San Paolo Solarino in Melbourne Menu

San Paolo Solarino in Melbourne has no menu available, but can choose from many other options such as CHIN CHIN PORK "ROLL UPS" or KINGFISH SASHIMI from Chin Chin Restaurant. Sichuan House offers many options including Stir-fried green beans and Xiao long bao. Juicy Bao includes a wide range like A1 Pork spring rolls - 2pcs or A2 Vegetarian spring rolls - 2pcs. MISO SHIRU and OSUIMONO from . Edoya Japanese Restaurant offers Flora Indian Restaurant and Maidu Vada (4 pc).

Nearby Sample Menus

  • B6 LA Gal-Bi 24.90
  • Kimchi Pancake 15.00
    • Savoury pancake of kimchi & vegetables
  • Vegetarian S:12.00
  • Naeng Myeon 16.00
    • Korean style noode soup - great to round off the BBQ meat
  • Seafood Pancake (Mild / Spicy) 17.00
    • Savoury pancake of kimchi & vegetables
  • Beef S:15.00
  • Steamed Rice 2.50
    • Korean style raw beef with special sauce
  • Pork Feet 28.00
  • 33. VEGETABLES STIR FRIED NOODLE 10.00
  • 34. JAJANGMYUN 11.00
    • Pork & Vegies in black bean sauce
  • 14. CURRY CHICKEN CUTLET 12.00
    • Breaded fried chicken with curry
  • MON—FRI (11:30AM - 2:30PM)
  • 8. CHICKEN BULGOGI 12.00
    • Chicken marinated in spicy soy sauce with vegies
  • 10. SEAFOOD BULGOGI 12.00
    • Seafood marinated in spicy soy sauce with vegies
  • 24. PORK HOTPOT BIBIMBAB 12.00
    • Mixed vegies with pork on rice
  • 20. SEAFOOD BIBIMBAB 11.00
    • Mixed vegies with seafood on rice
  • SUSHI DELUXE $66.90
    • (King size top choice of sushi for 2 people)
  • TUNA / SALMON SASHIMI
  • FRESH FRUIT PLATTER $8.00
  • IKA YAKI $15.50
    • (Fried squid in garlic butter sauce)
  • MISO SHIRU $4.80
    • (Traditional Japanese Soya Bean Soup)
  • 9. YAKINIKU SET $14.80
    • Sliced beef cooked with Wafu sauce served with rice, vegetable, mini spring roll and fruit
  • KAKI FRY $15.50
    • (Deep fried oyster)
  • (S) $18.80
  • Creamy Corn
  • King Island Lobster Seasonal Price
  • CREAMY CORN SOUP
    • With diced chicken
  • Scallop with X.O. Chilli Sauce $36.00
  • Fresh Mushroom $32.00
    • Stuffed with minced prawn meat with butter & garlic sauce
  • Roasted Duckling $29.50 (Half)
    • Cooked upon order (please allow 20 minutes)
  • King Prawns with XO Chilli Sauce $36.00
  • Pork Ribs with Sweet & Sour Sauce $28.50
  • Japanese curry with rice
    • Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
  • Kay's chicken with rice (sweet and sour)
    • Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
  • Katsu-don with rice
    • Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
  • Udon noodle soup
    • Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
  • Teriyaki chicken with rice
    • Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
  • Ramen noodle soup
    • Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
  • Beef yakiniku with rice
    • Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
  • Chilli chicken with rice
    • Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
  • CHILLI CHEESE FRIES 9.00
    • A bowl of fries topped with chilli con carne, melted cheese, sour cream, guacamole & a chilli emulsion
  • GREEK SALAD (v/gf) 8.00
    • Cos lettuce, olives, tomato, feta, Spanish onion, & cucumber & a lemon & herb olive oil dressing.
  • LEMON PEPPER CALAMARI (gf) 15.90
    • Lemon pepper calamari, flash fried & served with garden salad, tartare sauce & a wedge of lemon.
  • BEER BATTERED FISH & CHIPS 19.90
    • Beer battered flathead fillets, served with chips, a garden salad & tartare sauce.
  • YUCATAN CHICKEN (gf) 19.90
    • Char grilled breast saffron & black-eyed pea gumbo. Topped with salsa fresca
  • Cream of Broccoli Soup 7.00
    • Served with garlic & parmesan crouton
  • ADD: lemon pepper calamari, marinated lamb kebabs or char-grilled chicken breast.
  • MEXICAN CHICKEN WRAP 15.90
    • Chilli marinated chicken tenderloins wrapped in a flour tortilla with lettuce, tomato, cheese, sour cream & guacamole. Served with chips.
  • Chicken Leek and potato Pie N/A
  • Cracked pepper Pie N/A
  • Cornish Pastie N/A
  • Hot and Spicy Pie N/A
  • Steak and onion N/A
  • Vegetable Pie N/A
