Sanitarium Kitchen in Brisbane Menu

Sanitarium Kitchen in Brisbane has no menu available, but can choose from many other options such as AJ Spring Roll (3) - A mixture of pork mince, onion, carrot and fungus, served with house fish sauce or VN Steam Pork Roll (4) - A mixture of pork mince, onion and fungus, served with house fish sauce from Aj Vietnamese Noodle House. Oshin Japanese Restaurant offers many options including Korokke Crumbed Potato & Vegetable Patties Served with Separate Special Sauce and Shogayaki Beef Cooked in a Soy and Ginger Sauce, served with a Side Salad. Lena's Bakehouse includes a wide range like Steak Pies - Plain Steak / Steak and Mushroom / Steak and Onion / Steak and Cheese / Steak and Curry / Steak Bacon and Cheese / Steak Burgundy / Steak and Pepper / Lamb and Mint or Chicken Pies - Chicken Mornay / Chicken and Mushroom. Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO and Oysters - Natural, French cider vinegar, shallot, lemon from . Jellyfish Restaurant offers Il Centro Restaurant and Focaccia.

Nearby Sample Menus

VN Beef Noodle Soup - The most popular Vietnamese soup served with flat rice noodles and sliced beef $10.90
Combination Noodle Soup - A combination of chicken, prawn, fish cake, BBQ pork, calamari and vegetable, served with egg noodle or flat rice noodles $12.90
Hainam Chicken Rice - Steam chicken, served with thigh or breast, vegetable, chicken rice and Hainam sauce $11.90
Soft Drinks (Can) $2.50
Spicy Beef Noodle Soup - The most popular hot & spicy Vietnamese soup served with a big vermicelli rice noodle, sliced shin beef and pork $11.90
Seafood Noodle Soup - A combination of prawn, fish cake, fish ball, calamari and vegetable, served with egg noodle or flat rice noodles $14.90
VN Grilled Pork Chop with Rice - Grilled marinated lemon grass pork chop, served with steam rice $11.90
VN Special Noodle Soup - House special! a combination of beef ball, sliced beef, beef tender and beef tract, served with flat rice noodles $11.90

Deluxe Sushi Assorted Raw fish Sliced on top of Rice Portion (10 pieces) Serve with Miso Soup and Egg custard $35
Onigiri (bonito, salmon, plum) $4ea
Plum Course - Entrees: Savoury Egg Custard / (Chef's special two items / Combination of Sushi & Sashimi Main Course: (Choose one item): *Tempua / *Steak / *Chicken Teriyaki / Rice / Miso Soup / Desser $43 per person
Pickled Ginger $3
Shiromi No Agedashi Lightly Fried White Fish with Sauce $9
Egg $6
Tebashioyaki Grilled chicken wings with salt $8
Raw udon noodles $5

Lena's Special - Tomato sauce, Mozzarella, Pepperoni, Olives, Sliced Tomatos, Semi Dried Tomatos, Bazil, Black Pepper $9.00 / $11.50 / $13.50
- Small / Medium / Large
Pepperoni - Ham, Tomato, Mozzarella, Peperoni, Capsicum $9.00 / $11.50 / $13.50
Chai Latte N/A
Pasties - Cornish Pasties (Meat and Veg) / Vegetable Pasties / Spinach and Fetta Pasties $5.80 each
- Mini Mince $3.60
Australian - Ham, Cheese, Tomato, Bacon, Egg, Onions, Capsicum $9.00 / $11.50 / $13.50
Margherita - Tomato, Mozzarella, Basil, Oregano $8.00 / $10.50 / $12.50

Bugs - Crispy battered bugs, asian salad, chilli & ginger caramel, lemon $59.50
Toothfish - Miso glazed Australian toothfish, smoked eggplant, pickled daikon, shiso $49.50
Crudo - Hiramasa Kingfish, Hervey Bay scallop, pink grapefruit, fennel, chilli $26.50
Terrine - Valrhona chocolate terrine, mint, chocolate soil, double cream ice cream $18.50
Wagyu - Cuban rubbed sirloin, scorched peppers, goats curd, garlic chips $65.00
Kingfish - Crispy skin Kingfish, watermelon, mint, cashews, chilli jam, coconut jelly $37.50
Crème - French puff pastry, orange, crème anglaise, rum caramel $17.50
Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO $5.00

Cotoletta di Maiale - Berkshire pork cutlet crumbed with celeriac and raisin gratinato, green asparagus and marsala jus $41.00
Agnello - Roasted lamb loin with lamb shank croquette, mascarpone potato and broccoli pesto $41.00
Rucola - Rocket salad with roasted walnut, fig, gorgonzola and white balsamic GF $14.00
Patate Fritte - Crispy potato chips $9.00
Gnocchi - Pan seared scallops with truffled potato gnocchi and sautéed wild mushrooms $27/$40
Insalata Mista - Mixed salad leaves with tomato, cucumber, spanish onion and avocado and red wine vinegar dressing GF $9.00
Oysters Kilpatrick – pancetta and semi dried tomato balsamic sauce GF $26/$43
DAILY SPECIALS Described by your waiter from our blackboard n/a

Devonshire Pancakes Four mini buttermilk pancakes served with cream and strawberry jam. $7.95
Macadamia Madness Two macadamia pancakes served with cream, vanilla ice cream and roasted macadamia nuts. $12.95
Single One fluffy buttermilk pancake served with whipped butter and Pancakes special maple syrup. $4.00
Short Stack Two fluffy buttermilk pancakes served with whipped butter and Pancakes special maple syrup. $6.95
Garden Salad $10.95
Greek Delight Ham, spinach and feta cheese wrapped in two crepes, served with a basil cream sauce and sour cream. Crisp garden salad served on the side. $21.95
Strawberry Patch Two buttermilk pancakes served with fresh strawberries, strawberry coulis, cream and vanilla ice cream. $14.50
Crepe Escape Ham and cheese crepes served with our special tomato sauce and pineapple. Crisp garden salad served on the side. $21.95

