Island Restaurant & Bar
Latin American, Mediterranean

Shp 1/ 347 Rocky Point Rd, Sans Souci, NSW, 2219, Australia
- Scotch Fillet (250g) $28
- Lamb Kleftiko – Slowly cooked, served w/pita bread $14
- Paphos Salad – Tossed with haloumi, seedless grape, roquet, cherry tomato red onion & balsamic reduction $18
- Greek Salad – Tomato, cucumber, onion, capsicum, olives & feta $16
- Dodoni Feta – Thick cut served with olive oil & oregano $10
- Apple Gallete - Green apple Gallete, apple puree, butter scotch and vanilla ice cream. $14
- Island Salad – Tomato, cucumber, shallots, mint, garlic & chilli $16
- White Anchioves – Served with crispy bread pieces $12