Sangria Spanish Tapas Bar in Bendigo Menu

CHEFS SELECTION CHEFS SELECTION
  • 8 TASTES OF SPAIN - Designed for share table dining - all guests on the table must order $50.00/person
  • 6 TASTES OF SPAIN - Designed for share table dining - all guests on the table must order $40.00/person
LARGER PLATES LARGER PLATES
  • BEEF CHEEK WITH PX SHERRY GLAZE & CAULIFLOWER MASH – GF Careta Estofada $26.00
  • SPANISH ROASTED VEGETABLE MEDLEY WITH QUINOA – V, GF Av Escilavada $24.00
  • CHICKEN PAELLA - TRADITIONAL SPANISH RICE – PAELLA $24.00
  • SEAFOOD PAELLA - TRADITIONAL SPANISH RICE – PAELLA $26.00
VEGETARIAN TAPAS VEGETARIAN TAPAS
  • MIXED OLIVES – V, GF - Aceitunas $6.00
  • SPANISH SHEEP’S MILK CHEESE AGED 9 MONTHS, BREAD & OLIVE OIL – V - Queso de Manchego $9.00
  • POTATOES WITH SPICY TOMATO SAUCE & AIOLI – V, GF - Patatas Bravas $9.00
  • ROASTED PUMPKIN WITH MANCHEGO, PINE NUTS, ROCKET & THYME – V, GF - Calabaza Asados $9.00
  • POTATO OMELETTE WITH CAPSICUM & ONION, SERVED WITH AIOLI – V, GF - Tortilla $9.00
  • BRAISED MUSHROOMS, GOATS CHEVRE, MOJO VERDE & CROUTONS – V, GF Av Setas Estofadas $12.00
MEAT AND SEAFOOD TAPAS MEAT AND SEAFOOD TAPAS
  • SPANISH MEATBALLS, RICH TOMATO SAUCE & BREAD – GF AV - Albondigas $9.00
  • MARINATED WHITE ANCHOVIES, TOMATO & CROUTONS – GF AV - Boquerones $9.00
  • CROQUETAS & AIOLI - Ask About our Croqueta of the Day $12.00
  • SPANISH SAUSAGE, SAUTÉED WITH CHICKPEAS & CIDER - Chorizo $14.00
  • SPANISH LAMB SKEWERS, ROAST CAPSICUM COUS-COUS & MOHO PICON - Pinchos Morunos $16.00
  • SCALLOPS, CORN PUREE & OVEN ROASTED TOMATOES - Vieiras $14.00
  • PRAWNS, PAN SEARED, TOMATO BRAISED PEARL COUS-COUS WITH AIOLI - Gambas $18.00
DESSERT DESSERT
  • CHURROS - With Your Choice Of Chocolate Or Salted Caramel Sauce $9.00
  • TARTA DE QUESO – Spanish Cheesecake – GF $9.00
  • FIG, SHERRY AND CHOCOLATE FUDGE CAKE – GF $9.00
  • SEVILLA ORANGE CAKE – GF, DAIRY FREE $9.00
  • WARM CHOC GANACHA PUDDING - With Vanilla Icecream & Turron – GF $9.00
  • WARM BASQUE TART – Raspberry Or Blueberry - GF $7.00
  • SPANISH AFFOGATO – Spanish Liquer Shot, Vanilla Bean Ice Cream & A Short Black Coffee – GF $12.00
