Samurai Sushi Bar in 54 Fitzmaurice St Menu

Seriously Great SushiWhen it comes to authentic sushi, the samurai sushi bar provides quality and fresh sushi.Salads, Seafood, Sushi, Vegetarian, Lunch, Snacks, Lunch Packs, Open Monday - Friday, Pick-up, Cafes, Australian Owned, Family Operated, Family Owned, Independently Owned, Locally Operated, Locally Owned, Owner Operated

Nearby Sample Menus

  • lamb Burger and chips - lamb patty, lettuce tomato caramelized onion cheese bacon and mint yogurt $16.00
  • Blamey Beef - Home made beef patty lettuce tomato beetroot caramelized onion egg cheese bacon and BBQ sauce, $16.00
  • Caesar Salad $13.00
  • Chicken Dumplings $10.00
  • One Sausage with chips $7.00
  • Large Chicken Schnitzel $18.00
  • Chicken and bacon with bernaise sauce $21.00
  • Tomahawk Steak - 1kg rib eye steak wit chips must be eaten under 45 mins to win a tshirt $45.00
  • Chicken Wedgie with golden brown potato wedges, bacon pieces & melted mozzarella cheese $25.00
  • Fruit Salad With berries and whipped cream $3.00
  • All served with your choice of chips and salad, or potato and vegetables -
  • Chicken King Avocado with bacon, avocado, melted mozzarella, cheese & hollandaise sauce $25.00
  • Chicken Godfather with bacon, salami, chorizo sausage, baby spinach, napoli sauce & melted mozzarella cheese $25.00
  • Braised Lamb Shanks slow cooked with winter root vegetables, mash & crusty warm bread $23.00
  • Chicken Parmi Crumbed chicken lightly fried topped with napoli, ham and melted cheese $9.90
  • Seasoned Potato Wedges served with sweet chilli sauce & sour cream $8.00
  • Your Choice Of :
  • Sweet & Sour Sauce (Large/Medium/Small) $ 4.00/$2.00/$1.00
  • Large Fried Rice $ 7.00
  • Cumin Lamb $17.80
  • King Prawn & Chicken $ 15.80
    • In Bbq Sauce
  • Chicken & Black Pepper Sauce $ 13.80
  • Beef In Thai Curry $13.80
  • Free Crispy Noodles With Main Dish (While Stocks Last)
  • Singapore noodles $14.80
  • Salt & pepper prawns $19.80
  • Curry beef $14.80
  • Beef in black bean sauce $14.80
  • Salt & Pepper Chilli soft shell crabs $24.80
  • Slice pork chop in peking sauce $16.80
  • Chicken tofu hotpot $18.80
  • Fish in ginger and shallot $24.80
  • Sauce - Super Charged N/A
  • Zinger Burger $5.95
  • BLT Snack Twister $2.95
  • Chocolate Mousse $2.50
  • Original Tenders 3 pieces - 1 x Original Tenders - 3 pieces (inc. 1 aioli dipping sauce) $6.95
  • Spicy Hot Twister $6.95
  • Popcorn Chicken Go Bucket $3.75
  • Potato & Gravy Regular $3.75
  • - LUNCH BOARD - Selection of cold meats, dips, vintage cheddar, relish, gherkin, boiled eggs, olives, apples and sauerkraut served with sourdough. (Perfect for 2) $27.00
  • CHEESE CRANSKY $3.50
  • - SALMON - With pearl cous cous, steamed greens and salsa verde. $29.00
  • - PEKING DUCK SPRING ROLLS - With plum dipping sauce. (4 pieces) $16.00
  • - DIPS OF THE DAY - With toasted turkish croutons. $14.50
  • - GARLIC BREAD OR HERB BREAD - (2 pieces) $6.00
  • BANANA BREAD - Toasted and served with cultured butter. $7.00
  • TOASTS - Your choice of sourdough or gluten free toast with house marmalade, jam, vegemite, honey or peanut butter. $6.50
  • Chocolate Dipped Strawberries $1.5
  • Boston Mudcake $28.95
  • Tangy Lemon $25.95
  • A Little Sin $9.95
  • Tropical Torte $29.95
  • Treasure Cake $38.95
  • Continental Profiteroles $1.95
  • Black Forest Torte $29.95
  • Beetroot $1.00
  • KANGAROO & LEMON PEPPER PIE Kangaroo fillet slow cooked with vegetables in a rich tomato and red wine gravy topped with a puff pastry lid served with chips $23.00
  • ROAST OF THE DAY Served with roast potatoes and homemade gravy $16.00
  • VIC SQUID Pepper and sea salt encrusted squid served with a side of chips and house made aioli $13.50
  • House made Sauces; Diane, Mushroom, Pepper, Gravy, Shiraz Glaze $2.50
  • POTATO WEDGES Served with sour cream and sweet chilli $8.00
  • Garlic Prawns; in garlic cream sauce with timbale of rice $14.00
  • FLEURIEU LAMBS FRY On garlic infused mash and crispy bacon $18.00
  • Create your own oven baked potato extra topping cost $1.00 ea.
  • Meat Lovers: oTTo's bbq sauce, pepperoni, cabanossi, ham, mozzarella cheese -
  • Chicken: oTTo's bbq sauce, chicken, onion, mushroom, capsicum, fresh tomato, mozzarella cheese -
  • Mouth watering BBQ Marinated Ribs (Beef or Pork Ribs on availability) 1/2 Kilo $19.95
  • oTTo Oceano: oTTo's tomato sauce, prawns, crab, garlic, fresh tomato, oregano, mozzarella cheese -