Crispy chicken drummettes w red hot honey glaze and blue cheese celery dipping sauce $14
Gourmet Pizzas -
Mushrooms stuffed w baked ricotta, olives, tomato, oregano & parmesan $12
Classic Pizzas Regular Pizza 6 Slices / Large Pizza 8 Slices
- Firenze - chorizo, potato, pesto, ricotta & roasted red peppers $18 / $22
Zucchini, mint and haloumi fritters w lemon cumin yoghurt $14
Garlic, parmesan and oregano pizza bread $10
Sesame duck crepes w cucumber, coriander, mint & nuoc cham $14

DARK CHOCOLATE & HAZELNUT TART raspberry coulis, fresh raspberries, vanilla bean ice-cream $14.00
VERDURA grilled vegetables $7.00
MOORISH PORK SOUVLAKI organic yoghurt, lemon, green shallot, grilled bread $17.00
- MARINARA market fish, prawns, calamari, mussels, scallop, tomato, chilli, garlic $31.00
SLOW BRAISED LAMB SHANKS rosemary, root vegetables, tomato concasse, potato puree $33.00
FISH & CHIPS light battered cod, chips, tartare, sicilian salad $28.00
CAMEMBERT FRITTO (v) crumbed camembert, iranian date, apricot, chilli relish, warm bread $19.00
GRILLED PORK MARSALA (gf) pork escallops, mushrooms, porcini, roasted potatoes, grilled vegetables, marsala jus $28.00

Salad Greens, Verjus Dressing (V/GF) $6
Salt & Pepper Squid - Rocket, chorizo, cherry tomato, saffron aioli $15
Toastie - Leg ham, Swiss cheese, tomato, mustard, thick toast $11
Toasted Turkish Bread with House Made Dips $9.5
Seasonal Fruit Plate - Natural yoghurt, honey, toasted almonds $13
Dessert - Trio of House Made Ice Cream - Salted caramel, smoked almond macaroon, vanilla malt shake -
Ciabatta Club Sandwich - Grilled chicken breast, brie, bacon, tomato, BBQ glaze, garlic mayo, fries $15
Satay Chicken & Prawn - Coriander, cashews, pineapple, mozzarella $18

Fresh Salmon $2.80
Japanese Egg Omelette $2.80
Crispy Chicken $2.80
Vegetarian Roll $2.80
Mushroom and Tofu $2.80
Avocado Roll $3.00
Edamame $3.50
Lobster Salad $3.00

Steamed garden vegetables $12
Three Cheeses - soft cream cheese, mature cheddar and australian brie $18
Fruit - fresh seasonal sliced fruit $19
French Toast, Pancakes Or Belgium Waffles - with icing sugar, jam and cream and either strawberries or banana $21
3 Eggs Your Way - poached, fried, scrambled, boiled, omelette or soft boiled with toast (white, wholemeal or multigrain) and roast tomatoes $29
Oysters (6) - Natural, Kilpatrick, Cucumber salsa or Blue cheese Mornay $28
Egg White Omelette - with chives and basque style piperade: onions, green capsicums, roasted tomatoes and Espelette piment $33
Chicken Chasseur - Half a boned chicken, slowly cooked in stock with mushrooms, baby onions, tomatoes and tarragon. Served with pommes mousselines $40

Toast from French Twist Bakery - toasted and served with seasonal jam $6
Brioche French Toast - crispy prosciutto or double smoked ham, fried eggs, cheese, saute mushrooms, saute spinach, hollandaise with French Twist sourdough brioche $18
Mango, pineapple $8.5
Croissant French Toast - fresh banana, fresh seasonal fruit, nutella, salted caramel, house made berry compote & vanilla bean ice cream with French Twist signature brioche $15
Ice mocha $5.9
Banana $8
Mixed berry $8
Make your own - choice of 4: orange, pineapple, ginger, watermelon, spinach, apple, lemon, celery, kale, carrot, cucumber $7.5

SMOKED CHICKEN - green beans - lettuce - avocado - tomato - almonds - red onion - parmesan - basil sour cream dressing $17.90
PENNE - chicken - truffled cream mushrooms - prosciutto - peas $18.90
CARNIVORE - pizza sauce - buffalo mozzarella - meatballs - pepperoni - pancetta $19.90
RAGU - rigatoni - beef cheeks - tomato - fresh herbs $19.90
QUINOA (V) - cauliflower - sweet corn - avocado - feta - broccoli - roasted pumpkin - tatsoi - pinenuts - honey citrus dressing $17.50
ADD 1 VEGETABLE $1.50
CHORIZO - pizza sauce - buffalo mozzarella - haloumi - grilled chorizo - eggplant $18.90
BURGER DI CASA - pork & veal burger - beetroot - tomato - lettuce - provolone cheese - caramelised onion - mustard mayo $19.90

Smith & Hooper Pinot Grigio - wrattonbully, sa $6.50 / $29.00
Spaghetti bolognaise with cheese $8.00
Bangers & Mash - thick pork sausage with mashed potatoes, bacon and onion gravy $22.90
Garlic & Parmesan Ciabatta (V) $8.00
mashed potatoes (V) (GF) $6.00
Three Scoops - of ice cream in a bowl (Ask your server for today’s selection) $8.90
Twins Islands Sauvignon Blanc - marlborough, nz $9.50 / $41.90
Pol Roger Brut NV - epernay, france $95.00