SANGRIA’S SANGRIA’S
  • CLASSIC SANGRIA - RED WINE, BRANDY WITH APPLE AND CITRUS (Glass/Pitcher) $8.00/$28.00
  • GINGER SANGRIA - RED WINE, GIN AND ORANGE (Glass/Pitcher) $8.00/$28.00
  • WHITE SANGRIA - WHITE WINE, BRANDY AND APPLES (Glass/Pitcher) $8.00/$28.00
  • PINEAPPLE SANGRIA - WHITE WINE, COCONUT RUM AND PINEAPPLE (Glass/Pitcher) $8.00/$28.00
  • PINK SANGRIA - ROSE, VODKA AND BERRIES (Glass/Pitcher) $8.00/$28.00
  • MOCK SANGRIA - ASK FOR TODAY’S CREATION! $5.00
  • KALIMOTXO - ALSO KNOWN AS COCAVINO, CONSISTS OF RED WINE AND COKE FOR THE YOUNG AND YOUNG AT HEART $8.00
LAGERS LAGERS
  • CORONA LAGER 4.5% (MEXICO) $7.50
  • ESTRELLA DE GALACIA LAGER 4.7% $8.00
  • AMBAR GLUTEN FREE LAGER 5.2% $8.50
  • 1906 RESERVA ESPECIALE 6.5% $9.50
PALE PALE
  • AMBAR PALE ALE 1900 4.8% $8.00
HANDCRAFTED HANDCRAFTED
  • ROSITA 5.5% (Blonde) $5.00
  • CEASAR AUGUSTA 5.2% (Wheat) $11.00
DARK DARK
  • AMBAR NEGRA 4.8% (Dark Beer) $11.00
CIDER CIDER
  • MAYADOR SIDRA 4.1% (Cider) $8.00
  • MAYADOR ROSE SIDRA 4.1% (Cider) $8.00
  • MAYADOR ASTURIANA 5% $8.00
LOCAL GINGER BEER LOCAL GINGER BEER
  • GINGER KID HARCOURT VALLEY 8% $8.00
SPIRITS SPIRITS
  • GIN, VODKA, BACARDI, TEQUILA, MATUSALEM RUM, JOHNNY WALKER SCOTCH, DALMORE WHISKY, BRANDY, JIM BEAM AND WILD TURKEY BOURBON, SOUTHERN COMFORT, TIA MARIA, KAHLUA, COINTREAU LICOR 43 $8.50
SHERRYS & DESSERT WINES SHERRYS & DESSERT WINES
  • TIO PEPE FINO DRY $7.00
  • LA GOYA MANZANILLA (375ML) $7.00
  • SANCHEZ ROMATE NPU AMONTILLADO $11.00
  • SANCHEZ ROMATE DON JOSE OLOROSO $11.00
  • SANCHEZ ROMATE IBERIA CREAM $7.00
  • PEDRO XIMENEZ YELLOW $7.00
  • GOYA VINO BLANCO MOSCATEL $7.00
  • CAPRICHO D’GOYA AGED MOSCATEL $11.00
SOFT DRINK SOFT DRINK
  • LEMONADE, COKE, COKE ZERO, AND LEMON $4.00
  • LEMON LIME AND BITTERS $4.50
SPARKLING WATER SPARKLING WATER
  • VICHY CATALAN SPARKLING WATER 500MLS $5.00
HOT DRINKS HOT DRINKS
  • CAPPUCCINO, LATTE, FLAT WHITE, LONG BLACK $4.00
  • SHORT BLACK, PICOLLO $3.50
  • TEA -ENGLISH BREAKFAST, GREEN, PEPPERMINT, LEMONGRASS & GINGER, CHAI LATTE $4.00
  • HOT CHOCOLATE $4.50