  • Vegetarian Pide: spinach, onion, mushroom, capsicum, olives, pineapple, fetta cheese, mozzarella cheese $14.95
  • Pineapple, olives, mushroom, and jalapenos 50c ea.
  • oTTo Carbonara: Crispy bacon pieces combined with egg, browned onion and parmesan, smothered in a rich, creamy sauce. N/A
  • B.L.T. - Bacon, Lettuce, Tomato on Turkish Toast with Tomato Relish $9.90
  • Crumbed lamb cutlets with gravy $16.50
  • Bangers and mash with onion gravy $13.00
  • Buttermilk Pancakes -
  • Veal scallopine $22.00
  • Smoked Salmon - Tasmanian Smoked Salmon and Scrambled Egg $15.00
  • Chicken Breast roasted with a warm potato, bacon and herb salad on a parmesan cream, topped with tomato relish. $21.00
  • See the specials board. N/A
  • 250g Local Eye fillet on smoked potato with winter vegetables and a rich red wine jus (lf) (gf) $36.00
  • Bruschetta Tomato, onion, garlic and basil finished with fresh shaved parmesan and a Wollundry balsamic reduction (v) (*gf) $7.00 per slice
  • Pavilion beef burger with house made beetroot relish, short cut bacon, lettuce and fresh Roma tomato, accompanied with house made beer battered chips (lf) $19.50
  • Duck spring rolls with a side salad of fresh Asian herbs, a sweet soy and lime dipping sauce Small $17.50 / Large $26.50
  • Steak Sandwich, tender premium cut steak with house made beetroot relish, caramelized onions, short cut bacon, tasty cheese on a panna de cassa with house made beer battered chips $19.50
  • Antipasto platter to share, chefs selection of antipasto with char grilled flat bread For 2 $27.00 / For 4 $49.00
  • Pure Pacific Oysters, mix and match as many as you like: -
  • Risotto of the moment Please check with the waiter for todays selection Small $17.00 / Large $25.00
  • Chicken Fajitas Salad Tender pieces of chicken sauteed in oyster sauce tossed through our delicious garden and cheese salad, cashew nuts and avocado, served in a baked tortilla shell. $25.90
  • Burrito Tropicana Flour tortilla filled with chicken, cheese, pineapple, onion, garlic and cracked pepper. Topped with sweet salsa. $25.90
  • FAJITAS (For one) - Beef, Chicken or 1/2 & 1/2 $31.90
  • Burrito Supreme Flour tortilla, filled with rich beef, onions, tomatoes and cheese, topped with chilli sauce and crisped in the oven. $25.90
  • Frijoles $3.50
  • Beef Folded tortilla, filled with shredded beef, onions, lettuce, taco sauce and topped with cheese. Crisp $5.50 / Soft $5.50
  • Guacamole Dip (enough for two) (vegetarian) Fresh avocadoes, onions and spices make this tasty dip. $ Seasonal
  • Chicken Crisp $5.50 / Soft $6.00
  • SCHNITZ DIPS - Sweet Chilli Mayo $1.00
  • GARDEN SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing (BOWL) $13.20
  • PROTEIN PACKED - 2 x Schnitzels, baby spinach, semi-dried tomatoes, avocado & Ranch sauce $16.50
  • MINI BASIC INSTINCT - Chicken or Beef Schnitzel served in a mini toasted roll with baby cos lettuce and mayo $7.20
  • SCHNITZ DIPS - Hot Chilli Sauce 50¢
  • SCHNITZ DIPS - Curry Mayo $1.00
  • PARMA & SIDE SALAD - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, topped with premium Napoli sauce & mozzarella cheese, served with a side of Coleslaw or $14.40
  • SCHNITZ CHIPS - Diamond cut & beer battered Tasmanian Russet potatoes cooked in 100% cholesterol-free vegetable oil and lightly sprinkled with Tom’s secret seasoning (SMALL/LARGE/SUPER) $3.70/$4.70/$5.70
  • Laksa Noodle Soup - with prawns $19.90
  • Yum Beef - thai beef salad $14.90
  • Panang Curry - with prawns or seafood $19.90
  • Chilli Stir Fry - with prawns $19.90
  • Fried Rice - with vegetables $12.90
  • Massaman Curry - with beef and peanuts $14.90
  • In Oyster Sauce - with chicken or beef $14.90
  • Green Curry - with lamb $23.90
  • CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
  • VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
  • PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
  • GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
  • TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
  • PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
  • MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
  • DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
Samurai Sushi Bar

Samurai Sushi Bar

location

Address

54 Fitzmaurice St, Wagga Wagga, NSW, 2650, Australia

phone

Phone

0269215551

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Japanese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
54 Fitzmaurice St, Wagga Wagga, NSW, 2650, Australia
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