Sandbar Beachfront Bistro in Coolum Beach Menu

Are you the owner? Manage this listing for free.

Sandbar Beachfront Bistro in Coolum Beach has no menu available, but can choose from many other options such as Garlic & Mozzarella Bread or Garlic Pizza Bread confi t garlic, fresh herbs, mozzarella and parmesan from Coolum Surf Club. The Caf Coolum offers many options including Quinoa Almond Berry Porridge and Fruit Plate – fresh seasonal fruit w yoghurt & quinoa granola. Coffee Club The includes a wide range like Seasonal fruit salad Freshly cut seasonal fruit served with honey-sweetened greek yoghurt. or Bircher muesli Natural muesli with dried apricots, sultanas, nuts and seeds, soaked in apple juice and drizzled with honey. Served with seasonal fruit and greek yoghurt..

Nearby Sample Menus

Fish & Prawn Cakes served with Asian slaw, shaved cucumber and dipper $13.90
Calamari marinated in confi t garlic and lightly dusted in salt, lemon pepper and bread crumbs, fl ash fried until crisp and tender, served with aioli $14.90
Battered “ Fish n Chips” served with garden salad and tartare sauce $24.90
M.S.A. Rump 350g Gympie, QLD Nolan Private Selection Derived from young beef, raised and backgrounded on natural pastures before being grain fi nished. Private Selection is a brand $28.90
1kg Jacks Creek Wagyu Rump Cap Liverpool Plains, NSW marble score of 4-5, serves 2-4 people. Rubbed with our secret spices, sealed on our wood fi red char grill and roasted to your liking with a choi $95.00
Trio of Bangers & Mash jalepeno & cheese, lamb & mint, honey & rosemary gourmet sausages served with creamy mash, baby spinach and a caramelized onion jus $23.90
Thai Beef Salad marinated and seared beef strips, fi nely sliced vegetables, shaved cucumber, chilli, rice noodles, sweet soy and sesame seeds served on a crispy spring roll paper bowl $24.90
All “Off the Wood Fired Chargrill” items served with creamy mash and vegetable gratin or chips and garden salad with a choice of one sauce -

Breakfast Salad – spinach, rocket, feta, ribbon zucchini, cherry tomato & carrot w poached eggs & zesty lemon dressing $13.90
Classic Benedict – w hollandaise & asparagus -
- Ham $14.90
Bahn Mi – marinated chicken w pickled vietnamese salad, coriander & chilli, served in a bun $16.50
Traditional – grilled bacon, eggs & tomato w ciabatta -
Avocado Smash – toasted sourdough w tomato, feta, almonds & lemon oil $13.90
Toasted Brioche – w fresh banana, maple syrup & toasted almonds $8.90
- Smoked salmon $11.90

Citrus chicken salad Grilled chicken breast, mixed leaves, cucumber, tomato, spanish onion and avocado slices, tossed with a sweet chilli and citrus dressing. N/A
Greek salad Crisp cos lettuce, cucumber, tomato wedges, kalamata olives, spanish onion and feta with a zesty fat-free lemon and oregano dressing. N/A
Smoked salmon N/A
Lemon pepper calamari N/A
Raspberry baked cheesecake N/A
Club nachos Crunchy corn chips with melted cheese, mild spiced tomato salsa, light sour cream and guacamole. N/A
Crispy hash brown N/A
The reuben Sliced pastrami with melted swiss cheese, mustard and creamy coleslaw on toasted ciabatta. Served with a dill pickle, seasoned chips and a garnish salad. N/A

PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a