONGOLIAN Introduced to Northern China by the Mongolians the original “Mongolian Hotpot” featured meat cooked in broth and then dipped in a sweet savoury sauce. Our version stir fries button mushrooms -
  • - Combination (chicken and seafood) $11.95
  • VEGETABLE SPRING ROLLS A classic comfort food made from glass noodles and cabbage served with our sweet chilli dipping sauce. (2) $3.95
  • JAPANESE This traditional teriyaki sauce is a sweet soya glaze that is wok tossed with button mushrooms, carrots, bean sprouts, shallots, onions and finished with toasted sesame seeds. -
  • PAD C U This classic incorporates fresh rice sheet noodles stir fried in a savoury dark soy sauce with bok choy, bean sprouts & egg. $12.95
  • UNCLE’S DRUNKEN NOODLES This classic is found throughout the streets of Bangkok as the cure for a hangover! We preserve the same tradition from the imported Thai chilli paste and Thai basil seared wit $12.95
  • SINGAPORE STREET NOODLES Curry powder, turmeric, fresh ginger & garlic are mixed with chilli to pack a punch in this Cantonese style dish stir fried with delicate rice vermicelli noodles. $12.95
  • (VERY) NASI GORENG Indonesia’s national dish has been preserved at Wok on Inn balancing the spice of naughty chilli sambal with the sweetness of kecap manis to bring authentic fried rice tossed with e $12.95
Samurai Japanese

Samurai Japanese

location

Address

493 Darling St, Balmain, NSW, 2041, Australia

phone

Phone

0298101426

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Sushi

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
493 Darling St, Balmain, NSW, 2041, Australia
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