Santa Lucia Dial-A-Pizza in Heathridge Menu

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Currently there is no menu available for Santa Lucia Dial-A-Pizza in Heathridge. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Heathridge below.

Nearby Sample Menus

Braised Scallops with Garlic Sauce $19.00
Chilli Chicken $13.80
Satay King Prawns $17.80
Steam Duck Combination $15.30
Fried Sesame Chicken $13.80
Pork Ribs with Wine and Honey Sauce $13.80
Squid Fritter $15.80
Crispy Skin Chicken in Vinegar, Chilli Sauce (with bone) $13.80

Garlic Bread (4 pieces) $6.00
Pork Rib Eye 250gm $29.00
Garlic or Chilli Prawns - 14 prawns pan-fried in creamy sauce with jasmine rice $28.00
Diane (extra) $1.00
Chicken Parmigiana - crumbed breast topped with napolitano sauce, melted cheese served on chips $23.50
Grilled Fish of the Day - on mashed potato, saute Asian style vegetable drizzled with lemon butter sauce (Please ask our friendly wait staff or check special board for fish and price) MP
Spaghetti bolognaise (Includes salad bar & ice cream with toppings and sprinkles) $9.50
Spaghetti Bolognaise - traditional recipe just like mum used to make topped with parmesan cheese $22.50

Braised beef oyster sauce $13.50
Deep fried chicken with vinegar & chilli $15.50
Fried wontans Small $4.80/ Large $9.60
Ambassador steamed duck $18.50
Bar-B-Q pork chop suey $13.00
Lamb ginger & shallots $17.90
Braised chicken with bean shoats $13.00
Braised beef with almonds or cashew nuts $13.00

Salmon Don $15.00
Udon $8.00
Kani Roll (inside out) 10 pieces: $10.00
Steamed Rice $1.50
Pork Katsu $10.50
Ton Shabu Salad $9.50
Gyu Tataki $9.00
Tobiko Roll (inside out) 10 pieces: $10.00

Spaghetti N/A
Diavola - Tomato, cheese, hot sausage, onion and chilli $20.00
Chicken Boscaiola - Pan fried chicken fillets with a mixed mushroom sauce. Served with rice and vegies $26.00
Prawns - Garlic, vodka, cream, chilli, parsley, parmesan and a touch of tomato $25.00
Meat Lovers $25.00
Alla Panna - Cream, bacon, mushroom and white wine sauce $20.00
Scaloppine Pizzzaiola - Pan fried veal medallions with garlic, olives, capers, tomato, parsley, oregano. Served with rice and vegies $22.00
Napoletana - Tomato, garlic, onion and basil $17.00