Sanitarium Kitchen in Brisbane Menu

Sanitarium Kitchen in Brisbane has no menu available, but can choose from many other options such as AJ Spring Roll (3) - A mixture of pork mince, onion, carrot and fungus, served with house fish sauce or VN Steam Pork Roll (4) - A mixture of pork mince, onion and fungus, served with house fish sauce from Aj Vietnamese Noodle House. Oshin Japanese Restaurant offers many options including Korokke Crumbed Potato & Vegetable Patties Served with Separate Special Sauce and Shogayaki Beef Cooked in a Soy and Ginger Sauce, served with a Side Salad. Lena's Bakehouse includes a wide range like Steak Pies - Plain Steak / Steak and Mushroom / Steak and Onion / Steak and Cheese / Steak and Curry / Steak Bacon and Cheese / Steak Burgundy / Steak and Pepper / Lamb and Mint or Chicken Pies - Chicken Mornay / Chicken and Mushroom. Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO and Oysters - Natural, French cider vinegar, shallot, lemon from . Jellyfish Restaurant offers Il Centro Restaurant and Focaccia.

Nearby Sample Menus

Jumbo Sausage Roll Deal - 10 jumbo rolls cut into four $40.50
Quiche Loraine $2.40
Supreme - Ham, Tomato, Mozzarella, Onion, Peperoni, Mushroom, Anchovies, Olives $9.00 / $11.50 / $13.50
Frappes - Flavours: Vanilla, Caramel N/A
- Party Pies $2.10
Hawaiian - Ham, Tomato, Mozzarella, Pineapple $9.00 / $11.50 / $13.50
- Small / Medium / Large
Chicken Pies - Chicken Mornay / Chicken and Mushroom $5.80 each

Spaghettini - Banana prawns, Fraser Isle spanner crab, garlic, chilli, Italian bread crumbs $39.50
Crab - Tempura soft shell crab, wasabi mayonnaise, spring onion $26.50
Toothfish - Miso glazed Australian toothfish, smoked eggplant, pickled daikon, shiso $49.50
Gyoza - Braised beef brisket, white pepper, jellyfish & pink vinegar $25.50
Crème - French puff pastry, orange, crème anglaise, rum caramel $17.50
Bugs - Crispy battered bugs, asian salad, chilli & ginger caramel, lemon $59.50
Squid - Salt & pepper squid, Fino chorizo, lemon, parsley, aioli $26.50
Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO $5.00

Fresh or Toasted Sandwich $6.00
Bacon and Eggs Toastie - toasted white, multi grain or wholemeal bread, fried eggs, grilled bacon, sliced cheese and choice of sauce $7.00
Bacon and Eggs Turkish - toasted tukish bread, fried eggs, grilled bacon, sliced cheese and choice of sauce $8.00
Toast (2 slice) - white, multi grain, wholemeal $3.00
Salmon $2.00
Bowl of Chips $5.50
Banana Bread - buttered cold or toasted banana bread $4.00
Ham $2.00

Eggs Benedict A pancake with two poached eggs, ham, hollandaise sauce and hash brown. $16.95
Chicken Burger Chicken fillet marinated in satay sauce served with bacon, egg, tomato, lettuce, beer battered chips and mayonnaise. $21.95
Pancakes 'n Sausages Buttermilk pancakes with whipped butter, two sausages, grilled tomatoes and a fried egg. $15.95
Bananarama Two buttermilk pancakes served with grilled bananas, butterscotch sauce, cream and vanilla ice cream. $12.95
Perfect Steak Rib eye steak (grain fed beef, 300grams), served with our special tomato sauce, beer battered chips and garden salad. $27.95
Brandied Apricots Two buttermilk pancakes served with brandy marinated apricots, cream and ice cream. $12.95
- With cream and ice cream add $2.00
- Followed by a single pancake with ice cream & special maple syrup. -

CHIPS aioli $9.00
FISH & CHIPS light battered cod, chips, tartare, sicilian salad $28.00
CHICKEN CAESAR grilled rosemary chicken, cos lettuce, egg, bacon, croutons & parmesan, caesar dressing $23.00
ROASTED MUSHROOM BRUSCHETTA (v) thyme roasted mushrooms, rocket, poached eggs, sour dough toast $16.00
CAPRESE tomato, bocconcini, basil, balsamic $13.00
PICCANTE chicken, cacciatore, mushroom, mozzarella, chili $24.00
PATATE creamed potato mash $6.00
MOOLOOLABA KING PRAWN & MANGO (gf) prawns, fresh mango, rocket, assorted tomatoes, pepitas, cucumber, potato, croutons $25.00

Toasted Turkish Bread with House Made Dips $9.5
Porridge - Caramelised banana, honey, brown sugar $12
Ciabatta Club Sandwich - Grilled chicken breast, brie, bacon, tomato, BBQ glaze, garlic mayo, fries $15
Chicken Kiev (GF) - Crispy potato, pea & bacon medley, cherry tomatoes, soft herb butter $26
5* Beef Eye Fillet 200g (GF) - Sourced from some of Queensland’s and Northern NSW’s premier cattle growing regions, the cattle have been hand selected and grass fed. Known in the cattle industry as $32
Trio of House Made Ice Cream (available GF) - White chocolate and mixed berry sable biscuit $9
Salad Greens, Verjus Dressing (V/GF) $6
Banoffi Tart - Caramelised banana, berries, toasted macadamia crumble, double cream $9

