Samurai Japanese in Balmain Menu

Samurai Japanese in Balmain has no menu available, but can choose from many other options such as Garlic bread or Herb bread from Dicks Hotel. Blue Ginger Restaurant offers many options including Betel leaf topped with smoked trout chilli garlic galangal & fried shallots and Vietnamese prawn rice paper rolls with vermicelli, fresh herbs and yellow bean dipping with peanuts. Royal Oak Hotel includes a wide range like The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns or Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins. Bruschetta and Garlic bread from . London Hotel & Restaurant offers Balmain Blu and Hot Chips (S/M/L).

Nearby Sample Menus

  • Dick`s steak sandwich $17
  • Fish & chips or salad $9
  • Mushroom & Parmesan Aracini Balls $12
  • Mixed leaf salad $6
  • Chicken parmigiana $23
  • Sticky date pudding w butterscotch sauce & ice cream $10
  • Dick`s deluxe cheese & bacon beef burger $17
  • Choice of three plates $30
  • Stir fried free range chicken breast fillets with house chilli jam & fried basil $27
  • Gravy beef Wok fried fresh rice noodles topped with stir fried gravy Angus beef fillets & vegetables $20v
  • Steamed pork & shiitake mushroom dumplings with black vinegar dressing ( 5 ) $15
  • Panang curry of free range chicken breast fillets with chilli kaffir lime leaves & Thai basil $27
  • Steamed jasmine rice $3 per person
  • Char Kway Teo Wok fried fresh rice noodles with chicken prawns Chinese sausage egg & house blend dark soy sauce $22v
  • Corn cakes with house sweet chilli sauce ( 3 ) $12v
  • Crispy braised pork belly stir fried with house chilli sambal eggplant & beans $26
  • House-made potato gnocchi - w/ cherry tomato, asparagus, spinach, pine nuts & parmesan in pesto cream sauce $16.9
  • The big oak brekkie - 2 eggs fried, poached or scrambled, bacon, swiss brown mushrooms, roasted tomato, chorizo, a tin of baked beans, hash brown & toasted sourdough $18.9
  • Chocolate panna cotta - w/ house-made raspberry balsamic sorbet $9.9
  • Warm duck salad - sliced duck breast, beetroot, snowpeas, wild roquette, persian fetta & toasted walnuts w/ red currant dressing $18.9
  • Tomato bruschetta - roma tomato, bocconcini & basil $9.9
  • The oak risotto - chicken, bacon & porcini mushroom w/ spring onion, parmesan & truffle oil $18.9
  • Pan fried breast of chicken - wrapped in serrano ham served w/ golden potato rosti, side salad & finished w/ saffron cream sauce $19.9
  • The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns $13.9
  • Classic Hand cut Steak Tartare w/ caper cornichon, parsley, eschalotte, anchovy and a quails egg $19
  • English style Pork Belly w/ an apple and walnut salad and a sage and onion stuffing $25
  • TENDERLOIN 100 day grain fed yearling grade 200gm $33
  • Gippslands shadows of blue VIC $9
  • BBQ king prawns celeriac remoularde, lemon and watercre ss leaves $18
  • Garlic bread $4
  • Maffra Cloth Bound Chedder SA $9
  • All our steaks are served with mashed potatoes or fries and your choice of sauce -
  • Steamed Mussel (12 per serve) $9.90
  • C (Family Dinner Pack - 4 fish, 8 fish cocktails, 8 calamari, 4 prawn cutlets, 4 crab claws, 4 potato scallops with large chips $55.80
  • Whiting (with Chips/with Salad) $9.90/$10.90
  • Oyster (Mornay, Kilpatrick or Battered) $2.60/each
  • Barramundi (with Chips/with Salad) $13.90/$14.90
  • Fish of the Day (Battered, Grilled or Crumbed) (with chips/with salad) $8.50/$9.90
  • Deep Sea Perch (with Chips/with Salad) $13.90/$14.90
  • Fish Cocktails, Seafood Stick $1.50/each
  • Della Casa - Italian mozzarella, Italian sausages, hot salame, baby spinach, shaved parmesan $25.00
  • Penne Rosso Pomodoro - tomato, ricotta, baby spinach, shaved parmesan $17.50
  • Fresh buffalo mozzarella $5.00
  • Rocco - tomato, Italian mozzarella, rocket, prosciutto, shaved parmesan $25.00
  • Funghi - tomato, Italian mozzarella, fresh mushrooms $19.00
  • Prosciutto Parma - tomato, Italian mozzarella, prosciutto $25.00
  • Prosciutto e Rucola - prosciutto, rocket, roma tomatoes, artichokes, walnuts, shaved parmesan, ex. v. Olive oil $17.50
  • Capricciosa - tomato, Italian mozzarella, ham, olives, mushrooms, artichokes $20.00
  • Chicken (chemical free) / Beef (lean grass fed) $11.95
  • THAI FISH CAKES A common street food in Thailand full of herbs served with our sweet chilli sauce. (4) $6.95
  • THAI Freshly ground hot chilli paste gives this dish its kick! Bamboo, broccoli, capsicum, onions & Thai Basil balance out this delicious stir fry dish. -
  • BINTANG – Indonesian N/A
  • SINGAPORE STREET NOODLES Curry powder, turmeric, fresh ginger & garlic are mixed with chilli to pack a punch in this Cantonese style dish stir fried with delicate rice vermicelli noodles. $12.95
  • Vegetable / Tofu $10.95
  • - Seafood (prawn, calamari and mussel) $11.95
  • BANGKOK NOODLES Be careful or you could become addicted to our version of this famous Thai classic! We stir fry our curry paste with chicken, green beans, capsicum and kaffir lime leaves tossed with h $12.95
Samurai Japanese

Samurai Japanese

location

Address

493 Darling St, Balmain, NSW, 2041, Australia

phone

Phone

0298101426

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Sushi

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
493 Darling St, Balmain, NSW, 2041, Australia
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