Sandwich Solutions in North Sydney Menu

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Sandwich Solutions in North Sydney has no menu available, but can choose from many other options such as Twice cooked Berkshire Pork Belly Bites - with Jalapeno Aioli or Chicken Wings, Cayenne & Rosemary Salt - served with Lemon Aioli from Le Bistro at The Union Hotel. Rengaya Japanese Restaurant offers many options including Premium Wagyu Beef Sashimi Very tender wagyu beef sashimi. and Wagyu 'Yukke' (Beef Tartar) Wagyu beef tartar served with finely chopped shallots, sesame oil, garlic & egg yolk on top.. Little Vienna includes a wide range like Vienna Grilled Chicken or Italian Grilled Sausages. Hommos crushed chick pea, blended with tahini, garlic, cumin & lemon juice, drizzled with olive oil. and Baba ghanouj grilled eggplant & tahini with a touch of garlic, lemon & cumin, drizzled with olive oil. from . Safi Middle Eastern Dining offers Red Mango Patisserie and JAMAICAN MUD A moist enriching double layer of dark Jamaican chocolate mud cake, mounted and finished with a dark chocolate ganache icing with the sides adorned by Kryptonite chocolate flakes..

Nearby Sample Menus

Twice cooked Berkshire Pork Belly Bites - with Jalapeno Aioli $16
Salt & Pepper Eggplant $14
Rib Eye Cutlet 350g - Angus Reserve, 120 days grain fed Darling Downs QSD $35
Union Waffle Chips - with Sour Cream & Sweet Chilli Sauce $10
Small Salad $7
Chicken Wings, Cayenne & Rosemary Salt - served with Lemon Aioli $14
Creamy Paris Mash $8
Jurassic Quail, Smoked Eggplant, Semolina & Chilli Cubes, Pomegranate Vinaigrette $28

Premium Pork Rib -
Mixed Green Salad Dried tomato, caper, parmesan cheese, sliced onion & mixed vegetables, served with original french dressing. $10.90
Wagyu 'Yukke' (Beef Tartar) Wagyu beef tartar served with finely chopped shallots, sesame oil, garlic & egg yolk on top. $13.90
Teriyaki Chicken $15.90
Premium Wagyu Loin 200g $79.80 / 100g $40.80
Flap Meat -
Premium Ox-Tongue (thick cut) 100g $33.90
Pan-fried Wagyu Beef Tartar Wagyu beef 100%. Served with Japanese radish sauce or teriyaki sauce. $15.90

Rare Roasted Beef Olive oil, horseradish or honey mustard, onions, roma tomatoes, fresh rockets and crispy lettuce $9.45
Vienna Tuna Classic Lemon chive mayo, roma tomatoes, fresh rockets and crispy lettuce $8.95
Poached Chicken Breast Olive oil, lemon chive mayo, roma tomatoes, fresh rockets and crispy lettuce $8.95
Vienna Grilled Chicken $9.45
Chicken Breast Schnitzel $8.95
Vienna Beef Rissoles $8.95
Barn Yard Leg Ham Olive oil, honey seeded mustard, roma tomatoes, fresh rockets and crispy lettuce with swiss cheese $8.95
Freshest Vienna Salad Olive oil, lemon chive mayo, roma tomatoes, avocado, sweet capsicum, mushrooms, cucumber, beetroot, snow pea sprouts, fresh rockets and crispy lettuce $8.95

Hommos, tabouleh, vine leaf roll, falafel, shish taouk & kafta kebab. $16.0
Lemon, pink grapefruit, red orange $3.5
Fattoush crisp toasted lebanese bread, lettuce, cucumber, tomato & sumak tossed in lemon juice & olive oil. $14.0
Lahmajoun pastry base topped with minced meat, tomato, onion, parsley, garlic & a touch of chilli, served with salad & lemon. $18.0
Baba ghanouj grilled eggplant & tahini with a touch of garlic, lemon & cumin, drizzled with olive oil. $12.5
Sparkling $4
Tabouleh parsley, crushed wheat, onions & tomato tossed in lemon juice & olive oil. $14.0
Cheese pocket combination of haloumi, fetta & tasty cheese, deliciously spiced & lightly fried. $12.0

CARIBBEAN CHOCOLATE MOUSSE A double layer of rum liqueur sponge and layers of a mouth watering chocolate mousse, surrounded with the finest almond meal Jaconde sponge. Decorated with luscious shavin N/A
BLACK FOREST Layers of fine chocolate sponge doused with a Kirsch syrup, with a layer of specially prepared home made wild cherry puree & fresh cream finish, topped with chocolate scrolls and glazed N/A
CHEESE & CHERRY STRUDEL Individually layered filo pastry with breadcrumbs between each layer, filled with a specially prepared cherry and ricotta cheese filling. N/A
CARIBBEAN CHOCOLATE MOUSSE A double layer of rum liqueur sponge and layers of a mouth watering chocolate mousse, surrounded with the finest almond meal jaconde sponge. Decorated with luscious shavin N/A
CL AFOUT I Sour cherries and ‘grandmother’s pudding’. A French favourite. N/A
STICKY DATE PUDDING Rich in dates, this sticky date cake is glazed, sprinkled with crushed nuts, and then drenched with butterscotch sauce. [Butterscotch sauce provided.] N/A
NEW ORLEANS CARAMEL GOOEY CHOCOLATE Four layers of moist caramel chocolate cake and caramel, iced with toffied chocolate then encrusted with chunky roasted nuts. N/A
TRIPLE CHOCOLATE Three layers of rum soaked chocolate sponge with alternate layers of chocolate buttercream and ganache. Decorated with a chocolate glaze and mini profiteroles. N/A

Udon noodles gently wok tossed with chicken, bean shoots, cabbage, snow pea, baby corns, mushroom, tofu, spring onion, carrots, onion, capsicum and bok choy, in a traditional teriyaki sauce Teriyaki Chicken Udon $12.90 / 1/2 serve $8.50
- 1/2 serve $9.00
- Combination Noodle Soup $12.90
- 1/2 Serve $8.50
- 1/2 SerVe $7.90
Fried wonton (8 pieces) deep fried pork meat dumplings, with a sweet and sour sauce dip $9.60
For lovers of chilli - fresh prawns and seasonal vegetables with thin egg noodles gently stir fried, in a secret sweet chilli sauce Chilli Prawn Noodles $16.90 / 1/2 serve $10.50
Own Choice 3 - Own Choice 2 + large prawns $16.90

Corona $7.50
Yarrawood Pinot Noir Yarra Valley, Victoria $30.00
SPAGHETTI BOLOGNAISE Fresh minced beef cooked in the traditional way. $12.50 / $15.50
PENNE NAPOLETANA Fresh tomatoes cooked with onions, garlic and fresh herbs. $12.50 / $15.50
Mug $3.50
CANNELLONI (BEEF) Homemade cannelloni topped with napoletana sauce and melted cheese. $15.50
SPAGHETTI MARINARA Selected fresh seafood cooked in a napoletana sauce. $19.50
- Regular / Large