Nearby Sample Menus

  • Beef Rending - Beef served in dry coconut gravy made of curry leaves, turmeric, cloves, cumin seeds, cinnamon bark and green chillies (mild) $23.00
  • Combination Chow Mein - a flavoursome combination of prawns, steak, chicken and pork with choice vegetables in a rich velvety sauce, topped with crunchy deep fried egg noodles $25.00
  • Homemade Dim Sims (3) $6.00
  • Cocktail Samosa (5) - vegetable filled crispy spring roll, served with Thai chilli sauce $7.00
  • Coconut Mango Prawns - lightly battered prawns served with Spanish onions, shallots, red capsicum, tomatoes dressed with spiced tangy mango yoghurt $30.00
  • Chicken Nuggets (4) $5.00
  • Spicy Roast Pork - sweet marinated roast pork wok fried with onions, snow peas and Chinese five spice. the flavoursome sauce is slightly pungent, fragrant and sweet $23.00
  • Thai Basil Beef - beef cooked in hot chilli paste, garlic, coriander, basil leaves, cashews and baby corn (hot) $23.00
  • Tasting Plate - a mix of meats, terrine, frittata, cheese and marinated vegetables $20.00
  • Vegetarian - with roasted pumpkin, spinach, capsicum, olives, red onion and fetta, tossed through a rich tomato sauce, fettuccini pasta and parmesan $18.00
  • Eye Fillet - marinated eye fillet with snow peas, red onion, spinach and cherry tomatoes, tossed through chilli and olive oil and fettuccini pasta $21.00
  • Fettuccini bolognaise or carbonara $8.50
  • Chicken Skewers - with a peanut coconut sauce, on jasmine rice with a light salad $10.00
  • Eggplant Chips - parmesan crusted, served warm with a side of aioli $9.50
  • Eye Fillet - on a bed of smashed potato with sauteed greens, oven roasted cherry tomatoes and topped with red onion yam and red current jus $33.50
  • Thai Beef Salad - eye fillet with sweet chilli and soy dressing, fresh salad and peanuts $15.50
  • Boardwalk Bolognaise $9.90
  • Mingle (choose your fruit) orange • apple • pineapple • watermelon $7.90
  • Addition: fresh avocado, grilled tomato, sauteed mushrooms, hash browns, tuscan beans $3.00/each
  • Fish & Chips - with salad $11.50
  • Pimms Classic - pimms, chambord & dry ginger $14.00
  • Bridge Road Chevalier Saison - regularly voted by critics & punters as one of the best beers in Australia, order one with our sharing is caring plate $22.00
  • Blue Elephant - apple cider No. 1 $7.50
  • Dirty Hippy $4.30
  • Popia - Thai mini spring rolls served with Thai sweet chilli sauce ( per serve) $8.00
  • Laab Gai - minced chicken breast, browned then tossed in toasted rice, flavoured with thai herbs & spices $14.00
  • Tom Kha Goong (Prawns) Soup - a mild coconut soup flavoured with galangal, lemongrass & Thai herbs $9.50
  • Tom Yum Goong (Prawns) Soup - Thai hot-sour soup $9.50
  • Tom Yum Gai (Sliced Chicken Breast) Soup - Thai hot-sour soup $9.00
  • Gang Garee - yellow curry with a choice of (Chicken, Pork, Beef/Prawns/Seafood) $14.50/$17.50/$18.50
  • Tod Mon Pla 0 Thai fish cakes served with Thai sweet chilli sauce, cucumber & peanut sauce (5 per serve) $8.80
  • Pla Goong - grilled king prawns, flavoured & tossed with lemongrass, sweet chilli paste & spices $18.00
  • - Frijole $8.50
  • - Beef $9.50
  • BLACK TURTLE BEAN & CORN QUESADILLA A tasty blend of spicy black turtle beans, corn, capsicum, mushroom and chipotle chilli topped with feta between two flour tortillas, lightly toasted & served with $11.95
  • - NACHOS SUPREME Corn chips smothered in tasty cheese served on a bed of frijoles, topped with jalapeno peppers, fresh guacamole, sour cream and our own chunky salsa. Half Serve $14.95 / Full Serve $18.90
  • - CHICKEN $6.95ea
  • CHICKEN CHORIZO QUESADILLA This is a blend of smoked chicken & chorizo with a sprinkle of monterey jack cheese between two flour torillas, lightly toasted & served with jalapeno sour cream. $11.95
  • - Olives $2.50
