Sandbah Cafe in Torquay Menu

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Sandbah Cafe in Torquay has no menu available, but can choose from many other options such as Front Beach Big Breakkie - two poached, fried or scrambled eggs, with bacon tomato, spinach, mushrooms and hash browns, served with toast or Classic Bacon & Eggs - two poached, fried or scrambled eggs and bacon, served with toast from Frontbeach Cafe. Jade Torquay Chinese Restaurant offers many options including Cantonese Sliced Steak - Marinated steak, pan fried then tossed in a sweat plum sauce. Highly recommended by our Chef and Jade Torquay Special Combination - A combination of king prawns, chicken, steak and pork. A very famous dish.. Real Thai Cafe includes a wide range like Goong Tod - crispy fried prawns served with sweet chilli sauce (4 pieces) or Por Pia Gai Tod - spring rolls chicken & vegetables served with sweet chilli sauce (4 pieces). Henry - mixed leaf, roast pumpkin, green beans, chickpeas, fetta, coriander w/ roasted chilli dressing (Small/Large) and Ivana - mixed leaf, bacon, coleslaw, tomato, red onion, chives w/ honey mustard dressing (Small/Large) from . Spudy offers Bomboras Restaurant Kiosk & Catering and The Ocean Bounty Honey & sesame dipped flash fried prawns Thai style fish cakes Balinese chilli pan seared squid Smoked salmon, Spanish onion and caper petit salad.

Nearby Sample Menus

Extra - natural yoghurt $1
Spaghetti Bolognese - with beef, tomato, garlic, onion and parmesan $18
Baked Gnocchi - with a rich tomato, kale, fresh basil and pinenut sauce, topped with buffalo mozzarella and watercress $22
Fresh Fruit salad - seasonal fruits with natural yoghurt $10
Oven Baked Eggs - with sizzling chorizo, cherry tomato, mushrooms, napoli sauce, tomato relish served with toast $8
Eggs Florentine - poached eggs served on English muffin with wilted spinach and hollandaise sauce $15
Pizza of the Day See specials board
Stuffed Avocado - filled with grilled chicken, sun dried tomato, spanish onion, lightly crumbed on a bed of mizuna lettuce and chilli capsicum coulis $20

Fried Chicken Sweet & Sour $15.00
Chicken with Black Bean Sauce $15.00
Chicken with Satay Sauce $16.00
Prawn Fritter Sweet & Sour $20.80
Vegetarian Singapore Noodles $15.00
Cantonese Steak $7.50
Prawn Cocktail $7.50
Szechuan Chicken - Boneless chicken marinated in a mild Szechuan sauce. Slightly fried then cooked with a spicy chilli sauce $16.00

Steamed Jasmine Coconut Rice (Small/Large) $5.50/$6.50
Gai Tod - deep fried chicken served with sweet chilli sauce (4 pieces) $8.50
Satay Stick - tender chicken breast marinated in satay & served with peanut sauce (4 pieces) $8.50
Gang Sapparod - red curry with coconut milk, pineapple, capsicum & lime leaves (Vegetarian/Chicken,Beef or Pork/Prawns or Seafood) $14.50/$15.50/$17.50
Golden Triangle - stir fried combination of chicken, beef, pork with lemongrass, herbs & fresh vegetables (Vegetarian/Non-Vegetarian) $14.50/$15.50
Steamed Jasmine Rice (Small/Large) $4.50/$5.50
Yum Chef's Special - delicious combination of chicken, beef, pork & prawns with chilli, cashew nuts and thai ingredients $17.50
Kao Pad Ruammit - a stir fried combination of chicken, beef, pork & prawn & rice with Thai ingredients & fresh vegetables $17.50

Coleslaw $1.00
Avocado $3.00
Henry - mixed leaf, roast pumpkin, green beans, chickpeas, fetta, coriander w/ roasted chilli dressing (Small/Large) $8.50/$11.50
Black-Eye Peas (Spicy) $1.00
Pineapple $1.00
Guacamole $3.00
Charles - cheese, baked beans, baby spinach, tomato, bacon w/ sour cream & chives (Spud/Sweetpotato) $10.00/$12.00
Tasty Cheese $1.00

Slow roasted honey and mustard pulled lamb, served through a pumpkin, grilled haloumi, semi sundried tomato, red onion, black cherry and mixed leaf salad. $24.00
Haystacks – Shaved smoked leg of ham, slow roasted red onion and tomato, baby spinach, shaved parmesan and drizzled with home made mustard cream mayonnaise. $18.00
The stars and stripes Free range buffalo wings served with a creamy blue cheese sauce BBQ and Bourbon slow roasted pork belly Crispy fried onion rings Lamb burger slider $15.00
The Winki – Double smoked chicken breast, marinated artichoke, semi dried roma tomatoes, home made green pesto and grilled asparagus. $18.00
Crispy skin pork belly served on a fennel, pinenut and feta risotto with a maple and apple puree $29.90
The Bombie – Shaved smoked leg ham, Italian spiced chorizo, thinly shaved prosciutto, grain fed porterhouse, extra mozzarella cheese, then sprinkled with dried chilli flakes. $18.00
350g Ribeye on the bone, chargrilled to your liking, beer battered onion rings and steamed green beans topped with a mushroom and redwine ragout $36.00
Seasoned wedges $8.50