Sandringham Hotel in Newtown Menu

Sandringham Hotel in Newtown has no menu available, but can choose from many other options such as - or Entrees - GREEK SALAD with OLIVES AND FETTA CHEESE / 3 DIPS - TARAMOSALATA, TZATZIKI, AND MELIZANA Served with warm pita bread from 3 Olives. Barmuda offers many options including Monster Steak Sandwich - Scotch Fillet, Caremelized Onions, Tomato, Cheese, Dressed Rocket, Aioli and Falafel or Lamb Chermoula - with Pita Bread, Baba Chanoush and a Salad of Cucumber, Cherry Tomato Parsley, Spanish Onion, Marinated Olives and Fetta. The Pie Tin includes a wide range like 'After dinner mint' tart or Blackforest meringue pie. Focaccia Bread - with garlic butter and Turkish Bread & Dips - toasted Turkish bread with hummus, pesto & creamy sun-dried tomato dips from . Courthouse Hotel offers Sushi Train and Amaebi (sweet prawn).

Nearby Sample Menus

  • PITA BREAD $3.00
  • BAKLAVA - filo pastry stuffed with nuts and cinnamon, drizzled with honey syrup $8.50
  • Seafood Platter - SWORDFISH SOUVLAKIA / SALT AND PEPPER KALAMARI / BBQ OCTAPUS / WHITE BAIT Lightly fried / BBQ PRAWNS / GOLDEN POTATO CHIPS -
  • Entrees - GREEK SALAD with OLIVES AND FETTA CHEESE / 3 DIPS - TARAMOSALATA, TZATZIKI, AND MELIZANA Served with warm pita bread -
  • GALATOBOUREKO - Greek custard in filo pastry, drizzled with honey syrup $8.50
  • OLIVES - mixed olives in olive oil and oregano herb $4.00
  • PASTITSIO - baked layers of penne pasta, ground beef, salsa, herbs, and parmesan cheese, topped with bechamel sauce and served with Greek salad $24.50
  • HALOUMI - drizzled with olive oil $13.50
  • Toast - Schioccatta Organic Sourdough Organic Quinoa Soya Sourdough Gluten Free Bread - Choice of Vegemite, Peanut Butter, Homemade Jam or Marmalade N/A
  • Ricotta Hot Cakes - Served with Berries and Maple Syrup N/A
  • - Chorizo Smoked Salmon Grilled Haloumi N/A
  • Pumpkin Salad - Roast pumpkin, chic peas, spinach, cherry tomatoes, mint, spanish onion with a citrus dressing and grilled bread $14.50
  • - Balsamic and Rosemary Mushrooms with Spinach and Fetta N/A
  • Eggs Benedict/Florentine - Two Poached Eggs on Warmed Brioche, Shaved Ham or Sauteed Spinach, Topped with Hollandaise Sauce N/A
  • Baked Beans (Gluten Free) - Homemade Baked Beans served on Toast N/A
  • Apple Berry and Oat Bran Bread - Homemade Soda Bread Toasted with Maple N/A
  • Gooey caramel & choc ganache N/A
  • Slow roasted shredded pork with apple & bbq sauce N/A
  • Spicy nepalese lamb curry N/A
  • Spicy cajun style pork slow cooked with corn and black beans N/A
  • Lemon brulee tart N/A
  • Pie Meal pie with up to 2 hot sides/salads or chips* $11.00 to $13.00
  • Babycino $1.50
  • Mixed nut & caramel pie N/A
  • Focaccia Bread - with garlic butter $8
  • Fish & Chips - tempura whiting served with chips, salad, lemon & tartare sauce $16
  • Chicken Parmigiana - chicken schnitzel topped with Napoli sauce & cheese, served with chips & salad $15.95
  • Sliders 2 Ways - one beef slider and one chicken slider served with chips $10.50
  • Courthouse Calamari - with lemon pepper, & aioli $7
  • Arancini Balls - three mushroom arancini balls served with aioli $7.50
  • Nuggets - served with chips & tomato sauce. Plus ice cream for dessert $9
  • Salmon Niçoise Style Salad - fillet of salmon served with a Nicoise style salad $23
  • Wagyu Beef Ship $3.50
  • STRAWBERRY MOUSSE SWEET & SMOOTH FRESH STRAWBERRY FLAVOURED MOUSSE $4.50
  • Ebi (prawn) $4.50
  • Harumaki (spring roll) $3.50
  • FLAVOURED SHAVED ICE - STRAWBERRY / MELON / LEMON / GREEN TEA / BLUE HAWAII $3.50
  • California Roll $3.00