  • - BEEF / CHICKEN $21.50
  • SCHNITZ DIPS - Ranch $1.00
  • AMERICAN DREAM - Schnitzel, cheddar cheese, baby cos lettuce, tomato, grilled onions, dill pickles, tomato sauce & Honey Mustard $11.90
  • OMG! - Schnitzel, tasty cheese, rindless bacon, pineapple, egg, baby cos lettuce, tomato, grilled onion, BBQ Relish & Aioli $14.90
  • SCHNITZ DIPS - BBQ Relish $1.00
  • MINI BASIC INSTINCT - Chicken or Beef Schnitzel served in a mini toasted roll with baby cos lettuce and mayo $7.20
  • SCHNITZ DIPS - BBQ 50¢
  • SCHNITZ DIPS - Chilli Aioli $1.00
  • SCHNITZ DIPS - Sweet Chilli Mayo $1.00
  • LAMB CUTLET gf - Lamb cutlets marinated with spice and char grilled in the tandoor oven $12.00
  • KHADAI CHICKEN - Chicken made in fresh corriander seeds and onion and tomato sauce $15.50
  • FAMILY PACK - 2 pcs x Tandoori Chicken, 2 pcs x Bonda, 1 x Chicken Makhani, 1 x Rogan Josh 1 x Sabzi Mandi, 2 x Saffron Rice, 2 x Naan, 1 x Raita, 4pcs x Pappadams $52.00
  • ALOO GOBI - Fresh cauliflower cooked with potatoes $13.50
  • TANDOORI FISH (4 pieces) gf - Fish fillets marinated with cream, yoghurt, lemon juice, spices and cooked in the tandoor oven $15.50
  • PLAIN NAAN - Flat plain flour tandoori bread, buttered $2.50
  • PRAWN MASALA - Prawns cooked with capsicum, onion, tomato, ginger and spices, finished with coriander. $18.50
  • LAMB COCONUT FRY - Cooked with coconut and curry leaves $16.50
  • Sher family wagyu flat iron, marble score 8-9+, served medium rare with chimmichuri & dressed rocket $45.00
  • Sher wagyu burger, erindale double smoked belly bacon, zucchini pickle, cheddar, tomato $18.00
  • Petit fours plate (featuring our indulgent chocolate fudge) $15.00
  • Free range berkshire pork schnitzel, sauerkraut, glenora heritage radish & parsley salad $25.00
  • Ginger and prawn toast, nam jim $13.00
  • Parfait, brioche, dill pickle $11.00
  • Victorian flathead fillets, green beans, capers, parsley, butter $28.00
  • Chocolate tart, vanilla bean ice cream $14.00
  • Potato Wedges & Sour Cream n/a
  • BBQ CHICKEN - roast chicken, onion, capsicum & bbq sauce (Reg/Lge/Fam/Monster) n/a
  • QUEENSLANDER - ham, mushrooms, prawns & pineapple (Reg/Lge/Fam/Monster) n/a
  • HOUSE SPECIAL - ham, mushroom, onion, bacon, capsicum & garlic (Reg/Lge/Fam/Monster) n/a
  • PEPPERONI - hot salami & extra cheese (Reg/Lge/Fam/Monster) n/a
  • MARGARITA - extra mozzarella cheese & oregano (Reg/Lge/Fam/Monster) n/a
  • Garlic Bread Roll n/a
  • 470ml Connoisseur Ice-Cream (Classic Vanilla/Strawberry Stravaganza/Chocolate Obsession/Cookie Cream Commotion) n/a
  • Prosciutto Blanco - Thinly Sliced Prosciutto, Portobello, Shiitake & Oyster Mushrooms with Gorgonzola, mixed with Blanco Creme & Garlic, served with Shaved Parmesan Fresh Herb Mix. $11.50
  • Meat Deluxe - Smoked Ham, Pepperoni, Italian Sausage, Chicken Breast Fillets, Ground Beef & Bacon on a BBQ base. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Pulled Pork & Slaw - Twice Cooked Shredded Pork & Caramelised Onions on a BBQ base topped with Fresh Pear, Vietnamese Slaw & Garlic Aioli 15 Inch x 9 Inch Rectangular : $24
  • Capricciosa - Ham, Mushrooms & Olives on a Tomato base (Anchovies optional). Medium 11 Inch :$13 / Large 13 Inch : $16
  • Wild Mushroom Wagyu - 4+ Marble Score Wagyu Beef, Portobello, Shiitake & Oyster Mushrooms, Asparagus, Caramelised Onions & Toasted Pine Nuts on a Béchamel base. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Pear & Gorgonzola - Fresh Pear, Gorgonzola & Wild Rocket topped with Crushed Walnuts, served with Balsamic EVOO. $8.50
  • Prosciutto - Thinly Sliced Prosciutto, Tomatoes & Garlic on a Tomato base, garnished with Shaved Parmesan & Wild Rocket. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Kids Pizza not available on Gluten Free base. N/A
