Sandilands Restaurant and Reception Centre in Torquay Menu

Sandilands Restaurant and Reception Centre in Torquay has no menu available, but can choose from many other options such as Front Beach Big Breakkie - two poached, fried or scrambled eggs, with bacon tomato, spinach, mushrooms and hash browns, served with toast or Classic Bacon & Eggs - two poached, fried or scrambled eggs and bacon, served with toast from Frontbeach Cafe. Jade Torquay Chinese Restaurant offers many options including Cantonese Sliced Steak - Marinated steak, pan fried then tossed in a sweat plum sauce. Highly recommended by our Chef and Jade Torquay Special Combination - A combination of king prawns, chicken, steak and pork. A very famous dish.. Real Thai Cafe includes a wide range like Goong Tod - crispy fried prawns served with sweet chilli sauce (4 pieces) or Por Pia Gai Tod - spring rolls chicken & vegetables served with sweet chilli sauce (4 pieces). Henry - mixed leaf, roast pumpkin, green beans, chickpeas, fetta, coriander w/ roasted chilli dressing (Small/Large) and Ivana - mixed leaf, bacon, coleslaw, tomato, red onion, chives w/ honey mustard dressing (Small/Large) from . Spudy offers Bomboras Restaurant Kiosk & Catering and The Ocean Bounty Honey & sesame dipped flash fried prawns Thai style fish cakes Balinese chilli pan seared squid Smoked salmon, Spanish onion and caper petit salad.

Nearby Sample Menus

  • Fish 'n Chips grilled or battered with chips and salad $9
  • Rice and Vegetables available instead of chips and salad N/A
  • Natural Fruit Muesli - with milk and honey $9
  • Pizza Margherita - with chorizo $16
  • Steak Sandwich with grilled porterhouse, Swiss cheese, lettuce, fennel and cabbage coleslaw, tomato, fried egg, pickled beetroot with chunky chips $22
  • Churros Doughnuts - dusted with cinnamon sugar, with chocolate dipping sauce $11
  • Pizza Margherita - with chorizo $16
  • Risotto Of The Day See specials board
  • Vegetable Spring Roll – Homemade (2) $5.00
  • Beef with Satay Sauce $16.00
  • Prawn Cocktail $7.50
  • Chicken Satay Skewers (2) $6.80
  • Beef with Bean Shoots $15.00
  • King Prawn with Ginger Sauce $20.80
  • Fried Kwai Teow $15.00
  • Singapore Noodle $15.00
  • Yum - spicy traditional thai salad with fresh chilli, lemon juice, coriander & fresh vegetables (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian) $15.50/$17.50/$14.50
  • Tom Kar Prawns - refreshing coconut milk, lemongrass, galangal, Thai herbs, mushroom & baby corn $10.50
  • Pad Nam Mun Hoy - stir fried oyster sauce with fresh vegetables (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian) $15.50/$17.50/$14.50
  • Curry Puff Gai - curry puff chicken & vegetables served with peanut sauce (4 pieces) $8.50
  • Kao Pad Sapparod - stir fried with pineapple & Thai ingredients (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian) $15.50/$17.50/$14.50
  • Satay Stick - tender chicken breast marinated in satay & served with peanut sauce (4 pieces) $8.50
  • Choo Chee Goong - stir fried prawns with chilli & coconur sauce $20.50
  • Larb - original family recipe, spicy thai salad with ground chilli, mince meat & using fragrant thai herbs & ingredients (Chicken, Beef or Pork) $16.50
  • Peas $1.00
  • Capsicum $1.00
  • Fetta $1.00
  • Barry - cheese, coleslaw, bacon, tomato, caramelised onion w/ sour cream & chives (Spud/Sweetpotato) $10.00/$12.00
  • Red Onion $1.00
  • Ivana - mixed leaf, bacon, coleslaw, tomato, red onion, chives w/ honey mustard dressing (Small/Large) $8.50/$11.50
  • Percy - mixed leaf, roast beetroot, fetta, peas, red onion, chives w/ honey mustard dressing (Small/Large) $8.50/$11.50
  • Tuna & Sweet Corn $3.00
  • Rincon - Top end barramundi, scored calamari strips, sweet chilli dipped baby octopus, garlic prawns, fresh dill, Mediterranean capers, Spanish onion and fresh lemon $18.00
  • Chunky fries $7.50
  • Petit Caesar salad $7.50
  • Fish of the day – See special board Market Price
  • The Ocean Bounty Honey & sesame dipped flash fried prawns Thai style fish cakes Balinese chilli pan seared squid Smoked salmon, Spanish onion and caper petit salad $15.00
  • All our pizzas are finished with a sprinkle of freshly grated mozzarella cheese -
  • Bells – Bengal 5 spiced leg of lamb, flame roasted capsicum, Spanish onion, Swiss button mushroom, and sprinkled with crushed roasted pistachios $18.00
  • Evo’s – Grilled pumpkin slithers, Greek fetta, baby spinach and whole pine nuts. $18.00
Sandilands Restaurant and Reception Centre

Sandilands Restaurant and Reception Centre

location

Address

21 Gilbert St, Torquay, VIC, 3228, Australia

phone

Phone

0355233319

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
21 Gilbert St, Torquay, VIC, 3228, Australia