Mexican Nachos - (11 inch base / Gluten free base) - Spicy Mexican Nachos meat sauce and lashings of melted cheese on one of our traditional Italian bases dressed with fresh Guacamole, Salsa Sauce, So $20.90 / $23.90
Pork Ribs - One of our most popular alternate dishes is the USA style Pork Rib Rack, smoked with Hickory chips to provide a distinct flavour to the succulent flesh that melts off the bone. Dipped in $25.90
Seafood - (Family / Large/ Regular/Gluten free base) A delicious Seafood Marinara mix with prawns, mussels and baby octopus combined with garlic and mozzarella cheese $24.90 / $18.90 / $13.90 / $21.90
All Meat -(Family / Large/ Regular/Gluten free base) Fresh strips of premium Ham, diced Bacon, juicy Cabanossi, minced Beef & spicy Pepperoni sausage – a meat lover's feast! $24.90 / $18.90 / $13.90 / $21.90
Banana - A soft pizza base smothered in Caramel Sauce, spread with fresh Banana slices, littered with Walnut pieces and dusted with Icing Sugar. 11 inch base: $14.90
Nachos - Viva Mexico and their great contribution to global cuisine – the humble Corn Chip. Pizza Inn’s Nachos are a generous serving of this delightful treat combined with our own home made Nachos M $13.90
Chocolate Bavarian A family sized treat to share. Enjoy the smooth creamy texture and flavour made to a traditional recipe. Made with fresh cream, rich dark chocolate and a generous chocolate biscui $7.90
Pizza Inn Supreme- (Family / Large/ Regular/Gluten free base) The Supreme blend of flavours with all our best ingredients – fresh strips of premium Ham, diced Bacon, juicy Cabanossi, minced Beef, fre $24.90 / $18.90 / $13.90 / $21.90
Margherita - Tomato base, fior di late mozzarella and herbs $18.0
Piatto Misto di Mare – Seafood Platter for Two - Grilled king prawns, octopus, scallops, mussels, crab, fish fillet and salt and pepper calamari. Served with chips (kindly allow for extra cooking time $90.0
Grigliata di Costolette d'Agnello - Grilled marinated lamb cutlets finished with a malt vinegar glaze. Served with mash $31.9
Hawaiian - Tomato base, ham and pineapple $18.5
Filleto di Barramundi - Grilled barramundi fillet dressed with lemon, herb and olive oil. Served on a bed of caponnata (sautéed eggplant, capsicum, capers and potato) $29.9
Roasted Potatoes - Garlic and rosemary roasted potatoes $7.9
Capesante - Seared scallops roe-off topped with a roasted capsicum salsa (4 per serve) 1 dozen: $18.9
Bacio Bianco - A semifreddo cake of layers of chocolate cake, almonds, mascarpone, cream, liquor wrapped in a rich white chocolate. Served with hazelnut gelato $12.9
Ratatouille lamb- char grill lamb fillet cooked medium to rare serve with pumpkin mash, ratatouille, garnish with green pea puree and sweet potato crisp $ 29.80
ENTREE- Halloumi bruschetta- traditional bruschetta with pan fried cyprus halloumi $ 17.90
Grilled mushrooms on toast- fresh grilled mushrooms on wood fired ciabatta bread and grilled tomat $ 14.90
Balkan style- Mixed grill for hungry wolf- char grilled mixed plate with daily selection of meat with salad & chips $ 38.90
ENTREE- Tomato bruschetta- fresh truss tomato basil on toasted wood fire ciabatta bread $ 12.90
ENTREE- Salt & pepper calamari- served with garden salad and jalapeno aioli $ 16.90
Eggs on toast- fried, scrambled or poached, served with grilled tomato on ciabatta $ 14.90
Brazilian breakfast- scrambled eggs, bacon, chorizo sausage and grilled tomato on ciabatta $ 18.90