  • Sandwiches - From old favourites egg and lettuce to gourmet delights including avocado, tandoori chicken, premium roast beef and roast vegetables. From $4.00
  • Pasties - Choose from a good old fashioned meat and veggie pastie, or the just-as-heart-warming vegetarian option. N/A
  • Creamy Chicken and Corn $4.50
  • Neenish Tart - The original old English buttercream filled pastry case topped with half chocolate and half pink icing. $2.80
  • Cappuccino Small $4.00 / Large $5.00
  • Pepper Steak Pie $4.50
  • Steak, Cheese and Bacon Pie $4.50
  • Garden Salads - Mix and match our fresh ingredients. Your Choice of Salad from $6.00
  • Spiced Tofu and Eggplant Curry Sauteed tofu and eggplant in spiced creamy coconut curry with green beans, carrots and potato. $19.50
  • Pud Satay A tasty, mild rich and creamy peanut satay sauce stir fry with fresh Asian greens. -
  • GALLOPING HORSE Caramelised pork meat balls on fresh pineapple medallions. MAA HOR (NORTHERN THAI) GF $10.00
  • Dinner for two Mixed entree, Panang curry beef, Chicken stir fry with roasted cashew nuts, rice and roti bread. Normal, Vegetarian, Variation $55.00
  • Red Curry Medium to hot spicy Thai red curry made from red chili, fresh herbs, kaffir lime and basil. -
  • Seafood and Green Apple Salad Prawns, scallops and calamari with a light and tangy dressing, green apple, fresh coriander and roasted cashew nuts. $28.50
  • Coconut rice Rich and creamy cocounut rice with fresh lemon grass and kaffir lime Small $4.50 / Large $8.00
  • BBQ TIGER PRAWNS Large Tiger BBQ Prawns with spicy citrus chili jam. GOONG PAO (CENTRAL THAI) $10.00
  • MUSHROOM & DUKKAH/ Grilled field mushroom, black & white quinoa, cherry tomatoes, feta, mesculin, balsamic dressing & dukkah. - add grilled chicken breast + $3.00 $12.90
  • ‘HOT’ MAMA/ Grilled grass fed lean beef, roasted peppers, dill pickle, tasty cheese, tzatziki, salad & harissa paste. $13.50
  • CAESAR’S PALACE/ Grilled chicken breast, crispy trim bacon, free range egg, shaved parmesan, baby cos & Caesar dressing. $12.50
  • THE ZEN HEN/ Grilled chicken breast, tangy satay sauce, coriander, shredded carrot, salad & herbed mayo. $11.50
  • GOATS CHEESE & HUMMUS/ Grilled 100% grass fed lean lamb, Meredith Dairy goats cheese, chermoula hummus & salad. $13.50
  • CHICKEN CAESAR SALAD/ Grilled chicken breast, crispy trim bacon, free range egg, shaved parmesan, baby cos, Caesar dressing & croutons. $12.90
  • FIELD OF DREAMS/ Grilled field mushroom, basil pesto, roasted peppers, tasty cheese, salad & herbed mayo. $11.50
  • CRISPY TRIM BACON, FREE RANGE EGG, BEETROOT RELISH, BRIE CHEESE, ROASTED PEPPERS, FETA $1.40
  • 1/4 Chicken $6.45
  • Mediterranean Salad Garden salad with feta & olives. $10.50
  • Grilled Tenderloins* $9.95
  • 8 Churrasco BBQ Ribs $8.95
  • 2 Whole Chickens with 3 large sides* $52.25
  • Portuguese Rolls (6 pcs) $5.70
  • Classic Wrap Chicken tenderloins, iceberg lettuce, tomato & light mayo. $7.95
  • Spicy Rice (Regular) $3.95
  • Ise Ebi (Lobster Tail) Market Price
  • Sashimi - Salmon - Thinly sliced fresh raw fish served with WASABI (horseradish) $15.40
  • Main meals are served with crispy salad and mixed vegetables -
  • Matsu - Crispy fresh salad, Miso soup, King prawns, Teriyaki chicken, Fillet steak, Mixed vegetables, Fried rice and coffee or Japanese tea $50.00 per person
  • Yasai Tempura - An assortment of seasonal vegetables deep fried with light batter, served with special light sauce $11.50
  • Miso Soup - Traditional soya bean paste soup with tofu $5.00
  • Ika (Squid) $25.50
  • Minimum of 2 people for each set -
Sangria Spanish Tapas Bar

Sangria Spanish Tapas Bar

location

Address

3 Victoria Lane, Bendigo, VIC, 3550, Australia

phone

Phone

0354435055

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Chinese , European , Spanish

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
3 Victoria Lane, Bendigo, VIC, 3550, Australia