Sandbar Restaurant in Arcadia Menu

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Currently there is no menu available for Sandbar Restaurant in Arcadia. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Arcadia below.

Nearby Sample Menus

Emperor stew pork ribs $22.80
Shredded pork fillet with chinese mushroom oyster sauce $16.80
Noodle special fry thin noodle $14.00
Battered king prawn with honey sauce $21.00
-Large $7.00
Ricotta cheese ravioli alla napoli $19.50
- Tomato and herb sauce
Garlic rice $5.00
Chicken with sweet corn soup $5.00

6 Prawn cutlets $12.50
Cheese $0.50
Fish Cake $2.50
Pineapple $0.500
Chicken Sandwich $8.50
Greek Calamari $11.00
Bacon & Egg Burger $9.00
Barramundi $8.50

Crispy skin atlantic salmon $26.50
- Crispy skin atlantic salmon with a rocket and parmesan salad finished with capsicum coulis
Chilli tomato prawns $9.50
Crumbed prawn cutlets $15.50
- Panko crumbed prawn cutlets, golden fried and served with a homemade tartare sauce and citrus wedges
Gourmet hot dog $15.50
- Gourmet beef sausage, crispy bacon, caramelised onion, tomato relish and melted cheddar cheese
-Natural F $26.5 / H $14
Curry leaf & black pepper prawns $34.00
- Locally caught prawns cooked in a curry leaf & black pepper sauce, served with steamed jasmine rice and crusty sourdough
Duo of dips $12.50
- Crusty sourdough with duo of house dips
Crown breakfast wrap $24.50
- Scrambled egg, bacon, tomato, spinach, BBQ sauce in a lightly toasted wrap

MEDITERRANEAN SALAD (V) (GF) - Mesclun lettuce and baby spinach tossed with fetta, kalamata olives, cherry tomatoes & roasted Mediterranean vegetables with a light garlic oil dressing $18.00
EGGS YOUR WAY - Poached, Fried or scrambled eggs on toasted ciabatta bread with roasted cherry tomatoes $12.50
MEATOSAURUS - Bacon, ham, beef strips & pepperoni on a barbecue base $ 15.00 / $18.00
BACON AND EGGS - Bacon and two eggs with grilled tomato and thick cut toast $14.00
TUSCAN STIRFRY (V) (GF) - Sundried tomato, beans, capsicum, onion, kalatama olives, broccoli, zucchini, and sweet potato tossed in a Tuscan garlic olive oil served on a bed of jasmine rice $22.00
NACHOS (GF) - Toasted corn chips with lightly spiced beef mince in a rich tomato sauce, three cheese melt, guacamole and sour cream $19.00
BREAD & DIPS - Grilled ciabatta bread with a selection of four fresh homemade dips $11.00
PUMPKIN, SPINACH & FETTA SALAD (V) (GF) - Baby spinach and mesclun lettuce tossed with roasted pumpkin, red onion, fetta and toasted pine nuts with a lemon and garlic olive oil dressing $18.00