Our Famous Flame Grilled Tender BBQ Basted Chunky Pork Ribs - cooked to melt in your mouth, tender & flavoursome, ultra slow cooked (may be unavailable as they are just so hard to procure at the momen $38.95
Extra Garden Fresh Side Salad with your choice of dressings: Traditional Thousand Island / Honey Mustard Blend / Balsamic Dressing $4.95
BBQ Grain Fed Angus 400g New York Cut Beef Steak - lightly marbled & aged with hints of caramelised BBQ glazed flame grilled flavours $38.95
A handmade vanilla sponge ice cream cake drapped with real chocolate sauce, toffee & cream (Half/Full) $16/$28
BBQ Glazed Char Grilled Minute Steak, Chunky Chips & Salad $8.95
Grilled Garlic & Herb Toast - 2 tasty slices $7.95
Artisan Bread of the Day - with butter $6.95
650ml Sipper Bottle Full of Soft drink $6.95

Japanese Egg Omelette $2.80
Mushroom and Tofu $2.80
Avocado Roll $3.00
Lobster Salad $3.00
Crispy Chicken $2.80
Edamame $3.50
Vegetarian Roll $2.80
Sweet Chilli Prawn $4.00

Crepes Suzette - Classic caramel orange sauce with brandy cream $20
Wild rocket salad served with parmesan, pear, Spanish onion and French vinaigrette $12
Smoked Salmon Salad - Shaved fennel, baby spinach, tomato, orange segments and cedar smoked salmon $28
Hot Chocolate $6
Crème brulee of the day - Traditional French custard $20
Roast Tomato Soup - Served with organic, vine ripened tomatoes, leek garlic and basil $19
Crispy Tiger Prawns - Crumbed prawns, spring salad and mango chili dipping sauce $29
Steamed garden vegetables $12

Onion rings $4.00
Benedict $16.00
- Toasted english muffin / poached eggs top with hollandaise sauce
Nancy $6.00
- Pudding sticky date / garnish strawberry
Spinach fresh $3.00
King kong $24.00
- Rump steak 400g top with creamy mushroom sauce / potato waffled fries / seasonal vegetables
PAB $12.00 / $18.00
- Grilled prawns / bacon / fresh avocado / green leaves / coleslaw / cherry tomatoes top with italian dressing
FT $6.00
- Fruit toast (2)
Fries shoestring $3.00

Mango, pineapple $8.5
Antioxidants $8.5
Well-Being Breakfast - smoked salmon, poached eggs, avocado, beetroot relish, feta cheese, fennel, leafy greens, cucumber & herbs salad and French Twist signature sourdough $18
Ice long black $4.5
Ice chocolat $5.9
Mediterranean Breakfast - sweet pea falafel, poached eggs, hummus, avocado, house made yoghurt sauce, fresh tomato and herb salad and French Twist signature sourdough $17
Antioxidant - Goji-berry green tea $7.5
Make your own - choice of 4: orange, pineapple, ginger, watermelon, spinach, apple, lemon, celery, kale, carrot, cucumber $7.5

ROMANO (PANINO) - prosciutto - sopressa - roasted capsicum - lettuce - provolone - olive tapenade $12.50
GRILLED ASPARAGUS - wrapped in prosciutto w/ lemon (4 pieces) $11.90
CAESAR SALAD (TRADITIONAL STYLE) - cos lettuce - crispy prosciutto - croutons - boiled egg - white anchovies - shaved parmesan $13.90
PEPPERONI - pizza sauce - buffalo mozzarella - spicy pepperoni $17.90
GARETTO (PANINO) - leg ham - semi-dried tomato - rocket - provolone - pesto mayonnaise $12.50
SAN SALVO - pizza sauce - buffalo mozzarella - prosciutto - marinated mushrooms - kalamata olives $18.90
BUFFALO MOZZARELLA - TOMATO - BASIL $10.00
PEAR - ROCKET - PARMESAN $8.00

Opawa Pinot Noir - marlborough, nz $49.90
‘The Red Mullet’ by Pikes - clare valley, sa $7.50 / $33.90
Kids steak with chips $8.00
Risotto Verde (V) (GF) - pea, broad bean, asparagus, with lemon, mascarpone and parmesan $21.90
Pepperoni & Cheese Pizza - thinly sliced pepperoni, mzzarella cheese on a chilli, oregano & tomato sauce base $16.00
White Sheep Sauvignon Blanc - marlborough, nz $7.00 / $29.90
300g Rib Fillet (GFA) - grain fed beef from New South Wales $34.00
Cheese Board - Chef ’s selection of three premium Australian cheeses served with dried muscatels, quince paste, apple salad and crackers $21.90

Japanese Curry with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
Beef Yakiniku with rice sml: $6.8, reg: $9.2, lge: $11.2
Add a drink to your meal - Coca-Cola or Deep Spring $2.50
Katsu-Don with rice - Chicken, Pork, Tempura Prawn or Tofu reg: $8.0, lge: $9.8
Miso Katsu-Don with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
Add a drink to your meal - Mount Franklin $2.00
Ramen Noodle Soup - Kurobuta Pork, Teriyaki Chicken, Karaage Chicken, Tempura Prawn, Beef $9.2
Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8