  • MASSINI LAYERS OF SPONGE FILLED WITH CREAM, EXQUISITE TRUFFLE AND COVERED WITH CARAMELISED EGGYOLK $4.50
  • Salmon & Avocado $4.00
  • Pesto chicken Chicken, semi-dried tomatoes and onion in a creamy pesto sauce $19.0
  • Garlic and mozzarella $6.5
  • Mediterranean lamb With lettuce, tomato, cucumber & tzatziki on Turkish toast $16.9
  • King prawn King prawns, crispy bacon and tomato in a white wine and cream sauce topped with roquette $21.9
  • Mezze plate for two Fresh calamari, dolmades, lamb souvlaki, haloumi, tzatziki served with pita bread $29.9
  • Sicilian Eggplant, olives, mushroom in napolitana sauce topped with fetta $16.9
  • Bolognese In a rich bolognese sauce sprinkled with parmesan cheese $15.5
  • Boscaiola Bacon, mushroom and shallots in a white wine, cream sauce / Add chicken $3.0 $16.0
  • Veggie Bruschetta - Avocado, Fresh Cucumber, Tomato, Poached Eggs with Light Oregano Vinaigrette on Sourdough $12.00
  • French Toast - with Glazed Strawberries, Caramelized Walnuts and Maple Syrup $10.00
  • Beef Burger - Seasoned Beef Pattie with Gherkins, Mustard Mayonnaise, Tomato, BBQ Onions, Avocado and Mixed Leaves on Burger Bun with side Roast Potato $14.50
  • Garden Salad - Tomato, Cucumber, Fresh Herbs, Mixed Leaves, Avocado, Shaved Carrots and Capsicum with Grain Mustard, Vinaigrette $8.50
  • Fish Burger - Grilled Barramundi Fillet with Chilli Mayonnaise, Avocado, Mixed Leaves, Onions and Tomato on Burger Bun with side Roast Potato $15.00
  • Porridge - with Poached Fruits $7.50
  • Toast - Country White, Soy and Linseed, Sourdough, Turkish Bread, Fruit Toast or Banana Bread with house made jam and marmalade $4.00
  • Bacon / Smoked Salmon / Chorizo / Italian Sausage $3.50 each
  • Tortellini Boscaiola Pasta with bacon, mushrooms, shallots & fresh cream $18.00
  • Risotto Primavera Mixed vegetables in a pink sauce $17.00
  • Salt & Pepper Squid Baby squid, in sea salt & peppercorns, pan fried $15.00
  • Tasmanian Smoked Salmon Smoked Salmon, cappers, spring onion, olive oil & lemon on a bed of mixed lettuce $17.00
  • Spaghetti Marinara Fresh prawns, mussels, octopus, calamari, fish & crab in napolitana sauce $25.90
  • Calamari & Chips $12.00
  • Brandy Perch Fillet of Perch, marinated in mustard, brandy, garlic, dil & oregano with your choice of mashed potato or rice & salad $29.90
  • Oysters Natural ½ Dozen $15.00 / 1 Dozen $28.00
  • DEVIL IN DISGUISE Fresh strawberries blended with Coffee liqueur, Strawberry liqueur, and coconut cream. N/A
  • SAME SAME Honey Bourbon and Cointreau, shaken with fresh lime juice. N/A
  • RED CORVETTE Fresh Strawberries blended with Melon liqueur, Frangelico, and grenadine. N/A
  • MUDDLED DRINKS A variety of classic drinks including Mojito's, Caproiska's and Caipirinha's. N/A
  • LADY BOY Muddled kaffir lime leaves with a hint of chilli, Kaffir infused Vodka, Licor 43, Elderflower, coconut and lime. The taste of Thailand. N/A
  • SACRED MONK A refreshing concoction of Absinthe, Chartreuse & Chambord, shaken with fresh watermelon, citrus and cranberry. N/A
  • PENICILLIN PENICILLIN House Scotch and fresh lemon, shaken with our home made honey and ginger syrup, topped with Laguvulin 16 year old scotch. N/A
  • HONEYCOMB DELIGHT A smooth combination of of Butterscotch Schnapps and Baileys, blended with mangoes and coconut cream. N/A
Sandringham Hotel

Sandringham Hotel

location

Address

387 King St, Newtown, NSW, 2042, Australia

phone

Phone

0295571254

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Modern Australian , Pub Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
387 King St, Newtown, NSW, 2042, Australia
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