  • Potato Pie N/A
  • Chicken and Mushroom Pie N/A
  • Steak sandwich $21.00
  • Veal schnitzel $23.00
    • Veal schnitzel served with coleslaw, chips & plain gravy
  • Sherlock buffalo wings $12.00
    • 6 pieces of lightly crumbed wings, cooked in sherlock's secret sauce, served with celery sticks & ranch dipping sauce
  • Vegetarian pasta $19.00
    • Pasta tossed with pumpkin, roasted capsicum & spinach in basil pesto sauce topped with feta cheese
  • Large bowl of wedges $11.00
    • Served with sour cream & sweet chilli
  • Sticky date pudding $10.00
    • Served with butterscotch sauce & vanilla ice cream
  • Aussie parmigiana $24.50
    • Fried egg, bacon, melted mozzarella cheese, napoli sauce
  • Chicken schnitzel $23.00
    • Plain chicken schnitzel with your choice of sauce
  • -Non members $10.00
  • -Non members $19.00
  • -Members $21.20
  • -Members $9.00
  • Add avocado, sour cream, jalapenos
  • -Members $17.70
  • Crispy skinned pork belly with parsnip & pear (GF)
  • -Members $8.00
  • La Canadienne $9.50
    • Fresh Bananas, Pure Maple Syrup, Vanilla Ice Cream & Roasted Almonds
  • ALL SERVED WITH HOME MADE VINAIGRETTE ON THE SIDE
  • La Parisienne $11.50
    • Mixed Salad, Fresh Tomatoes, Ham, Boiled Egg & Croutons
  • (Available Until 11.30am)
  • L’auvergnate $14.00
    • Fourme D’Ambert Blue Cheese, Caramelised Apple, Walnuts & Prosciutto
  • La Biquette $14.00
    • Fresh Goats Cheese, Spinach & Tomatoes, Topped with Grilled Goats Cheese, Honey & Pine Nuts (Additional Ingredient Prosciutto Highly Recommended)
  • Additional Prosciutto $3.00
  • Les Pas D’ici $6.00
    • Nutella (Italy) / French Chestnut Puree (France) / Pure Maple Syrup (Canada)
  • Summer salad, tasty cheese & avocado $7.00
  • Jam
    • strawberry, raspberry, blueberry, mixed berry
  • Lemon Sugar Crepe w/ hot drink OR juice* $8.50
  • Sticky date caramel sauce & double cream
  • Tandoori chicken, yogurt, cucumber & lettuce $9.00
  • Smoked salmon, cream cheese, capers, lemon juice & rocket $9.00
  • Banana, ricotta & honey $8.00
  • Nutella w/ coconut $7.50
  • - on a sesame seed bun
  • Jumbo $7.95
  • Upgrade to Jumbo sized side add $3.00
  • The New Yorker on Rye $14.50
    • Beef pastrami with Swiss cheese, sweet mustard and pickles
  • Regular (4) $10.00
  • Regular $4.95
  • Regular $4.95
  • Snack (2) $5.00
  • Minister spicy chicken ribs $12.80
    • With steamed rice
  • Szechuan aromatic duck steamed and fried till crispy $26.00
    • Served with plum sauce
  • Fresh fried quail $11.50
  • Pork chop and onion $13.80
    • With steamed rice
  • Crispy shredded beef tossed $20.80
    • With sweet and chilli sauce
  • Salt and pepper spare ribs $12.80
    • With steamed rice
  • Chilli chicken $12.80
    • With steamed rice
  • Aromatic beef hand-pulled noodles in soup $13.80
  • Tofu yaki udon / soba * $13.50
    • Soft fried udon / noodles with mixed veges
  • Tori Yaki udon / soba $13.50
    • Soft fried udon / noodles with chicken and veges
  • Tonkatsu $14.80
    • Deep-Fried pork chop served with salad
  • -Main $20.50
  • 2 pcs per serve
  • -Main $10.50
  • Sake sashimi (9, 15 pcs)
    • Sliced raw salmon
  • Tofudon * $11.50
    • Deep fried bean curd with teriyaki sauce on rice
  • 009. Stir-fried Shredded Eel in Sweet Soy Sauce $20.90
  • 013. Fish Fillet in Szechuan Hot Chilli Oil $23.90
  • 033. Braised Bean Curd and Shrimp with Caviar $16.80
  • 010. Shredded Turnip Pastries - 4 pcs $7.80
  • 013. Fish Fillet in Szechuan Hot Chilli Oil $23.90
  • 053. Sliced Beef With Vermicelli in Tom Yum Sauce $20.80
  • 018. Braised Fish Head in Chicken Soup (Small: 1-2p. Large: 4-5p) $13.90/$22.90
  • 134. Fried Rice with Kimchi and XO Sauce $13.90
San Paolo Solarino

San Paolo Solarino

location

Address

7 Howey Place @ 279 Little Collins St,, Melbourne, VIC, 3000, Australia

phone

Phone

0396332636

clock

Opened hours

price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Others

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
7 Howey Place @ 279 Little Collins St,, Melbourne, VIC, 3000, Australia
Similar Restaurants based on Cuisines